Mesob Menu Prices

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Casual BYOB fixture serves traditional Ethiopian fare in exposed-brick & colorful folk art environs.

ABOUT US

Mesob Ethiopian Restaurant of Montclair, NJ is a favorite for both vegans & meat lovers with its authentic Ethiopian food. Since we open our door on October 2003, all of our foods are prepared with imported Ethiopian spices blended daily. Our produce is always fresh and our sauces are prepared as ordered. The friendly staff and warm décor makes Mesob the perfect place to relax with family and friends. Our Injera, a delicious sourdough Ethiopian flat bread that you wrap your food with, makes Mesob a favorite with kids, where it’s a treat to “eat with your hands.” (but we also have silverware, if you prefer!) Recognized for Excellence by Zagat

  4.5 – 825 reviews  $$ • Ethiopian restaurant

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Menu

Apps
APP Buticha
Pureed chickpeas seasoned with onions, garlic, olive oil, lemon juice & jalapeño. (served cold)		 $9.95
APP Ingudia Tibs
Mushrooms, sautéed onions, garlic & tomatoes. (Can be prepared mild, medium or spicy)		 $11.95
APP Kategna
Injera (Ethiopian bread), Ethiopian pepper & Ethiopian clarified butter. (Can be prepared with olive oil)		 $9.95
APP Ye’Dinich Selata
Potatoes & beets with Mesob’s special house dressing.		 $11.95
APP Ye’Mesob Selata
Mixed greens with Mesob’s special house dressing.		 $11.95
APP Ye’Misir Sambussa
Three hand-wrapped pastry shells filled with a blend of brown lentils, onions, peppers & herbs.		 $9.95
APP Ye’Siga Sambussa
Three hand-wrapped pastry shells filled with a blend of minced beef, onions, peppers & herbs.		 $9.95
Ayib Bemitmita
Farmer’s cheese mixed with Ethiopian chili powder.		 $9.95
Azifa
Whole brown lentils seasoned with onions, garlic, olive oil, lemon juice & jalapeño. (served cold)		 $9.95
Timatim Fitfit
Juicy diced tomatoes, pieces of injera, onions, garlic, olive oil, lemon juice & jalapeño. (served cold)		 $9.95
Meats
Beef – Bozena Shiro
Cubed prime beef simmered in shiro (Medium Spicy). (Spicy pureed yellow split peas & chickpeas).		 $21.95
Beef – Minchet Abish Aletcha
Finely chopped prime beef sautéed in Ethiopian clarified butter and simmered in a mild sauce.		 $21.95
Beef – Minchet Abish Kay Wat
Finely chopped prime beef sautéed in Ethiopian clarified butter and simmered in a spicy sauce.		 $21.95
Beef -Tibs Wat / Zignee
Cubed prime beef sautéed & simmered in a spicy sauce.		 $21.95
Beff – Kitfo
Prime beef tartar seasoned with Ethiopian clarified butter & Ethiopian chili powder. (can be served raw, lightly sautéed or cooked). *For the authentic Ethiopian taste of kitfo, this dish is best-eaten “tiray”(raw). Otherwise, you can have it prepared “lebleb” style, in which it is very briefly and very lightly sautéed.		 $23.95
BRW MEAT $50.00
Chicken – Doro Aletcha Wat
Two tender chicken legs simmered in a mild sauce. Served with one hard boiled-egg.		 $21.95
Chicken – Doro Kay Wat
Two tender chicken legs simmered in a spicy sauce. Served with one hard-boiled egg.		 $21.95
Chicken – Doro Tibs
Cubed chicken breast marinated & sautéed with onions, garlic, tomatoes, fresh rosemary & spices. (can be prepared mild, medium or spicy)		 $21.95
Egg – Enqulal Wat
3 hard-boiled eggs simmered in a spicy sauce seasoned with spices & herbs.		 $18.95
Lamb – Gomen Be’Siga
Cubed lamb mixed with fresh collard greens & simmered in a mild sauce seasoned with spices and herbs.		 $21.95
Lamb – Lega Tibs
Cubed boneless leg of lamb marinated & sautéed with onions, garlic, tomatoes, fresh rosemary & spices. (can be prepared mild, medium or spicy)		 $23.95
Lamb – Ye’beg Aletcha
Tender pieces of lamb (a combination of boneless & on the bone) simmered in a mild sauce seasoned with spices & herbs.		 $22.95
Veggies
Atkilt Aletcha
Fresh green beans & carrots cooked with mild spices & herbs.		 $15.95
Azifa
Whole brown lentils seasoned with onions, garlic, olive oil & lemon juice & jalapeño. (served cold)		 $13.95
Buticha
Pureed chickpeas seasoned with onions, garlic, olive oil & lemon juice & jalapeño. (served cold)		 $15.95
Difen Misir Aletcha
Whole brown lentils simmered in a mild sauce.		 $15.95
Dinich Wat
Potatoes simmered in a spicy sauce.		 $15.95
Gomen
Fresh collard greens cooked with mild spices and herbs.		 $15.95
Ingudia Tibs
Fresh Portobello mushrooms marinated & sautéed with onions, garlic, tomatoes, herbs & spices. (can be prepared mild, medium or spicy)		 $21.95
Kik Aletcha
Yellow split peas simmered in a mild sauce.		 $14.95
Misir Wat
Red split lentils simmered in a spicy sauce.		 $16.95
Shiro
Pureed split peas & chickpeas cooked with onions and garlic. (medium spicy)		 $16.95
Tikil Gomen
Fresh cabbage and potatoes cooked with mild spices & herbs.		 $15.95
Ye’Shimbra Assa Wat
Handmade chickpea biscuits simmered in a spicy sauce.		 $17.95
Seafood
Shrimp Tibs
Shrimp marinated & sautéed with onions, garlic, tomatoes, fresh parsley, herbs & spices. (can be prepared mild, medium or spicy)		 $26.95
Tilapia Tibs
Tilapia marinated & sautéed with onions, garlic, tomatoes, fresh parsley, herbs & spices. (can be prepared mild, medium or spicy)		 $26.95
Beverages
Mango Juice $3.50
Guava Juice $3.50
San Pellegrino L $5.00
San Pellegrino S $3.95
Smart Water L (1.0L) $5.00
Smart Water S (0.5L) $2.99
Soda Can
Coke, Diet Code, Sprite, and Ginger Ale		 $2.50
Additional Items
Add Side $3.50
Awaze
Ethiopian Spicy sauce.		 $3.50
Mitmita
Ethiopian chili powder.		 $3.50
Regular – Injera
Freshly baked Injera (Traditional Ethiopian bread)		 $1.00
Teff Injera
Freshly backed Gluten Free Injera. Please call restaurant to order gluten free injera with your entree or by it self (please give us at least 2 hours notice)		 $2.00

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Menu Photos

Order and Reservations

Reservations: mesobrestaurant.com

Contact Mesob

Address: 515 Bloomfield Ave, Montclair, NJ 07042

Phone: (973) 655-9000

Website: http://mesobrestaurant.com/

Hours

Tuesday Closed
Wednesday 12–9PM
Thursday 12–9PM
Friday 12–10PM
Saturday 12–10PM
Sunday 12–9PM
Monday Closed

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