Nello Menu Prices at 696 Madison Ave, New York, NY 10065

High-ticket Italian fare served in a busy setting that’s popular with a European crowd.

3.4 – 459 reviews $$$$ • Italian restaurant

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Menu – First Course
Insalata Mista Farmer’s mesclun greens, grape tomato, champagne, and vinaigrette.	$21.00
Julius Caesar Hearts, Romaine, lettuce, toasted croutons, and slices of Parmigiano.	$28.00
Rugola E Pere Arugula, pear, and fontina cheese.	$29.00
Indivia E Gorgonzola Endive, gorgonzola cheese, and balsamic roasted walnuts.	$37.00
Carciofi Thinly sliced baby artichoke, avocado, white truffle oil, and Parmigiano.	$37.00
Ugly Tomato Heirloom, Italian pepper, feta cheese, herbs, olive oil, and onions.	$37.00
Pasta Fagioli Venetian red bean soup topped with baby arugula.	$26.00
Minestrone Classic garden vegetable soup enhanced with pesto.	$27.00
Gazpacho Tricolore Yellow, red, and green ugly tomato.	$28.00
Nello Original Chicken Soup Selected vegetables.	$29.00
Lobster Bisque Veloute of lobster, lobster oil, and Maryland blue crab meat.	$48.00
Misto Terra Vegetables of the season grilled, olive oil, and fleur de sel.	$31.00
Fegatini Chicken livers saltate in balsamic nectar.	$31.00
Portobello Roasted with garlic, fresh rosemary, and olive oil.	$31.00
Bietole Rosse E Gialle Red and yellow beets, warm baked chevre cheese.	$37.00
Carciofi Alla Giudea Crisp artichoke, drizzled with balsamic nectar.	$35.00
Carciofi Alla Romana Baby artichokes braised in white wine, olive oil, and herbs.	$37.00
Calamaretti Fritti Pan seared crisp baby squid, arrabbiata sauce.	$37.00
Vitello Tonnato Roasted veal filet mignon, tuna fondant, and caper berries.	$39.00
Carpaccio Malatesta Filet mignon, arugula, parmigiano, and olive oil.	$39.00
Carpaccio Palmito Filet mignon, avocado, hearts of palm, and white truffle oil.	$41.00
Mozzarella Di Bufala Sweet tomato, basil, and olive oil.	$41.00
Salmone Affumicato Red onion and capers.	$46.00
Prosciutto E Melone San Daniele prosciutto and honeydew melon.	$46.00
Bresaola Swiss alps air-cured beef, arugula, and olive oil.	$46.00
Tonno Tartar Fresh ahi tuna served with guacamole and wasabi.	$47.00
Menu – Main Course
Spaghetti Cacio E Pepe Pecorino romano, black pepper, and spaghetti.	$35.00
Pomodoro E Basilico Homemade fresh organic tomato sauce, and capellini.	$37.00
Arrabiata Spicy marinara sauce, and penne.	$39.00
Filetto Di Pomodoro Chunks of ugly tomato, Aglio olio, whole wheat fettuccini.	$44.00
Genovese Fettuccini with pesto sauce.	$46.00
I Rapini Baby broccoli rabe, aglio olio, and orecchitte.	$47.00
Amatriciana Scarlet tomato, onion, pancetta rigatoni.	$48.00
Carbonara San daniele prosciutto, crushed hearts of vidalia onions, and spaghetti.	$48.00
Luganese Baby artichokes, spinach, leeks, fontina cheese Gagliardi.	$48.00
Paglia E Fieno Baked green and white pasta, Proscuitto, green peas, and pecorino.	$49.00
Cannelloni Filled with ricotta di buffalo and wild mushrooms, and marinara sauce.	$49.00
Gnocchi Mona Lisa Mozzarella hand-cut prime veal and beef, Pomodoro, olive oil, and pappardelle.	$51.00
Bolognese Oven stewed hand curb prime veal and beef, Pomodoro, olive oil, and pappardelle.	$49.00
Buttera Hot and sweet Italian sausages. Pomodoro, green peas, and penne.	$49.00
Siciliana Eggplant, pomodoro, mozzarella di bufala, and rigatoni.	$49.00
Ravioli Ricotta di bufala, spinach, organic tomato, and basil.	$49.00
Il Bosco Wild mushrooms, fettuccini.	$52.00
Vongole Hilton-petite clams, santa margarita wine, aglio olio, and linguni.	$53.00
Nero Di Seppia Sepia black ink, and tagliolini.	$53.00
Mare Monte Shrimp, scallops, calamari, arugula, radicchio, Pomodoro, and spaghetti.	$58.00
Risotto Shrimp, mascarpone, and parmigiano.	$61.00
La Contadina Grilled breast of organic chicken, and mesclun greens.	$47.00
Involtini Chicken breast rolled around asparagus, Proscuitto with champagne sauce.	$54.00
Veneziana Calf’s liver seared in balsamic nectar and caramelized onions.	$57.00
Galletto Pan-roasted organic hen, and chopped arugula.	$62.00
Piccatina Limone Veal scaloppine with white wine and lemon, and mashed potato.	$69.00
Sorrentina Veal scaloppine, eggplant, mozarella di bufala, and pomodoro.	$69.00
Saltimboca Veal scaloppine saltates with baby artichokes, prosciutto, and wild mushrooms.	$69.00
Agnello Grilled natural colorado lamb chops, and potato au gratin.	$89.00
Ossobucco Veal shank garnished with wild mushrooms.	$89.00
Milanesa Breaded veal chop. Arugula and tomato.	$89.00
Filetto Breaded veal chop. Arugula and tomato.	$89.00
Tagliata Filet mignon flambe, green pepper sauce.	$89.00
Calamari Grilled squid, roasted tomato, and mesclun greens.	$49.00
Black Cod Sweet miso, and mesclun greens.	$59.00
Gamberi Fra Diavolo Jumbo shrimp, spicy tomato sauce, and spaghetti.	$59.00
Striped Bass Oreganata Sauteed spinach.	$59.00
Salmone Grilled Alaska wild king salmon, brushed with balsamic nectar.	$59.00
Spada Center cut swordfish cooked”A plat” in champagne mustard sauce.	$59.00
Halibut Grilled filet of halibut, Aglio olio spinach.	$63.00
Ahi Tonno Seared, ponzu sauce and mesclun greens.	$63.00
Capesante Grilled sea scallops, herb marinade, endive, and scallion.	$63.00
Dentice Pan-roasted filet of red snapper with livornese sauce.	$63.00
Chilean Sea Bass “Ossobucco” Cooked in a lobster saffron veloute, and rice pilaf.	$75.00
Lobster Ginger, scallion, sweet sake, and wild rice.	$89.00

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Order and Reservations

Reservations: opentable.com

Contact Nello

Address: 696 Madison Ave, New York, NY 10065

Phone: (212) 980-9099

Website: https://nello.com/

Hours

Tuesday	11:30AM–12AM
Wednesday	11:30AM–12AM
Thursday	11:30AM–12AM
Friday	11:30AM–12AM
Saturday	11:30AM–12AM
Sunday	11:30AM–12AM
Monday	11:30AM–12AM

Related Web Results

Nello

696 MADISON AVENUE NEW YORK, NY 10065 – 212-980-9099.

Nello Restaurant – New York, NY – OpenTable

Book now at Nello in New York, NY. Explore menu, see photos and read 586 reviews: “If you charge 90USD for veal Milanese, it should be much better.

Nello Menu – New York, NY Restaurant – MenuPages.com

Menu, hours, photos, and more for Nello located at 696 Madison Ave, New York, NY, 10021-7206, offering Italian, Dinner, Seafood, Salads, Pasta and Lunch.