Small plates, entrees of fish & other dishes are served with specialty drinks in a spiffy space.
Mystic Fish, located on Tampa Rd in Palm Harbor, offers delicious creations served up in a casual but modern setting.
We’re know for serving the freshest local seafood such as Chilean Sea Bass and Kona Seared Atlantic Salmon, as well as classic cuts of beef such as Filet Mignon and New York Strip.
With friendly and experienced staff, the dedicated team at Mystic Fish will ensure your experience with us is nothing less than exceptional.
4.7 – 945 reviews $$$ • Bar & grill
Menu
Main Menu | |
Soups | |
Mystic Soup | $5.00 |
Lobster Bisque | $7.00 |
Bermuda Fish Chowder dark rum and sherry pepper sauce |
$6.00 |
Salads | |
Mystic Field Green Salad | $3.00 |
Caesar romaine, house made dressing, parmesan, fried tortilla crisps, optional anchovy |
$4.00 |
The Iceberg iceberg lettuce, blue cheese dressing, crispy pancetta |
$5.00 |
Spinach & Field Green miso dressing, walnuts, dried apricots, gorgonzola & red onion |
$5.00 |
Add to Any Salad | |
Shrimp | $10.00 |
Chicken | $8.00 |
Salmon | $11.00 |
Tuna | $12.00 |
Small Plates | |
Crab Stuffed Artichoke Bottoms crab meat, parmesan, cream cheese and chive |
$11.00 |
Pork & Vegetable Pot Stickers truffled – teriyaki sauce, dried figs, wakame and green onion |
$10.00 |
Herbed Goat Cheese Spring Roll fig – balsamic glace with artichoke tapenade |
$10.00 |
Calamari Frites roasted red & banana – curry pepper aioli |
$9.00 |
Grilled Octopus EVOO, spices, lemon, feta, grape tomatos & kalamatas |
$12.00 |
Steak Tartare miso yolk, fried capers, scallions, anchovy, truffle oil, red chile threads |
$13.00 |
Asian BBQ Boneless Short Ribs Sliced, ginger – soy bbq with wakame and pickled ginger |
$10.00 |
Spicy Bronzed Ahi Tuna rare, poke sauce, ponzu, wasabi, wakame and pickled ginger |
$12.00 |
Cheese Plate four unique cheeses with toast, dried fruit, and fig sauce |
$12.00 |
Prime Chuck Burger on Brioche caramelized onions, Wisconsin cheddar, roasted onion aioli and natural cut fries |
$12.00 |
PEI Mussels olive oil, wine, garlic broth, red peppers, leeks & chorizo |
$11.00 |
Escargot “Mystic Style” baked in garlic, red wine – curry infused butter |
$10.00 |
Grilled Shrimp spice rubbed, grilled with a roasted sweet onion aioli |
$10.00 |
Petite Bronzed Chilean Sea Bass lightly blackened served with our hijiki – soy -ginger sauce |
$16.00 |
Lobster “Escargot Style” maine lobster meat in a garlic – parsley butter |
$11.00 |
Colossal Blue Crab Meat Martini field greens with dijon – madeira sauce |
$16.00 |
Seared New Bedford Sea Scallops baby arugula, strawberry, truffled feta, lemon & honey |
$12.00 |
Petite Filet melted gorgonzola, lobster meat and herb garlic butter |
$17.00 |
Bowls | |
Buddha Bowl Organic brown rice-quinoa blend, broccoli, roasted jalapeno corn, beets, edamame, spinach, tumeric chick peas, asparagus and pumpkin seeds. Your choice of sauce |
$18.00 |
Sides | |
Sauteed Spinach | $4.00 |
Vegetable | $4.00 |
Mashed Potatoes | $2.00 |
Sauteed Mushrooms | $4.00 |
Steamed Broccoli | $4.00 |
Fries | $3.00 |
Rice | $2.00 |
Signature Dishes | |
Kona Seared Atlantic Salmon pistachio – dill pesto |
$18.00 |
Maine Lobster Tail (6 oz) broiled with drawn butter |
$25.00 |
Bronzed Chilean Sea Bass lightly blackened served with our hijiki – soy – ginger sauce |
$33.00 |
Bouillabaisse lobster, shrimp, scallops, mussels, clams and fish in saffron broth |
$28.00 |
Shrimp & Scallop Pasta truffle – ricotta on linguine with porcini mushroom sauce |
$25.00 |
Mystic Paella orzo, chicken, shrimp, clams, mussels, chorizo & saffron (can be prepared without poultry and chorizo if desired) |
$24.00 |
Sautéed Breast of Chicken “Milanese” breadcrumb, egg, capers, asparagus spears and lemon |
$16.00 |
Prime Pork Loin Chop Montreal seasoned served with horseradish cream sauce |
$17.00 |
Braised Boneless Short Ribs Madeira- miso demi glace or Asian BBQ style |
$21.00 |
Filet Mignon | $24.00 |
New York Strip, USDA Prime center cut 12 oz |
$29.00 |
New Zealand Eight Bone Rack of Lamb Dijon-guinness demi glace |
$36.00 |
Maple Leaf Duck Breast served on an apricot-curry sauce with sliced strawberries |
$23.00 |
Summer Specials | |
Norwegian Langoustine “Lobster” Scampi served on angel hair pasta with seasonal veg |
$19.50 |
Mixed Grill “Fish” Three fish prepared three ways |
$19.50 |
Surf & Turf 4 oz. filet mignon and grilled shrimp with a peppercorn demi and sauteed mushrooms |
$19.50 |
Blue Crab Cakes served with a grapefruit remoulade |
$19.50 |
Scallops & Short Rib Duo with Thai chili sauce & Asian BBQ sauce |
$19.50 |
Dessert Menu | |
The Sweet Finish | |
Flourless Chocolate Cake | $2.75 |
Key Lime Panna Cotta | $2.75 |
Espresso Pots de Creme | $2.75 |
White Chocolate Bread Pudding | $2.75 |
Crème Brulee | $2.75 |
French Vanilla Ice Cream | $2.75 |
Gourmet Ice Cream | $2.75 |
Gelato | $2.75 |
Drinks | |
Espresso | $2.50 |
Cappuccino / Latte | $3.75 |
Portts and Dessertt Wiines | |
Croft, 10 yr Tawny | $5.00 |
Fonseca “Bin 27” | $7.00 |
Taylor Fladgate, 20yr | $11.00 |
Dessert Wiine | |
Quady “Essensia” Orange Muscat |
$36.00 |
Espresso Martini | $8.00 |
Half Baked Martini vanilla vodka, white crème de cacao, frangelico, kahlua, chocolate cookie rim |
$8.00 |
Single Malt Scotch | |
Aberlour | |
Laphroaig | |
Balvenie Single Barrel 12 yr. | |
Macallan 12 yr | |
Macallan 18 yr | |
Glenfiddich | |
Glenlivet | |
Cognac | |
Courvoisier VSOP | |
Hennessey Paradis | |
Hennessey VS | |
Remy Martin XO | |
Remy Martin 1738 | |
Remy Martin VSOP | |
Martell Cordon Blue | |
Wine List | |
The List | |
Hendricks Cucumber Gimlet hendricks gin, muddled cucumber, fresh lime juice & agave nectar. |
|
Limoncello Martini positano imported limoncello, boyd & blair vodka, lemon juice, & agave nectar. |
|
White Tsunami pinnacle pineapple vodka, triple sec, & white cranberry juice. |
|
Beers of the World | |
Three Taps of American Hand Crafted Draft Beer | |
Bottled | |
Laqunitas, Little Sumpin’ Sumpin’ Pale Ale | |
Blue Moon Belgium White, Wheat Ale | |
Bucklers, NA | |
Coors Light | |
Corona Extra | |
Heineken, Lager | |
Michelob Ultra | |
Sam Adams Boston Lager | |
Stella Artois, Pale Lager | |
New Belgium, Fat Tire, Amber Ale | |
Yuengling, Amber Ale | |
Wines by the Glass | |
Fleurs de Praire, Rose Cotes de Provence, France | $10.00 |
Le Grand Noir, Black Sheep, Sauvignon Blanc, France | $7.00 |
Ferrari Carano, Fume Blanc, Sonoma | $10.00 |
Wente, Morning Fog, Chardonnay,Livermore Valley, CA | $8.00 |
Annabella, Chardonnay, Napa | $11.00 |
Banfi, Le Rime, Pinot Grigio, Veneto, | $7.00 |
Maso Canali, Pinot Grigio, Trentino-Alto Ridge | $10.00 |
SA Prum, Essence, Riesling, Mosel | $8.00 |
Fog Theory, Pinot Noir, Sta. Rita Hills | $10.00 |
La Crema, Willamette Valley, Oregon | $12.00 |
Wente, Sandstone Merlot, Livermore Valley, CA | $10.00 |
Santa Julia Reserv, Malbec, Mendoza | $8.00 |
Josh, Zinfandel, Lodi | $10.00 |
Coppola Diamond Claret, Cabernet Sauvignon | $10.00 |
Hess, Shirtail Ranches, Cabernet Sauvignon, Napa | $13.00 |
Champagne | |
Laurent – Perrier, France, N/V, 187ml | $15.00 |
Moet, Imperial, France, N/V | $68.00 |
Taittinger, La Francaise, Brut, France, N/V | $72.00 |
Sparkling | |
Zonin, Prosecco, Italy, 187ml, NV | $6.00 |
Korbel, Brut, California, 187ml, NV | $8.00 |
La Perlina, Moscato, Italy, 750ml, NV | $28.00 |
Veuve du Vernay, Brut, France 750 ml. | $28.00 |
Sauvignon Blanc | |
Le Grand Noir, Black Sheep, Sauvignon Blanc,France | $25.00 |
Ferrari Carano, Fume Blanc, Sonoma | $35.00 |
Dog Point, Marlborough, NZ | $40.00 |
Illumination, Napa | $52.00 |
Rose | |
Fleurs de Prairie, Rose, Cotes de Provence, France | $35.00 |
Cloud Chaser, Rose, Cotes de Provence, France | $45.00 |
Chardonnay | |
Wente, Morning Fog, Livermore, | $28.00 |
Annabella, Napa | $32.00 |
Chamisal, Un Oaked, Central Coast | $35.00 |
K J, Grande Reserve, Santa Barbara | $42.00 |
Louis Jadot, Pouilly Fuisse, France | $49.00 |
La Crema, Russian River, | $50.00 |
Rombauer, Carneros | $52.00 |
Jordan, Russian River | $54.00 |
Cakebread, Napa | $60.00 |
Paul Hobbs, Russian River | $63.00 |
Kistler, Les Noisetiers, Sonoma Coast | $64.00 |
Pinot Grigio | |
Banfi, Le Rime, Veneto | $25.00 |
Maso Canali, Trentino-Alto Adige, Italy | $35.00 |
J Vineyards, Pinot Gris, California | $36.00 |
Great Whites | |
Tariquet, Classic, White Blend, France | $24.00 |
SA Prum, Essence, Riesling, Mosel | $28.00 |
Sauvion, Vouvray, Loire Valley | $30.00 |
St. Supery, Virtu, White Blend, Napa | $45.00 |
Chateau Langlois, Sancerre, Loire Valley | $48.00 |
Pinot Noir | |
Fog Theory, Sta. Rita Hills | $35.00 |
Starmont, Carneros | $49.00 |
La Crema, Willamette Valley | $49.00 |
Louis Latour, Bourgogne, France | $52.00 |
David Bruce, Select, Sonoma | $55.00 |
Soter, North Valley, Oregon | $56.00 |
Tolosa, Edna Valley | $58.00 |
Etude, Grace Benoist Ranch, Carneros | $58.00 |
La Crema, Russian River | $58.00 |
Siduri, Russian River | $62.00 |
Penner-Ash, Willamette | $65.00 |
Elk Cove, Clay Court, Willamette Valley | $68.00 |
En Route, Les Pommiers, Russian River | $73.00 |
Merlot | |
Wente, Sandstone, Livermore Valley | $35.00 |
Markham, Napa | $50.00 |
Snappen Reds | |
Santa Julia Reserve, Malbec, Mendoza | $28.00 |
Josh, Zinfandel, Lodi | $35.00 |
Ben Marco, Malbec, Mendoza | $39.00 |
Domaine De Courteillac, Bordeaux | $42.00 |
Mettler, Old Vine, Zinfandel, Lodi | $45.00 |
Les cadran, De Lassegue, Grand Cru, St Emilion | $50.00 |
Seghesio, Zinfandel, Sonoma | $50.00 |
Saldo, Zinfandel, Napa | $50.00 |
The Prisoner, red blend, Napa | $58.00 |
Michael David, Inkblot, Cab Franc, Lodi | $62.00 |
Michael David, Inkblot, Petit Verdot, Lodi | $62.00 |
Cabernet Sauvignon | |
Coppola Diamond, Claret | $35.00 |
Hess, Shirtail Ranches | $45.00 |
Hess, “Allomi Vineyards”, Napa | $49.00 |
St. Suprey, Napa, | $56.00 |
Charles Krug, Yountville -Napa | $50.00 |
Sequoia Grove, Napa | $58.00 |
Italian | |
Guado al Tasso. Il Bruciato, Bolgheri | $50.00 |
Ornellaia, Le Serre Nuove, Bolgheri | $85.00 |
Pinot Noir | |
King Estates, Backbone, Oregon | $75.00 |
Three Sticks, The James, Sta. Rita Hills | $75.00 |
Paul Hobbs, Russian River | $80.00 |
Kistler, Sonoma Coast | $102.00 |
Cabernet Sauvignon & Blends | |
Faust, Napa | $64.00 |
Adaptation, Napa | $70.00 |
Jordan, Alexander Valley | $75.00 |
Feather, Columbia Valley | $80.00 |
Stags Leap Winery, Artemis, Napa | $86.00 |
Duckhorn, Napa | $95.00 |
Alpha Amega, Proprietary red, Napa | $98.00 |
Etude, Napa | $100.00 |
Trinchero, BRV, Napa | $110.00 |
Honig, Bartolucci Vineyard, Napa | $114.00 |
Jarvis, Cabernet Franc, Napa | $115.00 |
Rombauer, Diamond Selection, Napa | $115.00 |
Krupp Bros., Veraison, Stagecoach, Napa | $120.00 |
Lewis Cellars, Napa | $125.00 |
Decades Five, Petit Verdot, Stagecoach, Napa | $140.00 |
Black Stallion, Transcendent, Napa | $145.00 |
Groth Reserve, Oakville – Napa | $160.00 |
Plumpjack, Napa | $170.00 |
Spottswoode, St. Helena -Napa | $175.00 |
Mondavi Reserve, To Kalon Vineyard | $180.00 |
Cade, Reserve Howell Mountain, Napa | $185.00 |
Caymus, Special Selection, Napa | $190.00 |
Specialty Drinks | |
Specialty Drinks | |
White Tsunami pineapple infused vodka, triple sec & white cranberry juice |
|
Peppered Pear pear vodka, pear puree, fresh lime garnished with fresh cracked pepper |
|
Pearadise absolut pear vodka, raspberry liquor, pineapple & orange juice |
|
Mojito mt. gay silver, mint, fresh lime & agave nectar on the rocks. the classic or with seasonal fresh fruit |
|
Double Espresso Martini Pinnacle espresso vodka, fresh espresso, godiva dark, dark crème de coca |
|
Limoncello Martini Boyd & Blair vodka, Limoncello, lemon and agave |
|
Reminiscent Avion Tequila, Absinthe, Cucumber, Mint, Fresh Lime & Agave Served up |
|
Paloma Avion Tequila, Ruby Red Grapefruit, Fresh Lime & Agave On rocks |
|
Harpoon Tanqueray 10, Zonin Prosecco, Fresh Lemon, Agave & Lemon Sugar Rim. Served up / flute |
|
Sapphire Sunset Bombay Sapphire, Fresh Lemon, Maraschino Liqueur, Crème de Violet & Amarena Black Cherry Served up |
|
The Blighty Plymouth Gin, St. Germain, Fresh Lemon, Orange Bitters, Agave & Fresh Basil Served up |
|
The Cumber Gimlet Hendrick’s, Fresh Cucumber, Fresh Lime & Agave Served up |
|
Berry Mule Pinnacle Orange, Fresh Lime, Fresh Berries, Mint & Gosling’s Ginger Beer |
|
Equinox Mule Tito’s, St. Germain, Aperol, Fresh Lime, Gosling’s Ginger Beer, Mint & Absinthe Rinse |
|
Johnny Lip Absolute Pear, St. Germain, Ruby Red Grapefruit & Fresh Lemon. Served up |
|
Raspberry Thyme Tito’s, Fresh Lime, Muddled Raspberries, Agave & Fresh Thyme On rocks |
|
The Amelia Grey Goose, St. Germain, Fresh Lemon, Agave & Muddled Blackberries. Served up |
|
Sidecar Four Roses Bourbon, Bouchant, Agave, Fresh Lemon, Orange Bitters & Sugar Rim Served up |
|
Boulevardier Smooth Ambler Contradiction Bourbon, Campari, Sweet Vermouth, Orange Bitters & Black Cherry Juice.Served up.Try it smoked! |
|
Verbena Sour Four Roses Bourbon, Lemon Verbena Honey Syrup, Fresh Lemon & Lemon Sugar Rim On rocks |
|
Sazerac Bulleit Rye, Absinthe, Agave, Angostura & Orange Bitters Served up |
|
Kentucky Smash Four Roses Bourbon, Fresh Lemon, Agave, Angostura Bitters, Muddled Strawberries & Gosling’s Ginger Beer On rocks |
|
Black Walnut Old Fashion Four Roses Bourbon, Black Walnut Bitters, Maraschino Liquor, Orange Peel & Amarena Black Cherry. On big rock. Try it smoked! |
|
Hard Seltzer Crook & Marker Blackberry & Lime Strawberry & Lemon |
|
Abstemious | |
Organic Mother Kombucha The Trop 12 oz. Bottles Blood Orange Ginger Lavender Mojito Turmeric Ginger Lemonade Hopped Passion Fruit |
|
Lavender Mojito Lavender Mojito Kombucha, Agave, Mint & Lime On |
|
Kombucha Cooler The Trop Kombucha, Ruby Red Grapefruit, Fresh Cucumber & Fresh Basil. On rocks |
|
Beers | |
Motorworks Brewing Cruiser Kolsch Pilsner, Bradenton, FL |
|
Green Bench Brewing Sunshine City IPA, St. Petersburg, FL |
|
House of Beers Golf Cart Amber, Dunedin, FL |
|
Bottled Beers | |
Bucklers, NA | |
Coors Light | |
Michelob Ultra | |
Miller Lite | |
Corona Extra | |
Stella Artois | |
Blue Moon | |
Yuengling | |
Heineken | |
New Belgium, “Fat Tire”, | |
Sam Adams, Boston Lager | |
Laqunitas, “Lil Sumpin Sumpin” | |
Guinness, Draught Stout |
… View more
Order and Reservations
Reservations: mystic-fish.comopentable.com
Contact Mystic Fish
Address: 3253 Tampa Rd, Palm Harbor, FL 34684
Phone: (727) 771-1800
Website: http://www.mystic-fish.com/
Hours
Wednesday | 4–8PM |
Thursday | 4–8PM |
Friday | 4–9PM |
Saturday | 4–9PM |
Sunday | 4–8PM |
Monday | 4–8PM |
Tuesday | 4–8PM |
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