Mescolanza Restaurant Menu Prices

This casual, simple restaurant draws local crowds for pizzas, pastas & other Italian fare & wine.

  4.5 – 167 reviews  $$ • Italian restaurant

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Menu

Menu – Stuzzichini
Zuppa Di Minestrone Italiana $9.50
Melanzane Alla Griglia
Grilled eggplant.
$12.60
Bruschetta Con Pomodoro
Slices of grilled bread topped with marinated tomatoes.
$12.60
Polenta Al Funghi
Grilled polenta, tomato sauce with assorted seasonal mushrooms.
$12.60
Carpaccio
Thinly sliced raw beef, capers, red onions, mustard paste, shaved parmesan cheese.
$15.95
Antipasto $19.95
Menu – Insalate
Insalata Mista
Butter lettuce, roma tomatoes.
$13.95
Radicchio E Gorgonzola
Radicchio, gorgonzola.
$13.25
Insalata Di Cesare
Classic romaine salad, house-made croutons.
$13.25
Insalata Caprese
Tomatoes, fresh mozzarella cheese, basil.
$12.95
Primavera
Spring mix, pine nuts, goat cheese.
$15.00
Insalata Mescolanza
Romaine lettuce, artichoke hearts, baby shrimp, radicchio.
$15.50
Menu – Pizzette
Pizzetta Toscana
Mozzarella, tomato sauce, fresh basil.
$19.75
Pizzetta Boscaiola
Mozzarella, grilled mushrooms, garlic, wild oregano, tomato sauce.
$19.75
Pizzetta Con Toscano Salami
Mozzarella, tuscan salami, wild oregano, tomato sauce.
$21.50
Pizzetta Mescolanza
Mozzarella, gorgonzola, prosciutto, artichoke hearts, tomato sauce.
$21.50
Pizzetta Melanzane
mozzarella, grilled eggplant, pesto, tomato sauce.
$21.50
Pizzetta Rustica
Mozzarella, sundried tomatoes, goat cheese, green onions.
$21.00
Pizzetta Pere Bianche
Mozzarella, goat cheese, pear, walnuts, prosciutto.
$21.50
Menu – Gnocchi
Bolognese
House-made potato dumpling, meat sauce.
$19.50
Spinaci
Spinach dumplings, creamy tomato sauce.
$19.50
Menu – Pasta Con Ripieno
Tortellini All’Emiliana
Meat filled pasta, prosciutto, cream, peas.
$20.95
Ravioli Di Verdure
Artichoke filled ravioli, extra virgin olive oil, garlic, butter.
$20.95
Menu – Pasta
Capellini Al Pomodoro
Angel hair, fresh tomoato sauce, garlic, basil.
$20.95
Tagliarini Al Pesto
Cream, parmigiana, garlic, ground pine nuts, basil.
$20.95
Linguine Alle Vongole Veraci
Fresh clams, garlic, tomato, cream or clear sauce
$22.50
Linguine Al Limone
Cream, parmigiana, butter, fresh lemon.
$20.95
Pasta Fresca
Spinach pasta, tomatoes, extra virgin olive oil, goat cheese, garlic.
$22.95
Linguine Alla Carbonara
Pancetta, cream, shallots, garlic.
$22.50
Paglia E Fieno Alfredo
Spinach and egg pasta, cream, butter, parmigiana.
$22.00
Menu – Piatti Forti
Pollo Alla Cacciatora
Chicken breast sautéed with garlic, roasted bell pepper, marinated tomatoes, butter, white wine. Served with seasonal vegetables.
$23.95
Pollo Alla Parmigiana
Breast of chicken parmigiana. Served with seasonal vegetables.
$23.95
Pollo Saltimbocca
Chicken breast, fontina cheese, prosciutto, sage.
$24.95
Vitello Piccata
Lemon, white wine, butter, capers.
$28.95
Vitello Marsala
Shallots, mushrooms, marsala wine. Served with seasonal vegetables.
$28.95
Calamari Steak Meuniere
Lemon, white wine, butter. Served with seasonal vegetables.
$23.95
Gamberoni Mescolanza
Prawns, lemon, shallots, cream. Served with seasonal vegetables.
$28.95
Pesce Del Giorno
Fresh fish grilled with rosemary and garlic.
$28.95
Menu – Dessert
Gianduja Budino
Pudding dessert made with hazelnut paste and frangelico liqueur.
$9.25
Scoops Of Spumoni $8.55
Bambino Di Formaggio
New York delicious classic cheesecake on a graham cracker crust.
$9.95
Bambino Di Cioccolata
Decadent dark, milk and white chocolate mousse topped with white chocolate shavings.
$9.95
Tiramisu
Expresso, rum-soaked ladyfingers layered with marscapone, chocolate and Italian cream.
$9.95

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Contact Mescolanza Restaurant

Address: 3750 Geary Blvd, San Francisco, CA 94118

Phone: (415) 668-2221

Website: http://www.mescolanza.net/

Hours

Wednesday 5–9:30PM
Thursday 5–9:30PM
Friday 5–10PM
Saturday 5–10PM
Sunday 5–9:30PM
Monday Closed
Tuesday 5–9:30PM

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Page · Italian Restaurant. 3750 Geary Blvd. , San Francisco, CA, United States, California. (415) 668-2221. mescolanza.net. Closed now. Outdoor seating.

Menu – Mescolanza Restaurant

Menu. Our mission is simple: to serve delicious, affordable food that guests will want to return to week after week. DINNER DESSERT WINE LIST. STUZZICHINI.

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