Casual, longtime Chinese place with old-world decor offering elevated Peking, Sichuan & Hunan mains.
3.9 – 238 reviews $$ • Chinese restaurant
Menu
| Appetizers | |
| Four Star Dumplings (6) A royal salute with separate compartments, each containing individual ingredients with its own taste-a magnificent appetizer to precede the regal feast that awaits you. |
$8.80 |
| Steamed Meat Dumplings (6) | $8.80 |
| Pan Fried Meat Dumplings | $8.80 |
| Pan Fried Vegetable Dumplings | $8.80 |
| Cantonese Egg Rolls (2) | $6.05 |
| Fantail Shrimp (6) | $11.00 |
| Shrimp Toast (2) | $6.60 |
| Cheese Wonton With Crab Meat (8) | $7.70 |
| Barbecue Spare Ribs (6) | $13.20 |
| BBQ Bun (3) | $6.60 |
| Mr. Han’s Chicken Lettuce Wraps Quickly cooked spiced chicken served with lettuce cups |
$11.00 |
| Crispy Eggplant With Garlic Honey And Soy golden Eggplant with garlic, honey and soy |
$8.80 |
| Ants On The Tree Shitake mushrooms and mung bean noodles, sauteed with Han’s Spice. |
$9.90 |
| Fried Shrimp Balls (3) | $7.70 |
| Turnip Cake | $6.60 |
| Japanese Style Vegetable Spring Roll | $6.05 |
| Shanghai Style Vegetable Spring Roll (2) | $6.05 |
| Shrimp And Vegetable Tempura | $11.00 |
| Edamame Steamed Japanese soybean. Original or Spicy. |
$5.50 |
| Seafood Siu Mai (6) | $7.70 |
| Sharon Style Sauteed Green Beans | $8.80 |
| Crispy Salt And Pepper Green Beans | $8.80 |
| Soups | |
| Special Soup Du Maison (4 People) (Feeds at least for two, plenty for four) A spectacular overture orchestrated with the delights of the sea-lobster, jumbo shrimp, back fin crab meat, plump scallops, and the rarest of the shark’s fin obbligato. This oriental delight is a precious chicken broth fit for an emperor, and all these ingredients are floated with slivers of beast of chicken. The soup reaches its crescendo as crisp fried rice is suspended within the ambrosia. |
$15.40 |
| Chicken And Sweet Corn Soup (4 People) Are you tired of your everyday bland soup entrees? Declare your independence with a tender chicken broth packed with selected white meat from the virgin breast of the great American chicken and blended with prime corn, creamed style for your taste buds. |
$13.20 |
| Sizzling Soup With Chicken And Vegetable | $13.20 |
| Sizzling Soup With Shrimp | $15.40 |
| Sizzling Soup With Vegetable, Tofu, And Mushrooms | $9.90 |
| Crabmeat Corn Soup | $15.40 |
| Hot And Soup Soup (1 Person) | $4.40 |
| Egg Drop Soup (1 Person) | $4.40 |
| Wonton Soup (For 1 Person) | $4.95 |
| Vegetable And Bean Curd Soup (2 People) | $8.80 |
| Dim Sum (from 11:00am to 2:30pm Mon-Fri) | |
| Coconut Cake | $3.85 |
| Golden Dumpling | $3.85 |
| Sesame Ball | $3.85 |
| Water Chestnut Pudding (3) | $3.85 |
| Egg Custard Tart (4) | $4.13 |
| Turnip Cake | $4.13 |
| Cantonese Dumpling (3) | $4.95 |
| Pork Bun | $4.95 |
| Shanghai Style Eggroll | $4.95 |
| Steamed BBQ Pork Bun | $4.95 |
| Steamed Ribs With Black Bean Source | $4.95 |
| Steamed Chicken Feet | $4.95 |
| Stuffed Bean Curd Sheet | $4.95 |
| Shrimp Dumpling | $4.95 |
| Shrimp Chinese Chives Cake | $4.95 |
| Shrimp Siu Mai (4) | $4.95 |
| Seafood Siu Mai | $4.95 |
| Taro Pastry | $4.95 |
| Beef Tripe | $5.23 |
| Beef Tendon | $5.23 |
| Fried Shrimp Ball (3) | $5.23 |
| Rice Crepe With Shrimp | $5.23 |
| Steamed Shrimp Ball (3) | $5.23 |
| Sweet Rice With Chicken | $5.23 |
| Stuffed Tofu | $5.23 |
| Pan-Cake, Asian Style (4) | $7.15 |
| Chinese Broccoli With Oyster Sauce | $9.63 |
| Braised Beef Stew With Radish | $9.89 |
| Sauteed Chinese Cabbage | $9.89 |
| BBQ Pork Chow Fun | $13.20 |
| Beef Chow Fun | $13.20 |
| Singapore Rice Noodle | $15.40 |
| Shrimp Chow Fun | $16.50 |
| Poultry | |
| General Tso’s Chicken | $15.40 |
| Eric’s Spicy Chicken | $15.40 |
| Silver Dollar Chicken Shredded chicken with special Chinese-browned scallops and snow peas. Secret ingredients handed down from seventh son of a seventh son of the same Mandarin emperor. |
$16.50 |
| Weeping Willow Chicken The size of the chicken is the same size as the leaves of the weeping willow cooked with Hunan sauce. Tender, spicy, and lovely. |
$15.40 |
| Shredded Chicken Buried W/ Snow Peas What a delightful marriage this is, in which the most tender of the chicken weds with the texture and flavor of snow peas grown on the sunny side of the Blue Ridge Mountains. |
$16.50 |
| Diced Chicken With Peanut, Szechuan | $15.40 |
| Sliced Chicken With Mushroom And Chinese Vegetable | $15.40 |
| Diced Chicken With Cashew Nut/Almond | $15.40 |
| Sweet And Sour Chicken | $15.40 |
| Mu-Shu Chicken | $16.50 |
| Sesame Chicken | $15.40 |
| Teriyaki Chicken | $15.40 |
| Chicken With Broccoli | $15.40 |
| Shredded Chicken, Szechuan Style | $15.40 |
| Crispy Orange Chicken | $15.40 |
| Chicken With Black Bean Sauce Sautee with meat, chicken with onion and pepper in black bean sauce. |
$15.40 |
| Chongqing Spicy Chicken | $16.50 |
| Slice Chicken With Eggplant, Garlic Sauce | $16.50 |
| Thai Curry Chicken | $15.40 |
| Beef/Lamb | |
| Beef With Broccoli | $16.50 |
| Beef With Shitake Mushroom And Snow Pea | $16.50 |
| Shredded Beef (Szechuan Spicy Style) | $16.50 |
| Sliced Beef With Scallions | $16.50 |
| Shredded Beef With Onion | $16.50 |
| Prime Steak, Chinese Style | $29.70 |
| Black Pepper Steak | $38.50 |
| Sliced Lamb With Spring Onion | $20.90 |
| Sliced Lamb, Hunan Style | $20.90 |
| Roast Lamb With Brown Sauce, Szechuan Style | $20.90 |
| Grilled Lamb Chop, Chinese Style | $38.50 |
| Teriyaki Beef | $16.50 |
| Beef With Black Bean Sauce And Broccoli | $16.50 |
| Pork | |
| Mu-Shu Pork (4 Pancakes) | $15.40 |
| Sweet And Sour Pork | $15.40 |
| Shredded Pork, Szechuan Style | $15.40 |
| Braised Pork Belly With Taro | $16.50 |
| Grandma’s Braised Pork Belly | $16.50 |
| Pork Szechuan Sliced, hot, spiced pork, double quick-fried in the wok, with cabbage, red pepper, green pepper, Chinese black mushrooms, garlic ginger, and sesame oil. |
$15.40 |
| Seafood | |
| Shrimp W/ Chinese Vegetables Spectacular jumbo tender shrimp with special Chinese straw mushrooms on a bed of fresh bamboo shoots, together with a light and delicate sauce. |
$18.70 |
| Chili Shrimp A Szechuan style delight with the largest of the jumbo shrimps cooked with ginger, sesame seed oil, garlic, and love. |
$18.70 |
| Hot Special Shrimp | $19.80 |
| Sauteed Shrimp | $19.80 |
| Kung Pao Shrimp | $19.80 |
| Shrimp With Black Bean Sauce The preserved black bean is a popular ingredient in Chinese cooking, especially when cooked with jumbo shrimps. Taste it. You will never forget! |
$18.70 |
| Shrimp With Snow Pea | $19.80 |
| Sweet & Sour Shrimp | $18.70 |
| Salt And Pepper Shrimp | $20.90 |
| Mu-Shu Shrimp | $19.80 |
| Chongqing Style Fish Fillet | $16.50 |
| Sweet And Sour Fish Fillet | $16.50 |
| Fresh Steamed Cod Ginger, scallions, and soy. |
$31.90 |
| Combination Seafood A truly American combination, Kennedy’s favorite seafood delights – Cape Cod scallops, Louisiana shrimp, crabmeat. Fresh Neptune treated with the finest Chinese vegetables served originally by Jackie’s Chinese chef and a legacy of perfection to our humble kitchen. |
$23.20 |
| Grilled Salmon Miso Teriyaki | $20.90 |
| Shrimp Teriyaki | $19.80 |
| Shrimp W/ Lobster Sauce | $18.70 |
| Vegetable | |
| Vegetable Mu-Shu | $11.00 |
| Braised Eggplant With Garlic Sauce | $13.20 |
| Sautee String Bean | $11.00 |
| Buddha’s Feast | $13.20 |
| Spanish, Snow Pea & Broccoli With Garlic | $13.20 |
| Bean Curd, Family Style | $13.20 |
| Mapo Tofu | $13.20 |
| Crispy Orange Tofu | $13.20 |
| Sauteed Taiwan Cabbage | $11.00 |
| Chinese Gailan (Broccoli) With Oyster Sauce | $13.20 |
| Thai Curry Tofu With Mixed Vegetables | $13.20 |
| Sauteed Shanghai Bok Choy With Garlic | $11.00 |
| Fried Rice | |
| Young Chow Fried Rice Fried rice with beef, shrimp, pork, egg & green onion. |
$13.20 |
| Shrimp Fried Rice | $12.10 |
| Chicken Fried Rice With Chicken | $12.10 |
| Beef Fried Rice | $12.10 |
| Shredded Pork Fried Rice | $12.10 |
| Roast Pork Fried Rice | $12.10 |
| Fried Rice With Egg | $7.70 |
| Vegetable Fried Rice | $12.10 |
| Chef’s Gourmet Lunch Special (from 11:00am to 2:30pm Mon-Fri) | |
| Sweet And Sour Chicken | $11.00 |
| Chongqing Spicy Chicken | $11.00 |
| Sesame Chicken | $11.00 |
| General Tao’s Chicken | $11.00 |
| Chicken Peanut, Szechuan Spicy Style Chicken | $11.00 |
| Chicken With Cashew Nut Or Almond Szechuan | $11.00 |
| Sliced Chicken With Chinese Vegetable & Mushroom | $11.00 |
| Sliced Chicken With Black Bean Sauce | $11.00 |
| Chicken With Broccoli | $11.00 |
| Chicken Teriyaki | $11.00 |
| Beef With Broccoli | $11.00 |
| Beef With Green Peppers | $11.00 |
| Beef Teriyaki | $12.65 |
| Salmon Teriyaki | $13.20 |
| Crispy Orange Chicken | $11.00 |
| Chicken With Black Bean Sauce | $11.00 |
| Shrimp Teriyaki | $13.20 |
| Shrimp With Lobster Sauce | $12.65 |
| Shrimp, Szechuan Spicy Style | $12.65 |
| Mu-Shu Pork Excludes sides. |
$11.00 |
| Sweet And Sour Pork | $11.00 |
| Roast Pork With Chinese Cabbage | $11.00 |
| Thai Curry Tofu With Mixed Vegetables | $13.20 |
| Mapo Tofu | $11.00 |
| Crispy Orange Tofu | $11.00 |
| Chicken Fried Rice | $7.70 |
| Beef Fried Rice | $7.70 |
| Roast Pork Fried Rice | $7.70 |
| Shrimp Fried Rice | $7.70 |
| Vegetable Fried Rice | $7.70 |
| Chicken Lo Mein | $7.70 |
| Shrimp Lo Mein | $7.70 |
| Beef Lo Mein | $7.70 |
| Pork Lo Mein | $7.70 |
| Tofu And Vegetable Lo Mein | $7.70 |
| Noodles | |
| Noodle Of The House (Double pan fried crispy egg noodles, soft lo mein or udon) Served with roast pork, Chinese vegetables, or seafood mix. |
$16.50 |
| Combination Lo Mein With Chicken, Shrimp, & Beef | $14.30 |
| Pad Thai | $14.30 |
| Tofu Pad Thai | $13.20 |
| Singapore Rice Noodle | $14.30 |
| Beef Chow Fun Cantonese-style rice noodles, stir fried with beef, onion, and vegetables. |
$14.30 |
| BBQ Pork Chow Fun | $14.30 |
| Shrimp Chow Fun | $16.50 |
| Chicken Lo Mein (Sautee Soft Noodles) | $13.20 |
| Shrimp Lo Mein | $13.20 |
| Beef Lo Mein | $13.20 |
| Vegetable Lo Mein | $12.10 |
| Pork Lo Mein | $13.20 |
| Stir Fried Udon Noodles With chicken, beef, shrimp, pork, or tofu & vegetables. |
$14.30 |
| Stir Fried Udon Noodles With spinach and shredded pork or beef. |
$14.30 |
| Specials | |
| Peking Duck Coming With Handmade Pancake The original crispy duck, Peking style, served with Chinese pancakes, scallions, and a magnificent plum sauce. Henry the “K’s” favorite dish. |
$42.90 |
| Prime Steak, Chinese Style | $29.70 |
| Grilled Lamb Chop, Chinese Style | $38.50 |
| Szechuan Boiled Beef | $16.50 |
| Chongqing Spicy Chicken | $16.50 |
| Beggar’s Chicken Please order at least one day in advance.The chickens are exclusively fed with Jimmy Carter’s peanuts. This delicate extravaganza, an ambrosia of aromatics and a fantastic creation of Mr. Han. |
$42.90 |
| Combination Mushu The classic combination of Mu-shi: chicken, pork, and beef married to Han’s custom grown Chinese vegetables, all to be lovingly enveloped in the tenderest of rice pancakes and offered with a variety of sauces, including a plum sauce that raises this dish to the sublime. |
$16.50 |
| Black Pepper Steak | $38.50 |
| Salt And Pepper Shrimp | $20.90 |
| Fresh Steamed Cod Ginger, Scallions and a dash of soy. |
$31.90 |
| Eric’s Spicy Chicken | $15.40 |
| Grandma’s Braised Pork Belly | $16.50 |
| General Tao’s Chicken (House Chicken) | $15.40 |
| Crispy Duck (Half) Prepared as the Peking Duck, but cooked golden brown by the chef with his exotic recipe. Delicious! |
$20.90 |
| House Duck (Whole) Prepared as the Peking Duck, but cooked golden brown by the chef with his exotic recipe. Delicious! |
$42.90 |
| Hot Special Shrimp | $20.90 |
| Crispy Orange Chicken | $16.50 |
… View more
Contact Mr Han’s Restaurant
Address: 6944 NW 10th Pl, Gainesville, FL 32605
Phone: (352) 331-6400
Website: https://www.mrhansgainesville.com/
Hours
| Thursday | 11AM–3PM, 5–10PM |
| Friday | 11AM–3PM, 5–10PM |
| Saturday | 11AM–3PM, 5–10PM |
| Sunday | 11AM–3PM, 5–10PM |
| Monday | 11AM–3PM, 5–10PM |
| Tuesday | Closed |
| Wednesday | 11AM–3PM, 5–10PM |
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