Morrow’s Menu Prices

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Polished, casual stop for classic New Orleans cuisine & Korean BBQ dishes, plus ample cocktails.

Nestled in the historic Faubourg Marigny neighborhood of New Orleans, LA; Morrow’s is an exciting new cosmopolitan restaurant concept founded in April 2018 by mother-son duo, Chef Lenora Chong, and Event Curator Larry Morrow.
Serving classic New Orleans cuisine and authentic Korean dishes, Morrow’s has quickly grown to nation acclaim as a local hotspot with a thoughtfully curated ambiance serving hearty portion of delicious food!

  4.1 – 1 reviews  $$ • Restaurant

Photo Gallery

Menu

Main Menu – Appetizers
BBQ Shrimp
Classic gulf shrimp sautéed in our own spiked butter sauce.		 $16.00
Lettuce Wraps
Korean style spicy chicken, leafy lettuce and special sauce for your assembly.		 $11.00
Sesame Ginger Wings
An Asian twist to a traditional trend. Wings tossed in a sweet sesame ginger sauce.		 $12.00
Crawfish Bread
New Orleans classic baked French bread topped with a cheese blend and crawfish tails.		 $12.00
File Gumbo
Traditional New Orleans file gumbo served with steamed rice.		 $7.00
Main Menu – Greenery
Caesar Salad
Fresh cut Romaine tossed in our Caesar dressing finished with tomatoes & French toast.		 $9.00
Chicken Club Salad
Grilled chicken, eggs, bacon, tomato, Cheddar on a bed of mixed greens, werved with honey mustard dressing.		 $14.00
Cobb Salad
Grilled chicken, tomatoes, avocado, bacon and smoked gouda atop a bed of mixed greens.		 $15.00
Side Salad $5.00
Main Menu – Sandwiches
Shrimp Poboy
Golden fried gulf shrimp, dressed on French bread, served with house cut fries.		 $16.00
Catfish Poboy
Golden fried catfish, dressed on French bread, served with house cut fries.		 $16.00
Main Menu – Entrées
Redfish Yeah
Grilled redfish served on a bed of mashed potatoes and topped with delicious BBQ shrimp sauce.		 $40.00
Just Watch
(Feeds 2-3) A golden fried collage of shrimp, oysters, catfish & softshell crab on a bed of house cut french fries & garlic buttered French bread.		 $50.00
Morrow’s Fried Chicken
Tender fried chicken marinated in our own house seasoning and cooked to juicy perfection served with choice of two sides (white or dark meat).		 $13.00
Grilled Salmon
Grilled salmon with teriyaki glaze served with rice & house salad.		 $22.00
Redfish Acadiana
Grilled redfish topped with a lemon butter sauce served with one side.		 $33.00
Pasta Lenora
Gulf shrimp sautéed in a rich alfredo sauce over linguini pasta.		 $18.00
Cajun Crawfish Pasta
Louisiana crawfish & linguini pasta in a Cajun sauce topped with two pieces of fried Louisiana Catfish.		 $24.00
Ribeye
14 oz ribeye grilled to perfection, served with garlic mashed potatoes & daily vegetable.		 $36.00
Shrimp Platter
Fried gulf shrimp on a bed of house cut french fries and toasted garlic bread.		 $18.00
Catfish Platter
Louisiana fried catfish hand battered and placed on a bed of house cut french fries and toasted garlic bread.		 $20.00
Seafood Platter
Golden fried catfish, gulf shrimp & oysters on a bed of house cut french fries.		 $26.00
Butterfly Chicken $14.00
Main Menu – Sides
Garlic Mashed Potatoes $4.00
Cup Red Beans & Rice $4.00
Daily Vegetable $4.00
French Fries $4.00
Sweet Potato Fries $4.00
Corn Bread Muffins $2.00
Onion Rings $4.00
Baked Macaroni $4.00
Potato Salad $4.00
Braised Cabbage $4.00
Side Salad $4.00
American Rice $4.00
Korean Rice $4.00
Sauteed Spinach $4.00
Main Menu – Dessert
Lenora’s Hawaiian Bread Pudding $8.00
Ice Cream (1 Scoop) $3.00
Main Menu – Family Meals
10 Piece Chicken $20.99
20 Piece Chicken $37.99
Tuesday Menu – Tuesday Special
Tuesday – Lamb Chops $24.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Morrow’s

Address: 2438 St Claude Ave, New Orleans, LA 70117

Phone: (504) 827-1519

Website: http://morrowsnola.com/

Hours

Friday 11AM–11PM
Saturday 11AM–11PM
Sunday 10:30AM–4PM
Monday 11AM–10PM
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM

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