Mediterraneo Restaurant Menu Prices

Mediterranean restaurant pairing a seafood-heavy menu with people-watching from a seasonal patio.

  4.4 – 282 reviews  $ • Mediterranean restaurant

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Menu

Pizza
Pizza With Plum Tomato Sauce
Classic cheese or create your own pizza. Shredded or fresh mozzarella & basil.
$18.00
Pizza With Sliced Tomatoes
Fresh mozzarella, san daniele prosciutto, baby arugula.
$21.00
Pizza With Italian Sausage
Plum tomato sauce, sweet onions, hot cherry peppers.
$19.00
Pizza With Burrata
Ramp pesto, mixed mushrooms, pignoli nuts.
$21.00
Appetizers
Spicy Eggplant Dip
Calabrian chili, fresh mint, grilled flatbread.
$12.00
Warm Burrata
Truffle baby peas and leeks, prosciutto chips, pea shoots.
$16.00
Chopped Lettuce & Vegetable Salad
Feta cheese, herbs, sumac & pomegranate.
$13.00
Grilled Spanish Octopus
Sliced potatoes, smoked chorizo sofrito, salsa verde.
$17.00
Baby Arugula & Avocado Salad
Tomato, radish, Vidalia onions, white balsamic, honey.
$15.00
Spicy Shrimp Chowder
Andouille sausage, creamer potatoes.
$14.00
Blistered Shishito Peppers
charred scallion and ginger vinaigrette.
$14.00
Grilled Jumbo Shrimp Yellow & Green Chick Peas
Cumin preserved lemon.
$17.00
Asparagus & Crab Dip
Chili bread crumbs, crisp zaatar flatbread.
$17.00
Yellow Fin Crudo
Diced avocado, radish, ginger, and lime sugar, micro onions.
$18.00
Goat Cheese “Blintz”
Roasted marinated beets, walnuts, saba, baby arugula.
$14.00
Prince Edward Island Mussels
Red curry cream, fava beans, cilantro.
$14.00
Grilled Squid
shaved fennel, radish, cherry tomato, lemon, olive oil.
$16.00
Mixed Baby Lettuce
Balsamic and lemon vinaigrette, shaved grana padano.
$13.00
Little Gem Lettuce
Caesar dressing, focaccia croutons, parmesan tuile.
$13.00
Soups
Watercress & English Pea Soup
Peeky crab, Creme Fraiche.
$14.00
Sides
Baby Peas With Leeks & Black Truffle
Baby Peas With Leeks & Black Truffle
$8.00
Artichoke Puree
With baby parsley potatoes.
$10.00
Caulini
Charred vegetable relish, 50 yr. Sherry vinegar.
$8.00
Grilled White & Green Asparagus
Ramp gremolata.
$10.00
Grilled Baby Bok Choy With Spicy Citrus Vinaigrette
Grilled Baby Bok Choy With Spicy Citrus Vinaigrette
$8.00
Entrees
Spaghetti
Plum tomato sauce, mushrooms, veal meatballs, ricotta cheese.
$22.00
Prosciutto & Pea Ravioli
Ricotta salata, mixed peppercorns, pea & mint puree.
$24.00
Maltagliata
Sweet sausage, shallots, crushed tomato, baby peas, pecorino.
$24.00
Lobster & Charred Asparagus Ravioli
Fresh tarragon, lobster butter, ramp bits.
$28.00
Niman Ranch Lamb Loin
Nettles, braised garbanzo, curry, and harissa vinaigrette.
$28.00
Jumbo Sea Scallops
Spring vegetables, morel mushroom butter.
$34.00
Icelandic Cod
Cauliflower tabouli, apricots, pignoli, capers, lemon vinaigrette.
$29.00
Yellow-Fin Tuna
Baby bok choy, citrus and tamari vinaigrette, royal trumpet mushrooms.
$35.00
Hidden Fjord Salmon
Red & gold beets, grilled asparagus, ramp gremolata.
$34.00
Parmesan Crusted West Coast Halibut
Tomato, chive beurre blanc, sautéed spinach.
$38.00
Crisp Skinned Bronzino
Caulini, charred vegetable relish, 50-year sherry vinegar.
$30.00
Wood Oven Roasted Amish Chicken
Mashed potatoes, natural juice, grilled asparagus.
$28.00
Grilled Marinated Lamb Kabob & Kofte
Spiced basmati rice, tzatziki.
$29.00
Certified Angus Beef Steak
Wild mushroom, sherry vinegar, artichoke potatoes.
$42.00
Breast Of Chicken “Milanese”
Tomato & baby arugula salad, fresh mozzarella, lemon.
$26.00
Breast Of Chicken “Milanese” (Copy #1)
Tomato & baby arugula salad, fresh mozzarella, lemon.
$26.00

… View more

Order and Reservations

Reservations: zhospitalitygroup.comresy.com

Contact Mediterraneo Restaurant

Address: 366 Greenwich Ave, Greenwich, CT 06830

Phone: (203) 629-4747

Website: http://zhospitalitygroup.com/mediterraneogreenwich/

Hours

Tuesday 11:30AM–9:30PM
Wednesday 11:30AM–9:30PM
Thursday 11:30AM–9:30PM
Friday 11:30AM–9:30PM
Saturday 11:30AM–9:30PM
Sunday 11:30AM–9:30PM
Monday 11:30AM–9:30PM

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