Easygoing restaurant specializing in Mexican cuisine, including enchiladas & quesadillas.
NECIO Mexican Kitchen is inspired by authentic Mexican cuisine from some of the best traditional places in South, Central, and Northern Mexico. Blending flavors to keep those traditions alive is what we are passionate about, and being able to serve our guests with quality dishes that bring the Mexican experience alive. Make yourself at home, unwind, and be prepared to be amazed with Mexican cuisine as never before!
4.2 – 531 reviews $$ • Mexican restaurant
Menu
| Menu – Starters | |
| Chips Salasa Trio (Bottomiess) Tomatillo jalapeno, salsa azteco, and avocado crema. |
$7.00 |
| Necio Quesadilla Dip Jalapeno, Fresno peppers, cheddar, Oaxaca, and asadero cheese. |
$8.00 |
| Guacamole Freshly mashed avocado, tomato, jalapeno, onion, cilantro, and lime. |
$12.00 |
| Menu – Appetizers (Antojitos) | |
| Tropical Ceviche Ahi tuna, shrimp, onions, jalapenos, cilantro, tomato, lime juice, clamato, cucumber, avocado, fresh mango, and tostadas de moiz. |
$14.00 |
| Empanads De Pollo Chicken, Oaxaca cheese, mango coconut curry sauce, mango salsa, and puff pastry dough. |
$9.00 |
| Jalapeno Poppers Bacon-wrapped jalapenos, cream cheese chipotle aioli dip, lettuce, and tomato. |
$8.00 |
| Crispy Alitas Chicken wings, passionfruit habanero glaze, and cilantro cream dressing. |
$9.00 |
| Chili Cheese Fries Carne asada or al pastor smothered in green Chlo, crispy fries, and cheddar cheese. |
$10.00 |
| Necio Nachos Smoked chicken or Asada, poblano crema, black beans, Oaxaca or cheddar cheese, and green chile. |
$10.00 |
| Menu – Mains | |
| Molcajetemar & Tierra Served in a traditional Mexican culinary tool made of lava stone heated to serve. Chicken, steak, shrimp, cactus, colitis, tomatillo salsa, pepper jack cheese. |
$30.00 |
| Grilled Ribeye Truffle chimichurri, papas bravas, grilled zucchini or squash, homemade mole, platano frito, crema chipotle, and queso fresco. |
$28.00 |
| Necio Fajitas Chicken, steak, shrimp, pepper, onions, rice and beans, sour cream, guacamole, nopal, pico de gallo, jalapeno tornado, and corn or flour tortillas. |
$26.00 |
| Carnitas Plate Pork carnitas, house green chile, refried beans, rice, lettuce, tomato, pico de gallo, guacamole, sour cream, jalapeno tornado, cabalettas, and corn or flour tortillas. |
$18.00 |
| Enchiladas Provincianas Corn tortillas rolled with asadero, cheddar, Monterrey cheese, house red salsa, beans and rice, lettuce, tomato, sour cream. |
$13.00 |
| Northside Burger Chorizo ground beef candied bacon, grilled pina, butter leaf lettuce, pepper jack cheese, tomato, red onion, chipotle aioli, and papas Fritos. |
$15.00 |
| Poblano Burger Chorizo ground beef, roasted tomato, jam, butter leaf lettuce, red onion, tomato, roasted poblano, and papas Fritos. |
$14.00 |
| Chicken Mole Enchiladas Smoked chicken, homemade mole, cream fresco, queso fresco, avocado, cilantro-lime rice, and charro beans. |
$14.00 |
| Chile Relleno (2 Pcs) Poblano, asadero, cheddar cheese, queso fresco, refried beans, cilantro-lime rice, creamy feta, smothered in green chile, lettuce, and tomato. |
$14.00 |
| Menu – Sides | |
| Green Chile | $3.00 |
| Cilantro Lime Rice | $4.00 |
| Refried Beans | $4.00 |
| Frijoles Charros Pinto beans, chorizo sausage, bacon, and chicharron. |
$5.00 |
| Planano Frito Candied plantain, chipotle crema, queso, and refried black beans. |
$4.00 |
| Menu – Burritos | |
| Beef & Beans Burrito Smothered in our house green chile served with rice and beans. |
$9.00 |
| Carne Asada Burrito Smothered in our house green chile served with rice and beans. |
$11.00 |
| Carnitas Burrito Smothered in our house green chile served with rice and beans. |
$11.00 |
| Chile Relleno Burrito Smothered in our house green chile served with rice and beans. |
$12.00 |
| Menu – Quesadillas | |
| Cheese Quesadilla Asadero, Oaxaca, and cheddar. Served with guacamole, sour cream, and chipotle aioli. |
$9.00 |
| Carnitas Quesadilla Asadero, Oaxaca, and cheddar. Served with guacamole, sour cream, and chipotle aioli. |
$11.00 |
| Carne Asada Quesadialla Asadero, Oaxaca, and cheddar. Served with guacamole, sour cream, and chipotle aioli. |
$11.00 |
| Chicken Quesadilla Asadero, Oaxaca, and cheddar. Served with guacamole, sour cream, and chipotle aioli. |
$11.00 |
| Shrimp Quesadilla Asadero, Oaxaca, and cheddar. Served with guacamole, sour cream, and chipotle aioli. |
$13.00 |
| Menu – Chimichangas | |
| Chicken Chimichanga Served with beans and rice of our house green. |
$11.00 |
| Carnitas Chimichanga Served with beans and rice of our house green. |
$12.00 |
| Carne Asada Chimichanga Served with beans and rice of our house green. |
$13.00 |
| Menu – Ensaladas (Sopa) | |
| Ensalada Remolacha Roasted beef, golden beef, arugula, feta cheese, candied chipotle walnuts, mandarins, and tequila papaya dressing. |
$12.00 |
| Mexican Quinoa Salad Mixed greens, cotija cheese, poblano peppers, black beans, cherry tomato, Peruvian quinoa, grilled avocado, and serrano lime dressing. |
$12.00 |
| Menu – Corn Tortila (Taqueria) | |
| Chicken Tinga Shredded chicken, chipotle, cabbage slaw, chipotle cream, queso fresco, and cilantro. Including a side of salsa. |
$4.00 |
| Pork Belly Pork belly, Oaxaca or asadero grilled cheese, mole, avocado, crema, cabbage, cilantro, mango salsa, and chile corn tortilla. Including a side of salsa. |
$4.50 |
| AL Pastor Adobo pork, onion, cilantro, pina, and green salsa. Including a side of salsa. |
$4.00 |
| Shrimp Pan seared shrimp, pico de gallo, cilantro, and onion. Including a side of salsa. |
$4.50 |
| Carne Asada Steak, salsa azteco, onion, and cilantro. Including a side of salsa. Including a side of salsa. |
$4.00 |
| Soyrizo Taco Soyrizo, mashed yams, cabbage slaw, crema, and queso fresco. Including a side of salsa. |
$4.00 |
| Carnitas Housemade carnitas, tomatillo salsa, cilantro, and onion. Including a side of salsa. |
$4.00 |
| Menu – Mariscos | |
| Enchiladas De Marisco Slow-cooked octopus, shrimp, queso mix to, salsa Verde, cream fresco, cilantro-lime rice, and chipotle refried black beans. |
$16.00 |
| Coctel De Camaron Jumbo shrimp, ciamato or coctel Mexica, onions, tomato, cialntro, and chips or tostadas. |
$16.00 |
| Camarones Ensabandos Bacon wrapped jumbo shrimp, mixed cheese blend, salsa a la diabetic, lettuce, tomato, cilantro-lime rice, beans, and corn tortillas. |
$15.00 |
| A La Diabla Chipotle cream sauce and cilantro lime rice. |
$16.00 |
| Fiflete La Plancha Fish filet, beans and rice, lettuce, tomato, lime, asparagus, zucchini, and squash. |
$14.00 |
| Menu – Vegetariano & Vegango | |
| Necio Vegan Fajitas Sauteed red, yellow, and green peppers, red onion, jalapeno tornado, rice and beans, and guacamole. |
$14.00 |
| Enchiladas Veganas Corn tortillas filled with chorizo, zucchini, squash, portobello mushroom, so delicious dairy-free cheese, beans and rice, mango coconut curry sauce, and cashew sour cream. |
$14.00 |
| Vegetables A La Parrilla Grilled zucchini, squash, bell peppers, onions, portabello mushroom, avocado, and red pepper sauce. |
$14.00 |
| Tamale De Rajas Hoja de elite, masa, anaheim peppers, and asadero cheese. |
$12.00 |
| Charred Corn & Kale Empanada Oaxaca cheese, avocado crema, coconut mango curry, chipotle black bean puree, and puff pastry dough. |
$9.00 |
| Menu – Kids Menu | |
| Tacos Includes a drink and a side of fries. |
$9.00 |
| Combo Plate Chicken fingers, beans, and rice. Includes a drink and a side of fries. |
$9.00 |
| Quesadilla Asadero cheese, Monterey jack, cheddar cheese, sour cream, and guacamole. Includes a drink and a side of fries. |
$7.00 |
| Macaroni And Cheese Macoroni pasta, queso poblano, and queso fresco. Includes a drink and a side of fries. |
$9.00 |
| Burger Grilled beef patty, whole wheat bun, cheese, lettuce, and tomato. Includes a drink and a side of fries. |
$9.00 |
| Menu – Desserts (Postres) | |
| Flan Traditional Mexican crème caramel custard soft pastry dessert. |
$7.00 |
| Necio Churros Selection of stuffed churros strawberry jam, bavarian cream, and cojeta, vanilla ice cream, and Nazarian garnish. |
$9.00 |
| Tres Leches Bread Pudding Aspen bakery bread, condensed milk, evaporated milk, heavy cream, raisins, walnuts vanilla ice cream. |
$9.00 |
| Raw Chocolate Chip Cheesecake Crust: dates, coconut, walnuts, cocoa cake: cashews, brown sugar, lemon juice, vanilla, and carob chocolate chips. |
$7.00 |
| Chocolate Lava Cake Freshly baked chocolate cake, chocolate burst, chocolate drizzle, and vanilla ice cream. |
$9.00 |
| Menu – Soda | |
| Soda Coke, Diet Coke, Sprite |
$3.50 |
| Brunch Menu – Starters | |
| Chips And Salsa Trio Salsa azteco, tomatillo grugilo, and avocado crema. |
$6.00 |
| Guacamole Freshly mashed avocado, tomato, jalapeno, onion, cilantro, and lime. |
$11.00 |
| Brunch Menu – Breakfast | |
| Sunnyside Breakfast Sunnyside eggs, refried beans, crema, chipotle, platano macho, queso fresco, and salsa Roja. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$12.00 |
| Chilaquiles Divorciados Sunnyside eggs, shredded chicken, queso mix to, salsa Verde, salsa Roja, crema, quesadilla fresco, and corn tortilla chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$11.00 |
| Breakfast Burrito Your choice of chorizo, bacon, ham, flour tortilla, hash brown, potatoes, scrambled eggs, smothered in house green chile, and Crema Fresca. |
$12.00 |
| Huevos Rancheros Corn tostadas, refried beans, Sunnyside eggs, smothered in house green chile, crema fresco, beans, and rice. |
$11.00 |
| Breakfast Tacos Corn tortilla, chipotle aioli, hash browns, scrambled eggs, fresh pico de gallo, and tomatillo salsa. |
$10.00 |
| Omelet Ranchero Three whole eggs, black beans, hatch green chile, cheddar cheese, avocado, and side of county potatoes. |
$12.00 |
| Brunch Menu – Benedicts | |
| Necio Benedict Pouched egg, jalapeno cheddar cornbread, chorizo hollandaise, and country potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$15.00 |
| Chilaquiles Benedict Pouched eggs, corn tortilla, cheddar cheese, steak, serrano hollandaise, and country potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$16.00 |
| Brunch Menu – Lunch | |
| Mole Enchiladas Smoked pulled chicken. Sunnyside up eggs, mole, crema Fresca, queso fresco, microgreens. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$13.00 |
| Northside Burger Chorizo bison patty, queso Oaxaca, grilled pina, lettuce, tomato, red onions, chipotle aioli, papas fritas. |
$14.00 |
| Necio Fajitas Chicken stock, shrimp, peppers, onions, rice and beans, sour cream, guacamole, nopal pico de gallo, jalapeno tornado, corn, or flour tortillas. |
$22.00 |
| Brunch Menu – Sweet Tooth | |
| Horchata French Toast Pan Blanco, rumchata, piloncillo agave, Canela, and candied walnuts. |
$13.00 |
| Necio Pancake Flight Pineapple upside-down, candied maple bacon, chocolate chip, buttered crema, and piloncillo agave. |
$15.00 |
| Churro Waffle Piloncillo agave, canella sugar dusted. |
$12.00 |
| Brunch Menu – Sides | |
| Cilantro Lime Rice | $4.00 |
| Refried Black Beans | $4.00 |
| Frijoles Carros Pinto beans, chorizo sausage, bacon, and chicharron. |
$5.00 |
| Plantano Frito Candied plantain, chipotle crema, queso, and refried black beans. |
$4.00 |
| Brunch Menu – Dinner Starters (Aperitivo) | |
| Chips & Salsa Trio Jalapeno tomatillo, salsa Azteca and avocado crema. |
$7.00 |
| Tableside Guacamole Prepared to order, with our perfect handpicked avocados just the way you like it. |
$12.00 |
| Necio Quesadilla Served with fresh diced tomatoes, jalapenos, and house warming chips. |
$8.00 |
| Brunch Menu – Dinner Appetizers (Antojitos) | |
| Necio Ceviche Market fresh fish (ask your waiter for today’s selection) prepared with fresh vegetables, lime juice, and topped with spicy citrus juice. |
$14.00 |
| Finger Chile Rellenos | $10.00 |
| Empanadas De Pollo Chicken, Oaxaca cheese, mango coconut curry sauce, mango salsa, and puff pastry dough. |
$9.00 |
| Chili Cheese Fries Carne asada or al pastor smothered in green chile, crispy fries, and cheddar cheese. |
$8.00 |
| Picadas De Frijoles Crispy picada with refried black beans, shredded lettuce, delicious quesadilla from Oaxaca, and topped with herbal salsa. |
$8.00 |
| Brunch Menu – Dinner Carnitas Plate | |
| Carnitas Plate Pork chunks slow cooked ina copper pot served with pickled red onions, avocado crema, tortillas, rice, and refried beans. |
$12.00 |
| Brunch Menu – Dinner Carne en su Jugo | |
| Carne En Su Jugo Beef tips cooked on a not top and finished in a house salsa served with rice, refried beans, and tortillas. |
$13.00 |
| Brunch Menu – Dinner Crispy Tacos | |
| Crispy Tacos (3 Pcs) Crispy taco shell fill with your choice of ground beef, shredded chicken, lettuce, tomatoes, and shredded cheese served with rice and beans. |
$12.00 |
| Brunch Menu – Dinner Chimichanga | |
| Chimichanga Your choice of shredded beef, shredded chicken, or ground beef. Top with green or red chile, shredded lettuce, tomatoes, and Crema Fresca. Served with rice and bean. |
$12.00 |
| Brunch Menu – Dinner Stuffed Sopapilla | |
| Stuffed Sopapilla | $12.00 |
| Brunch Menu – Dinner Combinations | |
| Bean Tostada Uno | $8.00 |
| Guacamole Tostada Uno | $8.00 |
| Fluta Dos | $10.00 |
| Burrito Dos | $10.00 |
| Chile Relleno Tres | $12.00 |
| Crispy Taco Cuatro | $14.00 |
| Tamal Cuatro | $14.00 |
| Brunch Menu – Dinner Entrees (Entradas) | |
| Enchiladas Corn tortillas filled with your choice of shredded chicken, beef, cheese, and onion or ground beef, smothered with our house green, red, or enchilada sauce and drizzled with crema Fresca. Served with rice and black beans. |
$13.00 |
| Enchiladas De Mole Roll corn tortillas, fill with shredded chicken, cheese mix, smothered with rich moles sauce and drizzled with crema fresco, served with rice and refried beans. |
$13.00 |
| Brunch Menu – Dinner Burritos | |
| Burrito Flour tortilla and fill with your choice of shredded chicken, beef, or ground beef, smothered with house green or red chile. Served with rice and refried beans. |
$11.00 |
| Brunch Menu – Dinner Chiles Rellenos | |
| Crispy Chile Rellenos (2 Pcs) Grilled poblano peppers packed with our house mix cheese. |
$12.00 |
| Soft Chile Rellenos (2 Pcs) Grilled poblanos peppers filled with asadero cheese. Deep-fried with egg batter, smothered with green or red chile served with rice and beans. |
$12.00 |
| Brunch Menu – Dinner Flautas | |
| Flautas Hand-rolled corn tortillas, filled with your choice of shredded beef or chicken, then deep-fried until a perfect crisp, topped off with shredded lettuce tomatoes and a drizzle of our urban salsa and crema served with rice and pinto beans. |
$12.00 |
| Brunch Menu – Dinner De La Parrilla | |
| Fajitas De Res Served with pico de gallo, crema, shredded cheese, guacamole, rice, refried bean, and tortillas. Consuming raw or undercooked meals, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially if you have a certain medical condition. |
$20.00 |
| Fajitas De Pollo Served with pico de gallo, crema, shredded cheese, guacamole, rice, refried bean, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially if you have a certain medical condition. |
$18.00 |
| Fajitas De Camaron Served with pico de gallo, crema, shredded cheese, guacamole, rice, refried bean, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially if you have a certain medical condition. |
$20.00 |
| Vegetarian Fajitas Served with pico de gallo, crema, shredded cheese, guacamole, rice, refried bean, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially if you have a certain medical condition. |
$18.00 |
| Combo Fajitas Served with pico de gallo, crema, shredded cheese, guacamole, rice, refried bean, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially if you have a certain medical condition. |
$18.00 |
| Brunch Menu – Dinner Molcajete | |
| Molcajetemar & Tierra Grilled steak, chicken, shrimp, pepper jack cheese, cactus, guajillo salsa, and roasted jalapenos. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$18.00 |
| Brunch Menu – Dinner Sea Food | |
| Sea Food Enchiladas Seafood mix in herbs and rap in low blue corn tortillas smothered with an achiote sauce, cream fresco served with black beans and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$14.00 |
| Borracho Shrimp 5 jumbo shrimp seared in a saucepan cook in a lime serrano butter sauce finished with tequila. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$16.00 |
| Camarones A La Diabla 5 jumbo shrimp cook in a hot red chile sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$16.00 |
| Brunch Menu – Dinner Soups (Caldos) | |
| Pozole Rojo Slow cooker pock and hominy, in a red chile broth sauce served with shredded cabbage, chopped onions, lime wages, and corn tortillas. |
$14.00 |
| Caldo De Oso Fish and shrimp cooked in a vegetable broth, chills, and other spices, served with corn tortillas. |
$17.00 |
| Brunch Menu – Dinner Street Tacos | |
| Carnitas Taco | $3.00 |
| Al Pastor Taco | $3.00 |
| Pork Belly Taco | $4.00 |
| Shrimp Taco | $4.00 |
| Chicken Taco | $3.00 |
| Asada Taco | $3.00 |
| Brunch Menu – Dinner Del Campo | |
| Taco Salad | $10.00 |
| Ensalada Remolacha | $12.00 |
| Brunch Menu – Dinner Desserts (Posters) | |
| Flan Traditional Mexican creme caramel custard soft pasty dessert. |
$9.00 |
| Fried Ice Cream Vanilla ice cream in sugar, cinnamon, and toasted flakes, then deep fried top with fresh whipping cream, and Mexican chocolate. |
$9.00 |
| Sopapillas House-made flour sopapillas served honey and powder sugar. |
$9.00 |
| Churros And Chocolate Fried churros roll in a cinnamon-sugar mix and Mexican chocolate. |
$9.00 |
| Raw Chocolate Chip Cheesecake Vegan. Crust dates, coconut, walnuts, cocoa. Cake cashews, brown sugar, lemon juice, vanilla, and carob chocolate chips. |
$9.00 |
| Brunch Menu – Soda | |
| Soda Coke, Diet Coke, Sprite |
$3.50 |
… View more
Order and Reservations
Reservations: exploretock.com
Contact Necio Mexican Kitchen
Address: 4001 Tejon St, Denver, CO 80211
Phone: (720) 485-5647
Website: https://www.neciomexicankitchen.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 10AM–10PM |
| Sunday | 10AM–8PM |
| Monday | Closed |
| Tuesday | 11AM–9PM |
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To inquire call (720)-485-5647 or fill out the form below. Name: Phone Number: Email: Type of event: Event Location or Address: Event month:.