Upscale tavern serving an extensive menu, ranging from flatbreads to steaks, plus numerous beers.
Matt the Miller’s Tavern is an elevated gastropub serving unique appetizers and tavern favorites including their famous pretzel bites, fish & chips and burgers. Chefs rule the day at Matt’s – each weekend they introduce next-level features with creative turns on flavor profile, available while servings last. It’s a great place for business lunches, family get togethers and hangouts with friends. Happy hour starts at 3:00 PM with a selection of small plate specials. Online ordering with carryout and deliver is available.
Menu
Menu | |
Starters | |
Ahi Poke Nachos* Crispy fried wontons, spicy ahi tuna, Asian slaw, diced avocado, toasted sesame seeds, wasabi aioli, & Guinness soy reduction |
$14.49 |
Thai Sliders Three soft Bao buns, soy braised pork, crispy pickled vegetables, fresh cilantro |
$11.49 |
Stir Fry Edamame Edamame soy bean pods, sesame oil, fresh garlic, toasted sesame seeds, sea salt |
$7.49 |
Bavarian Pretzel Bites Bavarian-style pretzels, sea salt, roasted garlic sauce, sweet & tangy mustard sauce |
$9.49 |
Loaded Tavern Chips Bleu cheese sauce, crumbled bleu cheese, shredded white cheddar, smoked bacon, chives |
$9.49 |
Chicken Wings Nine jumbo wings, celery, creamy bleu cheese or ranch, tossed in hot buffalo, bbq, or Thai chili |
$13.49 |
Buffalo Cauliflower Roasted cauliflower, buffalo sauce, crumbled bleu cheese, chives, celery, creamy bleu cheese or ranch |
$10.49 |
Baked Spinach & Artichoke Dip A creamy blend of spinach and artichoke hearts, Parmesan cheese, tortilla chips |
$10.49 |
Soup | |
Beer Cheese | $6.49 |
Tomato Basil Bisque | $6.49 |
Chicken Noodle | $6.49 |
Salads | |
House Mixed greens, white cheddar, spiced walnuts, dried apricots, maple mustard vinaigrette |
|
Kale Caesar Chopped romaine, kale, croutons, grape tomatoes, classic Caesar dressing |
|
The Miller Salad Mixed greens, bacon, red onion, crumbled bleu cheese, grape tomatoes, sweet & sour dressing |
|
Chopped Salad Mixed greens, tomatoes, edamame, cucumbers, bacon, crumbled goat cheese, pomme frites, red champagne vinaigrette |
|
Chicken Salad Plate Housemade chicken salad, red grapes, side of fresh cut fruit, side House Salad, crackers |
$12.49 |
Quinoa Buddha Bowl Warm quinoa, kale, carrot, broccoli, avocado, tomato, toasted almonds, cilantro dressing |
$10.49 |
Flatbreads | |
Chicken Banh Mi Creamy thai mousse, herb chicken, julienned red peppers, pickled vegetables, avocado, cilantro, provolone cheese |
$13.49 |
Loaded Steak Tomato mousse, blackened beef, roasted peppers and onion, tomato, mushroom, chives, provolone cheese, balsamic glaze |
$14.49 |
Classic Margherita Fresh, creamy mozzarella, sweet basil, sliced ripe plum tomatoes, Parmesan cheese |
$12.49 |
Wild Mushroom Cremini mushrooms, goat cheese, blended ricotta, baby arugula, lemon vinaigrette, Parmesan cheese |
$12.49 |
Ahi Tuna* Creamy miso mousse, avocado slices, Asian slaw, rare sliced ahi tuna, toasted sesame seeds, wasabi aioli, Guinness-soy reduction |
$17.49 |
Sandwiches & Burgers | |
Cuban Roasted carnitas, smoked ham, Swiss cheese, pickles, honey mustard, pressed telera bun |
$13.49 |
The Chicken & the Egg Marinated chicken breast, cheddar cheese, lettuce, tomato, onion, medium fried egg, Sriracha aioli, toasted brioche bun |
$13.49 |
California Turkey Club Oven roasted turkey breast, bacon, Swiss cheese, smashed avocado, lettuce, tomato, herb aioli, toasted wheat bread |
$13.49 |
The Chop House Burger* Havarti cheese, Applewood smoked bacon, crisp fried onions, spinach, Miller’s steak sauce aioli, toasted brioche bun |
$13.49 |
Matt’s Burger* Pepper-jack cheese, crispy onion straws, lettuce, tomato, Marie Rose sauce, toasted brioche bun |
$11.49 |
Southwest Black Bean Burger Black bean patty, smashed avocado, pico de gallo, pepper-jack cheese, Sriracha aioli, toasted brioche bun |
$11.49 |
The Miller Burger* Our signature 3/4 lb. hand-made burger, lettuce, tomato, onion straws, bacon, Swiss, cheddar, garlic sauce, creamy slaw, housemade rosemary potato bun |
$16.49 |
Steaks & Chops | |
Matt’s Filet* The ultimate in tender and juicy perfection |
$6.00 |
8 oz. Wagyu Top Sirloin Beef* This cut from Snake River Farms has higher than average marbling and is intensely flavorful, with a rich beefy taste |
$24.49 |
12 oz. CAB® NY Strip* Premium lean steak known for marbling, tenderness, and flavor |
$35.49 |
12 oz. Porterhouse Pork Chop* Flavorful cut of bone-in pork from White Marble Farms features the best of both worlds, with the tender and the loin |
$21.49 |
Sides Sweet Potato Fries | French Fries | Garlic Mashed Potatoes | Mac & Cheese | Mixed Vegetables | Asparagus | House Salad* | Miller Salad* | Kale Caesar Salad* | Coconut Edamame Rice | Quinoa and Kale * The salad will be served with the entree unl… |
|
Tavern Favorites | |
Shrimp & Grits White corn and cheddar grits cakes, sautéed shrimp, tasso ham, peppers, onions, creamy Cajun sauce |
$17.49 |
Tavern Fish & Chips Three pieces of beer-battered North Atlantic Cod, fries, creamy slaw, tartar sauce |
$15.49 |
Pork Tenderloin* Roasted in a blend of smoke seasonings, apple-whiskey sauce, garlic mashed potatoes, fresh asparagus |
$17.49 |
Roasted Mango Jerk Chicken Half a bone-in jerk spiced roasted chicken, coconut edamame rice, mixed vegetables, mango glaze |
$15.49 |
Fresh Fish | |
Honey Chili Ahi Tuna* Ahi Tuna seared rare, honey chili glaze, sauteed Asian vegetables |
$17.99 |
Pan Seared Walleye Lightly breaded filet, panko crust, soy-citrus butter sauce, garlic mashed potatoes, asparagus |
$22.99 |
Asian Salmon* Pan seared salmon filet, soy-honey glaze, coconut edamame rice, mixed vegetables |
$18.99 |
Little Kids Menu | |
Mac & Cheese Creamy house made mac and cheese |
$5.99 |
1/2 Grilled Cheese 1/2 Grilled Cheese and fryer-basket fries |
$5.99 |
Matt’s Flat 1/2 flatbread, marinara, and mozzarella cheese |
$5.99 |
Crispy Chicken Fingers White meat chicken, breaded and served with fryer-basket fries. |
$5.99 |
Big Kids Menu | |
Grilled Cheese Sandwich Served with a cup of Tomato Basil Bisque |
$7.99 |
Hamburger Lettuce, tomato, onion, house made chips, roasted garlic sauce Add Cheese: +.50 |
$8.99 |
Fish Basket Two pieces of battered North Atlantic Cod, fries, creamy slaw, tartar sauce |
$11.99 |
5 oz. Teen Steak Choice of side |
$10.99 |
Desserts | |
New York Style Brulee Cheesecake Creamy cheesecake, crunchy brulee topping, graham cracker crust, drizzle of raspberry sauce |
$7.99 |
Big Fat Chocolate Cake Moist, rich chocolate cake, chocolate icing, drizzle of raspberry sauce |
$11.99 |
Chocolate Mousse with whipped cream and strawberry |
$6.99 |
Giant Carrot Cake Lightly sweet cake and a smooth cream cheese icing, caramel drizzle |
$11.99 |
Dessert Minis Smaller portions of our favorite desserts: Carrot Cake Chocolate Cake Cheesecake Chocolate Mousse |
$3.99 |
Dessert Flight An assortment of our mini desserts |
$14.99 |
Gluten Sensitive | |
Matt’s Starters | |
Buffalo Roasted Cauliflower Roasted cauliflower, buffalo sauce, crumbled bleu cheese, chives, celery, creamy bleu cheese or ranch |
$10.49 |
Stir Fry Edamame Edamame soy bean pods, sesame oil, fresh garlic, toasted sesame seeds, sea salt |
$7.49 |
Soups & Salads | |
Tomato Basil Bisque | |
House Salad Mixed greens, white cheddar, spiced walnuts, dried apricots, maple mustard vinaigrette |
|
The Miller Salad Mixed greens, bacon, red onion, crumbled bleu cheese, grape tomatoes, sweet & sour dressing |
|
Chopped Salad Mixed greens, tomatoes, edamame, cucumbers, bacon, crumbled goat cheese, pomme frites, red champagne vinaigrette |
|
Chicken Salad Plate Housemade chicken salad, red grapes, side of fresh cut fruit, side House Salad |
$12.49 |
Tavern Favorites | |
Sautéed Walleye Pan seared walleye served with garlic mashed potatoes and asparagus. |
$22.99 |
ROASTED MANGO JERK CHICKEN Half a bone-in jerk spiced roasted chicken, coconut edamame rice, mixed vegetables, mango glaze |
$15.49 |
Roasted Salmon Filet* Pan seared Atlantic salmon filet, extra virgin olive oil, coconut-edamame rice, mixed vegetables |
$18.99 |
Shrimp & Grits White corn and cheddar grits cakes, sautéed shrimp, tasso ham, peppers, onions gluten free creamy Cajun sauce |
$17.49 |
Flatbreads | |
Wild Mushroom Cremini mushrooms, goat cheese, blended ricotta, baby arugula, lemon vinaigrette, Parmesan cheese |
$14.49 |
Chicken Bahn Mi Creamy thai mousse, herb chicken, julienned red peppers, pickled vegetables, avocado, cilantro, provolone cheese |
$15.49 |
Loaded Steak Tomato mousse, blackened beef, roasted peppers and onion, tomato, mushroom, chives, provolone cheese, balsamic glaze |
$16.49 |
Classic Margherita Fresh, creamy mozzarella, sweet basil, sliced ripe plum tomatoes, Parmesan cheese |
$14.49 |
Ahi Tuna* Creamy miso mousse, avocado slices, Asian slaw, rare sliced ahi tuna, toasted sesame seeds, wasabi aioli |
$19.49 |
Sandwiches & Burgers | |
Cheeseburger* Choice of cheese, lettuce, tomato, onion |
$12.49 |
The Chicken & the Egg* Marinated chicken breast, cheddar cheese, lettuce, tomato, onion, medium fried egg, Sriracha aioli |
$15.49 |
California Turkey Club Oven roasted turkey breast, bacon, Swiss cheese, smashed avocado, lettuce, tomato, herb aioli |
$15.49 |
Beyond Burger A meatless, plant-based burger, lettuce, tomato, onion |
$14.49 |
Steaks & Chops | |
Matt’s Filet* The ultimate in tender and juicy perfection |
$6.00 |
8 oz. Wagyu Top Sirloin Beef* This cut from Snake River Farms has higher than average marbling and is intensely flavorful, with a rich beefy taste |
$24.49 |
12 oz. CAB® NY Strip* Premium lean steak known for marbling, tenderness, and flavor |
$35.49 |
12 oz. Porterhouse Pork Chop* Flavorful cut of bone-in pork from White Marble Farms features the best of both worlds, with the tender and the loin |
$21.49 |
Dessert | |
NY Style Brulee Cheesecake Creamy cheesecake, crunchy brulee topping, graham cracker crust, drizzle of raspberry sauce |
$7.99 |
Chocolate Mousse with whipped cream and strawberry |
$6.99 |
A La Carte Brunch | |
Breakfast & Lunch | |
Buddha Bowl A warm blend of kale and quinoa tossed in champagne vinaigrette with roasted broccoli, grape tomatoes, carrots, avocado, toasted almonds, and cilantro lime dressing |
$10.49 |
Chopped Salad Mixed greens, tomatoes, edamame, cucumber, bacon, crumbled bleu cheese and pomme frites; tossed in red champagne vinaigrette |
|
Seasonal Frittata Fluffy eggs baked with Chef’s selection of seasonal vegetables; served with dressed petite greens |
$11.49 |
California Turkey Club Oven roasted turkey breast on toasted wheat bread with herb aioli, bacon, Swiss cheese, smashed avocado, lettuce, and tomato |
$13.49 |
Bavarian Pretzel Bites Warm & soft Bavarian-style pretzels, dusted with sea salt; served with roasted garlic sauce and sweet & tangy mustard sauce |
$9.49 |
Ahi Poke Nachos* Crispy fried wontons surround spicy ahi tuna, Asian slaw, diced avocado, and toasted sesame seeds; finished with wasabi aioli and Guinness-soy reduction |
$14.49 |
Classic Margherita Flatbread Fresh, creamy mozzarella, sweet basil, sliced ripe plum tomatoes, and Parmesan cheese |
$12.49 |
Loaded Steak Flatbread Grilled beef tenderloin, tomato mousse, roasted red peppers and onions, tomatoes, sauteed mushrooms, provolone, and a balsamic glaze |
$14.49 |
Ahi Tuna Flatbread* Creamy miso mousse topped with avocado slices, Asian slaw, rare sliced ahi tuna, toasted sesame seeds, wasabi aioli, and Guinness-soy reduction |
$17.49 |
Matt’s Burger* Topped with pepper jack cheese, crispy onion straws, lettuce, tomato, & Marie Rose sauce on a toasted brioche bun Substitute a meat free Beyond Burger patty for +$2.49 |
$11.49 |
Fish & Chips Beer battered North Atlantic Cod, served with crispy fries, creamy coleslaw, & tartar sauce |
$15.49 |
Dessert Minis Carrot Cake | Chocolate Cake Cheesecake | Chocolate Mousse |
$3.99 |
Coffee & Cocktails | |
Matt’s Coffee Bar Wallingford Estate Blend, seasonal varieties, Regular & Decaf |
$2.95 |
Matt’s Iced Coffee simple syrup, cream |
$3.95 |
Vanilla Iced Coffee vanilla bean infused simple syrup, cream |
$3.95 |
Mocha Iced Coffee chocolate syrup, cream |
$3.95 |
Skinny Iced Coffee | $3.95 |
Ultimat™ Bloody Mary Bar Build-Your-Own Bloody Mary with optional bartender assistance |
$8.00 |
Mimosa classic OJ & champagne |
$8.00 |
Dublin Iced Coffee Guinness, cold brew, Jameson, simple syrup, cream |
$8.00 |
… View more
Order and Reservations
Reservations: mtmtavern.comopentable.com
Contact Matt the Miller’s Tavern
Address: 1436 Gemini Pl, Columbus, OH 43240
Website: https://mtmtavern.com/locations-menus/gemini-place/
Hours
Saturday | 10AM–10PM |
Sunday | 10AM–9PM |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
Friday | 11AM–10PM |