Tex-Mex standards, grilled fare & Southern faves come together at this relaxed local chain outpost.
Family owned and operated, Matt’s Rancho Martinez offers a variety of Tex-Mex options for dine-in, take-out and catering. Come by and enjoy excellent food in a laid-back and friendly atmosphere! Our menu provides a wide array of options to choose from. We also offer catering services! Our experienced, dedicated catering staff and delicious food will make your special occasion, event or business meeting a success. Whether you have 20 guests (the minimum for catering) or want to cater an event with hundreds of people, we can take care of every detail.
Menu
Lunch – Starters | |
Smoked Bob And Sausage Slow-smoked brisket and sausage on a bed of zesty chili con queso, sour cream, guacamole, tomato, jalapeno, and warm tortillas. |
$10.25 |
Shrimp And Avocado Pico Cocktail Cocktail shrimp, pico de gallo, and avocado. Served with Matt’s cocktail sauce. |
$8.95 |
Taquitos Fried rolled corn tortilla filled with seasoned chicken. Served with ranch dressing, guacamole, and queso. |
$8.95 |
Bob Armstrong Dip Ground beef, zesty Chile con queso, guacamole, and sour cream. |
$6.95 |
Ballpark Nachos Texas-style nachos with zesty queso, premium ground beef, or shredded chicken, refried beans, diced tomato, onion, jalapeno peppers, sour cream, and cilantro on corn chips. |
$7.75 |
Chile Con Queso Zesty cheese dip. |
$5.95 |
Stuffed Jalapenos Four battered and stuffed with mixed cheeses. Served with ranch dressing. |
$5.95 |
Matt’s Fries Spicy hot grilled fries, onion, and fresh jalapenos seasoned with Texas sprinkle and black magic. |
$5.50 |
Lunch – Soups and Salads y Mas | |
Shrimp Basket Large shrimp. Served fried with jalapeño coleslaw, tartar sauce, and fries. |
$18.00 |
Rustler’s Salad Seared beef or grilled chicken breast, mixed greens, tomato, bell peppers, avocado, and cilantro. Served with homemade ranch or jalapeno vinaigrette dressing. |
$14.00 |
Catfish Basket Farm-raised Mississippi catfish. Served fried with jalapeno coleslaw, tartar sauce, and fries. |
$12.00 |
Taco Salad Premium ground beef or shredded chicken breast, beans, zesty Chile con queso, lettuce, tomato, sour cream, guacamole, mixed cheeses, jalapenos, onion, and piled high on a crispy flour tortilla shell. |
$11.50 |
Matt’s Burger 1/2 lb. Seasoned premium beef and cooked to order. Served with mustard, mayonnaise, lettuce, tomato, pickles, onion, and fries. |
$10.50 |
Fried Avocado Lettuce Wraps Romaine lettuce tips, bell pepper, jicama, cilantro, green onion, carrots, fried avocado or grilled chicken, and chipotle ranch dipping sauce. |
$9.50 |
Matt’s Chicken Sandwich Grilled or fried chicken breast with lettuce, tomato, onion, and fries. |
$8.50 |
Tortilla Soup Fresh vegetables, shredded chicken breast, crispy tortilla strips, and Monterrey Jack cheese in clear broth. |
$4.75 |
Traditional Tortilla Soup Shredded chicken breast, crispy tortilla strips, avocado, and Monterrey Jack cheese in a hearty tomato base. |
$4.75 |
Guacamole Salad Avocados seasoned with Matt’s special blend of spices on a bed of lettuce and tomato. |
$3.25 |
Lunch – Quesadillas | |
Beef Fajita Quesadilla Served with sour cream, pico de gallo, guacamole, and jalapeno. |
$13.25 |
Chicken Fajita Quesadilla Served with sour cream pico de gallo, guacamole, and jalapeno. |
$12.25 |
Cheese Quesadilla Served with sour cream pico de gallo, guacamole, and jalapeno. |
$10.25 |
Lunch – Enchiladas | |
Green Enchilada Dinner Two plump shredded chicken breast enchiladas, topped with spicy tomatillo sauce, Monterrey Jack cheese, sour cream, and chili con queso. |
$12.75 |
Traditional Red Enchiladas Two enchiladas filled with cheese and onion, topped with grandma’s red Chile sauce, guacamole salad, and beans and rice. |
$12.50 |
Beef And Guacamole Enchiladas Two plump beef enchiladas, topped with mild ranchero sauce, Monterrey Jack cheese, sour cream, guacamole, and zesty chili con queso. |
$12.50 |
Spinach And Mushroom Enchiladas Two enchiladas filled with fresh spinach and mushrooms, topped with sour cream or spicy tomatillo sauce, and Monterrey Jack cheese. Served with charro beans and rice. |
$10.95 |
Enchilada Dinner Two beef or cheese and onion enchiladas smothered in chili and cheese. |
$11.95 |
Lunch – Fajitas | |
Beef Fajita Served with sour cream, pico de gallo, guacamole, shredded cheese, beans and rice, and warm tortillas. |
$13.25 |
Shrimp Fajita Served with sour cream, pico de gallo, guacamole, shredded cheese, and beans and rice, and warm tortillas. |
$16.00 |
Chicken Breast Fajita Served with sour cream, pico de gallo, guacamole, shredded cheese, beans and rice, and warm tortillas. |
$13.25 |
Chicken And Smoked Sausage Fajita Served with sour cream, pico de gallo, guacamole, shredded cheese, beans and rice, and warm tortillas. |
$13.25 |
Petite Fajitas Petite portion of any style fajita. Served with sour cream, pico de gallo, guacamole, shredded cheese, beans and rice, and warm tortillas. |
$13.25 |
Lunch – Tex Mex Nachos | |
Nachos (Beef Fajita) Served with sour cream pico de gallo, guacamole, and jalapeno. |
$12.25 |
Nachos (Chicken Breast) Served with sour cream pico de gallo, guacamole, and jalapeno. |
$11.75 |
Beef, Bean, And Cheese Served with sour cream pico de gallo, guacamole, and jalapeno. |
$9.50 |
Bean And Cheese Served with sour cream pico de gallo, guacamole, and jalapeno. |
$8.50 |
Lunch – Lunch Specials | |
Lunch Fajitas Grilled fajita beef or chicken breast with sautéed onions and sweet peppers. Served with pico de gallo, sour cream, shredded cheese, guacamole, beans and rice, and warm tortillas. |
$12.00 |
Taco Salad (Lunch) 100% premium beef, beans, mixed cheeses, sour cream, guacamole, lettuce, tomatoes, and onion. |
$9.50 |
Chile Relleno (Lunch) Hand-battered Anaheim pepper, stuffed with ground beef, chicken, or cheese, topped with spicy tomatillo, or mild ranchero sauce, Texas pecans, and raisins. Served with beans and rice. |
$9.50 |
Extra Long Enchilada Served with beans and rice. |
$9.25 |
Enchilada And Taco (Lunch) Deluxe enchilada and crispy taco. Served with beans and rice. |
$9.25 |
Tostada Compuestas (Lunch) Two crisp tostadas, topped with beef, beans, cheese, mild ranchero sauce, lettuce, tomatoes, jalapenos, and onion. |
$9.25 |
Po Boy Bowl Ground beef or shredded chicken, beans, cheese, rice, tomatoes, sour cream, jalapeno, and cilantro. Served with warm tortillas. |
$9.25 |
Petite Lunch Crispy taco, crispy tostada with zesty chili con queso, and guacamole. |
$9.25 |
Country Style Chicken Fried Steak (Lunch) Pan-fried. Served with cream gravy, fries, and Texas toast. |
$9.25 |
Cowboy Style Chicken Fried Steak (Lunch) Topped with chili, cheese, and onion. Served with beans and rice. |
$9.25 |
Lunch – Tex Mex Dinners | |
Deluxe Dinner Enchilada, crispy beef taco, tamale, guacamole, zesty Chile con queso, and beans and rice. |
$15.95 |
Matt’s Famous Chile Relleno Hand-battered Anaheim pepper stuffed with choice of beef, chicken, or cheese, topped with spicy tomatillo, or mild ranchero sauce, sour cream, mixed cheeses, Texas pecans, and raisins. Served with beans and rice. |
$13.75 |
Super Burrito Dinner Fajita style beef or chicken wrapped in a warm flour tortilla, topped with sour cream, Monterrey Jack cheese, and spicy tomatillo or mild ranchero sauce, and beans and rice. |
$14.00 |
Old Fashioned Grilled Taco Dinner Three grilled smoked beef brisket corn tacos, topped with lettuce, tomatoes, and mixed cheeses. |
$13.25 |
No. 1 Dinner Enchilada, crispy beef taco, tamale, and beans and rice. |
$13.00 |
Regular Dinner Enchilada, crispy beef taco, Chile con queso, and beans and rice. |
$12.00 |
Tamale Dinner Three pork-filled tamales smothered in Matt’s chili, and beans and rice. |
$11.00 |
Tex-Mex Burrito Dinner Seasoned premium beef, wrapped in a warm flour tortilla, smothered in chili and cheese, and beans and rice. |
$12.00 |
Taco Dinner Three crispy or soft beef or shredded chicken tacos. Topped with lettuce, tomato, mixed cheeses, and beans and rice. |
$12.00 |
Tostadas Compuestas Three crispy corn tostadas topped with choice of beef, chicken, or bean, spicy tomatillo, or mild ranchero sauce, cheese, and sour cream with guacamole. |
$11.50 |
Lunch – Monster Chicken Fried Steaks | |
Bob Style Topped with zesty queso, sour cream, and guacamole. Served with beans and rice. |
$13.50 |
Cowboy Style Smothered with chili, cheese, and onions. Served with beans and rice. |
$12.50 |
Verde Style Topped with spicy tomatillo sauce, sour cream, and Monterrey Jack cheese. Served with beans and rice. |
$12.00 |
Country Style Topped with cream gravy. Served with side salad, fries, and Texas toast. |
$11.50 |
Lunch – Matt’s Grill | |
Agujas 12 oz. Ribeye, grilled to perfection, two Monterrey Jack cheese, and onion enchiladas with grandma’s red chili sauce. Served with guacamole salad and charro beans. |
$26.00 |
Cowboy T-Bone 16 oz. Black Angus t-bone and grilled to perfection. Served with Matt’s fries, side salad, and toast. |
$27.00 |
Fish Tacos Three soft flour tortillas filled with fried Mahi Mahi and pineapple pico de gallo. Served with charro beans and rice. |
$14.50 |
Martinez Style Grilled with Matt’s Texas sprinkle and black magic on a bed of rice. Served with grilled seasonal vegetables and charro beans. |
$15.00 |
Fresh Grilled Zucchini Fresh-grilled zucchini topped with choice of beef, chicken, or cheese, spicy tomatillo, or mild ranchero sauce, cheese, and sour cream. Served with charro beans and rice. |
$14.00 |
Flautas Five flautas filled with beef, chicken or bean, and cheese, grilled to perfection, on a bed of spicy tomatillo or mild ranchero sauce, cheese, sour cream, Chile con queso, and guacamole salad or beans and rice. |
$13.00 |
Lunch – Desserts | |
Flan | $6.50 |
Churros | $4.25 |
Sopapilla | $2.25 |
Texas Praline | $2.25 |
Menu – Starters | |
Smoked Bob And Sausage Slow-smoked brisket and sausage on a bed of zesty chili con queso, sour cream, guacamole, tomato, jalapeno, and warm tortillas. |
$10.25 |
Shrimp And Avocado Pico Cocktail Cocktail shrimp, pico de gallo, and avocado. Served with Matt’s cocktail sauce. |
$8.95 |
Taquitos Fried rolled corn tortilla filled with seasoned chicken. Served with ranch dressing, guacamole, and queso. |
$8.95 |
Bob Armstrong Dip Ground beef, zesty Chile con queso, guacamole, and sour cream. |
$6.95 |
Ballpark Nachos Texas-style nachos with zesty queso, premium ground beef, or shredded chicken, refried beans, diced tomato, onion, jalapeno peppers, sour cream, and cilantro on corn chips. |
$7.75 |
Chile Con Queso Zesty cheese dip. |
$5.95 |
Stuffed Jalapenos Four battered and stuffed with mixed cheeses. Served with ranch dressing. |
$5.95 |
Matt’s Fries Spicy hot grilled fries, onion, and fresh jalapenos seasoned with Texas sprinkle and black magic. |
$5.50 |
Menu – Soups and Salads y Mas | |
Shrimp Basket Large shrimp. Served fried with jalapeño coleslaw, tartar sauce, and fries. |
$18.00 |
Rustler’s Salad Seared beef or grilled chicken breast, mixed greens, tomato, bell peppers, avocado, and cilantro. Served with ranch or jalapeno vinaigrette dressing. |
$14.00 |
Catfish Basket Farm raised Mississippi catfish. Served fried with jalapeno coleslaw, tartar sauce, and fries. |
$12.00 |
Taco Salad Premium ground beef or shredded chicken breast, beans, zesty Chile con queso, lettuce, tomato, sour cream, guacamole, mixed cheeses, jalapenos, onion, and piled high on a crispy flour tortilla shell. |
$11.50 |
Matt’s Burger Half lb. Seasoned premium beef and cooked to order. Served with mustard, mayonnaise, lettuce, tomato, pickles, onion, and fries. |
$10.50 |
Fried Avocado Lettuce Wraps Romaine lettuce tips, bell pepper, jicama, cilantro, green onion, carrots, fried avocado, or grilled chicken, and chipotle ranch dipping sauce. |
$9.50 |
Matt’s Chicken Sandwich Grilled or fried chicken breast with lettuce, tomato, onion, and fries. |
$8.50 |
Tortilla Soup (Clear Broth) Fresh vegetables, shredded chicken breast, crispy tortilla strips, and Monterrey Jack cheese in clear broth. |
$4.75 |
Traditional Tortilla Soup (Tomato Broth) Shredded chicken breast, crispy tortilla strips, avocado, and Monterrey Jack cheese in a hearty tomato base. |
$4.75 |
Guacamole Salad Avocados seasoned with Matt’s special blend of spices on lettuce and tomato. |
$3.25 |
Menu – Tex Mex Nachos | |
Nachos (Beef Fajita) Served with sour cream pico de gallo, guacamole, and jalapeno. |
$12.25 |
Nachos (Chicken Breast) Served with sour cream pico de gallo, guacamole, and jalapeno. |
$11.75 |
Nachos (Beef, Bean, And Cheese) Served with sour cream pico de gallo, guacamole, and jalapeno. |
$9.50 |
Nachos (Bean And Cheese) Served with sour cream pico de gallo, guacamole, and jalapeno. |
$8.50 |
Menu – Quesadillas | |
Quesadilla (Beef Fajita) | $13.25 |
Quesadilla (Chicken Fajita) | $12.25 |
Quesadilla (Cheese) | $10.25 |
Menu – Enchiladas | |
Green Enchilada Dinner Two plump shredded chicken breast enchiladas, topped with spicy tomatillo sauce, Monterrey Jack cheese, sour cream, and Chile con queso. |
$12.75 |
Traditional Red Enchiladas Two enchiladas filled with cheese, onion, topped with grandma’s red Chile sauce, guacamole salad, and beans and rice. |
$12.50 |
Beef And Guacamole Enchiladas Two plump beef enchiladas, topped with mild ranchero sauce, Monterrey Jack cheese, sour cream, guacamole, and zesty Chile con queso. |
$13.50 |
Spinach And Mushroom Enchiladas Two enchiladas filled with fresh spinach and mushrooms, topped with sour cream or spicy tomatillo sauce, and Monterrey Jack cheese. Served with charro beans and rice. |
$10.95 |
Enchilada Dinner Two beef or cheese and onion enchiladas, smothered in chili, and cheese. |
$11.95 |
Menu – Fajitas | |
Beef Fajitas | $18.50 |
Shrimp Fajitas | $16.00 |
Chicken Breast Fajitas | $17.25 |
Chicken And Smoked Sausage Fajitas | $15.75 |
Petite Fajitas Petite portion of any style fajita. |
$13.25 |
Menu – Monster Chicken Fried Steaks | |
Bob Style Topped with zesty queso, sour cream, and guacamole. Served with beans and rice. |
$13.50 |
Cowboy Style Smothered with chili, cheese, and onions. Served with beans and rice. |
$12.50 |
Verde Style Topped with spicy tomatillo sauce, sour cream, and Monterrey Jack cheese. Served with beans and rice. |
$12.00 |
Country Style Topped with cream gravy. Served with side salad, fries, and Texas toast. |
$11.50 |
Menu – Matt’s Grill | |
Agujas 12 oz. Ribeye, grilled to perfection, two Monterrey Jack cheese, and onion enchiladas with grandma’s red chili sauce. Served with guacamole salad and charro beans. |
$26.00 |
Cowboy T Bone 16 oz. Black Angus t-bone and grilled to perfection. Served with Matt’s fries, side salad, and toast. |
$27.00 |
Fish Tacos Three soft flour tortillas filled with fried mahi mahi and pineapple pico de gallo. Served with charro beans and rice. |
$14.50 |
Martinez Style Grilled with Matt’s Texas sprinkle and black magic on a bed of rice. Served with grilled seasonal vegetables and charro beans. |
$15.00 |
Fresh Grilled Zucchini Fresh grilled zucchini topped with choice of beef, chicken, or cheese, spicy tomatillo, or mild ranchero sauce, cheese, and sour cream. Served with charro beans and rice. |
$14.00 |
Flautas Five flautas filled with beef, chicken or bean, and cheese, grilled to perfection, on a bed of spicy tomatillo or mild ranchero sauce, cheese, sour cream, Chile con queso, and guacamole salad or beans and rice. |
$13.00 |
Menu – Tex Mex Dinners | |
Deluxe Dinner Enchilada, crispy beef taco, tamale, guacamole, zesty Chile con queso, and beans and rice. |
$15.95 |
Matt’s Famous Chile Relleno Hand-battered Anaheim pepper stuffed with choice of beef, chicken, or cheese, topped with spicy tomatillo, or mild ranchero sauce, sour cream, mixed cheeses, Texas pecans, and raisins. Served with beans and rice. |
$13.75 |
Super Burrito Dinner Fajita style beef or chicken wrapped in a warm flour tortilla, topped with sour cream, Monterrey Jack cheese, and spicy tomatillo or mild ranchero sauce, and beans and rice. |
$14.00 |
Old Fashioned Grilled Taco Dinner Three grilled smoked beef brisket corn tacos, topped with lettuce, tomatoes, and mixed cheeses. |
$13.25 |
No. 1 Dinner Enchilada, crispy beef taco, tamale, and beans and rice. |
$13.00 |
Regular Dinner Enchilada, crispy beef taco, Chile con queso, and beans and rice. |
$12.00 |
Tamale Dinner Three pork-filled tamales smothered in Matt’s chili, and beans and rice. |
$11.00 |
Tex-Mex Burrito Dinner Seasoned premium beef, wrapped in a warm flour tortilla, smothered in chili and cheese, and beans and rice. |
$12.00 |
Taco Dinner Three crispy or soft beef or shredded chicken tacos. Topped with lettuce, tomato, mixed cheeses, and beans and rice. |
$12.00 |
Tostadas Compuestas Three crispy corn tostadas topped with choice of beef, chicken, or bean, spicy tomatillo, or mild ranchero sauce, cheese, and sour cream with guacamole. |
$11.50 |
Menu – Desserts | |
Flan | $6.50 |
Churros | $4.25 |
Sopapilla | $2.25 |
Texas Praline | $2.25 |
… View more
Contact Matt’s Rancho Martinez
Address: 5085 N President George Bush Hwy, Garland, TX 75040
Phone: (972) 675-8600
Website: http://www.mattstexmex.com/
Hours
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |