Chinese restaurant offering a wide array of dim sum & seafood in a relaxed dining room.
4.2 – 710 reviews $$ • Seafood restaurant
Menu
| Ming Dynasty menu | |
| All Day – Steamed Dimsum | |
| Cilantro Dried Scallop Dumpling 瑤柱香茜餃 | $6.25 |
| Shrimp Dumpling 筍尖蝦餃皇 | $6.25 |
| Shu Mai 蟹黃蝦燒賣 | $6.25 |
| Chao Zhou Style Dumpling 潮式蒸粉粿 | $5.25 |
| Garlic Spare Ribs 蒜茸蒸排骨 | $5.25 |
| Chicken Feet 豉汁蒸鳳爪 | $5.25 |
| Shrimp & Chives Dumpling 鮮蝦韭菜餃 | $5.25 |
| Pork Tofu Skin Rolls 蠔皇鮮竹卷 | $4.25 |
| Beef Tripes With Ginger 薑蔥牛百葉 | $5.25 |
| Beef Meat Balls 陳皮牛肉球 | $5.25 |
| Lotus Leaf Sticky Rice 瑤柱糯米雞 | $6.25 |
| All Day – Fried & Baked Dimsum | |
| Deep-Fried Shrimp Ball 百花炸蝦球 | $6.25 |
| Deep-Fried Pork Dumpling 五香鹹水角 | $3.95 |
| Pan-Fried Veggie & Meat Dumpling 生煎菜肉包 | $4.95 |
| All Day – Steamed or Baked Buns | |
| Steamed Piggy Bun 卡通豬仔包 | $4.95 |
| Steamed Walnut Bun 核桃包 | $4.95 |
| Chicken Buns 瑤柱香菇雞包 | $4.95 |
| Steamed Egg Custard Buns 奶黃包 | $4.95 |
| Steamed BBQ Pork Buns 蠔皇叉燒包 | $4.95 |
| Steamed Salted Egg Yolk Buns 鳳凰流沙包 | $4.95 |
| Baked Salted Egg Yolk Buns 焗流沙包 Pineapple Bun with Salted Egg Yolk Filling |
$4.95 |
| All Day – Rice Noodle Roll, Bread Sticks | |
| Crispy Shrimp Rice Noodle Roll 金沙蝦腸粉 | $10.25 |
| BBQ Pork Rice Noodle Roll 明爐叉燒腸粉 | $5.25 |
| Bread Stick Rice Noodle Roll 港式炸兩腸粉 | $5.25 |
| Bread Stick 港式炸油條 | $3.95 |
| Preserved Egg & Pork Congee (Small) | $3.95 |
| Shrimp Rice Noodle Roll 鮮蝦拉腸粉 | $5.25 |
| Lo Mein Rice Noodle Roll (Large) (羅漢齋腸粉) | $5.95 |
| Cilantro Rice Noodle Roll 芫茜腸粉 | $5.25 |
| Beef Rice Noodle Roll 香茜牛肉腸粉 | $5.25 |
| All Day – Special Desserts (Dim Sum) | |
| Green Tea Mochi Dumpling 綠茶炸湯丸 | $3.95 |
| Steamed Sponge Cake 古法馬拉糕 | $3.95 |
| Deep Fried Sesame Ball 香麻煎堆仔 | $3.95 |
| Shanghai Soup Dumpling 風味小籠包 | $6.95 |
| Steamed Taro Dumpling 香芋餃 | $4.95 |
| All Day – Kitchen (Dim Sum) | |
| Salt & Pepper Squid (椒鹽脆鮮魷) 厨点 Dim Sum Portion |
$8.95 |
| Honey BBQ Pork (蜜汁叉燒) 厨点 Dim Sum Portion |
$8.95 |
| Peking Style Cucumber Salad 京拍黃瓜 | $8.95 |
| Chinese Broccoli With Oyster Sauce (蠔油芥蘭) 厨点 Dim Sum Portion |
$8.95 |
| Roast Duck (脆皮燒鴨) 厨点 Dim Sum Portion |
$8.95 |
| Empress Chicken (贵妃雞) 厨点 Dim Sum Portion |
$8.95 |
| Steamed White Rice 白饭 Per Bowl |
$1.99 |
| All Day – Appetizers | |
| A1. Pork Pot Stickers (香煎鍋貼) 6 pieces |
$9.99 |
| A2. Salt And Pepper Calamari (椒鹽鮮魷) Spicy. |
$13.69 |
| A3. Deep Fried Oyster 酥炸生蠔 6 pieces |
$16.19 |
| A5. Deep Fried Prawns (炸大蝦) 8 pieces |
$9.99 |
| A6. Crispy Fried Pumpkin With Salted Egg Yolk (金沙南瓜) | $12.49 |
| A7. Marinated Tofu (鹵水豆腐) | $8.69 |
| A8. Salt And Pepper Chicken Wing (椒鹽雞翼) Spicy. |
$9.99 |
| A9. Salt And Pepper Tofu (椒鹽豆腐粒) Spicy. |
$9.99 |
| A10. Crispy Egg Roll (Veggie) (脆皮春卷) 4 pieces (Vegetarian) |
$6.19 |
| A11. House Special Lettuce Wrap With Chicken (招牌生菜包／鸡） | $17.49 |
| Jelly Fish Salad (涼拌海蜇絲) | $8.69 |
| All Day – Rice Plate | |
| Roast Duck Over Rice 脆皮烧鸭饭 Steamed White Rice, Roast Duck & Bok Choy |
$12.99 |
| Empress Chicken Over Rice 贵妃雞饭 Steamed White Rice, Empress Chicken & Bok Choy |
$12.99 |
| Honey BBQ Pork Over Rice 蜜汁叉烧饭 Steamed White Rice, Honey BBQ Pork & Bok Choy |
$12.99 |
| All Day – BBQ Specialties | |
| C1. BBQ Delight Platter (燒味雙拼) | $17.49 |
| C2. BBQ Platter (燒味三拼) | $24.99 |
| C3. House Special BBQ Platter (燒味大拼盤) | $37.49 |
| C4. Roasted Duck (明爐燒鴨) | $14.99 |
| C5. Peking Duck (北京片皮鴨) | $21.19 |
| C6. Combination BBQ And Cold Cut Platter (錦繡大拼盤) | $34.99 |
| C9. Honey BBQ Pork (蜜汁叉燒) | $12.49 |
| C12. Empress Chicken 贵妃雞 | $13.70 |
| C15. Deep Fried Crispy Chicken (脆皮炸子雞) | $12.49 |
| All Day – Chow Fun & Noodles | |
| O1. Seafood Chow Fun (海鮮炒河) Dry or in Gravy. |
$14.99 |
| O2. Beef Chow Fun (炒牛河) Dry or in Gravy. |
$12.49 |
| O3. Beef Chow Fun With Black Bean Sauce (豉椒牛肉炒河) | $12.49 |
| O4. Shrimp And Scrambled Egg Chow Fun (滑蛋蝦仁炒河) | $14.99 |
| O5. Malaysian Style Chow Fun (馬來炒貴刁) Spicy. |
$13.69 |
| O6. Singapore Style Rice Noodle (星洲炒米) Spicy. |
$13.69 |
| O7. Home Style Pan-Fried Rice Noodles (家鄉炒米) | $13.69 |
| O8. Fu Jian Style Pan-Fried Rice Noodles (福建煎米) | $14.99 |
| O10. Sauteed Noodle With Dried Scallop And Enoki Mushroom (瑤柱金菇炆生麵) | $12.49 |
| O11. Braised E-Fu Noodle With Yellow Leek And Crab Meat 韭皇蟹肉乾燒伊麵 | $14.99 |
| O12. Soy Sauce Chow Mein (豉油皇炒麵) | $11.19 |
| O13. House Special Chow Mein (招牌炒麵） | $13.69 |
| O14. Shrimp Chow Mein (蝦球炒麵) | $13.69 |
| O15. Beef Chow Mein (牛肉炒麵） | $11.19 |
| O16. Chicken Chow Mein (雞肉炒麵） | $11.19 |
| O17. BBQ Pork Chow Mein (叉燒炒麵） | $11.19 |
| O18. Vegetable Chow Mein (什菜炒麵） | $10.69 |
| O42. Noodle In Supreme Broth (上湯生麵) | $11.89 |
| O43. Wonton Noodle Soup (港式雲吞麵) | $13.19 |
| O44. Beef Noodle Soup (滑牛湯麵) | $11.89 |
| O45. Shredded Pork And Preserved Veggie Noodle Soup (雪菜肉絲湯麵) | $11.89 |
| All Day – Fried Rice | |
| O21. Beef Fried Rice (牛肉炒飯) | $11.19 |
| O26. Salted Fish And Chicken Fried Rice (鹹魚雞粒炒飯) | $13.19 |
| O25. Yang Zhou Fried Rice (揚州炒飯) | $11.89 |
| O19. House Special Fried Rice (招牌炒飯) | $11.89 |
| O24. Vegetable Fried Rice (什菜炒飯) | $10.69 |
| O22. BBQ Pork Fried Rice (叉燒炒飯) | $11.19 |
| O30. Shredded Chicken And Prawn In Tomato Sauce Over Fried Rice (鴛鴦炒飯) | $14.99 |
| O20. Shrimp Fried Rice (蝦仁炒飯) | $11.89 |
| O29. Golden Fried Rice With A Touch Of Egg White (金雙蛋炒飯) | $14.39 |
| O27. Fu Jian Fried Rice (福建炒飯) | $14.39 |
| O23. Chicken Fried Rice (雞肉炒飯) | $11.19 |
| O31. Bok Bok Ceoi Fried Rice (蔔蔔脆炒飯) | $14.39 |
| O28. Dried Scallops And Egg White Fried Rice (瑤柱蛋白炒飯) | $14.39 |
| All Day – Porridge | |
| O41. Plain Porridge (白粥) | $6.29 |
| O36. Seafood Porridge (海鮮粥) | $11.19 |
| O35. Fish Fillet Porridge (魚片粥) | $11.19 |
| O34. Preserved Egg And Pork Porridge (皮蛋瘦肉粥) | $11.19 |
| All Day – Beef | |
| H1. Stir-Fried Rib Eye Steak With Black Pepper Sauce (黑椒蔥爆牛柳) | $19.99 |
| H2. Stir-Fried Rib Eye Steak With Mixed Mushroom (燒汁什菌炒牛柳) | $19.99 |
| H3. Rib Eye Steak With House Special Sauce (麻香神戶牛柳) | $19.99 |
| H4. Rib Eye Steak With Chinese Broccoli (蘭度牛柳) | $19.99 |
| H5. Beef Short Ribs With Kabocha (南瓜牛仔骨) | $18.69 |
| H6. Simmered Beef Stew In Clear Broth (鑊仔清湯牛腩) | $21.19 |
| H7. Beef Short Ribs With Honey Pepper Sauce (蜜椒牛仔骨) | $18.69 |
| H8. Mongolian Beef (蒙古牛肉) Spicy. |
$16.19 |
| H9. Broccoli Beef (西蘭牛肉) | $16.19 |
| H10. Beef With Chinese Broccoli In Satay Sauce (沙爹牛肉炒芥蘭) | $16.19 |
| H11. Simmered Beef In Satay Sauce (水煮牛肉) Spicy. |
$16.19 |
| H12. Spicy Beef (南陽香辣牛肉) Spicy. |
$16.19 |
| All Day – Chicken | |
| J1. Stir Fried Chicken With Pepper (碧綠川椒雞) Spicy. |
$14.99 |
| J2. General Tso Chicken (左宗棠雞) Spicy. |
$14.99 |
| J3. Kung Pao Chicken (宮保雞) Spicy. |
$14.99 |
| J4. Rainbow Chicken (彩椒雞片) Spicy. |
$14.99 |
| J5. Hot Pepper Chicken (火爆辣子雞) Spicy. |
$17.49 |
| J6. Cashew Nut Chicken (腰果雞) | $14.99 |
| J7. Orange Spices Chicken (橙花雞) | $14.99 |
| J8.Sweet And Sour Chicken (甜酸雞) | $14.99 |
| J9. Lemon Chicken (西檸雞) | $14.99 |
| J10. Black Bean Sauce Chicken (豉椒雞) | $14.99 |
| J11. Stir Fried Chicken With Mushrooms (什菌炒雞柳) | $17.49 |
| J12. Crispy Chicken With Garlic Seasoning (一品蒜香雞) | $12.49 |
| J13.Stir Fried Chicken With Ginger And Green Onion (薑蔥炒雞) | $16.19 |
| All Day – Pork | |
| 11. Peking Pork Ribs (京都肉排) | $13.19 |
| 12. Salt And Pepper Pork Ribs (椒鹽肉排) Spicy. |
$13.19 |
| 13. Sweet And Sour Pork (菠蘿咕嚕肉) | $12.49 |
| 14. Steamed Salted Fish With Pork Patty (鹹魚蒸肉餅) | $14.99 |
| 15. Honey Garlic Pork Ribs (蜜汁肉排) Spicy. |
$13.19 |
| 16. Hong Kong Style Spareribs (港式生炒骨) | $14.99 |
| 18. Peking And Salted Pepper Pork Ribs (鴛鴦肉排) Spicy. |
$14.99 |
| All Day – Tofu & Vegetables | |
| M3. Green Bean With Eggplant In Garlic Sauce (蒜蓉四季豆炒紫茄子) | $14.99 |
| M4. Braised Tofu (紅燒豆腐) | $14.99 |
| M5. Mapo Tofu (麻婆豆腐) Spicy. with Meat or No Meat. |
$14.99 |
| M6. Garlic Shoot And Chinese Lettuce (拍蒜唐生菜) | $13.69 |
| M8. Braised Bok Choy In Abalone Sauce (鮑汁枝竹炆白菜苗) | $14.99 |
| M9. Sauteed Chinese Broccoli With Ginger And Wine Sauce (薑汁糖酒炒芥蘭) | $14.99 |
| M10. Chinese Broccoli With Oyster Sauce (蠔油芥蘭) | $14.99 |
| M11. Chinese Lettuce In Malaysian Style (馬拉盞唐生菜) | $13.69 |
| M13. Sauteed Bamboo Fungus With Veggie (竹笙扒上素) | $14.99 |
| All Day – Mu Shu – Foo Young | |
| N1. Mu-Shu Pork (木須肉) | $13.69 |
| N2. Mu-Shu Chicken (木須雞) | $13.69 |
| N3. Mu-Shu Beef (木須牛) | $13.69 |
| N4. Mu-Shu Shrimp (木須蝦) | $13.69 |
| N5. Mu-Shu Vegetables (木須菜) | $13.69 |
| N6. BBQ Pork Egg Foo Young (叉燒芙蓉蛋) | $12.49 |
| N7. Chicken Egg Foo Young (雞芙蓉蛋) | $12.49 |
| N8. Beef Egg Foo Young (牛芙蓉蛋) | $12.49 |
| N9. Shrimp Egg Foo Young (蝦芙蓉蛋) | $12.49 |
| N10. Vegetable Egg Foo Young (什菜芙蓉蛋) | $12.49 |
| All Day – Soup | |
| D1. Crab Meat With Fish Maw Soup (蟹肉魚肚羹) | $14.99 |
| D2. Creamy Corn With Crabmeat Soup (蟹肉粟米羹) | $14.99 |
| D3. Dry Scallop With Mushroom Soup (太史瑤柱羹) | $14.99 |
| D4. Bamboo Pitch With Seafood Tofu Soup (竹笙海王羹) | $14.99 |
| D5. Thick Chicken Soup With Fish Maw Soup (雞汁花膠魚唇羹) | $17.99 |
| D6. West Lake Beef Soup (西湖牛肉羹) | $13.69 |
| D7. Wonton Soup (雲吞湯) | $11.19 |
| D8. Wor Wonton Soup (窩雲吞湯) | $13.69 |
| D9. Hot And Sour Soup (酸辣湯) Spicy. |
$9.99 |
| D10. Egg Flower Soup (蛋花湯) | $9.99 |
| D11. Seafood And Sizzling Rice Soup (海鮮鍋巴湯) | $12.49 |
| All Day – Wok Simmered & Sizzling Plate | |
| L6. Sauteed Green Beans With Minced Pork (乾煸四季豆) Spicy. |
$13.69 |
| L12. Sizzling Chicken With Black Bean Sauce (鐵板乾蔥豆豉雞球) | $16.19 |
| All Day – Regional Chinese | |
| G2. Deep Fried Founder (乾煎龍利) | $19.94 |
| G3. Stir-Fried Cod Fillet With Black Bean Sauce (豉汁斑塊) | $16.19 |
| G4. Simmered Fish In Spicy Broth (重慶大媽水煮魚) Spicy. |
$17.49 |
| G8. Simmered Clams With Turnip In Broth (鑊仔胡椒蘿蔔浸大蜆) Spicy. |
$17.45 |
| G10.Stir-Fried Clams With Black Bean Sauce (豉汁炒大蜆) | $17.45 |
| G11. Stir-Fried Clams With Black Bean Sauce (豉汁炒大蜆) | $21.20 |
| G13. Braised Shrimp With Bean Silk Noodle (山東粉絲乾逼中蝦) | $18.69 |
| G14. Honey Walnut Shrimp (蜜桃蝦球) | $17.49 |
| G15. Salted And Pepper Shrimp (椒鹽中蝦) | $16.19 |
| G16. Wok-Fried Shrimp And Veggie (碧綠蝦球) | $16.19 |
| G17. Kung Pao Shrimp (宮保蝦球) Spicy. |
$16.19 |
| All Day – Clay Pot | |
| K1. Egg Minced And Fish In Clay Pot (魚香鱈魚茄子煲) | $16.19 |
| K2. Chicken With Salted Fish And Tofu In Clay Pot (鹹魚雞粒豆腐煲) | $14.99 |
| K3. Braised Cod Chuck In Clay Pot (紅燒斑腩煲) | $16.19 |
| K4. Satay Seafood Rice Noodle In Clay Pot (沙爹海鮮粉絲煲) | $17.49 |
| K5. Braised Mixed Chinese Vegetables In Clay Pot (溫公齋煲) | $14.99 |
| K6. Seafood With Japanese Tofu (海鮮玉子豆腐煲) | $17.49 |
| K8. Spicy Seafood Combination In Clay Pot (大千海鮮煲) Spicy. |
$17.49 |
| K11. Brown Chicken In Gel Gel Clay Pot (啫啫雞煲) | $17.49 |
| K12.Pork Spare Rib In Gel Gel Clay Pot (啫啫排骨煲) | $16.19 |
| All Day – Beverages （饮料) | |
| Diet Pepsi （无糖百事可乐) 12 oz can |
$2.00 |
| Dr Pepper （胡椒博士） 12 oz can |
$2.00 |
| 7 Up （7 喜） 12 oz can |
$2.00 |
| Pepsi （百事可乐） 12 oz can |
$2.00 |
… View more
Contact Ming Dynasty
Address: 1211 Broadway, Sacramento, CA 95818
Phone: (916) 491-2233
Website: https://mingdynastysac.com/
Hours
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
| Saturday | 10AM–10PM |
| Sunday | 10AM–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
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