Waterside American restaurant with patio & lake views serving steaks, seafood & cocktails.
4.4 – 1 reviews $$ • American restaurant
Menu
| Main Menu | |
| Appetizers | |
| Wild Mushroom Ravioli wild mushroom stuffed ravioli tossed in a light cream sauce with fresh caramelized onions and more wild mushrooms |
$10.99 |
| Crab And Artichoke Dip parmesan, cream cheese, artichokes and lots of fresh dungeness crab served with toasted baguettes |
$10.99 |
| California Sushi Tacos fresh dungeness crab, avocado, cucumber, and sushi rice served in crunchy wonton tacos |
$10.99 |
| Chicken Verde Sliders tender slow cooked chicken on two fresh baked brioche buns with green chilies and chipotle coleslaw. served with bistro chips |
$8.99 |
| Mozzarella Sticks hand breaded mozzarella cheese, seasoned and served with warm marinara sauce |
$8.99 |
| Fajita Chicken Nachos house made corn tortilla chips, pulled fajita chicken, fresh salsa, sour cream, sliced black olives, diced tomatoes, monterey jack cheese, cheddar cheese, green onions, diced avocado, and refried black beans, finished with a jalapeno cheese sauce |
$11.99 |
| Calamari fresh calamari lightly breaded and fried, served with a citrus aioli sauce and jalapeño infusion |
$10.99 |
| Deep Fried Zucchini fresh zucchini, hand cut and dipped in our own parmesan breading served with sriracha aioli |
$7.99 |
| Prime Rib Quesadillas tender chunks of slow-roasted prime rib, green and red peppers, red onions all smothered with smoked gouda and goat cheese, topped with a chipotle aioli |
$11.99 |
| Small Plates / Starters | |
| Sweet Potato Fries sweet potato fries so good you may never go back to the original! served with chipotle ranch and white pepper aioli |
$5.99 |
| Peperonata With Ricotta Crostini red and green bell peppers, red onion, garlic and tomatoes stewed down with sherry vinegar, sugar and oregano then roasted until just browned. chilled and served with ricotta crostinis |
$8.99 |
| Blackened Tuna Tacos blackened rare tuna with a south american coleslaw, drizzled with baja sauce served in fresh flour tortillas with chipotle aioli on the side |
$9.99 |
| Caramalized Pear And Onion Flat Bread fresh sliced pear, caramelized red onion, gorgonzola and gouda cheese all baked on crispy flatbread and drizzled with balsamic reduction |
$9.99 |
| Crab Cakes fresh dungeness crab cakes served with a citrus caper aioli |
$12.99 |
| Caesar Salad fresh crisp romaine lettuce, parmesan cheese, croutons and topped off with the best caesar dressing around |
$4.99 |
| Blt Wedge Salad a wedge of crisp iceberg lettuce topped with diced tomatoes, crisp bacon pieces, creamy bleu cheese dressing and crumbled bleu cheese |
$6.49 |
| Candied Walnut Pear Salad fresh field greens, candied walnuts, pears, red and yellow peppers, tomato and bleu cheese with a citrus vinaigrette |
$6.99 |
| Caprese Salad fresh vine ripe sliced roma tomatoes, layered with fresh mozzarella, fresh basil, red onion slices and blue cheese crumbles sprinkled with a black walnut balsamic vinaigrette |
$6.99 |
| House Salad fresh crisp greens and seasonal fresh vegetables served with your choice of any of michael’s signature dressings |
$4.99 |
| Soup Of The Day ask your server for today’s chef’s choice soup |
|
| Soup & Salad Platter choice of appetizer salad and a bowl of today’s soup |
$9.99 |
| Entree Salads | |
| Chinese Chicken Salad fresh crisp greens, chinese rice noodles, tender chicken, toasted sesame seeds and almonds, and fresh diced tomatoes all tossed in michael’s signature ginger dressing |
$10.99 |
| Warm Spinach Salad fresh chopped spinach topped with sliced radish, sautéed mushrooms, grape tomatoes, hard boiled egg, crisp bacon and a hot bacon vinaigrette |
$10.99 |
| Seared Tuna And Mango Salad fresh greens, radishes, cucumbers, diced tomato and onions all gently mixed with citrus vinaigrette dressing and topped with a seared rare ahi tuna filet and mango salsa |
$13.99 |
| Hot Chicken Salad warm deep fried chicken, fresh greens, nuts, sweet corn, chinese rice noodles, and tomato, all tossed in michael’s own ranch dressing |
$10.99 |
| Chicken Fajita Salad fajita seasoned chicken mixed with fresh greens, crisp tortilla chips, red onions, radish, black beans, corn and diced avocados, diced tomato with chipotle ranch dressing |
$10.99 |
| Avocado Chicken Apple Salad fresh baked chicken, apples, celery, red onion, roasted pecans, cilantro, mint, jalapeno peppers, and fresh avocado all tossed in a lemon infusion served on a bed of greens |
$10.99 |
| Entrees – Wok N’ Saute | |
| Fall Gnocchi house made gnocchi (potato pasta) tossed with poppy seed crusted butternut squash, roasted kale, pomegranate seeds, fresh shallot and maple mustard dressing |
$18.99 |
| Lobster & Ravioli our delicious 5 cheese ravioli tossed in a light lemon dill cream sauce loaded with shrimp, lobster and parmesan cheese |
$18.99 |
| Filet Of Salmon fresh atlantic salmon pan roasted and served with wild mushroom and bacon risotto, seasonal vegetables and maple beurre blanc |
$19.99 |
| Entrees – From The Sea | |
| Seared Scallops 4 jumbo sea scallops lightly seared to medium well, served over tender asparagus risotto topped with micro green salad and a simple lemon vinaigrette |
$21.99 |
| Halibut Parmesan fresh halibut crusted with panko and parmesan cheese, served on a bed of linguini with tomato, mushrooms and a sun dried tomato pesto cream sauce |
$23.99 |
| Tamarind Glazed Pacific Cod grilled pacific cod brushed with a tamarind glaze and served with habanero-orange salsa and crispy asparagus risotto cakes |
$19.99 |
| Coconut Prawns colossal prawns hand rolled in sweet coconut and lightly fried, served with a tropical marmalade, ginger rice and fresh seasonal vegetables |
$21.99 |
| Entrees – Chicken | |
| Grilled Bbq Chicken two bone-in chicken breasts brushed with our sweet bbq sauce and served with a yukon gold potato and jalapeno hash with shallots and asparagus tips |
$18.99 |
| Dungeness Crab Stuffed Chicken fresh breast of chicken stuffed with dungeness crab and jack cheese topped with béarnaise sauce, and served with parmesan mashed potatoes |
$21.99 |
| Bourbon Chicken fresh breast of chicken marinated and pan seared served on white sticky rice topped with bourbon sauce and fresh vegetables |
$15.99 |
| Entrees – Steaks | |
| Prime Rib a 12oz cut of michael’s signature slow roasted prime rib served with our loaded baked potato and fresh seasonal vegetables |
$23.99 |
| Pork Baby Back Ribs slow roasted in house, tender rack of pork ribs smothered in a sweet and tangy bbq sauce, served with fries and our fresh coleslaw |
$21.99 |
| Rib Eye hand cut angus beef, rubbed with our house seasoning and topped with sautéed mushrooms, served with sautéed vegetables and michael’s loaded baked potato |
$24.99 |
| Top Sirloin choice angus 8oz sirloin, one of the most flavorful steaks, served with roasted parmesan fingerling potatoes, sautéed vegetables and our red wine demi-glace |
$18.99 |
| Steak & Tempura Prawns our angus 8 oz sirloin with michael’s parmesan mashed potatoes and tempura battered prawns with fresh seasonal vegetables |
$25.99 |
| New York Strip 12 oz choice angus strip loin steak, the king of steaks, comes with parmesan mashed potatoes and fresh seasonal vegetables |
$25.99 |
| Peppercorn New York Strip our ny strip crusted with black peppercorns and smothered in a peppercorn cream pan sauce, served with parmesan mashed potatoes and fresh seasonal vegetables |
$26.99 |
| Chimichurri Steak Medalions 10 ounces of beef tender shoulder marinated with fresh cilantro chimichurri and char-broiled to perfection. served with grilled green onions, brown sugar string beans, roasted parmesan fingerling potatoes and fire roasted pepper coulis |
$24.99 |
| Steak Accessories | |
| Sautéed Mushrooms | $2.99 |
| Loaded Mashed Potatoes | $1.99 |
| Side Of Sautéed Prawns | $6.99 |
| Any Starter Salad | $2.99 |
| Bowl Of Soup | $2.29 |
| Burger & Sandwiches | |
| Patty Melt 1/2lb hamburger patty paired with sweet caramelized onions, our house made 1000 island, marble rye and both cheddar and swiss cheese |
$10.99 |
| Classic Cheddar Bacon Burger old fashion burger with smoked bacon, tillamook cheddar cheese, fresh crisp lettuce, tomato, onion and roasted garlic aioli sauce |
$9.99 |
| Honey Mustard Glazed Chicken Sandwich tender grilled chicken marinated with honey dijon and topped with fresh tomato, swiss cheese, cilantro lime aioli and our house made coleslaw all on a ciabatta bun |
$10.99 |
| Club House Special stacked with tender roasted turkey, smoked bacon, crisp lettuce and tomato all in a triple decker club served with fries |
$8.99 |
| Cuban Pork Sandwich slow roasted shredded pork, shaved ham. swiss cheese and pickles with a sweet and spicy mojo sauce |
$10.99 |
| California Chicken Sandwich fresh grilled focaccia bread stacked with sliced chicken, fresh avocado, alfalfa sprouts, leaf lettuce, tomato and mayonnaise |
$9.99 |
| Desserts | |
| Homemade Chocolate Banana Bread Pudding served warm with a whiskey butter sauce and vanilla bean ice cream |
$6.99 |
| Crème Brulee Trio vanilla, chocolate and pumpkin |
$7.99 |
| Mile High Mud Pie made with mocha chip ice cream, layered with oreo cookies and fudge |
$7.99 |
| New York Style Cheese Cake rich moist cheese cake topped with fresh strawberries |
$5.99 |
| Half Baked Cookie three “half baked” chocolate chip cookies topped with vanilla bean ice cream, chocolate sauce and rich caramel |
$7.99 |
… View more
Contact Michael’s on the Lake
Address: 910 W Broadway Ave, Moses Lake, WA 98837
Phone: (509) 765-1611
Website: http://www.michaelsonthelake.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9PM |
| Monday | Closed |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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