4.6 – 119 reviews • Sushi restaurant
Menu
Mr Tuna – 2DineIn – Portland | |
Menu – Hand Rolls (Temaki) | |
3 Hand Rolls choose three rolls! |
$18.00 |
Menu – Bento Box | |
Deluxe Bento Box includes two sides, one 6-piece maki roll & three pieces of sashimi. Sides are predetermined. Choose your maki roll & sashimi! |
$31.20 |
Bento Box includes three sides & one 6-piece maki roll. Sides are predetermined. Choose your maki roll! Veggie bento boxes will come with vegan sides |
$19.20 |
Menu – Sushi Burritos | |
Super Crunch spicy crunchy shrimp, pickled ginger, cucumber, eel sauce, tempura flakes |
$19.20 |
Tuna Tataki Burrito green chili sauce, pickled red onions, avocado, tempura flakes |
$22.80 |
Salmon Of Capistrano salmon, sweet chili, avocado, cucumber, scallions, cilantro |
$20.40 |
Mr Tuna Burrito tuna, avocado, spicy scallops & crab, tobiko, eel sauce, tempura flakes |
$28.80 |
Menu – Futomaki | |
Toro Futomaki akami, chutoro, otoro, pickled radish, shiso |
$30.00 |
Futomaki chef s choice of fish and vegetables |
$16.80 |
Veggie Futomaki chef’s choice of assorted veggies |
$14.40 |
Scallop & Caviar Futomaki scallop, cucumber, shiso, caviar |
$30.00 |
Menu – Maki Roll | |
Aburi Toro Maki 6pc Maki Roll- broiled marinated fatty tuna, pickled apples, and shiso |
$14.40 |
Basic Cucumber Maki cucumber only |
$7.20 |
Basic Avocado Maki basic Avocado Maki |
$7.20 |
Basic Maki Roll choose one fish & one veggie |
$8.40 |
Sweet Potato Maki sweet potato, pickled ginger, cucumber, teriyaki (vegan) |
$9.60 |
Veggie Maki ume boshi, avocado, cucumber, tempura flakes |
$9.60 |
BBQ Eel Maki sweet potato, sansho, pickled ginger, cucumber – cannot be made gluten free, eel is cooked |
$13.20 |
Spicy Hamachi Maki avocado, shiso, scallions, gochujang |
$13.20 |
Hamachi Maki marinated shishitos, crispy shallots, cilantro |
$13.20 |
Tuna Tataki Maki green chili sauce, pickled red onions, avocado, tempura flakes |
$13.20 |
Salmon Toro Maki kizame wasabi, shiso, cucumber |
$12.00 |
Spicy Scallops & Crab cucumber, tempura flakes |
$15.60 |
Spicy Crunchy Shrimp Maki pickled ginger, teriyaki, cucumber, tempura flakes -contains mayo, shrimp is cooked |
$10.80 |
Tuna Mango Maki ginger mango, yuzu kosho, tobiko, cilantro, tempura flakes |
$14.40 |
Spicy Salmon Maki sweet chili, avocado, scallions |
$10.80 |
Maine Crab Maki yuzu mayo, cucumber, avocado |
$16.80 |
Salmon Teriyaki Maki Kaiware, Yamagobo, cucumber, eel sauce (cannot be made gluten free) |
$10.80 |
Toro & Caviar Maki Chutoro & scallion roll topped with Siberian caviar |
$30.00 |
Spicy Crunchy Avocado Maki Avocado, tempura flakes, gochujang (vegan) |
$9.60 |
Spicy Tuna Maki ume boshi, cucumber, tempura flakes |
$13.20 |
Menu – Specialty Maki | |
Torched Salmon Teriyaki Maki 8pc roll – avocado, sweet potato, cucumber, and tempura flakes, topped with torched teriyaki salmon, pickled ginger and sesame |
$21.60 |
Toro Maki 8pc. roll – tuna, yamagobo & scallion roll topped with toro, daikon oroshi, scallions & puffed rice |
$30.00 |
Blackbeard’s Delight Maki 8pc. roll – spicy tuna & cucumber roll toped with blackened tuna, eel sauce, wasabi cream, pickled pineapple, tempura flakes & scallions. For every roll sold, we’ll donate $1 to help feed Maine kids |
$26.40 |
Mr Tuna Maki 8pc. roll – tuna & avocado roll topped with spicy broiled scallop & crab, tobiko, eel sauce, scallions & tempura flakes |
$28.80 |
Menu – Maki Roll Combos | |
Spicy Maki Combo spicy Tuna, Spicy Salmon, Spicy Crunchy Shrimp, includes miso soup |
$33.60 |
Veggie Maki Combo veggie, Sweet Potato, Spicy Crunchy Avocado, includes edamame (vegan) |
$30.00 |
Salmon Maki Combo Spicy Salmon, Salmon Toro, Salmon Teriyaki Maki, includes miso soup |
$33.60 |
Tuna Maki Combo spicy Tuna, Tuna Mango, Tuna Tataki, includes miso soup |
$38.40 |
Menu – Sashimi | |
Tamago Sashimi traditional rolled omelette , 3 pieces, cannot be made gluten free |
$12.00 |
Maine Uni Sashimi sea urchin |
$21.60 |
Salmon Sashimi sake, 3 pieces |
$15.60 |
Eel Sashimi unagi, 3 pieces, cannot be made gluten free |
$14.40 |
Maine Scallop Sashimi hotate, 3 pieces |
$14.40 |
Otoro Sashimi super fatty tuna, 3 pieces |
$30.00 |
Chutoro Sashimi medium fatty tuna, 3 pieces |
$21.60 |
Bluefin Tuna Sashimi akami (lean cut), 3 pieces |
$15.60 |
Tuna Sashimi Tasting 4 different cuts of tuna (otoro, chutoro, akami, aburi) served as sashimi (2 pieces of each) |
$45.60 |
Deluxe Sashimi Includes super premium fish and chef’s favorite cuts |
$66.00 |
Bigeye Tuna Sashimi “akami” 3 pieces |
$15.60 |
Black Sea Bass Sashimi “Suzuki” ,3 pieces |
$12.00 |
Fluke Sashimi “Hirame” , 3 pieces |
$13.20 |
Spanish Mackerel Sashimi “sawara” ,3 pieces |
$12.00 |
Salmon Toro Sashimi sake toro, 3 pieces |
$15.60 |
Amberjack Sashimi kanpachi, 3 pieces |
$15.60 |
Yellowtail Sashimi hamachi, 3 pieces |
$14.40 |
Sashimi Tasting chef’s choice |
$38.40 |
Menu – Nigiri | |
Fluke Nigiri “Hirami” 2 pieces |
$9.60 |
Bigeye Tuna Nigiri “akami” 2 pieces |
$12.00 |
Spanish Mackerel Nigiri ” sawara” 2 pieces |
$9.60 |
Maine Uni Nigiri sea urchin, 2 pieces |
$19.20 |
Tamago Nigiri traditional rolled omelette , 2 pieces, cannot be made gluten free |
$9.60 |
Black Sea Bass Nigiri “suzuki”, 2 pieces |
$8.40 |
Eel Nigiri unagi, 2 pieces, cannot be made gluten free |
$9.60 |
Yellowtail Nigiri hamachi, 2 pieces |
$9.60 |
Scallop Nigiri hotate, 2 pieces |
$12.00 |
Otoro Nigiri super fatty tuna, 2 pieces |
$19.20 |
Chutoro Nigiri medium fatty tuna, 2 pieces |
$14.40 |
Tuna Nigiri Tasting 4 different cuts of tuna (otoro, chutoro, akami, aburi) served as niqiri (1 piece of each) |
$28.80 |
Nigiri Tasting 7 pieces, chef’s choice |
$33.60 |
Super Toro Nigiri 2 pieces, chutoro, premium Maine uni, caviar |
$26.40 |
Ikura Nigiri house-marinated salmon roe, 2 pieces |
$18.00 |
Salmon Toro Nigiri sake toro, 2 pieces |
$12.00 |
Salmon Nigiri sake, 2 pieces |
$12.00 |
Amberjack Nigiri kanpachi, 2 pieces |
$9.60 |
Bluefin Tuna Nigiri akami (lean tuna), 2 pieces |
$12.00 |
Menu – Specials | |
Sea Bass Uramaki 8pc roll – avocado, jalapeno, pickled pineapple, cilantro, masago |
$14.40 |
Super Toro Nigiri (2 pieces) chutoro, premium Maine uni, caviar |
$26.40 |
Omakase Box For One Chef’s Choice – includes nigiri, maki, sashimi, sides, cannot be made gluten free, please allow 30min for preparation, sake suggestion: Oze No Yukidoke or Suigei Drunken Whale |
$81.60 |
Deluxe Bento Box Includes two sides, one 6-piece maki roll & three pieces of sashimi. Sides are predetermined. Choose your maki roll & sashimi! |
$31.20 |
Bento Box Includes three sides & one 6-piece maki roll. Sides are predetermined. Choose your maki roll! Veggie bento boxes will come with vegan sides |
$19.20 |
Negitoro (6pc roll) chutoro & scallions (seaweed on outside) |
$14.40 |
Salmon Poke avocado, cucumber, edaname, sudachi vin, cilantro, masago arare. |
$20.40 |
Kama rotating selection of roasted fish collars. Served with a side of sushi rice and chef’s garnishes (served hot), cannot be made gluten free, For every Kama sold, we will donate $1 |
$10.80 |
Tuna De Tigre Poke diced yellowfin tuna, avocado, cilantro, red onion, crispy shallots, coconut thai chili dressing, we recommend adding a side of sushi rice! |
$22.80 |
Tuna Poke (8pc roll) avocado, sweet potato, cucumber, and tempura flakes, topped with torched teriyaki salmon, pickled ginger and sesame |
$20.40 |
Torched Salmon Teriyaki Maki (8pc roll) avocado, sweet potato, cucumber, and tempura flakes, topped with torched teriyaki salmon, pickled ginger and sesame |
$21.60 |
Spicy Crunchy Shrimp Lettuce Wraps 3 butter lettuce wraps, spicy shrimp, avocado, cucumber, pickled ginger, eel sauce, crunchy tempura flakes |
$19.20 |
Tuna Tataki Burrito green chili sauce, pickled red onions, avocado, tempura flakes |
$22.80 |
Menu – Donburi (Rice Bowls) | |
Kaisen Don rotating selection of fish served sashimi style over a bed of seasoned rice |
$50.40 |
Subarashii Don tuna tartare, scallop, salmon toro, marinated ikura, premium Maine uni, and a quail egg yolk, over seasoned sushi rice |
$45.60 |
Bara Chirashi sushi rice scattered with assorted fish & garnishes. Chefs choice! |
$45.60 |
Mini Chirashi sushi rice scattered with assorted fish and garnishes. Chefs choice! |
$31.20 |
Subarashii Toro Don chutoro tartare, lean marinated tuna, fatty tuna, ikura, premium Maine uni, and a quail egg yolk |
$54.00 |
Menu – Sides and Sauces | |
Side Of Spicy Mayo | $1.20 |
Side Of Sushi Rice | $4.80 |
Tsukemono seasonal mixed pickled veggies (vegan) |
$6.00 |
Chilled Edamame lime, sea salt (vegan) |
$6.00 |
Hot Miso Soup wakame, hijiki, silken tofu, scallions |
$7.20 |
Avocado Salad pickled red onion, orange miso vin, almonds, cilantro (vegan), cannot be made gluten free |
$12.00 |
Japanese Potato Salad yamagobo, bonito, kewpie, furikake |
$6.00 |
Seaweed Salad wakame, hijiki, radicchio, daikon, sesame vin (vegan) |
$8.40 |
Sunomono Salad cucumber, wakame, scallion, sesame |
$6.00 |
Extra Soy Sauce | $1.20 |
Side Of Ponzu | $2.40 |
Side Of Kizame Wasabi made from true Japanese ‘hon’ wasabi that’s been chopped & marinated in soy sauce, NOT gluten free |
$2.40 |
Side Of Eel Sauce NOT gluten free |
$1.20 |
Menu – Drinks | |
Sparkling Orange Made in Japan |
$3.60 |
Saratoga Still spring water |
$2.40 |
Sparkling Yuzu Made in Japan |
$3.60 |
San Pellegrino 500ml sparkling water |
$4.80 |
Sparkling Plum Made in Japan |
$3.60 |
Sparkling Apple Made in Japan |
$3.60 |
… View more
Contact Mr. Tuna
Address: 28 Monument Sq, Portland, ME 04101
Phone: (207) 805-1240
Website: http://www.mrtunamaine.com/
Hours
Friday | 11AM–8PM |
Saturday | 11AM–8PM |
Sunday | 11AM–8PM |
Monday | 11AM–8PM |
Tuesday | 11AM–8PM |
Wednesday | Closed |
Thursday | 11AM–8PM |
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