Nat’s Thai Food Menu Prices

Low-key, quick-serve operation offering standard Thai grub such as noodles, egg rolls & curries.

  4.3 – 69 reviews  $ • Thai restaurant

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Menu

Menu – Appetizers
Egg Rolls (Vegetables)
Served with sweet-sour sauce.
$7.95
Fried Tofu
Served with sweet-sour sauce and ground peanuts.
$7.95
Sumai
Mixed chicken, pork, and shrimp.
$8.95
Fried Dumpling
Chicken and vegetables.
$8.95
Menu – Salads
Thai Salad
Vegetables, tomatoes, carrots, and fried tofu with honey mustard dressing.
$8.95
Beef Salad (Spicy)
Vegetables, onion, carrot, basil leaves, and tomatoes with spicy lime sauce.
$14.95
Shrimp Salad (Spicy)
Vegetables, onion, carrot, and tomatoes with spicy lime sauce.
$14.95
Glass Noodle Salad (Spicy)
Chicken and shrimp, vegetables, onion, carrot, celery, and tomatoes with spicy lime sauce.
$14.95
Seafood Salad (Spicy)
Combination of steamed seafood, vegetables, onion, carrot, celery, tomatoes, and ginger with spicy lime sauce.
$17.95
Menu – Soups
Wonton Soup
Shrimp wrapped in wonton skin and sliced pieces of chicken in broth.
$14.95
Glass Noodle Soup
Chicken and vegetables.
$13.95
Coconut Soup
Coconut soup with lemongrass, mushroom with lime juice.
$13.95
Tom Yum Soup
Lemongrass soup and mushroom with lime juice.
$13.95
Seafood Soup (Clear Broth)
Lemongrass soup, basil leaves, and ginger with lime juice.
$17.95
Menu – Noodles
Pad Thai Noodles
Thai rice noodle, egg, bean sprouts, green onion, and ground peanut.
$12.95
Chicken Noodles
Big rice noodles with eggs, green onion, and bean sprouts.
$12.95
Pad See Ew Noodles
Big rice noodles stir-fried with egg and broccoli.
$12.95
Chow Mein Noodles
Pan-fried egg noodles with mixed vegetables.
$12.95
Pad Woon Sen Noodles
Stir-fried silver noodles with onions, eggs, tomatoes, celery, bean sprouts, and cabbages.
$12.95
Spicy Drunken Noodles
Stir-fried flat noodles with basil leaves, chili, onion, tomatoes, and bell pepper.
$12.95
Menu – Entrees
Champion Wings (Spicy)
Fried chicken wing with chili and onion.
$15.95
Beef Tapa $16.95
Orange Chicken $13.95
Spicy Basil Leaves
Stir-fried with basil leaves, onion, garlic, chili, and bell pepper.
$13.95
Cashew Nut
Stir-fried with onion, bell pepper, carrot, and celery.
$13.95
Kung Pao (Spicy)
Stir-fried with bell pepper, onion, carrot, chili, and peanut.
$13.95
Pepper And Garlic
Stir-fried with garlic, pepper, and broccoli.
$13.95
Broccoli
Broccoli stir-fried in oyster sauce.
$13.95
Pepper Steak (Sliced Beef)
Sti-fried bell pepper, pineapple, tomatoes, onion, and carrot.
$13.95
Ginger
Chopped ginger root stir-fried with onion, carrot, celery, and bell pepper.
$13.95
Mixed Vegetable
Mixed vegetables stir-fried with oyster sauce.
$13.95
Menu – Curries
Green Curry
Green curry made with coconut milk, bamboo shoots, bell pepper, and basil leaves.
$13.95
Red Curry
Red curry made with coconut milk, bamboo shoots, bell pepper, and basil leaves.
$13.95
Yellow Curry
Yellow curry made with coconut milk, potatoes, carrots, and onions.
$13.95
Pineapple Curry
Made with coconut milk, tomatoes, pineapple, bell pepper, and basil leaves.
$13.95
Panang Curry
Panang curry with coconut milk and bell pepper.
$13.95
Menu – Fried Rices
Fried Rice
Served with egg, onion, and tomatoes.
$12.95
Combination Fried Rice
Chicken, beef, pork, shrimp with egg, onion, and tomatoes.
$15.95
Spicy Basil Leaves Fried Rice
Served with bell pepper, onion, chili, and basil leaves.
$12.95
Steamed White Rice $2.50
Steamed Brown Rice $3.50
Menu – Beverages
Thai Iced Tea $4.00
Soda $1.50

… View more

Menu Photos

Order and Reservations

Reservations: sappclub.com

Contact Nat’s Thai Food

Address: 1123 Vine St # 11, Los Angeles, CA 90038

Phone: (323) 957-0435

Website:

Hours

Wednesday 11:30AM–8PM
Thursday 11:30AM–8PM
Friday 11:30AM–8PM
Saturday 11:30AM–8PM
Sunday Closed
Monday 11:30AM–8PM
Tuesday 11:30AM–8PM

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