Natraj Indian Cuisine Menu Prices

Relaxed, brick-lined eatery offering Indian staples including curries, tandoori, samosas & desserts.

  4.6 – 324 reviews  $$ • Restaurant

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Menu

Natraj Indian Cuisine menu
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Soups
Lentil Soup $4.95
Tomato Soup $4.95
Chicken Soup $4.95
Mixed Vegetable Soup $4.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Cold Appetizers
Aloo Chaat
Cubes of boiled potatoes in spicy sauce with cubes of cucumber and tomato.
$5.95
Kutchumber Salad
Indian style salad of freshly chopped vegetables slightly seasoned.
$5.95
Chicken Chaat
Cubes of marinated boneless chicken cooked in a clay oven tossed in a spicy sauce with cubes of cucumber and tomato.
$6.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Hot Appetizers (Vegetarian)
Aloo Tikki
Vegetarian. Mashed potato patties dipped in chick pea batter.
$4.95
Onion Bhajia
Vegetarian. Fresh onion fritters.
$5.95
Paneer Pakora
Vegetarian. Homemade cheese deep fried in chick pea batter.
$7.95
Vegetable Pakoras
Vegetarian. Mildly spiced vegetable fritters.
$5.95
Vegetable Samosa (2 Pieces)
Vegetarian. Crispy cone pouches stuffed with mildly spiced vegetable.
$4.95
Vegetable Platter
Vegetarian. Assorted vegetarian appetizers.
$10.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Chicken Specialties
Chicken Curry
Skinless, boneless chicken cooked in our mildly spiced curry sauce.
$13.95
Chicken Saag
Chicken chunks cooked in a mild spinach gravy.
$13.95
Chicken Jalfrezie
Tender chicken pieces with freshly ground herbs and spices sautéed with mixed vegetables.
$13.95
Chicken Tikka Masala
Tender skinless and boneless chicken marinated in a blend of ginger, garlic, yogurt and herbs baked in the tandoor and sautéed with tomatoes and cream.
$15.95
Chicken Korma
Boneless chicken cooked in a mild rich sauce, cashews and cream.
$13.95
Chicken Patia
Mildly spiced chicken cooked in mango, tomatoes and a touch of sugar, lemon juice, herbs and spices.
$13.95
Chicken Vindaloo
Very hot spiced chicken cooked with potatoes and a touch of vinegar.
$13.95
Chicken Mushroom
Boneless pieces of chicken and mushrooms cooked in a mild and rich gravy.
$13.95
Pistachio Chicken Korma
Boneless breast of chicken cooked in pistachio nuts, yogurt, tomatoes and spices.
$15.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Hot Appetizers (Non-Vegetarian)
Chicken Pakora
Cubes of boneless chicken marinated and dipped in chick pea batter and deep fried.
$7.95
Meat Samosa (2 Pieces)
Crispy patties stuffed with mildly spiced ground lamb meat.
$5.95
Shrimp Poori
Fresh shrimp flavored with garlic, mustard seed and curry leaves.
$11.95
House Special Appetizer – Mixed Platter
Assorted vegetarian and non-vegetarian appetizers.
$12.95
Tandoori Tid Bits
Tandoori mixed appetizer. Seekh kebab, chicken tikka and boti kebab.
$12.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Chef’s Special
Butter Chicken
Boneless chicken leg meat cooked with tomato and cream sauce with mild spices.
$15.95
Chicken Madras
Boneless pieces of chicken cooked in a special chili sauce with blended spices and coconut.
$15.95
Karahi Chicken
Boneless chicken cooked with fresh onions, tomatoes, green peppers and other special Indian spices.
$15.95
Chicken Chili
Boneless chicken cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup and other special Indian spices.
$15.95
Lamb Madras
Boneless pieces of lamb cooked in a special chili sauce with blended spices and coconut.
$16.95
Karahi Lamb
Lamb cubes cooked with fresh tomatoes, onions, green peppers and special Indian spices.
$16.95
Karahi Paneer
Homemade cheese cooked in our special Indian style, spiced and sautéed with fresh tomato, onion and green peppers.
$15.95
Shrimp Madras
Shrimp cooked in a special chili sauce with blended spices and coconut.
$17.95
Karahi Shrimp
Shrimp cooked with fresh tomato, onions, green peppers and special Indian sauce.
$17.95
Paneer Chili
Homemade cheese cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup and other Indian spices.
$16.95
Paneer Tikka Masala
Homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.
$14.95
Mango Chicken
Boneless chicken with fresh cooked onion, green pepper, tomato, herbs and cooked in mango.
$15.95
Mango Lamb
Boneless lamb sautéed with fresh onion, green pepper, tomato, herbs and cooked in mango.
$16.95
Goat Curry
Tender goat bone-in served with tomatoes, ginger, onions and Indian curry spices.
$15.95
Goat Vindaloo
Bone-in goat cooked with potatoes, tomato in curry sauce with a touch of vinegar.
$15.95
Goat Kasmari
Bone-in goat cooked with fresh tomatoes, onions, in a touch of homemade yogurt sauce.
$16.95
Shrimp Mango
Shrimp cooked with onions, green pepper, tomatoes, herbs and cooked in mango.
$17.95
Vegetables Tikka Masala
Mix of vegetables and homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.
$16.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Kebab (Tandoori) Specials
Boti Kebab
Cubes of lamb flavored with ginger and garlic cooked in the tandoor.
$16.95
Chicken Tandoori
An Indian favorite! Marinated overnight in yogurt and freshly ground spices, broiled in the tandoor oven.
$14.95
Paneer Tikka
Homemade cheese marinated overnight in yogurt.
$13.95
Chicken Tikka
Boneless chunks of chicken delicately flavored and broiled in the tandoor oven.
$13.95
Fish Tandoori
Fresh salmon delicately flavored and marinated in yogurt and baked on skewers in the tandoor oven.
$17.95
Seekh Kebab
Lamb minced meat seasoned with herbs and spices grilled on skewers.
$15.95
Shrimp Tandoori
Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in the tandoor oven.
$17.95
Tandoori Mixed Grill
A platter of assorted tandoori delicacies: chicken tikka, seekh kebab, boti kebab, fish tikka, shrimp tandoori and chicken tandoori.
$19.95
Reshmi Kebab
Very tender pieces of chicken marinated in Indian spices with light creamy sauce.
$14.95
Mixed Vegetable Grill
Mixed vegetables marinated in ginger, garlic and Indian spices, broccoli, green pepper, yellow squash, corn, onion and carrots.
$13.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Lamb Specials
Lamb Curry
Tender morsels of lamb served in a robust curry of tomatoes, ginger, onions and spices.
$15.95
Lamb Saag
Tender cubes of lamb cooked with spinach.
$15.95
Lamb Jalfrezie
Tender cubes of lamb and freshly ground herbs and spices sautéed with mixed vegetables.
$15.95
Lamb Korma
Lamb cubes cooked in a mild rich sauce, cashews and cream.
$15.95
Lamb Boti Kebab Masala
A northern delicacy! Juicy pieces of lamb marinated over night and then simmered in light sauce yogurt, onion and mild spices.
$16.95
Lamb Pasanda
Lamb cubes cooked with lite creamy sauce, herbs, spices and cashew nuts.
$16.95
Lamb Patia
Mildly spiced lamb cooked in mango, tomatoes, touch of sugar, lemon juice, herbs and spices.
$15.95
Lamb Vindaloo
Very hot and spiced lamb cooked with potatoes and a touch of vinegar.
$15.95
Rogan Josh
Lamb cubes cooked with tomatoes in freshly ground spices and yogurt sauce.
$15.95
Lamb Mushroom
A lamb delicacy in a mild brown sauce with mushrooms.
$15.95
Lamb Bhuna
Lamb sauteed in onions, tomatoes, green peppers and a fine selection of Indian spices, herbs and slow-cooked to a flavorsome aromatic dish.
$17.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Seafood Specialties
Fish Curry
Fresh salmon cooked in Kerala style sauce with coconut.
$15.95
Fish Vindaloo
Very hot-spiced salmon cooked with potatoes and a touch of vinegar.
$15.95
Fish Tikka Masala
Boneless pieces of salmon cooked with very mild tomato and cream sauce.
$17.95
Shrimp Curry
Shrimp cooked with onions and fresh tomatoes.
$15.95
Shrimp Vindaloo
Very hot and spiced shrimp cooked with potatoes and a touch of vinegar.
$16.95
Shrimp Jalfrezie
Shrimp cooked in thick sauce with mixed vegetables.
$16.95
Shrimp Tandoori Masala
Tandoori shrimp cooked in golden brown masala sauce.
$17.95
Seafood Curry
Salmon, shrimp, scallop and mussels cooked in tomato, ginger, onion and Indian spices.
$17.95
Seafood Vindaloo
Very hot spiced fish, shrimp, scallop and mussels cooked with potatoes and a touch of vinegar.
$17.95
Seafood Tikka Masala
Fish, shrimp, scallop and mussels cooked with very mild tomato and cream.
$18.95
Scallop Tikka Masala
All entrees are served with saffroned basmati rice.
$17.95
Scallop Bhuna
All entrees are served with saffroned basmati rice.
$17.95
Shrimp Korma $17.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Biryanis, Rice Specialties
Vegetable Biryani
Mixed vegetables cooked in mild spices and nuts with aromatic basmati rice.
$13.95
Chicken Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
$14.95
Lamb Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
$15.95
Goat Biryani
Bone-in goat cooked with basmati rice in a special mix of mild spices and nuts.
$15.95
Shrimp Biryani
Aromatic basmati rice cooked in a special mix of mild spices and nuts.
$15.95
House Special Biryani
Aromatic basmati rice cooked with shrimp, lamb, chicken, vegetables and nuts.
$19.95
Plain Basmati Rice
Served with raita.
$3.95
Peas Pulow
Basmati rice sautéed with green peas, nuts and raisins.
$8.95
Sadani Pulow
Basmati rice sautéed with eggs, nuts and raisins.
$10.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Vegetarian Specialties
Aloo Gobi
Vegan, vegetarian. Mildly spiced potato and cauliflower.
$12.95
Aloo Matter
Vegan, vegetarian. Green peas and potatoes cooked in a thick curry sauce.
$11.95
Aloo Palak
Vegan, vegetarian. Potatoes cooked with spinach in a special blend of spices.
$11.95
Aloo Chole
Vegan, vegetarian. Chick peas with potatoes cooked.
$11.95
Baingan Bharta
Vegetarian. Eggplant baked in an oven and finished with onion, ginger and tomatoes.
$11.95
Baigan Masala
Vegan, vegetarian. Small eggplant stuffed with chef special spices.
$12.95
Bhindi Masala
Vegan, vegetarian. Fresh okra sautéed with onions and spices.
$12.95
Chana Masala
Vegan, vegetarian. Chick peas cooked in a spicy thick gravy topped with chopped onions, tomato and cilantro.
$11.95
Dal Makhani
Vegetarian. A mix of lentils with kidney beans, flavored with ginger and cilantro.
$11.95
Dal Saag
Vegetarian. Chick peas lentil with spinach cooked in special blend of Indian spices.
$11.95
Mattar Paneer
Vegetarian. Green peas and cheese cooked in a thick curry sauce.
$11.95
Mattar Mushroom
Vegan, vegetarian. A chef’s original vegetarian delight of peas and mushrooms cooked in a mild and rich gravy.
$12.95
Malai Kofta
Vegetarian. Vegetable dumpling in a mild creamy sauce with nuts and raisins.
$13.95
Navrattan Korma
Vegetarian. Nine vegetables cooked with nine spices, nuts and cream sauce.
$13.95
Saag Paneer
Vegetarian. A delicious combination of homemade cheese and spinach.
$12.95
Shaahi Mughlai Paneer
Vegetarian. Home made cheese simmered in a tangy tomato sauce with nuts and raisins.
$14.95
Vegetable Patia
Vegan, vegetarian. Mixed vegetables cooked in mango and blend of Indian spices.
$12.95
Saag Sabzi
Vegetarian. Delicious mixed vegetables cooked with a spinach sauce.
$12.95
Dal Tadka
Vegetarian. Yellow, lentil cooked with ginger, garlic, onion tomato and species.
$12.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Indian Breads
Naan
Unleavened handmade bread baked in a clay oven.
$2.95
Garlic Naan
Clay oven baked bread stuffed with fresh garlic and green coriander.
$3.95
Aloo Naan
Leavened bread stuffed with potatoes mixed with herbs and spices baked in tandoor oven.
$3.95
Basil Naan
Leavened bread stuffed with fresh basil and baked in the tandoor oven.
$3.95
Paneer Naan
Leavened bread stuffed with homemade cheese and herbs, baked in tandoor oven.
$4.95
Peshawari Naan
Leavened bread stuffed with nuts, raisins and coconut, baked in tandoor oven.
$4.95
Keema Naan
Clay oven bread stuffed with minced lamb with herbs and spices.
$4.95
Chicken Naan
Clay oven bread stuffed with chopped tandoori chicken and spices.
$4.95
Onion Kulcha
Clay oven baked bread stuffed with fresh onions, green coriander.
$4.95
Roti
Unleavened whole wheat bread baked in a clay oven.
$2.95
Poori (2 Pieces)
Unleavened deep fired puffed bread.
$4.95
Plain Paratha
Unleavened multi-layered whole wheat bread.
$3.95
Aloo Paratha
Layered bread stuffed with potatoes and peas.
$4.95
Pudina Paratha
Buttered and layered whole wheat bread with dry mint.
$3.95
Combination Bread Basket
Garlic naan, plan naan and roti.
$8.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Side Orders
Raita
Yogurt with cucumber sauce.
$2.95
Mix Pickles $1.95
Mango Chutney $1.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Desserts
Gulab Jamun
Cheese ball dipped in syrup.
$4.95
Kheer (Rice Pudding)
A famous Indian sweet made from milk, rice dry fruits, flavored with cardamom and blended with raisins.
$4.95
Ras Malai
Homemade cheese patties served in a sweet cream sauce flavored with cardamom and garnished with pistachios.
$5.95
Mango Ice Cream $5.95
Pistachio Ice Cream $5.95
Chocalate Kulfi
Indian chocolate ice-cream.
$5.95
Natraj Indian Cuisine (All Day)(E Davis St) 11.16.20 CSV – Beverages
Sweet Lassi
Cool refreshing and delicious yogurt drink.
$3.95
Salted Lassi
Cool refreshing and delicious yogurt drink.
$3.95
Mango Lassi $4.95
Mango Shake $3.95
Masala Tea $2.95
Indian Chai Tea $3.50
Coffee $1.95
Mango Juice $2.95
Soda
Coke diet coke sprite fanta lemonade or dr. pepper.
$1.95
Perrier Water $2.95

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Menu Photos

Contact Natraj Indian Cuisine

Address: 219 E Davis St, Culpeper, VA 22701

Phone: (540) 317-5293

Website: https://natrajindiantogo.com/

Hours

Sunday 11AM–2:30PM, 4:30–9PM
Monday Closed
Tuesday 11AM–2:30PM, 4:30–9PM
Wednesday 11AM–2:30PM, 4:30–9PM
Thursday 11AM–2:30PM, 4:30–9PM
Friday 11AM–2:30PM, 4:30–9PM
Saturday 11AM–2:30PM, 4:30–9PM

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