4.4 – 119 reviews • Japanese restaurant
Menu
Murasaki menu | |
All Day – Ramen & Noodle Dishes | |
Pork Chasu Ramen Asian-style pork belly served in tonkotsu broth with vegetables, shoyu egg, and fish cake. |
$19.00 |
Spicy Miso Ramen Spicy. Your choice of ground pork, brussel sprouts, or tofu served in light, spicy miso broth with vegetables, shoyu egg, shiitake mushrooms, and corn. |
$19.00 |
Chicken Kaarage Ramen Marinated tempura chicken (dark meat). Served with tonkotsu broth and veggies. |
$19.00 |
Shoyu Ramen Your choice of ground pork, shrimp tempura, or veggies served in shoyu broth. |
$19.00 |
Katsu Curry Ramen Your choice of pork katsu or chicken katsu served in Japanese, curry-style broth with veggies. |
$21.00 |
Panang Curry Ramen Your choice of seared black pepper steak or tempura tofu served in Thai panang curry sauce with veggies. |
$22.00 |
Broth-Less Ramen Broth-less noodles tossed with your choice of ground pork or black pepper steak, grilled brussel sprouts, corn, and parmesan cheese. |
$21.00 |
Seafood Ramen Ramen with a special seafood mix including green mussels, scallops, jumbo shrimp, kani, and vegetables served in your choice of sauce (tonkotsu broth, spicy miso, or panang curry broth). |
$22.00 |
Classic Nabeyaki Udon Very popular! Udon noodles served in traditional soy broth with 2 pieces of tempura shrimp, vegetables, and poached egg. Topped with chili oil and a little sprinkle of togarashi. |
$19.00 |
Stir-Fry Udon Stir-fried udon noodles served in brown sauce with mixed veggies and your choice of rib-eye steak or jumbo shrimp. |
$21.00 |
Stir-Fried Yakisoba Thin, Japanese noodles tossed with mixed vegetables and your choice of rib-eye steak or jumbo shrimp. |
$21.00 |
Lo Mein Stir-fried lo mein noodles tossed with mixed veggies and your choice of rib-eye steak or jumbo shrimp. |
$21.00 |
All Day – Sushi & Sashimi | |
Albacore Raw. |
$6.95 |
Yellowtail Raw. |
$6.50 |
Amberjack Raw. |
$6.50 |
Salmon Raw. |
$6.50 |
Tuna Raw. |
$6.50 |
Red Snapper Raw. |
$7.95 |
Mackerel Raw. |
$6.25 |
Scallop Raw. |
$7.95 |
Striped Bass Raw. |
$6.50 |
Ebi Shrimp Raw. |
$6.25 |
Sweet Shrimp Raw. |
$7.95 |
Tobiko Raw. |
$7.50 |
Masago Raw. |
$6.00 |
Salmon Roe Raw. |
$8.95 |
Freshwater Eel | $6.50 |
Crab Stick | $6.00 |
Octopus Raw. |
$6.95 |
All Day – Appetizers | |
Egg Roll | $6.95 |
Spring Roll | $6.50 |
Edamame | $7.50 |
Fried Oyster | $11.95 |
Gyoza Choice of pork or veggie. |
$9.00 |
Ikamaru Grilled, whole jumbo squid. |
$17.00 |
Spicy Teriyaki Tempura Tofu Spicy. |
$13.00 |
Brussel Sprouts Appetizer | $13.00 |
Chicken Karaage Appetizer Crispy, fried chicken. |
$14.00 |
Takoyaki | $10.00 |
Kani Pocket | $7.00 |
Dynamite Shrimp Spicy. |
$12.00 |
All Day – Soup & Salad | |
Miso Soup | $4.50 |
Japanese Clear Soup | $4.00 |
House Salad | $5.50 |
Seaweed Salad | $9.95 |
Avocado Salad | $8.95 |
Squid Salad | $6.95 |
Spicy Kani (Crab) Salad | $8.95 |
Tempura White Fish Salad | $9.95 |
All Day – Small Plates | |
Albacore Tataki (6) Raw. Seared albacore served with wasabi lime aioli, garlic ponzu, and crispy onions. Topped with scallions. |
$19.00 |
Hawaiian Ahi Poki Raw. Cubed tuna and avocado tossed with scallions, masago, poke sauce, creamy ponzu, and micro greens. |
$18.00 |
Yellowtail Jalapeño Shots (6) Raw. Sliced yellowtail with yuzu sauce, serrano peppers, sriracha, and cilantro. |
$19.00 |
Red Snapper Crudo (6) Raw. Topped with serrano peppers, black tobiko, sriracha, and chili threads. Finished with jalapeño yuzu sauce and micro greens. |
$20.00 |
Smoke Toro (3) Raw. Toro sashimi smoked over hickory wood chips. Served with smoked soy sauce and fresh wasabi. |
$29.00 |
Tuna Tataki (6) Raw. Seared tuna with black pepper, truffle oil, and scallions. Topped with chili threads and tataki sauce. |
$16.00 |
Bluefin Tuna Tartar Raw. Mixed bluefin tuna with scallions, fresh wasabi, avocado, sea salt, tobiko, ikura, and micro greens. |
$22.00 |
Scallop Appetizer 4 pieces of grilled scallops served in creamy ponzu sauce with arugula. |
$17.00 |
Asian Buns (2) Asian buns topped with chasu pork, cucumbers, and spring mix. |
$15.00 |
Burguri (Sushi Burger) Raw. Your choice of spicy tuna or a spicy lobster mix served in mentai sauce with crispy rice and nori. |
$16.00 |
Mini Onigiri (2) Raw. Traditional rice balls with your choice of spicy tuna, spicy crab, wakame, inari avocado. Seasoned with furikake. |
$12.00 |
Salmon Carpacio (7) Raw. Sliced salmon, cubed orange, and red onions served in chef’s special sauce. Topped with micro greens. |
$18.00 |
All Day – Agemono & Yakimono Starters | |
Agemono Starter Includes: Tempura ebi, kani, asparagus, zucchini, onions, broccoli, and sweet potatoes. |
$21.00 |
Agemono Combo Includes: Chicken karaage, pork katsu, ebi tempura, and meatball. |
$26.00 |
Yakimono Includes: Bulgogi, chicken, and meatball. |
$16.00 |
Shishito Pepper Yakitori Grilled shishito peppers served on 3 skewers. |
$11.00 |
All Day – Sushi & Sashimi Platters | |
Nigiri Platter Raw. 7 pieces of chef’s choice sushi. |
$36.00 |
Sashimi Platter Raw. 18 pieces of chef’s choice sashimi (6 different fish). |
$49.00 |
Sushi & Sashimi Platter (Dinner For 2) Raw. 6 pieces of chef’s choice sushi, 12 pieces of sashimi, and king Godzilla roll. |
$64.00 |
Sashimi Appetizer Raw. 8 pieces of chef’s choice, quality sashimi (5 different fish). |
$28.00 |
Blue Fin Platter (Seasonal) Raw. 9 pieces of fresh bluefin tuna (Akami, chutoro, and otoro). |
$54.00 |
All Day – Mentai Nigiri | |
Salmon Mentai Raw. 2 pieces. |
$10.00 |
Tuna Mentai Raw. 2 pieces. |
$10.00 |
Amaebi Mentai Raw. 2 pieces. |
$11.00 |
Kani Mentai 2 pieces. |
$9.00 |
Tamago Mentai 2 pieces. |
$9.00 |
Avocado Mentai 2 pieces. |
$8.00 |
Scallop Mentai 2 pieces. |
$11.00 |
All Day – Donburi | |
Kaisendon Raw. Assorted, cubed sashimi with avocado, masago, scallions, poke sauce mix, seaweed salad, cucumbers, and micro greens. |
$21.00 |
Sake Ikura Don Raw. Salmon sashimi bowl and ikura served over rice with ohba and Kisame nori. |
$18.00 |
Chirashi Don Raw. 10 pieces of assorted chef’s choice sashimi served over rice. |
$27.00 |
Unagi Don Raw. Fresh water eel sashimi and avocado served over rice with Japanese pickles and cucumbers. |
$23.00 |
All Day – Traditional Rolls | |
Tuna Roll Raw. |
$8.95 |
Salmon Roll Raw. |
$8.95 |
Ebi Roll | $8.95 |
Yellowtail Roll Raw. |
$8.95 |
Avocado Roll Vegetarian. |
$7.95 |
Cucumber Roll Vegetarian. |
$7.95 |
Spicy Tuna Roll Raw. |
$9.50 |
California Roll | $8.95 |
Alaska Roll | $9.50 |
Boston Roll | $9.50 |
Philly Roll | $9.50 |
Eel & Avocado Roll | $10.95 |
Sweet Potato Roll Vegetarian. |
$9.50 |
Salmon Tempura Roll | $10.95 |
All Day – Signature Rolls | |
Spider Roll Tempura soft shell crab, avocado, and cucumber. |
$13.00 |
Shrimp Tempura Roll Shrimp tempura, avocado, and cucumber. |
$11.00 |
Rainbow Roll California roll topped with a variety of fish and avocado. |
$15.00 |
Smoky Mountain Roll Salmon skin, masago, scallions, and cucumber. Topped with smoked salmon, avocado, togarashi, and spicy kabayaki. |
$16.00 |
Sex & The City Roll Raw. Spicy tuna and crunch. Topped with tuna and avocado. |
$17.00 |
Long Shoal On Fire Roll Raw. Spicy tuna and fried asparagus. Topped with tuna, spicy aioli, yuzu jalapeño, serrano pepper, and sriracha. Torched. |
$17.00 |
Haven Roll Raw. Spicy albacore tuna, crunch, masago, and scallions. Topped with spicy tuna, garlic ponzu, fried onions, and micro greens. |
$17.00 |
Double Decker Roll Shrimp tempura and cream cheese. Topped with crab salad, ebi shrimp, kabayaki sauce, spicy aioli, and crunch. |
$17.00 |
Date Night Roll Raw. Fried scallops, mango, and spicy aioli. Topped with scallops, tuna, spicy kabayaki, wasabi lime aioli, red tobiko, scallions, and Kizami nori. |
$19.00 |
Invisible Roll Raw. Spicy tuna, salmon, avocado, and crab stick wrapped in a cucumber wrap. Topped with garlic ponzu. |
$17.00 |
Dancing With The Stars Roll Raw. Spicy tuna, crab salad, and crunch. Topped with seared tuna, salmon, yellowtail, spicy aioli, and assorted tobiko. Torched. |
$18.00 |
King Of The Sea Roll Raw. Spicy albacore and crunch. Topped with lightly seared Japanese snapper, garlic ponzu, chili-infused oil, white yuzu, and micro greens. |
$21.00 |
Picante Roll Raw. Spicy yellowtail, cilantro, and cucumber. Topped with salmon, yellowtail, avocado, jalapeño ponzu, serrano pepper, and sriracha. |
$17.00 |
The Legend Of Ten Rings Roll Lobster mix, fried asparagus, and Japanese mayo. Topped with seared A5 Wagyu beef, truffle salt, scallions, and chili threads. |
$29.00 |
Yummy Fried Roll Raw. Tuna, salmon, yellowtail, and cream cheese. Topped with spicy aioli. |
$15.00 |
Morning Glory Roll Crab salad, avocado, and crunch. Topped with salmon, Parmesan cheese, seared sliced lemon, red tobiko, and scallions. |
$17.00 |
Roll N’ Roll Raw. Crispy rice and spicy tuna. Topped with jalapeño, sriracha, spicy kabayaki, and micro greens. |
$13.00 |
Sunset Roll Tuna, salmon, mango, and avocado wrapped in soy paper. Topped with wasabi lime, red and black tobiko, and scallions. |
$15.00 |
OMG Roll Crispy rice, crab salad, crispy bomb shrimp, and micro greens. |
$16.00 |
Kame Kaze Fried Roll Raw. Spicy tuna, avocado, crab stick, and shrimp tempura. Topped with crab salad and spicy kabayaki. |
$15.00 |
Ocean’s 11 Roll Raw. Shrimp tempura and spicy tuna. Topped with scallops, dynamite shrimp, and micro greens. |
$19.00 |
Lady In Red Roll Raw. Crab salad, cucumber, and avocado. Topped with spicy tuna, eel tempura, and spicy aioli. |
$17.00 |
Gangnam Style Roll Bulgogi beef, spring mix, and cucumber. Topped with seared bulgogi, spicy kabayaki, fried kimchi, and scallions. |
$21.00 |
Black Panther Roll Raw. Salmon, yellowtail, spicy tuna, crunch, and spicy aioli. Topped with black tobiko. |
$17.00 |
Blue Ridge Roll Eel tempura and cucumber. Topped with eel, avocado, and kabayaki sauce. |
$19.00 |
Monster Crab Roll Tempura crab, cucumber, and avocado. Topped with creamy crab salad, crispy crab, and kabayaki sauce. |
$19.00 |
Sumo Roll Crab, avocado, and cream cheese. Topped with spicy lobster, crunch, and kabayaki. |
$17.00 |
Naruto Roll Crab, avocado, and cream cheese wrapped in a cucumber wrap. Topped with sweet chili sauce. |
$13.00 |
King Godzilla Roll Raw. Spicy tuna, avocado, and crab. Fried and topped with dynamite sauce. |
$16.00 |
All Day – Veggie Rolls | |
Green Lantern Roll Vegetarian. Spring mix, avocado, cucumber, and asparagus. Topped with seaweed salad. |
$15.00 |
The Hulk Roll Vegetarian. Golden fried tempeh, sriracha, and mixed greens. Topped with edamame and lemongrass aioli. |
$14.00 |
F9 Roll Vegetarian. Fried asparagus tempura, sweet potato, and squash. |
$13.00 |
All Day – Chef’s Specials | |
Katsu Curry Your choice of chicken katsu or pork katsu served on top of a bed of rice with potatoes, onions, and carrots. |
$23.00 |
Miso Udon Carbonara Nice, creamy udon served with your choice of grilled scallops or jumbo shrimp in miso carbonara sauce. |
$24.00 |
Creamy Kimchi Udon A great fusion of chopped kimchi and udon in creamy sauce. Served with grilled chicken and green onions. |
$24.00 |
Calamari Steak, Scallops & Jumbo Shrimp Grilled hibachi-style in herb-citron butter with asparagus, zucchini, red onions, and broccoli. |
$30.00 |
Grilled Mahi-Mahi Grilled mahi mahi steak with creamy ponzu sauce. Served over mixed vegetables with a side of steamed rice. |
$25.00 |
Grilled Miso Salmon Grilled salmon with light miso sauce. Served with mixed vegetables and a side of steamed rice. |
$25.00 |
All Day – Hot Plates (Skillets) | |
Teriyaki Chicken Plate | $22.00 |
Teriyaki Salmon Plate | $22.00 |
Teriyaki Scallop Plate | $29.00 |
Teriyaki Rib-Eye Plate (8 Oz) | $28.00 |
Bulgogi Plate | $23.00 |
All Day – Bento Boxes | |
Teriyaki Chicken Bento With Salad | $24.00 |
Teriyaki Chicken Bento With Soup | $24.00 |
Teriyaki Rib-Eye Bento With Salad | $29.00 |
Teriyaki Rib-Eye Bento With Soup | $29.00 |
Teriyaki Jumbo Shrimp Bento With Salad | $28.00 |
Teriyaki Jumbo Shrimp Bento With Soup | $28.00 |
Teriyaki Salmon Bento With Salad | $29.00 |
Teriyaki Salmon Bento With Soup | $29.00 |
All Day – Hibachi Grill | |
Hibachi Chicken With Salad | $22.00 |
Hibachi Chicken With Soup | $22.00 |
Hibachi Rib-Eye (8 Oz) With Salad | $26.00 |
Hibachi Rib-Eye (8 Oz) With Soup | $26.00 |
Hibachi Jumbo Shrimp With Salad | $25.00 |
Hibachi Jumbo Shrimp With Soup | $25.00 |
Hibachi Salmon With Salad | $25.00 |
Hibachi Salmon With Soup | $25.00 |
Hibachi Scallops With Salad | $29.00 |
Hibachi Scallops With Soup | $29.00 |
Hibachi Calamari With Salad | $29.00 |
Hibachi Calamari With Soup | $29.00 |
Hibachi Filet Mignon (8 Oz) With Salad | $30.00 |
Hibachi Filet Mignon (8 Oz) With Soup | $30.00 |
Hibachi Twin Lobster With Salad | $41.00 |
Hibachi Twin Lobster With Soup | $41.00 |
Hibachi Vegetables With Salad Vegetarian. |
$19.00 |
Hibachi Vegetables With Soup Vegetarian. |
$19.00 |
Hibachi Tofu With Salad Vegetarian. |
$19.00 |
Hibachi Tofu With Soup Vegetarian. |
$19.00 |
All Day – Hibachi Combinations | |
Hibachi Ribeye & Jumbo Shrimp With Salad | $29.00 |
Hibachi Ribeye & Jumbo Shrimp With Soup | $29.00 |
Hibachi Ribeye & Chicken With Salad | $27.00 |
Hibachi Ribeye & Chicken With Soup | $27.00 |
Hibachi Chicken & Jumbo Shrimp With Salad | $27.00 |
Hibachi Chicken & Jumbo Shrimp With Soup | $27.00 |
Hibachi Rib-Eye & Calamari With Salad | $29.00 |
Hibachi Rib-Eye & Calamari With Soup | $29.00 |
Hibachi Filet Mignon & Chicken With Salad | $30.00 |
Hibachi Filet Mignon & Chicken With Soup | $30.00 |
Hibachi Filet Mignon & Jumbo Shrimp With Salad | $32.00 |
Hibachi Filet Mignon & Jumbo Shrimp With Soup | $32.00 |
Hibachi Filet Mignon & Lobster With Salad | $38.00 |
Hibachi Filet Mignon & Lobster With Soup | $38.00 |
All Day – Desserts | |
Ice Cream | $7.00 |
Tempura Ice Cream | $10.00 |
Tempura Cheesecake With Ice Cream | $11.00 |
Tempura Brownie With Ice Cream | $11.00 |
All Day – Drinks | |
Soda | $4.50 |
Iced Tea | $4.50 |
Hot Green Tea | $5.25 |
Hot Jasmine Tea | $5.25 |
Hot Honey Yuzu Tea | $5.25 |
Lemonade Choice of: Regular, strawberry, peach, or mango. |
$5.25 |
Ramune Soda Choice of: Original, strawberry, lychee, or melon. |
$5.95 |
… View more
Contact Murasaki Asheville
Address: 200 Julian Ln Ste 210, Arden, NC 28704
Phone: (828) 676-0760
Hours
Saturday | 12–10:30PM |
Sunday | 12–9PM |
Monday | 11AM–2:30PM, 4:30–10PM |
Tuesday | 11AM–2:30PM, 4:30–10PM |
Wednesday | 11AM–2:30PM, 4:30–10PM |
Thursday | 11AM–2:30PM, 4:30–10PM |
Friday | 11AM–2:30PM, 4:30–10PM |
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