4.6 – 423 reviews $$ • American restaurant
Menu
| All Day Menu | |
| Appetizers | |
| Irish Nachos Kettle-chips with corned beef, mozzarella, cheddar-jack, scallions, & stone-ground mustard sauce. |
$13.95 |
| Fried Brussels Sprouts With julienned apples, sliced almonds, & apple cider reduction. |
$9.95 |
| Chicken Wings Buffalo, Asian, BBQ, or Jamaican dry rub. Served with carrots & celery. Pound |
$15.95 |
| Fried Pickles Fried breaded dill spears. Served with ranch dressing. |
$8.95 |
| Grilled Blackened Shrimp 6 Large with lemon & cocktail sauce. |
$9.95 |
| Edamame Sautéed in sesame oil, topped with sesame seeds. |
$5.95 |
| Hummus Platter Made in house, served with veggies, kalamata olive, feta, tabbouleh & grilled pita |
$11.95 |
| Fried Mushrooms Tempura battered. Served with ranch. |
$8.95 |
| Veggie Quesadilla Spinach, onion, mushroom, peppers, & Colby-jack. |
$9.95 |
| Tavern Nachos Cheddar-jack, salsa, guacamole, jalapeños, sour cream, & black beans. |
$11.95 |
| Tempura Fried Cauliflower Tossed in buffalo sauce & topped with bleu cheese crumbles. Served with Ranch. |
$7.95 |
| Meat Balls Italian ground beef & pork topped with marinara & Parmesan |
$9.95 |
| Chips, Salsa, & Guacamole | $6.95 |
| Chicken Eggrolls 3 House made served with Asian sauce for dipping |
$8.95 |
| Deviled Eggs Six halves served with kettle chips. |
$7.95 |
| Cheese Curds Served with marinara |
$7.95 |
| Mac & Cheese | |
| Mac & Cheese Made to order in a creamy cheese sauce. |
$11.95 |
| Soups | |
| French Onion | $5.95 |
| Pork Green Chili | $4.95 |
| Salads | |
| Cobb Salad Chicken, avocado, tomato, bleu cheese, bacon, egg & bleu cheese dressing. |
$16.95 |
| Ahi Tuna Lettuce Wraps* Seared Ahi tuna served in lettuce cups with corn salsa, avocado, ginger & wasabi. |
$13.95 |
| Greek Salad Spinach, mixed greens, artichoke, olives, onion, tomato, feta & herb vinaigrette. |
$12.95 |
| Farm Salad Arugula, garbanzo beans, red beets, carrots, goat cheese, & miso vinaigrette. |
$13.95 |
| Iceberg Wedge Quarter wedge iceberg lettuce, bleu cheese crumble, bacon, tomato & bleu cheese. |
$9.95 |
| Crispy Buffalo Chicken Salad Crispy chicken tossed in spicy buffalo with carrots, onions, tomatoes, bleu cheese crumbles & dressing. |
$14.95 |
| Strawberry Spinach Salad Baby spinach with citrus vinaigrette, candied pecans, red onion, strawberries, & bleu cheese crumble. |
$12.95 |
| Steak Salad* Sliced prime steak, greens, bleu cheese, onion, egg, cucumber, tomato & basil pesto dressing. |
$14.95 |
| Classic Caesar Salad Romaine, Parmesan & house baked croûtons |
$10.95 |
| House Salad Mixed greens, carrot, tomato, onion, cucumber & sliced almonds. Choice of dressing |
$10.95 |
| Salads Add Ons | |
| Ahi Tuna Steak* | $7.95 |
| Shrimp | $7.95 |
| Salmon* | $7.95 |
| Steak* | $7.95 |
| Chicken | $5.95 |
| Gyro Meat | $5.95 |
| Burgers, Etc* | |
| Tavern Burger A juicy charbroiled beef burger, make it your own. |
$11.95 |
| Bleu Burger Bleu cheese crumbles & buffalo sauce. |
$13.95 |
| Firestarter Burger Pepper-jack, jalapeño, & guacamole. |
$15.95 |
| Mushroom Swiss Burger Swiss, sautéed mushrooms |
$13.95 |
| Patty Melt Burger Swiss & onion on grilled rye |
$12.95 |
| Cowboy Burger Bacon, BBQ, cheddar. |
$14.95 |
| Bacon, Egg and Cheeseburger Bacon, fried egg & cheddar. |
$15.95 |
| Burgers – Add on | |
| Swiss | $1.00 |
| Cheddar | $1.00 |
| Bleu Cheese | $1.00 |
| Goat Cheese | $1.00 |
| Mozzarella | $1.00 |
| Pepper Jack | $1.00 |
| Jalapeños | $1.00 |
| Mushrooms | $1.00 |
| Gluten Free Bun | $2.00 |
| Avocado | $2.00 |
| Bacon | $2.00 |
| Guacamole | $2.00 |
| Egg | $2.00 |
| Lunch | |
| Philly Cheese Steak Sliced beef with mozzarella, peppers & onions on a hoagie. |
$14.95 |
| Fish Tacos Seasoned cod on 3 corn tortillas with house slaw. Served with salsa, lime & sour cream. No side. |
$14.95 |
| Greek Gyro Lamb & beef, feta, tomato, onion, lettuce & tzatziki on pita |
$14.95 |
| B.L.A.S.T. A BLT + avocado, Swiss & mayo on toasted sourdough |
$14.95 |
| Cuban Sandwich A classic! Beer braised pork, Swiss, ham, pickle & mustard on grilled pressed bread. |
$13.95 |
| Reuben on Marble Rye Corned beef with sauerkraut, Swiss & 1000 island on rye. |
$13.95 |
| French Dip Sliced prime with mozzarella, on a hoagie. Served with au jus. |
$13.95 |
| Meatloaf Sandwich Open faced on sourdough with mushrooms & onion gravy. |
$14.95 |
| Fish & Chips Cod filets with fries and slaw. Tempura or beer batter. |
$17.95 |
| Crispy Buffalo Chicken Sandwich Crispy chicken with spicy buffalo, bleu cheese, onion, lettuce, & tomato on brioche |
$13.95 |
| Udon Noodle Bowl Miso with edamame, shiitake, cilantro, scallions, & choice of beef, chicken, cod, shrimp, or vegetables. Served with salad |
$17.95 |
| Burrito Bowl Cilantro lime rice, black beans, lettuce, cheese, avocado. Choose chicken, steak or shrimp. No side |
$14.95 |
| Blackened Salmon Sandwich* Blackened salmon with avocado, onion, spicy remoulade, lettuce & tomato on a brioche bun |
$15.95 |
| Ultimate B.Y.O. Grilled Cheese Mozzarella, cheddar & Swiss melted between sourdough |
$9.95 |
| Side Dishes | |
| Fries | |
| Kettle Chips | |
| Cole-Slaw | |
| Cottage Cheese | |
| Fruit | |
| Mashed Potatoes | |
| Sweet Fries +$1 upcharge |
|
| Onion Rings | |
| Fried Brussel Sprouts | |
| Side Salad | |
| Macaroni and Cheese Entree Side +$2.95 upcharge |
|
| Vegetable Medley Available After 4 |
|
| Kale & Shiitake Available After 4 |
|
| Rice Available After 4 |
|
| Corn Available After 4 |
|
| Peas Available After 4 |
|
| Broccoli Available After 4 |
|
| Dinner Entrees | |
| Chicken Piccata Chicken breast sautéed with lemon caper sauce. Served with rice pilaf & mixed vegetables |
$16.95 |
| Blackened Salmon Tacos Seasoned salmon on three white corn tortillas with housemade slaw. Topped with a spicy remoulaude. With salsa and lime. No side |
$16.95 |
| Thai Spiced Citrus Salmon Topped with cilantro & peanuts. With rice & vegetables |
$18.95 |
| Meatloaf House made with rich mushroom onion gravy & mashed potatoes. Served with choice of side |
$17.95 |
| Chicken Cordon Bleu Breaded chicken breast stuffed with ham & Swiss cheese. Topped with Dijon cream sauce. Choice of two sides |
$17.95 |
| The Codfather A huge 10-oz cod filet in a thin tempura batter. Choice of two sides. |
$18.95 |
| Mediterranean Plate Gyro meat, rice, hummus, tabbouleh salad, pita, & tzatziki sauce. |
$17.95 |
| Pasta Carbonara Linguine with grilled chicken, bacon & peas in a cream sauce topped with a sunny side up egg. |
$16.95 |
| Shepherd’s Pie Sliced beef in rich gravy with fresh peas & sweet corn topped with mashed potatoes & cheese. Served with side salad. |
$17.95 |
| Udon Noodle Bowl Miso broth, edamame, shiitake, cilantro & scallions. Choice of steak, chicken, cod, shrimp or veggies. Served with side salad |
$17.95 |
| Petite Filet & Shrimp 5oz filet and 6 grilled shrimp with béarnaise sauce. Served with choice of two sides. |
$25.95 |
| Fish & Chips Atlantic cod filets with two sides. Beer batter or tempura. |
$17.95 |
| Chicken or Eggplant Parmesan Choice of lightly fried chicken breast or eggplant with house marinara, mozzarella & Parmesan cheeses. Served over linguine. |
$15.95 |
| Cajun Shrimp Pasta Blackened spiced shrimp over linguine with onion, red bell pepper, & mushrooms in a Cajun cream sauce. |
$17.95 |
| Chicken Pot Pie House-made with carrrots, peas & corn. Served with house salad. |
$16.95 |
| All Day Breakfast | |
| Left Hand Breakfast Burrito Chorizo sausage, home fries, scrambled eggs & cheddar cheese wrapped in a giant flour tortilla and smothered in green chili. |
$13.95 |
| Breakfast Skillet Bacon, potato, onion, mushroom, 2 eggs and cheese. Served with fruit. |
$13.95 |
| Kids | |
| Mac & Cheese | |
| Butter or Marinara Noodles | |
| Fried Chicken Strips | |
| Grilled Chicken | |
| Grilled Cheese | |
| Cheeseburger Slider | |
| Desserts | |
| Creme Brulee | $6.95 |
| Carrot Cake | $5.95 |
| Turtle Ice Cream Sundae | $3.95 |
| Guinness Stout Ice Cream Cake | $6.95 |
| Chocolate Vanilla Ice Cream Sundae | $3.95 |
… View more
Contact Niwot Tavern
Address: 7960 Niwot Rd Unit D12, Niwot, CO 80503
Phone: (303) 652-0200
Website: http://www.niwottavern.com/
Hours
| Wednesday | 11AM–8PM |
| Thursday | 11AM–8PM |
| Friday | 11AM–8PM |
| Saturday | 11AM–8PM |
| Sunday | 11AM–8PM |
| Monday | 11AM–8PM |
| Tuesday | 11AM–8PM |
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