Milo's City Cafe Menu Prices at 1325 NE Broadway, Portland, OR 97232

Easygoing American spot drawing crowds for weekend breakfasts of standard fare & unusual specials.

4.5 – 821 reviews $$ • Cafe

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Dinner Menu
Soup & Salad
Mixed Green Salad choice of house made dressing	$3.00
Greek Salad mixed greens with greek olives, tomatoes, cucumbers, sweet onion, feta cheese, grilled chicken breast and balsamic vinaigrette	$10.50
Chilled Seafood Salad salmon, shrimp, fresh seafood du jour, smoked salmon & artichoke hearts on mixed greens, choice of dressing	$13.50
Cafe Selections
Saganaki fried greek, kefalagraviera cheese flamed with brandy	$8.95
Grilled Zucchini & Corn Fritters with cajun remoulade	$7.95
Butternut Squash Ravioli with hazelnuts, garlic, butter & feta cheese	$8.95
Pan-Fried Oysters fresh local oysters, lightly floured, pan-fried and served with tartar sauce	$8.95
Hot Vegetarian Sandwich roma tomatoes, caramelized onion, spinach, portabello mushrooms and fresh mozzarella on broiled sourdough bread, served with soup, salad or penne marinara	$8.96
Chicken Parmesan Sandwich boneless chicken breast, panko breaded, pan-roasted, served on toasted sourdough bread with marinara sauce, fresh mozzarella & parmesan cheeses, served with soup, salad, french fries or penne marinara	$8.95
Shrimp Bruschetta petite tiger shrimp, roma tomatoes, scallions and parmesan cheese on broiled sourdough bread with cucumber-sour cream sauce.served with soup, salad, french fries or penne marinara	$9.95
Barbecue Pulled Pork Sandwich ire roasted, then simmered slow & low, served with our own spicy-sweet barbecue sauce on a bun, served with soup, salad, french fries or penne marinara	$8.50
Milos Burger six ounces fresh ground chuck with caramelized onions, fresh herb mayo and choice of cheese on a rustic bun, served with soup, salad, french fries or penne marinara	$8.95
Pasta
Penne Primavera carrots, sugar peas, roasted peppers, mushrooms, spinach, white wine, garlic-herb butter & shaved parmesan cheese	$12.50
Mediterranean Chicken Linguini olive oil, garlic, onion, roma tomatoes, artichoke hearts, capers, feta cheese & fresh herbs, topped with grilled chicken and greek olive tapenade	$14.50
Penne Bolognese the classic slow cooked italian meat sauce, topped with shaved parmesan cheese	$12.95
Seafood Linguini salmon, shrimp, smoked salmon and fresh seafood du jour, garlic, cream, lemon & shaved parmesan cheese	$14.50
Southwest Chicken Ravioli chicken and ricotta filled jumbo raviolis with a sauce of fresh chilies, roma tomatoes, garlic, cilantro, cream & shaved parmesan cheese	$14.50
Entrees
New York Pepper Steak eight ounce, choice, aged, new york strip steak rubbed with black pepper, broiled, topped with green peppercorn sauce and a crisp onion nest, served with mashed potatoes and fresh vegetables	$17.95
Pork Loin with Apple-Brandy Dressing medallions of boneless pork loin layered with a dressing of apples, onion, sage, brandy, a touch of cream & croutons, served with mashed potatoes and fresh vegetables	$16.95
Dungeness Crab Cakes fresh northwest dungeness crab cakes grilled, topped with santa fe chili beurre blanc, served with roasted red potatoes and fresh vegetables	$17.50
Duck Breast with Orange Chipotle Glaze boneless duck breast, seared then roasted with a mildly spiced orange chipotle sauce, served with mushroom couscous and fresh vegetables	$17.95
Filet Mignon six ounce filet mignon basted with olive oil, broiled, then served surrounded by port-rosemary demi-glace, caramelized onions and gorgonzola cheese, served with mashed potatoes and fresh vegetables	$17.95
Bbq Salmon broiled, fresh northwest salmon filet basted with our own recipe, spicy-sweet bbq sauce, topped with a sweet corn salsa, served with roasted red potatoes and fresh vegetables	$17.50
Chicken Picatta boneless breast of chicken sauteed with capers, shallots, lemon and a sherry butter sauce, served with roasted red potatoes and fresh vegetables	$14.95
Northwest Seafood Stew fresh seafood, shrimp, dungeness crab, red potatoes, onions and carrots all simmered in a light italian tomato broth, served with ciabatta crostini schmeered with rouille	$16.95
Vegetarian roasted portabello mushrooms layered with caramelized onions & roma tomatoes, served with fresh vegetables, santa fe chili beurre blanc & your choice of mushroom couscous, roasted red potatoes or mashed potatoes	$12.95

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Order and Reservations

Reservations: opentable.com

Contact Milo’s City Cafe

Address: 1325 NE Broadway, Portland, OR 97232

Phone: (503) 288-6456

Website: http://www.miloscitycafe.com/

Hours

Saturday	8AM–2PM, 4–9PM
Sunday	8AM–2PM, 4–9PM
Monday	8AM–2PM
Tuesday	8AM–2PM
Wednesday	8AM–2PM
Thursday	8AM–2PM, 4–9PM
Friday	8AM–2PM, 4–9PM

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