Naan is a full-service Indian Restaurant that offers BYOB with all aspects of fine dining, including Lunch, & Dinner, in a cozy, luxurious, and inviting ambiance. We offer inventive Indian Cuisine that combines modern flavors and cooking methods with traditional recipes while taking a holistic approach on Indian Food and Fine Dining.
4.3 – 164 reviews $$ • Restaurant
Menu
| Lunch Menu* – Naan – Indian Bistro – Lunch Box “To Go”. | |
| Seafood Lunch Box Lunch Box comes with Entree of your Choice Kerala Tamarind Fish Curry (gf) or Goan Shrimp Curry (GF) | Dal Makhani or Pindi Chana | Choice of Naan, Garlic Naan or Roti | Rice & Raita |
$17.00 |
| Lamb Lunch Box Lunch Box comes with Entree of your Choice Lamb Rogan Josh or Lamb Vindaloo | Dal Makhani or Pindi Chana | Choice of Naan, Garlic Naan or Roti | Rice & Raita |
$17.00 |
| Chicken Lunch Box Lunch Box comes with Entree of your Choice Chicken Makhani or Chicken Lababdar | Dal Makhani or Pindi Chana | Choice of Naan, Garlic Naan or Roti | Rice & Raita |
$16.00 |
| Veg- Lunch Box Lunch Box comes with Entree of your Choice Wild Mushroom Korma or Paneer Makhani | Dal Makhani or Pindi Chana | Choice of Naan, Garlic Naan or Roti | Rice & Raita |
$15.00 |
| Vegan- Lunch Box Lunch Box comes with Entree of your Choice Gobhi Aloo or Tofu Green Peas | Dal Makhani or Pindi Chana | Choice of Naan, Garlic Naan or Roti | Rice & Raita |
$15.00 |
| Brunch Menu* – Naan – Indian Bistro – Brunch Box “To Go” | |
| Seafood Brunch Box Brunch Box comes with Entree of Goan Shrimp Curry | Dal Makhani or Pindi Chana | Choice of Naan or Roti | Rice and Raita. |
$25.00 |
| Lamb Brunch Box Brunch Box comes with Entree of Lamb Rogan Josh | Dal Makhani or Pindi Chana | Choice of Naan or Roti | Rice and Raita. |
$25.00 |
| Chicken Brunch Box Brunch Box comes with Entree of Chicken Makhani (gf) | Dal Makhani or Pindi Chana | Choice of Naan or Roti | Rice and Raita. |
$25.00 |
| Veg- Brunch Box Brunch Box comes with Entree of your Choice Paneer Plalak or Paneer Makhani | Dal Makhani or Pindi Chana | Choice of Naan or Roti | Rice and Raita. |
$21.00 |
| Vegan- Brunch Box Brunch Box comes with Entree of your Choice Gobhi Mutter or Tofu Green Peas | Dal Makhani or Pindi Chana | Choice of Naan or Roti | Rice and Raita. |
$21.00 |
| Brunch Menu* – Naan – Indian Bistro – Brunch Menu | |
| Crispy Spinach Chaat (GF) chickpea flour coated flash fried baby spinach; tossed with shallots, tomatoes, sweet yogurt, tamarind & date chutney |
$9.00 |
| Samosa Chaat curried potatoes and peas stuffed fried pastry (2) served on a bed of chickpea gravy and topped with sweet yogurt and tamarind chutney |
$11.00 |
| *Masala Hummus Platter house-made hummus, grilled eggplant curry, and crisp chili chickpeas, served with garlic naan |
$11.00 |
| Keema Puff minced lamb seasoned to perfection and wrapped in a buttery, flaky crust; served with mint chutney |
$14.00 |
| Amritsari Bhature Chole authentic punjabi-style chickpea curry served with leavened, fluffy deep fried bread (2), pickles, and sliced onions |
$11.00 |
| Chowpatty Pao Bhaji fluffy mini buns (2) served with our delicious bombay bhaji and kachumber salad |
$10.00 |
| Masala Omelette house-made omelet with vegetables, served with naan |
$9.00 |
| Shrimp Amritsari Soft Tacos (2) flash-fried battered & spiced shrimp in house-made paratha (soft bread tortillas), topped with sweet chili aioli and pickled vegetables |
$14.00 |
| Masala Egg Roast (Egg Curry) flavorful tomato curry with boiled eggs (2), served with house-made paratha (soft bread tortillas) and kachumber salad |
$12.00 |
| All Day Menu* – Naan – Indian Bistro – Soups & Salads | |
| Spicy Corn Soup (V, Gf) roasted sweet corn & fresh cilantro garnished with chili oil |
$6.00 |
| Curried Butternut Squash Soup (V, Gf) roasted butternut squash soup tempered with ginger, lemon, and coconut |
$6.00 |
| Crispy Spinach Chaat (Gf) chickpea flour coated flash fried baby spinach; tossed with shallots, tomatoes, sweet yogurt, tamarind & date chutney |
$9.00 |
| Okra Salad (V, Gf) julienned okra flash-fried and tossed in tangy spice mix along with shallots & tomatoes |
$9.00 |
| All Day Menu* – Naan – Indian Bistro – Before the Meal | |
| Vegetable Samosas (V) curried potatoes and peas stuffed fried pastry (2) served with cilantro-mint & tamarind chutney |
$8.00 |
| Lassoni Gobi (V, Gf) lightly battered and flash-fried cauliflower tossed in a ginger-garlic sauce |
$10.00 |
| Ragda Patties (V, Gf) crispy potato patties (3) served on a bed of curried chickpeas, topped with chopped onion, tomato, tamarind chutney, and cilantro |
$10.00 |
| *Masala Hummus Platter house-made hummus, grilled eggplant curry, and crisp chili chickpeas, served with garlic naan |
$11.00 |
| Chicken Murmuri Rolls hand-rolled tortillas stuffed with shredded chicken onions and roasted peppers seasoned with kasoori methi & garam masala |
$10.00 |
| Goan Crab Cake house-made crab cakes (2) flash-fried and served with tomato panch-phoran (five spice) chutney & sriracha aioli |
$12.00 |
| Fish Peri-Peri (Gf) pan-seared tilapia seasoned with our special goan spice blend & peri-peri marinade, then cooked in ginger, garlic, and wine vinegar |
$12.00 |
| All Day Menu* – Naan – Indian Bistro – B.B.Q’ed in the Tandoor | |
| Tandoori Paneer (Gf) cottage cheese cubes marinated in spices and roasted |
$17.00 |
| Mirch Murg Tikka (Gf) boneless chicken morsels (8) marinated in yogurt, mint, chili, and cilantro |
$18.00 |
| Tandoori Chicken (Half) (Gf) chicken marinated overnight in yogurt and our special blend of spices then roasted |
$17.00 |
| Chicken Malai Kabab (Gf) boneless chicken pieces marinated in a white cheddar cheese, green chilies, & cream marinade, then grilled |
$18.00 |
| Lamb Chops (Gf) double cut lamb marinated in yogurt, green chilies, and our special blend of spices |
$30.00 |
| Tandoori Salmon (Gf) grilled boneless salmon (8 oz.) marinated with ginger, garlic, freshly ground spices and yogurt |
$23.00 |
| Tandoori Shrimp (Gf) tiger shrimp (6) marinated in our special marinade and roasted to perfection |
$23.00 |
| Calcutta Pork Ribs (Gf) hearty baby-back ribs (4) marinated in a mango chili glaze and garnished with lime & cilantro |
$12.00 |
| All Day Menu* – Naan – Indian Bistro – Vegetarian Entrees | |
| *Tofu Green Peas Curry (V, Gf) (with complementary basmati rice (gf, v)) tofu & peas in an onion-tomato, ginger-garlic curry sauce with toasted cashew nuts and fenugreek greens |
$17.00 |
| *Khubani Malai Kofta (Gf) (with complementary basmati rice (gf, v)) hand-made apricots & cottage cheese dumplings (4) served in a turmeric, cilantro, cashew nuts, cardamom, & cream gravy |
$18.00 |
| Gobhi Aloo (V, Gf) (with complementary basmati rice (gf, v)) cauliflower, peas, & potatoes stir-fried and tossed in a blend of turmeric, cilantro, ginger, onion and chili powder |
$18.00 |
| Dal Tarka (Gf) (with complementary basmati rice (gf, v)) curried yellow lentils in a onion and tomato along with garlic and spices |
$16.00 |
| Dal Makhani (Gf) (with complementary basmati rice (gf, v)) a decadent & rich lentil delicacy seasoned with onions, tomatoes, ginger, garlic, and cream |
$16.00 |
| *Paneer Makhani (Gf) (with complementary basmati rice (gf, v)) paneer (cottage cheese) cubes cooked in a creamy, rich, buttery tomato gravy, made with cashew nuts, burnt ginger, honey, & fenugreek greens |
$19.00 |
| Palak Paneer (Gf) (with complementary basmati rice (gf, v)) roasted paneer cubes (cottage cheese) in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix |
$19.00 |
| Paneer Lababdar (Gf) (with complementary basmati rice (gf, v)) paneer (cottage cheese) cubes in a rich sauce made from caramelized onions, tomato, & ginger, garnished with fresh cilantro greens |
$19.00 |
| Pindi Channa Masala (V, Gf) (with complementary basmati rice (gf, v)) curried chickpeas in a tomatoes and onion-based gravy, tossed in a spice mix containing carom seed, cumin, pomegranate, and green mango |
$17.00 |
| *Wild Mushroom Korma (Gf) (with complementary basmati rice (gf, v)) shiitake, cremini, & oyster mushroom trio cooked in yogurt cream sauce simmered with cardamom, cumin, and cilantro |
$19.00 |
| All Day Menu* – Naan – Indian Bistro – Chicken Entrees | |
| *Chicken Makhani (Gf) (with complementary basmati rice (gf, v)) boneless chicken pieces cooked in a creamy, rich, buttery tomato gravy, made with cashew nuts, burnt ginger, honey, & fenugreek greens |
$20.00 |
| Chicken Chettinad (Gf) (with complementary basmati rice (gf, v)) boneless chicken morsels in a decadent sauce made from black pepper, ginger, garlic, chilis, curry leaves, coconut and cashew nuts |
$21.00 |
| Chicken Lababdar (Gf) (with complementary basmati rice (gf, v)) boneless chicken morsels in a rich sauce made from caramelized onions, tomato, & ginger, garnished with fresh cilantro greens |
$22.00 |
| Bhopali Chicken Korma (Gf) (with complementary basmati rice (gf, v)) boneless young chicken in an indulgent cardamom, almond and cream sauce |
$21.00 |
| *Chicken Vindaloo (Gf) (with complementary basmati rice (gf, v)) a sweet and spicy curry blended with cinnamon, mustard seeds, & paprika along with roasted potatoes & chicken |
$21.00 |
| All Day Menu* – Naan – Indian Bistro – Meat Entrees | |
| Lamb Vindaloo (Gf) (with complementary basmati rice (gf, v)) tender pieces of boneless lamb marinated in aged vinegar and red wine, cooked with onions, smoked paprika, fingerling potatoes and a blend of spices — a goan specialty |
$23.00 |
| Lamb Rogan Josh (Gf) (with complementary basmati rice (gf, v)) boneless lamb pieces simmered in an aromatic gravy made with shallots, black cardamom, fennel, garam masala, and kashmiri red chilies |
$23.00 |
| East India Lamb Shank (Gf) (with complementary basmati rice (gf, v)) slow-braised lamb shank (on the bone) cooked in a mix of caramelized onions, green cardamom, mace & cashew nuts |
$31.00 |
| Goat Curry (Gf) (with complementary basmati rice (gf, v)) delicious, tender chunks of goat meat in a spiced onion tomato gravy |
$27.00 |
| All Day Menu* – Naan – Indian Bistro – Seafood Entrees | |
| *Goan Shrimp Curry (Gf) (with complementary basmati rice (gf, v)) a silky, aromatic coconut curry made with black tiger shrimp cooked in a mix of deghi chili pepper, peri-peri masala, roasted cilantro, ginger, garlic, & black cardamom |
$23.00 |
| Kerala Tamarind Fish Curry (Gf) (with complementary basmati rice (gf, v)) sea bass mixed with exotic malabari spices then cooked in a ginger, garlic, chili & tamarind sauce, with coconut milk and tempered with mustard seeds & curry leaves |
$23.00 |
| All Day Menu* – Naan – Indian Bistro – Biryani | |
| Vegetable Biryani (Gf) served with cucumber raita (yogurt & grated cucumber seasoned with salt & black pepper)- a royal delicacy with seasonal vegetables, basmati rice, special biryani masala, and aromatics steamed together |
$22.00 |
| *Chicken Biryani (Gf) served with cucumber raita- an in-house special – boneless chicken, basmati rice, special biryani masala, and aromatics steamed together |
$26.00 |
| Shrimp Biryani (Gf) served with cucumber raita- shrimp, basmati rice, special biryani masala, and aromatics are cooked together for this decadent dish |
$28.00 |
| Lamb Biryani (Gf) served with cucumber raita- a royal, savory delicacy with layers of boneless lamb, basmati rice, special biryani masala, and aromatics steamed together |
$26.00 |
| All Day Menu* – Naan – Indian Bistro – Breads | |
| Naan a leavened, oven-baked flatbread |
$4.00 |
| *Kashmiri Naan oven-baked flatbread stuffed with coconut, almonds, raisins, & cashews |
$6.00 |
| Garlic Naan With Herbs oven-baked flatbread brushed with a garlic herb butter |
$5.00 |
| Onion & Sage Naan oven-baked flatbread topped with onion & sage mix |
$5.00 |
| Amritsari Kulcha oven-baked flatbread prepared with all purpose flour with potato & cauliflower stuffing mixed with pomegranate powder |
$6.00 |
| Chili Cilantro Naan oven-baked flatbread stuffed with chili and cilantro |
$5.00 |
| Goat Cheese Naan oven-baked flatbread with goat cheese and herbs |
$6.00 |
| Laccha Paratha crispy flaky layered whole wheat flatbread |
$5.00 |
| Roti (V) Whole-wheat flour bread. |
$4.00 |
| Bread Basket naan, garlic naan, laccha paratha, onion sage |
$17.00 |
| All Day Menu* – Naan – Indian Bistro – Accompaniments | |
| Basmati Rice (Gf, V) a savory Indian style rice dish |
$4.00 |
| Cucumber Raita (Gf) a savory condiment dip made with cucumber and yogurt |
$3.00 |
| Mango Chutney (Gf, V) a sweet and spiced condiment made of mangoes with vinegar, spices, and sugar, originating in India |
$3.00 |
| Onion And Chili Salad (Gf, V) salad made with thinly sliced onion and chili garnished with herbs, spices, sugar, and freshly squeezed lemon juice |
$3.00 |
| Papadum Basket With Tamarind & Mint Chutney (Gf) | $5.00 |
| All Day Menu* – Naan – Indian Bistro – Dessert | |
| Gulab Jamun a classic indian sweet made with khoya, rose-flavored syrup, cardamom powder |
$7.00 |
| Kheer (Gf) a traditional & royal indian rice pudding flavored with cardamom |
$7.00 |
| Flourless Chocolate Torte (Gf) a dense and fudgy gluten-free flourless chocolate cake slice |
$7.00 |
| Pear, Wine & Ginger Sorbet (V) a cool, refreshing dessert made with pears poached in wine, with a touch of ginger |
$6.00 |
| Ras Malai an indian sweet dish consisting of cheese dumplings in sweetened, thickened milk |
$7.00 |
| All Day Menu* – Naan – Indian Bistro – Drinks | |
| Nimboo Sharbat | $5.00 |
| Soda Choose – Coke, Diet Coke, Sprite, Ginger Ale |
$4.00 |
| Sweet Lassi | $5.00 |
| Salted Lassi | $5.00 |
| Mango Lassi Choose – Mango Lassi, Sweet Lassi, Salted Lassi |
$5.00 |
| Heineken Non Alcoholic Beer By The Bottle | $4.00 |
| Still Water | $5.00 |
| Sparkling Water | $5.00 |
… View more
Order and Reservations
Reservations: opentable.comnaannj.com
Contact Naan – Indian Bistro
Address: 400 NJ-38 #1023, Moorestown, NJ 08057
Phone: (856) 638-5378
Website: https://www.naannj.com/?utm_source=Google&utm_medium=GMB&utm_campaign=GMB&utm_term=Naan+Indian+Food
Hours
| Tuesday | 11:30AM–2:30PM, 4:30–9PM |
| Wednesday | 11:30AM–2:30PM, 4:30–9PM |
| Thursday | 11:30AM–2:30PM, 4:30–9PM |
| Friday | 11:30AM–2:30PM, 4:30–9PM |
| Saturday | 11:30AM–2:30PM, 4:30–9PM |
| Sunday | 11:30AM–2:30PM, 4:30–9PM |
| Monday | 11:30AM–2:30PM, 4:30–9PM |
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