Michaels Cuisine Restaurant & Bar Menu Prices at 3413 W 7th St, Fort Worth, TX 76107

Down-home American fare & clever martinis served in a warm setting with colorful artwork & a patio.

At MICHAELS we specialize in Contemporary Ranch Cuisine, offering lunch and dinner service
in Fort Worth’s Cultural district. Our main
dining room features a casual romantic atmosphere,
and an extensive collection of contemporary art.

MICHAELS CUISINE was founded in 1992
by Michael Thomson, known as Chef MT.
The restaurant is located in The Chicotsky’s Center
on Upper West 7th and only
3 minutes away from Dickies Arena.
Food, flavors and fun at its finest!

If you expect unequaled service with fanatical attention to detail, we’re waiting for you!

4.4 – 214 reviews $$ • Restaurant

Photo Gallery

Main Menu
Starters
Soup Of The Evening created daily in “contemporary ranch” style from the freshest of americas bounty	$5.50
Our Classic Ranch Tortilla Soup tomato & pasilla chile enriched chicken broth with s moked chicken, avocado, fresh cilantro, queso blanco, toasted pasilla chile, & crisp corn tortilla strips	$6.75
Ranch Jalapeno Shrimp 8 gulf shrimp poached in a marinade of pickled jalapenos, onions & doc-of-the-bay spices	$12.00
Ranch Oysters Rockefeller s ix piping hot texas gulf oysters on the half shell topped with an anisette seasoned poblano-spinach cream and parmesan cheese then baked to a golden brown
Lemon-garlic Gulf Crab Fingers gulf crab fingers in a lemon-garlic white wine butter sauce, w ith grilled ranch bread	$15.00
Michaelscuisine Classic Ranch Goat Cheese Tart toasted ranch goat cheese, basil pesto crostini, & raspberry chipotle vinaigrette	$12.00
Salads
Michaels House Salad mixed garden greens, mushr ooms, parmesan cheese, & ancho pecans. dressed with our house blue cheese vinaigrette	$7.00
The Original “mac’s Salad” iceberg lettuce, romano cheese, toasted sesame seeds. dressed with our “mac’s” blue cheese vinaigrette	$8.50
Maggi-lime Salad chopped iceberg lettuce, pico de gallo, ripe avocado, & sweet red onion dressed with our classic maggi-fresh lime dressing	$7.50
Michaels Pecan Crusted Goat Cheese Salad mixed spring lettuces, grape tomatoes, dried berries, and toasted pepitas with raspberry-chipotle vinaigrette. topped with warm pecan crusted ranch goat cheese	$12.00
Michaels Greek Salad mixed lettuces, cucumber , t omato, assor ted veggies, greek beans, kalamata olives, feta cheese, & a greek pepper in a fresh lemon mediter ranean dressing	$12.00
Happy Endings
White Chocolate Bread Pudding warm white chocolate custard bread pudding full of chocolate flavor with old fashioned vanilla ice cream & raspberry sauce	$6.50
Moms Banana Pudding sue’s recipe with bananas, vanilla pudding & vanilla wafers. an american favorite!	$5.50
Michaels Classic Creme Brulee caramel crusted vanilla bean custard with hidden raspberries	$7.50
Michaels Red Vel Vet Cake the classic american red velvet cake with a hint of ancho chile, and ancho bourbon pecan cream cheese frosting. served with raspberry sauce	$7.50
Ancho Chocolate Lava Cake a baked to order cake with a rich blend of chocolate, & ancho chile that has a warm, gooey rich chocolate center, with whipped cream & mexican chocolate dust	$7.50
Ranch Classic Plates
Michaels “signature” Texas Gulf Crab Cakes our healthy, baked ranch style gulf crabmeat cake’s with a lite ancho chile cream sauce	$22.50
Oven Roasted Chicken half of an italian herbed oven roasted chicken with a natural pan-juice sauce	$16.50
Pecan Crusted Goat Cheese Chicken a fried boneless chicken breast stuffed with our ranch goat cheese. with a lite basil cream	$18.50
Double Center-cut Pork Loin Chop charbroiled & oven roasted double cut bone in pork chop served with our goat cheese grits, and ancho chile roasted corn sauce	$21.50
Lemon-basil Roc-doc Salmon a boneless atlantic salmon fillet, broiled to perfection, atop a light lemonbasil spaghettin	$18.50
Pepper Crusted Beef “teres Major” pan-seared, & sliced teres major beef chuck tender with our ancho chile bourbon sauce	$24.50
Chefs Fresh Market Fish the freshest fish avaliable to our kitchen t o day. prepared in true “contemporary ranch” style	$28.50
Michaels Pepper Crusted Beef Tenderloin our signature center-cut choice beef tenderloin with an ancho chile-bourbon sauce	$34.00
Chef Sides
Starch Of The Day	$4.25
Roasted Poblano-ranch Goat Cheese Stone Ground Texas Grits	$5.75
Michaelscuisine Classic Thai Green Beans & Carrots	$6.50
Fried Tobacco Onions & Jalapenos	$4.25
Sauteed Sliced Mushrooms With Onion & Fresh Jalapeno	$5.75
Mc Ranch Fries -or- Fatt Fries	$3.75