4.2 – 141 reviews $$ • Indian restaurant
Menu
Lunch Special | |
Vegetarian Lunch Includes basmati or brown rice, 6 pieces vegetable cocktail samosas, naan, and clove Indian ice tea (no substitution). |
$11.95 |
Chicken Lunch Includes basmati or brown rice, 6 pieces vegetable cocktail samosas, naan, and clove Indian ice tea (no substitution). |
$12.95 |
Beef Lunch Includes basmati or brown rice, 6 pieces vegetable cocktail samosas, naan, and clove Indian ice tea (no substitution). |
$12.95 |
Seafood Lunch Includes basmati or brown rice, 6 pieces vegetable cocktail samosas, naan, and clove Indian ice tea (no substitution). |
$13.95 |
Menu – Appetizers | |
Vegetable Samosa (2 Pc) | $3.75 |
Chicken Samosa (2 Pc) | $4.50 |
Beef Samosa (2 Pc) | $4.50 |
Papadum (GF) Thin bean wafer, and gluten free. |
$2.50 |
Chana Bazi With Poori Chick peas sauteed with sauce. |
$7.00 |
Banana Pakora (Fritters) | $4.50 |
Piazi (GF) Onion with chick peas flour and mixed vegetable fritters. Vegan, and gluten free. |
$4.50 |
Cheese Poori Puffed bread with cheese. |
$4.50 |
Poori And Shrimp Puffed bread with shrimps, sauteed in tomato sauce. |
$7.00 |
Assorted Appertizers Samosa, papadum, banana pakora, and piazi. |
$6.50 |
Coconut Poori | $4.50 |
Sahina (GF) Spinach, and lentil peas patties. Gluten free. |
$4.50 |
Kholicha Poori Chicken liver puffed bread. |
$7.00 |
Seek Kebab Ground beef or ground chicken and spices sausage. |
$5.75 |
Chicken Wings Baked or fried, and comes with spicy mayo sauce. |
$7.00 |
Fish Shami Kabab Fish cake. |
$7.25 |
Chili Paneer Onion, green pepper, and grilled paneer. Spicy. |
$6.95 |
Masala Fries Crispy fries tossed in Indian spices. |
$6.00 |
Samosa Chaat Vegetable samosa stuffed with tamarind, tomato, cucumber, cilantro, and yogurt. |
$8.00 |
Menu – Soups | |
Mushroom Soup | $5.00 |
Vegetable Soup | $5.00 |
Mulligatawny Soup Lentil base with lemon, and tomato. |
$5.00 |
Chicken Barley Soup Winter. |
$6.00 |
Menu – Curry | |
Scallop Curry | $16.95 |
Crab Curry Fresh crab meat. |
$15.95 |
Salmon Curry Fillet. |
$15.95 |
Shrimp Curry | $15.95 |
Shrimp With Vegetables Curry | $17.95 |
Lobster Curry Half pound of lobster tail meat. |
$24.00 |
Chicken Curry | $13.95 |
Chicken With Vegetables Curry | $15.95 |
Lamb Curry | $16.95 |
Goat Curry On the bone. |
$16.00 |
Beef Curry | $15.00 |
Mixed Curry Chicken, lamb, beef, and vegetables. |
$16.95 |
Mixed Seafood Curry Crab, tilapia, shrimp, and scallop. |
$19.95 |
Menu – Vegetarian | |
Okra Bhuna (VGF) Vegan and gluten-free. |
$13.75 |
Aloo Bengan (VGF) Eggplant, potatoes, and mild spice. Vegan and gluten-free. |
$13.95 |
Gobi Aloo Matar (VGF) Potatoes, peas, and cauliflower. Vegan and gluten-free. |
$13.95 |
Malia Kuftha Vegetable balls in a creamy herb sauce. |
$13.95 |
Aloo Chole (VGF) Chickpeas and diced potatoes cooked in popular North Indian style. Vegan and gluten-free. |
$13.95 |
Saag Paneer (GF) Cheese and spinach. Gluten-free. |
$13.95 |
Mixed Vegetables Curry (VGF) Vegan and gluten-free. |
$13.95 |
Chana Saag (VGF) Chickpeas and spinach. Vegan and gluten-free. |
$13.95 |
Chana Sasala (GF) Chickpeas, yogurt, ginger, garlic, tomato, and herb. Gluten-free. |
$13.95 |
Aloo Saag (VGF) Potatoes and spinach. Vegan and gluten-free. |
$13.95 |
Mushroom Dansak (VGF) Fresh mushroom, spinach, and lentils. Vegan and gluten-free. |
$13.50 |
Paneer Makhani | $15.95 |
Dhal Makhani (GF) Lentils cooked with tomato, yogurt, and sweet spices. Gluten-free. |
$13.95 |
Tofu Saag With Coconut Cream (VGF) Tofu cooked with spinach. Vegan and gluten-free. |
$14.95 |
Chana Bhuna Chickpeas cooked with ginger and tomato. |
$13.95 |
Matar Paneer Green peas, and Indian cheese. |
$14.95 |
Menu – Saag | |
Chicken Saag Sauteed with fresh spinach, cumin, and coriander. |
$16.00 |
Beef Saag Sauteed with fresh spinach, cumin, and coriander. |
$16.95 |
Lamb Saag Sauteed with fresh spinach, cumin, and coriander. |
$17.95 |
Jumbo Shrimp Saag Sauteed with fresh spinach, cumin, and coriander. |
$23.95 |
Fish Saag Salmon fillet sauteed with fresh spinach, cumin, and coriander. |
$18.95 |
Menu – Jalfrazie | |
Chicken Jalfrazie Sauteed with onions, tomatoes, and green peppers. Spicy. |
$14.95 |
Beef Jalfrazie Sauteed with onions, tomatoes, and green peppers. |
$15.95 |
Lamb Jalfrazie Sauteed with onions, tomatoes, and green peppers. |
$15.95 |
Shrimp Jalfrazie Sauteed with onions, tomatoes, and green peppers. |
$16.95 |
Scallop Jalfrazie Sauteed with onions, tomatoes, and green peppers. |
$17.95 |
Mix Du Piazi Jalfrazie Chicken, lamb, and beef sauteed with onions, tomatoes, and green peppers. |
$17.95 |
Mix Vegetables Jalfrazie (VGF) Sauteed with onions, tomatoes, and green peppers. Vegan, and gluten-free. |
$14.50 |
Menu – Kurma | |
Scallop Kurma Cooked with yogurt, sweet spices, and cashew paste. |
$16.95 |
Crab Kurma Fresh crab meat cooked with yogurt, sweet spices, and cashew paste. |
$16.95 |
Shrimp Kurma Cooked with yogurt, sweet spices, and cashew paste. |
$16.95 |
Lobster Kurma Half pound of lobster tail meat cooked with yogurt, sweet spices, and cashew paste. |
$24.00 |
Chicken Kurma Cooked with yogurt, sweet spices, and cashew paste. |
$14.95 |
Beef Kurma Cooked with yogurt, sweet spices, and cashew paste. |
$15.95 |
Lamb Kurma Cooked with yogurt, sweet spices, and cashew paste. |
$16.95 |
Mixed Vegetables Kurma (GF) Cooked with yogurt, sweet spices, and cashew paste. Gluten-free. |
$14.95 |
Mixed Kurma Chicken, lamb, beef, and vegetables cooked with yogurt, sweet spices, and cashew paste. |
$16.95 |
Mixed Seafood Kurma Shrimp, tilapia, crab, and scallop cooked with yogurt, sweet spices, and cashew paste. |
$19.95 |
Chicken Tikka Kurma All-white meat cooked with yogurt, sweet spices, and cashew paste. |
$15.95 |
Menu – Biriyani | |
Scallop Biriyani Cooked with basmati, or brown rice, and shredded coconuts. |
$16.95 |
Crab Biriyani Fresh crab meat cooked with basmati, or brown rice, and shredded coconuts. |
$16.95 |
Shrimp Biriyani Cooked with basmati, or brown rice, and shredded coconuts. |
$16.95 |
Lobster Biriyani Half pound of lobster tail meat cooked with basmati or, brown rice, and shredded coconuts. |
$24.00 |
Chicken Biriyani Cooked with basmati, or brown rice, and shredded coconuts. |
$14.95 |
Beef Biriyani Cooked with basmati, or brown rice, and shredded coconuts. |
$15.95 |
Lamb Biriyani Cooked with basmati, or brown rice, and shredded coconuts. |
$16.95 |
Goat Biriyani On the bone cooked with basmati, or brown rice, and shredded coconuts. |
$16.50 |
Mixed Biriyani Chicken, lamb, beef, and vegetables cooked with basmati, or brown rice, and shredded coconuts. |
$17.95 |
Vegetable Biriyani (VGF) Cooked with basmati, or brown rice, and shredded coconuts. Vegan, and gluten-free. |
$14.95 |
Mixed Seafood Biriyani Shrimp, tilapia, crab, and scallop cooked with basmati or, brown rice, and shredded coconuts. |
$18.95 |
Tikka Biriyani Beef, lamb, or chicken cooked with basmati or, brown rice, and shredded coconuts. |
$16.95 |
Menu – Malai | |
Shrimp Malai Cooked with yogurt, pineapples, and sweet spices. |
$16.95 |
Chicken Malai Cooked with yogurt, pineapples, and sweet spices. |
$15.00 |
Lamb Malai Cooked with yogurt, pineapples, and sweet spices. |
$16.95 |
Salmon Malai Cooked with yogurt, pineapples, and sweet spices. |
$16.95 |
Mixed Malai Chicken, beef, and lamb cooked with yogurt, pineapples, and sweet spices. |
$17.00 |
Scallop Malai Cooked with yogurt, pineapples, and sweet spices. |
$17.95 |
Mixed Seafood Malai Shrimp, scallop, tilapia, and crab cooked with yogurt, pineapples, and sweet spices. |
$19.95 |
Menu – Kababs – Sizzling Kori Kebab with Sauce | |
Lamb Kori Kabab Grilled and sauteed with onions, tomatoes, green peppers, and ginger. |
$17.95 |
Beef Kori Kabab Grilled and sauteed with onions, tomatoes, green peppers, and ginger. |
$16.95 |
Chicken Kori Kabab White meat grilled and sauteed with onions, tomatoes, green peppers, and ginger. |
$15.95 |
Mixed Kori Kabab Chicken, lamb, and beef grilled and sauteed with onions, tomatoes, green peppers, and ginger. |
$18.95 |
Menu – Kababs – Shis Kebab (Dry) | |
Beef Shis Kebab Grilled with onions, tomatoes, and green peppers. |
$16.95 |
Lamb Shis Kebab Grilled with onions, tomatoes, and green peppers. |
$17.95 |
Mixed Shis Kebab Chicken, lamb, and beef grilled with onions, tomatoes, and green peppers. |
$18.95 |
Shrimp Shis Kebab Jumbo shrimps grilled with onions, tomatoes, and green peppers. |
$23.95 |
Menu – Madras | |
Chicken Madras Cooked with tomatoes, and hot spices. |
$14.75 |
Lamb Madras Cooked with tomatoes, and hot spices. |
$16.95 |
Beef Madras Cooked with tomatoes, and hot spices. |
$15.50 |
Mixed Madras Chicken, lamb, and beef cooked with tomatoes, and hot spices. |
$17.95 |
Mixed Seafood Madras Crab, tilapia, scallop, and shrimp cooked with tomatoes, and hot spices. |
$21.95 |
Menu – Sizzling Tandoori | |
Chicken Tandoori Served with green peppers and onions. Marinated in herb sauce and baked in a special clay oven. |
$15.95 |
Beef Tandoori Served with green peppers and onions. Marinated in herb sauce and baked in a special clay oven. |
$16.50 |
Lamb Tandoori Served with green peppers and onions. Marinated in herb sauce and baked in a special clay oven. |
$17.95 |
Shrimp Tandoori Jumbo shrimps, baked and sauteed. Served with green peppers and onions. Marinated in herb sauce and baked in a special clay oven. |
$23.95 |
Mixed Tandoori Chicken, lamb, and beef served with green peppers and onions. Marinated in herb sauce and baked in a special clay oven. |
$19.00 |
Salmon Tandoori Served with green peppers and onions. Marinated in herb sauce and baked in a special clay oven. |
$21.00 |
Menu – Burgers | |
Chicken Burger With Fries The chicken burger is homemade of ground chicken, and comes with lettuce, tomato, onion, cheese as well as french fries. |
$10.95 |
Beef Burger With Fries Burgers come with lettuce, tomato, onion, cheese as well as french fries. |
$10.95 |
Vegetable Burger With Fries Burgers come with lettuce, tomato, onion, cheese as well as french fries. |
$10.95 |
Menu – Breads | |
Plain Naan | $4.00 |
Chili Cheese Garlic Naan Chili, Cheese, and Garlic combined. Spicy. |
$5.00 |
Cheese Naan | $4.50 |
Garlic Naan | $4.50 |
Onion Naan | $4.50 |
Raisins And Coconut Naan | $4.50 |
Vegan And Gluten-Free Naan | $6.00 |
Paratha Indian flat bread. |
$4.00 |
Aloo Paratha Stuffed with potatoes. |
$6.00 |
Kema Paratha Stuffed with ground meat. |
$6.50 |
Muglai Paratha Stuffed with eggs, ground meat tomatoes, and green peppers. |
$8.00 |
Poori (2 Pc) Puffed bread. |
$5.00 |
Menu – Masala | |
Chicken Masala Sauteed dark meat cooked with yogurt and tomato sauce. |
$14.95 |
Lamb Masala Cooked with yogurt and tomato sauce. |
$16.95 |
Beef Masala Cooked with yogurt and tomato sauce. |
$15.95 |
Chicken Tikka Masala Baked white meat chicken in tomato and yogurt sauce. |
$15.95 |
Mixed Seafood Masala Crab, tilapia, scallop, and shrimp cooked with yogurt and tomato sauce. |
$19.95 |
Vegetable Masala Cooked with yogurt and tomato sauce. |
$14.95 |
Paneer Tikka Masala Onion, green pepper, Indian cheese cooked with yogurt and tomato sauce. |
$15.00 |
Menu – Chef Specialty | |
Chicken Tikka Boneless white meat, baked and sauteed with onions, green peppers, and tomatoes. |
$15.95 |
Chicken Dansak Cooked with curry spices, lentil and spinach. |
$16.95 |
Bombay Chicken Cornish hen stuffed with lamb, basmati rice, and coconuts. |
$28.95 |
Kema Matar Aloo Ground beef, peas and potatoes. |
$14.95 |
Jumbo Shripm Bhuna Jumbo shrimps cooked with special herbs. |
$19.95 |
Jumbo Shrimps With Spinach And Coconut Cream | $21.50 |
Scallop And Jumbo Shrimp Kurma Yogurt sweet spices and cashew paste. |
$24.00 |
Lamb Rogan Josh Succulent pieces in a garlic cardamom sauce. |
$16.95 |
Lamb Tikka Masala With Fresh Mint | $21.00 |
Salmond Tandoori With Aloo Chaat Masala Grilled salmon with seasoned potato and masala sauce. |
$21.95 |
Menu – Condiments | |
Mango Chutney (8 Oz) | $5.00 |
Mango Pickle (3 Oz) Hot. |
$3.25 |
Lemon Pickle (3 Oz) Hot. |
$3.25 |
Raita (8 Oz) Cucumber with yogurt. |
$5.00 |
Hot Sauce (8 Oz) | $5.00 |
Tamarind Sauce Sweet and sour. |
$3.25 |
Mix Pickles (3 Oz) | $3.25 |
Onion Chutney Sauce (8 Oz) | $5.00 |
Tamarind Sauce (8 Oz) | $5.00 |
Green Sauce (8 Oz) | $5.00 |
Menu – Side Orders | |
Coconut Rice Basmati rice cooked in coconut milk. |
$5.95 |
Sauteed Spinach | $7.00 |
Eggplant Bhartha Fire roasted and enhanced with onions and mild spices. |
$7.00 |
Sauteed Mixed Vegetables | $7.00 |
French Fries | $4.50 |
Chicken Nuggets Comes with ketchup. |
$5.00 |
Tarka Dhal | $7.00 |
Menu – Beverages and Juices | |
Snapple | $2.75 |
Soda (Can) | $1.50 |
Soda (1-Liter) | $2.75 |
Indian Ice Tea (Home-Made) | $5.00 |
Iced Spiced Coffee | $5.00 |
Spiced Tea | $4.00 |
Spiced Coffee | $4.00 |
Masala Chai | $3.50 |
Herb Tea Caffeine free. |
$4.00 |
Mango Juice | $4.00 |
Cranberry Juice | $4.00 |
Spring Water (Bottle) | $1.50 |
S/ Pellegrino (750 Ml) Mineral water. |
$8.00 |
Menu – Desserts | |
Firni Rice pudding. |
$4.75 |
Lassi Yogurt with mango drink. |
$4.75 |
Lassi Yogurt with strawberry drink. |
$5.00 |
Gulabjamon Deep fried cheese ball. |
$4.75 |
Rasmalai Cheese ball with sweet syrup. |
$4.75 |
Mango Ice-Cream | $4.75 |
Pista Kulfi Ice-Cream Pistachio. |
$4.75 |
Keylime Pie | $4.75 |
… View more
Order and Reservations
Reservations: neemindiancuisine.com
Contact Neem Indian Cuisine
Address: 3549 Johnson Ave, The Bronx, NY 10463
Phone: (347) 427-3953
Website: http://www.neemindiancuisine.com/?utm_source=gmb&utm_medium=website
Hours
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–10PM |
Monday | 11AM–10PM |
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3549 Johnson Ave, Bronx, NY 10463-1602, United States, New York, NY, United States, New York. . (347) 427-3953. . [email protected].
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