Iron Chef Nobu Matsuhisa’s Japanese delicacies, plus California fare, in a modern, beachfront space.
Nobu Malibu is known for exquisite cuisine featuring Nobu Matsuhisa’s signature dishes such as Tiradito, Yellowtail Sashimi with Jalapeno, and Black Cod with Miso. We also have some Malibu favorites created by our Executive Chef Gregorio Stephenson including Ribeye with Yuzu Butter Truffle Sauce, Heirloom Tomato New Style, and Kobe Beef with Crispy Shiitake Mushrooms.
The views of the ocean from nearly every seat in the restaurant complement the experience.
4.4 – 2 reviews $$$$ • Japanese restaurant
Menu
| Takeout Food Menu – Nobu Malibu | |
| Cold Dishes | |
| Spicy Miso Chips – Tuna* or Scallop* (Price per piece – 2 pc min) | $5.00 |
| Yellowtail Jalapeno* | $33.00 |
| Bigeye and Bluefin Toro Tartare* | $40.00 |
| Seafood Ceviche* | $26.00 |
| Lobster Ceviche on Limestone Lettuce (2 pieces) | $22.00 |
| Tiradito ‘Nobu Style’* | $30.00 |
| New Style Sashimi* | $30.00 |
| Sashimi Salad with Matsuhisa Dressing* | $36.00 |
| Fluke Sashimi with Dry Miso* | $30.00 |
| Monkfish Pate with Caviar* | $26.00 |
| Field Greens with Matsuhisa Dressing | $14.00 |
| Lobster Shiitake Salad with Spicy Lemon Dressing | $70.00 |
| Seaweed Salad | $12.00 |
| Field Greens with Grilled Shiitake | $18.00 |
| Ika Salad | $26.00 |
| Tai Agave* | $36.00 |
| Artichoke Salad | $26.00 |
| Crispy Rice with Spicy Tuna (Price per piece – 2 pc min)* | $11.00 |
| Blue Prawn Salad | $32.00 |
| King Crab Salad | $38.00 |
| Crispy Shiitake Salad | $22.00 |
| Albacore with Meyer Lemon* | $36.00 |
| Little Gem Salad with Bay Scallops* | $28.00 |
| Tuna Ginger Tosazu* | $34.00 |
| Tai Sweet Shiso with Crispy Shiitake* | $36.00 |
| Caviar White Out* | $48.00 |
| Whitefish Arugula with Jalapeno Dressing* | $32.00 |
| Kampachi Basil with Soy Rocoto* | $32.00 |
| NOBU STYLE SASHIMI TACOS | |
| Tuna* | $6.00 |
| Lobster* | $8.00 |
| Uni* | $12.00 |
| Ribeye | $6.00 |
| Shrimp | $6.00 |
| Vegetable | $5.00 |
| Wagyu | $15.00 |
| Hot Dishes | |
| King Crab Tempura Amazu | $38.00 |
| Black Cod with Miso | $38.00 |
| Squid “Pasta” with Light Garlic Sauce | $26.00 |
| Rock Shrimp Tempura with Ponzu or Creamy Spicy Sauce | $28.00 |
| Lobster Tempura Truffle Amazu | $78.00 |
| Eggplant Spicy Miso | $14.00 |
| Chilean Sea Bass with Dry Miso | $38.00 |
| Warm Mushroom Salad | $22.00 |
| Creamy Spicy Snow Crab | $36.00 |
| Prime Filet “Toban” Yaki | $48.00 |
| Shrimp and Lobster with Spicy Lemon Sauce | $52.00 |
| Rosemary Panko Crusted New Zealand Lamb Chop | $56.00 |
| Maine Lobster with Spicy Garlic or Wasabi Pepper | $70.00 |
| Scallop Truffle Chips (Price per piece – 2 pc min) | $15.00 |
| Arctic Char Rocoto or Shiso Serrano | $35.00 |
| Lobster Sweet and Sour | $70.00 |
| Dover Sole with Crispy Spinach | $52.00 |
| Ribeye with Truffle Butter Sauce | $48.00 |
| Seared Toro with Truffle Teriyaki (Price per piece – 2 pc min) | $16.00 |
| Prime Tenderloin with Miso Ponzu | $48.00 |
| Roasted King Crab with Uni or Shiso Serrano | $98.00 |
| Roasted Cauliflower | $14.00 |
| Crispy Brussels Sprouts | $14.00 |
| Sea Bass Shimeji | $36.00 |
| Short Rib with Heart of Palm Puree | $34.00 |
| 16oz Prime New York Strip with Seasonal Mushrooms | $96.00 |
| Jidori Chicken – Choice of Sauce | $30.00 |
| King Crab Tempura Amazu | $38.00 |
| Black Cod with Miso | $38.00 |
| Squid “Pasta” with Light Garlic Sauce | $26.00 |
| Rock Shrimp Tempura with Ponzu or Creamy Spicy Sauce | $28.00 |
| Lobster Tempura Truffle Amazu | $78.00 |
| Eggplant Spicy Miso | $14.00 |
| Chilean Seabass with Dry Miso | $38.00 |
| Warm Mushroom Salad | $22.00 |
| Creamy Spicy Snow Crab | $36.00 |
| Prime Filet “Toban” Yaki | $48.00 |
| Shrimp and Lobster with Spicy Lemon Sauce | $52.00 |
| Rosemary Panko Crusted New Zealand Lamb Chop | $56.00 |
| Maine Lobster with Spicy Garlic or Wasabi Pepper | $70.00 |
| Scallop Truffle Chips (Price per piece – 2 pc min) |
$15.00 |
| Arctic Char Rocoto or Shiso Serrano | $35.00 |
| Lobster Sweet and Sour | $70.00 |
| Dover Sole with Crispy Spinach | $52.00 |
| Ribeye with Truffle Butter Sauce | $48.00 |
| Seared Toro with Truffle Teriyaki (Price per piece – 2 pc min) |
$16.00 |
| Prime Tenderloin with Miso Ponzu | $48.00 |
| Roasted King Crab with Uni or Shiso Serrano | $98.00 |
| Roasted Cauliflower | $14.00 |
| Crispy Brussels Sprouts | $14.00 |
| Seabass Shimeji | $36.00 |
| Short Rib with Heart of Palm Puree | $34.00 |
| 16oz Prime New York Strip with Seasonal Mushrooms | $96.00 |
| Jidori Chicken – Choice of Sauce | $30.00 |
| SHUKO SNACKS | |
| Edamame | $7.00 |
| Crispy Okra with Garlic Ponzu | $10.00 |
| Grilled Shishito Peppers | $9.00 |
| Roasted Baby Corn | $12.00 |
| Edamame | $7.00 |
| Crispy Okra with Garlic Ponzu | $10.00 |
| Grilled Shishito Peppers | $9.00 |
| Roasted Baby Corn | $12.00 |
| SOUPS | |
| Miso Soup with Tofu | $6.00 |
| Mushroom Soup | $12.00 |
| Spicy Seafood Soup | $18.00 |
| Crispy Rice Soup | $6.00 |
| Miso Soup with Tofu | $6.00 |
| Mushroom Soup | $12.00 |
| Spicy Seafood Soup | $18.00 |
| Crispy Rice Soup | $6.00 |
| JAPANESE A5 WAGYU | |
| Tataki – New Style – Toban -Truffle Butter Hot Stone – Yakimono – Blue Cheese* | $36.00 |
| Choice of styles Tataki – New Style – Toban -Truffle Butter Hot Stone – Yakimono – Blue Cheese* | $36.00 |
| OMAKASE MENU Experience one of Chef Nobu’s multi-course tasting menus | |
| Nobu Signature Menu | $135.00 |
| Omakase | $185.00 |
| NIGIRI & SASHIMI Price per pc – 2 pc min | |
| Albacore* | $6.00 |
| Tuna* | $9.00 |
| Bluefin Toro* | $15.00 |
| Fluke* | $7.00 |
| Japanese Eel* | $10.00 |
| Japanese Snapper* | $8.00 |
| Kampachi* | $8.00 |
| Saba* | $8.00 |
| Octopus* | $7.00 |
| Salmon* | $7.00 |
| Ikura* | $7.00 |
| Uni* | $12.00 |
| Shrimp* | $6.00 |
| Sweet Shrimp* | $12.00 |
| Scallop* | $6.00 |
| Snow Crab | $8.00 |
| Tamago* | $5.00 |
| Yellowtail* | $7.00 |
| SUSHI MAKI | |
| Spicy Albacore * | $10.00 |
| Tuna* | |
| Spicy Tuna * | |
| Tuna Asparagus* | |
| California | |
| Eel Cucumber | |
| Toro Scallion* | |
| Vegetable | |
| Kappa (Cucumber) | |
| Shrimp Tempura | |
| Salmon Skin | |
| Baked Crab | |
| Yellowtail Jalapeno* | |
| Yellowtail Scallion* | |
| Soft Shell Crab | |
| House Special | |
| Spicy Albacore * | $10.00 |
| Tuna* | |
| Spicy Tuna * | |
| Tuna Asparagus* | |
| California | |
| Eel Cucumber | |
| Toro Scallion* | |
| Vegetable | |
| Kappa (Cucumber) | |
| Shrimp Tempura | |
| Salmon Skin | |
| Baked Crab | |
| Yellowtail Jalapeno * | |
| Yellowtail Scallion* | |
| Soft Shell Crab | |
| House Special | |
| DESSERTS | |
| BENTO BOX Valrhona Dark Chocolate Fondant, Imperial Matcha | $16.00 |
| CHOCOLATE HARUMAKI Mixed Berry, Banana | $15.00 |
| HAZELNUT COOKIE Vanilla, Caramel | $15.00 |
| PANNA COTTA Citrus, Meringue, White Chocolate | $15.00 |
| “XURRO” Dulce de Leche, Cinnamon, Nibs | $15.00 |
| SEMIFREDDO Passion Fruit, Malibu Coconut, Pistachio | $15.00 |
| MILK CHOCOLATE CREMOSO Caramel Sobacha Gelato, Cocoa-Hazelnut Sponge, Banana | $15.00 |
| DATE CAKE Dates, Creme fraiche, Japanese Whiskey | $15.00 |
| WHISKEY CAPPUCCINO Cardamon Cream, Cinnamon Crunch, Espresso Gelato | $13.00 |
| GELATO or SORBET Flavors subject to availability | $12.00 |
| MOCHI ICE CREAM Flavors subject to availability | $12.00 |
| Bento Box Valrhona Dark Chocolate Fondant, Imperial Matcha |
$16.00 |
| Chocolate Harumaki Mixed Berry, Banana |
$15.00 |
| Hazelnut Cookie Vanilla, Caramel |
$15.00 |
| Panna Cota Citrus, Meringue, White Chocolate |
$15.00 |
| “Xurro” Dulce de Leche, Cinnamon, Nibs |
$15.00 |
| Semifreddo Passion Fruit, Malibu Coconut, Pistachio |
$15.00 |
| Milk Chocolate Cremoso Caramel Sobacha Gelato, Cocoa-Hazelnut Sponge, Banana |
$15.00 |
| Date Cake Dates, Creme fraiche, Japanese Whiskey |
$15.00 |
| Whiskey Cappuccino Cardamon Cream, Cinnamon Crunch, Espresso Gelato |
$13.00 |
| Gelato or Sorbet Flavors subject to availability |
$12.00 |
| Mochi Ice Cream Flavors subject to availability |
$12.00 |
| COFFEE OF GRACE | |
| Brewed Coffee (Regular or Decaf) | $4.00 |
| Espresso | $5.00 |
| Double Espresso | $7.00 |
| Americano | $8.00 |
| Latte | $8.00 |
| Cappuccino | $8.00 |
| Macchiato | $8.00 |
| IKAATI TEA Hand Crafted Whole Leaf Tea | |
| NOBU SHISO TEA Fragrance of shiso leaf with a delicate sweetness | $8.00 |
| GENMAICHA WITH MATCHA Savory aroma of roasted rice | $8.00 |
| HOJICHA Smokey notes with hint of caramel | $8.00 |
| GYOKURO Rich umami flavors with deep sweetness and robust body | $9.00 |
| SOBACHA (Caffeine-Free) Rich & Malty with a nutty aroma | $8.00 |
| SOOTHE (Caffeine-Free) Chamomile notes with a minty scent | $8.00 |
| LEMONGRASS GINGER (Caffeine-Free) Citrus notes with hibiscus and ginger | $8.00 |
| IMPERIAL EARL GRAY Robust black tea with orange notes | $8.00 |
| BLACK ORCHID Ylang ylang fragrance with mild notes of citrus | $8.00 |
| CHAMPAGNE | |
| BIN#103: Nobu Champagne, Brut Grand Cru, Verzy, nv | $120.00 |
| BIN#110: Louis Roederer, Brut Premier, nv | $142.00 |
| BIN#115: Veuve Clicquot, Yellow Label Brut, nv | $165.00 |
| BIN#132: Ruinart, Blanc de Blancs nv | $288.00 |
| BIN#133: Bollinger La Grande Annee, 07 | $330.00 |
| BIN#145: Veuve Clicquot, Brut La Grande Dame, 13 | $380.00 |
| BIN#153: Dom Perignon Brut, 10 | $495.00 |
| BIN#154: Louis Roederer ‘Cristal’ Brut, 12 | $620.00 |
| BIN#155: Krug, Brut Vintage 04 | $660.00 |
| BIN#152: Armand de Brignac, Ace of Spades Brut, Champagne FR, mv | $900.00 |
| BIN#156: Salon ‘S’, Le Mesnil, Blanc de Blancs 07 | $1,111.00 |
| BIN#164: Lanson, Brut Rose, nv | $125.00 |
| BIN#160: Billecart Salmon, Brut Rose, nv | $240.00 |
| BIN#161: Ruinart, Brut Rose, nv | $298.00 |
| BIN#165: Veuve Clicquot Vintage Rose 12 | $328.00 |
| BIN#167: Dom Perignon Brut Rose 06 | $950.00 |
| BIN#168: Louis Roederer ‘Cristal’ Brut Rose 08 | $1,280.00 |
| BIN#101: SYLTBAR, Prosecco, Fruili IT, nv | $75.00 |
| Wine | |
| BIN#801: Umeshu Plum Wine Hokusetsu, Japan NV | $125.00 |
| BIN#800: Dolce, Late Harvest, Napa Valley, CA 12 | $165.00 |
| BIN#825: Chateau D’ Yquem, 1er Grand Cru Sauternes, FR 96 | $2,085.00 |
| BIN#200: Maso Canali, Pinot Grigio, Trentino IT 18 | $56.00 |
| BIN#205: Piocho, Sauvignon Blanc, Santa Barbara, CA 19 | $65.00 |
| BIN#210: Fillaboa, Albarino, Rias Baixas ES 18 | $68.00 |
| BIN#235: Jermann, Pinot Grigio, Venezia Guilia IT 18 | $76.00 |
| BIN#207: Mohua, Sauvignon Blanc, Marlborough NZ 18 | $72.00 |
| BIN#240: Twomey, Sauvignon Blanc, Russian River Valley CA 19 | $76.00 |
| BIN#222: Next Door, Sauvignon Blanc, Napa Valley CA 18 | $78.00 |
| BIN#255: Cloudy Bay, Sauvignon Blanc, Marlborough NZ 20 | $80.00 |
| BIN#253: Nicolas Idiart, Sancerre FR 19 | $85.00 |
| BIN#254: Francois Le Saint, Silex, Sancerre FR 18 | $88.00 |
| BIN#245: Buccella, Sauvignon Blanc, Napa Valley CA 18 | $98.00 |
| BIN#256: Cade, Sauvignon Blanc, Napa Valley CA 18 | $110.00 |
| BIN#266: Virginie De Valandraud Blanc, Bordeaux FR 13 | $155.00 |
| BIN#264: Accendo Cellars, Sauvignon Blanc, Napa Valley CA 17 | $162.00 |
| BIN#265: Eisele Vineyard, Sauvignon Blanc, Napa Valley CA 18 | $205.00 |
| BIN#273: Trimbach, Gewurztraminer, Alsace FR 16 | $66.00 |
| BIN#270: 50 Degree, Riesling, Rheingau GER 17 | $68.00 |
| BIN#280: Hugel et Fils Classic, Pinot Gris, Alsace FR 15 | $74.00 |
| BIN#275: Chateau Ste. Michelle, Eroica, Riesling, Columbia Valley WA 17 | $76.00 |
| BIN#285: Dr. Loosen, Urziger Wurzgarten, Riesling Kabinett, Mosel GER 18 | $85.00 |
| BIN#286: Bott Freres, Kirchberg De Ribeauville Grand Cru, Riesling, Alsace FR 16 | $120.00 |
| BIN#288: Domaine Gangloff, Condrieu, Rhone Valley FR 15 | $280.00 |
| BIN#290: Nobu Koshu | Private Label 15 French oak barrel fermented with green pear and apple notes | $95.00 |
| BIN#300: Tolosa, No Oak Chardonnay, Edna Valley CA 17 | $65.00 |
| BIN#310: Matsuhisa, “Private Selection”, Chardonnay, Russian River Valley CA 17 | $72.00 |
| BIN#315: Jordan, Chardonnay, Russian River Valley CA 17 | $90.00 |
| BIN#316: Pierre Vessigaud, Pouilly-Fuisse FR 16 | $91.00 |
| BIN#322: Complant, Chardonnay, Napa Valley CA 17 | $96.00 |
| BIN#312: Hartford Court, Chardonnay, Russian River Valley, CA 17 | $100.00 |
| BIN#330: Nickel & Nickel Stiling Vineyard, Chardonnay, Napa Valley CA 18 | $108.00 |
| BIN#375: Pahlmeyer Jayson Chardonnay, Sunoma Coast CA 17 | $112.00 |
| BIN#335: Cakebread Cellars, Chardonnay, Napa Valley CA 18 | $118.00 |
| BIN#340: Mer Soleil, Chardonnay, Santa Lucia Highlands CA 17 | $123.00 |
| BIN#342: Chateau Montelena, Chardonnay, Napa Valley CA 17 | $128.00 |
| BIN#343: PlumpJack Reserve, Chardonnay, Napa Valley CA 18 | $135.00 |
| BIN#348: Talley Oliver’s Vineyards, Chardonnay, Edna Valley CA 16 | $145.00 |
| BIN#350: Far Niente, Chardonnay, Napa Valley CA 18 | $150.00 |
| BIN#365: Jermann Were Dreams, Chardonnay, Venezia Giulia IT 17 | $177.00 |
| BIN#369: Le Domaine D’Henri Fourchaume Heritage 1er Cru, Chablis FR 14 | $188.00 |
| BIN#366: Pellet Estate Sunchase Vineyard, Chardonnay, Sonoma Coast CA 14 | $200.00 |
| BIN#345: Meursault Moillard Vieilles Vignes, Burgundy FR 15 | $200.00 |
| BIN#368: David Moret Meursault Les Narvaux, Burgundy FR 16 | $214.00 |
| BIN#378: David Moret Les Folatieres, Puligny-Montrachet 1er Cru FR 16 | $308.00 |
| BIN#377: Catena Zapata Adrianna Vineyards White Bones, Chardonnay, Mendoza AR 14 | $315.00 |
| BIN#380: Domaine Leflaive, Clavoillion, Puligny-Montrachet 1er Cru, FR 17 | $494.00 |
| BIN#385: Domaine Bouchard, Chevalier-Montrachet Grand Cru FR 15 | $888.00 |
| BIN#388: Domaine D’Ardhuy, Batard Montrachet Grand Cru FR 15 | $938.00 |
| BIN#184: Curran, Rose of Grenache, Santa Barbara CA 19 | $62.00 |
| BIN#186: Domaine De Pallus Messanges Rose Chinon, Loire FR 19 | $65.00 |
| BIN#183: Love by Leoube Rose, Cotes de Provence FR 19 | $70.00 |
| BIN#182: Tolosa, Rose of Pinot Noir, Edna Valley CA 19 | $70.00 |
| BIN#185: Chateau D’Ollieres, Cotes de Provence FR 19 | $72.00 |
| BIN#188: Chateau De St. Martin Eternelle Favorite, Cotes de Provence FR 18 | $75.00 |
| BIN#189: Chateau Les Valentines, Cotes de Provence FR 19 | $76.00 |
| BIN#180: La Fete Du Rose, Cotes de Provence FR 18 | $80.00 |
| BIN#190: Domaine du Jas d’Esclans Rose, Cotes de Provence FR 18 | $80.00 |
| BIN#187: Chateau Leoube Secret De Leoube, Cotes de Provence FR 18 | $90.00 |
| BIN#192: La Londe by Les Valentines Grand Cuvee, Cotes de Provence FR 17 | $110.00 |
| BIN#400: Barnard Griffin, Merlot, Columbia Valley WA 17 | $56.00 |
| BIN#402: David Hill, Pinot Noir, Willamette Valley OR 17 | $60.00 |
| BIN#425: Cloudy Bay, Pinot Noir, Marlborough NZ 17 | $94.00 |
| BIN#430: Au Bon Climat Knox Alexander, Pinot Noir, Santa Maria Valley CA 15 | $106.00 |
| BIN#410: Argyle, Pinot Noir, Willamette Valley OR 17 | $108.00 |
| BIN#412: Matsuhisa, “Private Selection”, Pinot Noir, Russian River Valley CA 18 | $110.00 |
| BIN#450: Twomey, Pinot Noir, Russian River Valley CA 17 | $135.00 |
| BIN#453: Beaux Freres, Pinot Noir, Willamette Valley OR 17 | $148.00 |
| BIN#456: Complant, Pinot Noir, Santa Lucia Highlands, CA 17 | $150.00 |
| BIN#458: Aether, Sanford & Benedict, Pinot Noir, Santa Rita Hills CA 15 | $154.00 |
| BIN#461: Beauregard, Pinot Noir, Ben Lomond Mountain CA 15 | $160.00 |
| BIN#468: Domaine d’Ardhuy Clos Des Langres Monopole, Burgundy FR 15 | $168.00 |
| BIN#469: Raen, Pinot Noir, Sonoma Coast CA 18 | $170.00 |
| BIN#485: EnRoute Les Pommiers, Pinot Noir, Russian River Valley CA 17 | $175.00 |
| BIN#452: Domaine De La Vougeraie Vougeot Monopole, Burgundy FR 15 | $195.00 |
| BIN#454: Hickinbotham The Revivalist, Merlot, McLaren Vale AUS 14 | $200.00 |
| BIN#446: Pahlmeyer, Merlot, Napa Valley CA 15 | $240.00 |
| BIN#478: Rene Bouvier, Gevrey-Chambertin, Racine Du Temps FR 13 | $268.00 |
| BIN#500: Malibu Vineyards, Syrah, Malibu CA 17 | $64.00 |
| BIN#520: Turley Wine Cellars Old Vines, Zinfandel, St. Helena CA 17 | $115.00 |
| BIN#527: Orin Swift 8 Years in the Desert, Zinfandel, Napa Valley CA 18 | $125.00 |
| BIN#528: M. Sorrel, Crozes Hermitage, Rhone FR 15 | $142.00 |
| BIN#535: Chateau De Beaucastel, Chateauneuf-Du-Pape FR 15 | $315.00 |
| BIN#536: Archeval-Ferrer Finca Mirador, Malbec, Mendoza AR 11 | $345.00 |
| BIN#538: Clos Saint Jean Deus Ex Machina, Chateauneuf-du-Pape FR 10 | $880.00 |
| BIN#605: Alexandre Sirech Le Bordeaux, Bordeaux FR 16 | $78.00 |
| BIN#603: Matsuhisa, “Private Selection”, Cabernet Sauvignon, Napa Valley CA 17 | $110.00 |
| BIN#628: Chateau De Ferrand, St-Emilion Grand Cru, Bordeaux FR 15 | $140.00 |
| BIN#635: Jordan, Cabernet Sauvignon, Alexander Valley CA 15 | $155.00 |
| BIN#630: Silver Oak, Cabernet Sauvignon, Alexander Valley CA 15 | $160.00 |
| BIN#642: Next Door, Cabernet Sauvignon, Napa Valley CA 13 | $176.00 |
| BIN#620: Joseph Phelps, Cabernet Sauvignon, Napa Valley CA 16 | $180.00 |
| WineExtended | |
| BIN#661: Casanova Di Neri, Brunello Di Montalcino, Tuscany IT 14 | $200.00 |
| BIN#664: Barrack Family Ten Goal, Cabernet Sauvignon, Santa Barbara CA 15 | $215.00 |
| BIN#621: Cade Howell Mountain Estate, Cabernet Savignon, Napa Valley CA 17 | $250.00 |
| BIN#660: Caymus, Cabernet Sauvignon, Napa Valley CA 18 | $278.00 |
| BIN#663: Daou Vineyards Soul of a Lion, Bordeaux Blend, Paso Robles CA 17 | $320.00 |
| BIN#665: Far Niente, Cabernet Sauvignon, Napa Valley CA 16 | $340.00 |
| BIN#667: The Mascot by Harlan Estates, Cabernet Sauvignon, Napa Valley CA 14 | $365.00 |
| BIN$668: Doubleback, Cabernet Sauvingon, Walla Walla Valley WA 15 | $415.00 |
| BIN#676: Chateau Montelena, Cabernet Sauvignon, Napa Valley CA 15 | $495.00 |
| BIN#690: Sassicaia Tenuta San Guido, Tuscany IT 17 | $535.00 |
| BIN#680: Opus One, Napa Valley CA 16 | $595.00 |
| BIN#695: Vieux Chateau Certan, Pomerol FR 11 | $933.00 |
| BIN#696: Verite Le Desir, Bordeaux Blend, Sonoma CA 04 | $975.00 |
| BIN#694: Accendo Cellars, Cabernet Sauvignon, Napa Valley 14 | $1,080.00 |
| BIN#697: Paul Hobbs, Beckstoffer To Kalon, Cabernet Sauvignon, Napa Valley CA 15 | $1,277.00 |
| BIN#702: Promontory, Cabernet Sauvignon, Napa Valley CA 13 | $1,500.00 |
| BIN#708: Bond, Vecina, Napa Valley CA 15 | $1,575.00 |
| BIN#698: Case Basse Di Gianfranco Soldera, Sangiovese, Toscana IGP IT 08 | $2,128.00 |
| BIN#703: Chateau Cheval Blanc, St. Emilion Grand Cru FR 00 | $2,975.00 |
| BIN#700: Chateau Mouton Rothschild, Pauillac FR 05 | $3,950.00 |
| BIN#704: Harlan Estates, Napa Valley CA 16 | $4,250.00 |
| BIN#713: Chateau Latour, 1er Cru Classe, Pauillac-Medoc Fr 1959 | $13,800.00 |
| BIN#715: Chateau Margaux, 1er Cru, Margaux Fr 1961 | $15,800.00 |
| SPECIALTY COCKTAILS | |
| KOHI NEGRONI Corralejo Anjeo Tequila, Campari, Mr. Black Cold Brew Coffee Liqueur & Dry Miso |
$17.00 |
| SUNSET SPRITZER Nobu Special Reserve 28 Sake, Aperol, Pineapple, Yuzu, SYLTBAR Prosecco & Soda Water |
$17.00 |
| YUZURI SOUR Kikori Japanese Whisky, Yuzuri Yuzu Liqueur, Monkfruit, Yuzu & Organic Egg White |
$17.00 |
| PINA MARTINI Ciroc Pineapple Vodka, Giffard Creme de Peche, Pineapple & Fresh Lime Juice |
$17.00 |
| GRAPEFRUIT ON THE ROCKS Belvedere Pink Grapefruit, Canton Ginger Liqueur, St. Germain Elderflower Liqueur & Grapefruit |
$17.00 |
| YUZU CITRUS COOLER Stoli Citros Vodka, Kumquats, Orange, Mint, Fresh Lemonade & Yuzu Juice |
$17.00 |
| MATSUHISA MARTINI Beluga Vodka, Hokusetsu Junmai Sake, Ginger & Kyuri Japanese Cucumber |
$17.00 |
| GARDEN GIMLET Nobu Soju, Domaine de Canton Ginger Liqueur, Fennel Liqueur, Lemon, Ginger, Monkfruit, Cucumber & Mint |
$17.00 |
| LYCHEE & ELDERFLOWER MARTINI Spring 44 Vodka, St. Germain Elderflower Liqueur & Lychee |
$17.00 |
| RUM CONNECTION Smith & Cross Rum, Banane du Bresil, Velvet Falernum, Pineapple & Yuzu Juice |
$17.00 |
| JAPANESE BLOODY MARY Hokusetsu Sake, Housemade Japanese Tomato Mix, Serrano & Micro Celery |
$17.00 |
| MIA MARGARITA Corralejo Anejo Tequila, Passion Fruit, Shichimi & Fresh Lime |
$17.00 |
| MARKET MARGARITA Casamigos Blanco Tequila, Cilantro, Pineapple, Lime & Serrano |
$18.00 |
| MANGO & PASSION MARTINI Ciroc Mango Vodka, Passion Fruit & Pineapple |
$17.00 |
| NOBU SIDECAR Iwai Traditional Blended Whisky, Gran Torres Orange Liqueur & Yuzu served over a carved ice block |
$20.00 |
| KIKORI OLD FASHIONED (BARREL-AGED) Kikori Japanese Whiskey, Luxardo Cherry, Demerara & Angostura Bitters served over a carved ice block |
$20.00 |
| PALOMA BLANCA Don Julio 70, Ketel One Botanical Grapefruit Rose, Citric Acid Simple Syrup, Giffard Pamplemousse, Grapefruit Zest with a Grapefruit Salt Rim |
$22.00 |
| WINES BY THE GLASS RESERVE SELECTION | |
| The Mascot by Harlan Estates, Cabernet Sauvignon, Napa Valley CA 14 | $65.00 |
| SPARKLING WINE BY THE GLASS | |
| SYLTBAR Prosecco, Fruili IT, nv | $15.00 |
| CHAMPAGNE BY THE GLASS | |
| Nobu Champagne, Brut Grand Cru, Verzy, nv | $22.00 |
| Louis Roederer, Brut, nv | $24.00 |
| Lanson, Brut Rose, nv | $25.00 |
| ROSE WINE BY THE GLASS | |
| Chateau D’Ollieres, Cotes de Provence FR 18 | $17.00 |
| WHITE WINE BY THE GLASS | |
| Maso Canali, Pinot Grigio, Trentino IT 18 | $15.00 |
| 50 Degree, Riesling, Rheingau GER 17 | $15.00 |
| Fillaboa, Albarino, Rias Baixas ES 18 | $16.00 |
| Tolosa, No Oak Chardonnay, Central Coast CA 17 | $16.00 |
| Mohua, Sauvignon Blanc, Marlborough NZ 19 | $17.00 |
| Matsuhisa,”Private Selection”, Chardonnay, Sonoma CA 18 | $18.00 |
| RED WINE BY THE GLASS | |
| Barnard Griffin, Merlot, Columbia Valley WA 17 | $14.00 |
| Malibu Vineyards, Syrah, Malibu CA 17 | $16.00 |
| Alexandre Sirech, Le Bordeaux, Bordeaux FR 16 | $19.00 |
| Matsuhisa, “Private Selection”, Pinot Noir, Russian River Valley CA 18 | $22.00 |
| Matsuhisa, “Private Selection”, Cabernet Sauvignon, Napa Valley CA 17 | $22.00 |
| Dolce, Late Harvest, Napa Valley, CA 12 | $25.00 |
| HOKUSETSU SAKE Exclusively Imported for Nobu Worldwide | |
| HOKUSETSU NIGORI Unfiltered, dry and creamy |
$17.00 |
| HOKUSETSU JUNMAI Medium-bodied with rich notes and a creamy finish |
$14.00 |
| HOKUSETSU ONIGOROSHI “DEVIL KILLER” Light-bodied, crisp and dry with a spicy finish |
$15.00 |
| HOKUSETSU JUNMAI GINJO 71 Medium bodied with notes of soft white fruits with pure and refreshing finish |
$16.00 |
| HOKUSETSU DAIGINJO – BLACK LABEL The “Original” Nobu Sake – light and crisp with a nutty character |
$18.00 |
| NOBU “THE SAKE” JUNMAI DAIGINJO Medium-bodied, clean and complex with floral notes |
$20.00 |
| HOKUSETSU 10 YEAR Aged to classical music, full-bodied and rich with earthy flavors |
$18.00 |
| NOBU “PREMIUM SAKE” TK40 Medium-bodied, delicate and creamy |
$22.00 |
| HOKUSETSU YK35 Medium-bodied, rare, luxurious, silky and smooth |
$40.00 |
| DAIGINJO YK-35 SHIZUKU This premium sake is made from the best rice in the world, Yamada Nishiki. Each rice grain is polished to 35% of its original size, and a slow drip procedure is used to produce this flavorful and delicate sake. |
|
| JUNMAI DAIGINJO KOSHITANREI HIKARI This rare hybrid rice grain Koshitanrei is polished to 40% of its original size and produced undiluted, or Genshu. This award-winning sake has a powerful elegant flavor. |
|
| DAIGINJO JUKUSEI KOSHU This is the YK-35 Shizuku, aged for three years. The aging process has added structure to the delicate Nashi Pear flavor becoming highly complex with a deep richness not found in young sake. This is made in extremely limited quantities. |
|
| SPECIALTY SPIRITS | |
| HOKUSETSU UMESHU PLUM WINE An elegant flavor of condensed plums and sake |
$14.00 |
| NOBU SOJU Medium-bodied, dry and rich, with a long velvety finish |
$14.00 |
| NOBU SPECIAL RESERVE 28 Full bodied with a hint of yuzu juice served over hand carved ice |
$16.00 |
| JAPANESE BEER | |
| Suntory All Free N / A | $8.00 |
| Kirin Ichiban | $8.00 |
| Sapporo | $8.00 |
| Sapporo Light | $8.00 |
| Asahi Draft | $9.00 |
| Hakone Kohaku | $9.50 |
| Koshihikari Echigo Beer | $10.00 |
| Hitachino Nest Red Rice Ale | $14.00 |
| Hitachino Nest Dai Dai Ale | $14.00 |
| Suntory All Free N / A | $8.00 |
| Kirin Ichiban | $8.00 |
| Asahi Draft | $9.00 |
| Hitachino Nest White Ale | $14.00 |
| Hitachino Nest Red Rice Ale | $14.00 |
| Sapporo | $8.00 |
| Sapporo Light | $8.00 |
| Koshihikari Echigo Beer | $10.00 |
| Hitachino Nest Dai Dai Ale | $14.00 |
| Spirits | |
| One Ounce | $215.00 |
| Two Ounces | $425.00 |
| Kikori, Kyushu Island, Southern Japan | $16.00 |
| Nikka Coffey Grain, Tochigi Prefecture | $28.00 |
| Nikka Taketsuru, Miyagi Prefecture | $28.00 |
| Nikka Coffey Malt, Tochigi Prefecture | $32.00 |
| Suntory Toki, Southern Japan | $15.00 |
| Akashi White Oak, Hyogo | $16.00 |
| Tottori Malt, Southern Japan | $16.00 |
| Mars Iwai “Tradition”, Nagano Prefecture | $16.00 |
| Suntory Hibiki “Harmony”, Southern Japan | $20.00 |
| Kaiyo Mizunara Oak, Japan | $28.00 |
| Kaiyo Mizunara Oak Cask Strength, Japan | $38.00 |
| Ichiro’s “Malt & Grain”, Saitama | $40.00 |
| Kurayoshi Malt, Southern Japan | $26.00 |
| Matsui Sakura Cask, Southern Japan | $35.00 |
| Matsui Peated, Southern Jaapan | $35.00 |
| Kurayoshi 12yrs Malt, Southern Japan | $39.00 |
| Hakushu 12yrs, Mt. Kaikomagatake | $60.00 |
| Kurayoshi 18yr Malt, Southern Japan | $86.00 |
| Komagatake, Southern Japan | $92.00 |
| Yamazaki 12yrs, Osaka | $125.00 |
| High West Double Rye, Utah | $14.00 |
| Jack Daniels, Tennessee | $14.00 |
| Knob Creek Straight (Bourbon/Rye), Kentucky | $14.00 |
| Templeton Rye, Kentucky | $14.00 |
| Michter’s Single Barrel Straight Rye, Kentucky | $14.00 |
| J. Walker Black Label 12yr, Highland Blend | $14.00 |
| Chivas Regal 12yr, Highland Blend | $14.00 |
| Glenlivet 12yr, Speyside Single Malt | $14.00 |
| Makers Mark Straight Bourbon, Kentucky | $16.00 |
| Woodford Reserve Straight Bourbon, Kentucky | $16.00 |
| High West Rendezvous Rye, Utah | $18.00 |
| Laphroaig 10yr, Islay Single Malt | $18.00 |
| Macallan 12yr, Speyside Single Malt | $18.00 |
| Blantons Single Barrel Bourbon, Kentucky | $20.00 |
| Uncle Nearest 1856, Tennessee | $22.00 |
| Whistle Pig 10yr Straight Rye, Vermont | $23.00 |
| Willet Pot Still Reserve Bourbon, Kentucky | $24.00 |
| Oban 14yr, Highland Single Malt | $24.00 |
| Willet Estate 4yrs Rye, Kentucky | $27.00 |
| J. Walker Blue Label, Highland Blend | $60.00 |
| Kentucky Owl Straight Rye, Kentucky | $65.00 |
| Macallan 18yr, Speyside Single Malt | $98.00 |
| Macallan Rare Cask, Highland Single Malt Blend | $125.00 |
| Macallan 25yr, Speyside Single Malt | $320.00 |
| Macallan M, Highland Single Malt Master Blend | $1,200.00 |
| Herradura Silver, Jalisco | $14.00 |
| Casamigos Blanco, Jalisco | $16.00 |
| Casa Dragones Blanco, Jalisco | $18.00 |
| Villa One Silver, Jalisco | $18.00 |
| Codigo 1530 Rosa Blanco, Jalisco | $28.00 |
| Casamigos Reposado, Jalisco | $18.00 |
| Clase Azul Reposado, Jalisco | $32.00 |
| Corralejo Anejo, Jalisco | $15.00 |
| Casamigos Anejo, Jalisco | $20.00 |
| Don Julio Anejo, Jalisco | $22.00 |
| Don Julio 70th Claro Anejo, Jalisco | $28.00 |
| Don Julio 1942 Anejo, Jalisco | $42.00 |
| Avion Reserva 44, Jalisco | $44.00 |
| Jose Cuervo La Familia Extra Anejo, Jalisco | $44.00 |
| Patron Platinum, Jalisco | $65.00 |
| Codigo 1530 Origen Extra Anejo, Jalisco | $95.00 |
| Casa Dragones Joven, Jalisco | $125.00 |
| Del Maguey Vida Mezcal, Oaxaca | $22.00 |
| Mezcal Vago Eolote, Oaxaca | $25.00 |
| Spring 44, USA | $14.00 |
| Stolichnaya (Vanilla, Orange & Citros), Russia | $14.00 |
| Van Gogh Double Espresso, Holland | $14.00 |
| Belvedere (Pink Grapefruit), Poland | $15.00 |
| Ciroc (Mango, Pineapple), France | $15.00 |
| Absolute Elyx, Sweden | $17.00 |
| Stolichnaya Elit, Russia | $18.00 |
| American Harvest, ID USA | $14.00 |
| Ketel One, Holland | $14.00 |
| Tito’s, Texas USA | $14.00 |
| Chopin, Poland | $15.00 |
| Grey Goose, France | $15.00 |
| Beluga Export, Russia | $18.00 |
| Beluga Gold Line, Russia | $35.00 |
| Atlantico Platino, Dominican Republic | $14.00 |
| Bacardi, Puerto Rico | $14.00 |
| Atlantico Private Cask, Dominican Republic | $16.00 |
| Smith & Cross, Jamaica | $18.00 |
| Appleton Estate Rare Blend 12yr, Jamaica | $20.00 |
| Myers Dark, Jamaica | $14.00 |
| Mount Gay, Barbados | $14.00 |
| Goslings Black Seal, Bermuda | $15.00 |
| Zaya Rum, Trinidad | $17.00 |
| Ron Zacapa 23, Guatemala | $20.00 |
| East London Dry, England | $15.00 |
| Tanqueray, England | $15.00 |
| SpiritsExtended | |
| Roku, Japan | $16.00 |
| Ki No Bi, Japan | $22.00 |
| Bombay Sapphire, England | $15.00 |
| Hendricks, Scotland | $16.00 |
| Tanqueray 10, England | $18.00 |
| Hennessy VS | $16.00 |
| Hennessy XO | $42.00 |
| Martel Cordon Bleu | $42.00 |
| Remy Martin VSOP | $18.00 |
| Remy Martin XO | $28.00 |
| Louis XIII | $350.00 |
| Carpano Dry, Italy | $12.00 |
| Campari, Italy | $12.00 |
| Amaro Averna, Italy | $12.00 |
| Amaro Nonino | $14.00 |
| Carpano Anitica Formula, Italy | $12.00 |
| Aperol, Italy | $12.00 |
| Fernet Branca | $12.00 |
| Chartreuse (Green, Yellow) | $17.00 |
| Cockburn 20yr Tawny | $14.00 |
| Dow’s Fine Ruby | $16.00 |
| NON-ALCOHOLIC BEVERAGES | |
| FRESH MEYER LEMONADE Fresh Pressed Meyer Lemon, Agave & Fiji Water | $8.00 |
| LYCHEE PASSION Passion Fruit, Lychee & Pineapple | $8.00 |
| ACAI PASSION Acai, Passion Fruit & Lychee | $8.00 |
| SPICY LEMONADE Lemons, Jalapeno, Honey & Sparkling Water | $8.00 |
| SHICHIMI PASSION Passion Fruit, Japanese 7 Spice & Lime | $8.00 |
| Cranberry Juice | $6.00 |
| Nirvana Coconut Water | $6.00 |
| Orange Juice | $6.00 |
| Grapefruit Juice | $6.00 |
| Pineapple Juice | $6.00 |
| Cock’n Bull Ginger Beer | $8.00 |
| Red Bull / Red Bull Sugarfree | $8.00 |
| Kimino Yuzu Soda | $10.00 |
| Kimino Ume Soda | $10.00 |
| Acqua Panna Still 25 oz | $10.00 |
| Ferrarelle Sparkling 25 oz | $10.00 |
| NOBU SIGNATURE COCKTAILS | |
| MATSUHISA MARTINI 12 oz – 3 Servings Beluga Noble Vodka, Hokusetsu Junmai Sake, Ginger, Cucumber |
$32.00 |
| LYCHEE & ELDERFLOWER MARTINI 12 oz – 3 Servings Spring 44 Vodka, St.Germain Elderflower, Lychee |
$32.00 |
| MARKET MARGARITA 12 oz – 3 Servings Casamigos Blanco Tequila, Cilantro, Pineapple, Lime & Serrano |
$32.00 |
| KOHI NEGRONI 12 oz – 3 Servings Corralejo Anjeo Tequila, Campari, Mr. Black Cold Brew Coffee Liqueur & Dry Miso |
$32.00 |
| FIRST FLIGHT OUT – 3 Servings Off – Hours Bourbon, Falernum, Lillet Rose, Amaro Nonino, Lemon juice |
$32.00 |
| BARREL AGED OLD FASHIONED 8 oz- 2 Servings Kikori Japanese Whisky, Luxardo Cherry, Demerara Syrup & Angostura Bitters |
$45.00 |
| Sake | |
| Passion Fruit – 12 oz | $44.00 |
| Kumquat – 12 oz | $44.00 |
| HOKUSETSU NIGORI Bottle 16 oz Unfilterd, dry and creamy |
$55.00 |
| HOKUSETSU JUNMAI Bottle 60 oz Medium bodied with rich notes and a creamy finish |
$145.00 |
| HOKUSETSU ONIGOROSHI, ‘DEVIL KILLER’ Bottle 60 oz Medium bodied with notes of soft white fruits with pure and refreshing finish |
$160.00 |
| HOKUSETSU JUNMAI GINJO 71 Bottle 24 oz Medium bodied with notes of soft white fruits with pure and refreshing finish |
$78.00 |
| HOKUSETSU JUNMAI GINJO 71 Bottle 60 oz Medium bodied with notes of soft white fruits with pure and refreshing finish |
$175.00 |
| HOKUSETSU DAIGINJO – BLACK LABEL The “Original” Nobu Sake – light and crisp with a nutty character |
$275.00 |
| NOBU JUNMAI DAIGINJO, “THE SAKE” Bottle 10 oz Medium-bodied, clean and complex with floral notes |
$75.00 |
| NOBU JUNMAI DAIGINJO, “THE SAKE” Bottle 16 oz Medium-bodied, clean and complex with floral notes |
$115.00 |
| NOBU JUNMAI DAIGINJO, “THE SAKE” Bottle 50 oz Medium-bodied, clean and complex with floral notes |
$225.00 |
| HOKUSETSU 10 YEAR Bottle 60 oz Aged to classical music, it’s full bodied and rich with earthy flavors |
$245.00 |
| NOBU TK40, “THE PREMIUM SAKE” Bottle 10 oz Medium-bodied, delicate, and creamy |
$80.00 |
| NOBU TK40, “THE PREMIUM SAKE” Bottle 50 oz Medium-bodied, delicate, and creamy |
$245.00 |
| HOKUSETSU YK35 Bottle 24 oz Medium-bodied, rare, luxurious, silky, and smooth |
$265.00 |
| HOKUSETSU YK35 Bottle 50 oz Medium-bodied, rare, luxurious, silky, and smooth |
$525.00 |
| DAIGINJO YK35 SHIZUKU Bottle 24 oz This premium sake is made from the best rice in the world, Yamada Nishiki. Each rice grain is polished to 35% of its original size, and a slow drip procedure is used to produce this flavorful and delicate sake. |
$480.00 |
| JUNMAI DAIGINJO KOSHITANREI HIKARI Bottle 24 oz This rare hybrid rice grain Koshitanrei is polished to 40% of its original size and produced undiluted, or Genshu. This award-winning sake has a powerful elegant flavor. |
$670.00 |
| DAIGINJO JUKUSEI KOSHU Bottle 60 oz This is the YK-35 Shizuku, aged for three years. The aging process has added structure to the delicate Nashi Pear flavor becoming highly complex with a deep richness not found in young sake. This is made in extremely limited quantities. |
$2,800.00 |
| WINES BY THE BOTTLE | |
| SYLTBAR, Prosecco, Fruili IT, nv | $75.00 |
| Nobu Champagne, Brut Grand Cru, Verzy, nv | $120.00 |
| Veuve Clicquot, Yellow Label Brut, nv | $165.00 |
| Bollinger La Grande Annee, 07 | $330.00 |
| Maso Canali, Pinot Grigio, Trentino IT 18 | $56.00 |
| Mohua, Sauvignon Blanc, Marlborough NZ 19 | $72.00 |
| Francois Le Saint, Silex, Sancerre FR 18 | $88.00 |
| Virginie De Valandraud Blanc, Bordeaux FR 13 | $155.00 |
| Asatsuyu Estate Bottled, Sauvignon Blanc, Napa Valley CA 18 | $228.00 |
| Matsuhisa, “Private Selection”, Chardonnay, Russian River Valley CA 18 | $72.00 |
| PlumpJack Reserve, Chardonnay, Napa Valley CA 18 | $135.00 |
| David Moret Meursault Les Narvaux, Burgundy FR 16 | $214.00 |
| Catena Zapata Adrianna Vineyards White Bones, Chardonnay, Mendoza AR 14 | $315.00 |
| Chateau D’Olliéres, Cotes de Provence FR 19 | $72.00 |
| Chateau Leoube Secret De Leoube, Cotes de Provence FR 18 | $90.00 |
| Argyle, Pinot Noir, Willamette Valley OR 17 | $108.00 |
| Matsuhisa, “Private Selection”, Pinot Noir, Russian River Valley CA 18 | $110.00 |
| Beauregard, Pinot Noir, Ben Lomond Mountain CA 15 | $160.00 |
| Rene Bouvier, Gevrey-Chambertin, Racine Du Temps FR 13 | $268.00 |
| Malibu Vineyards, Syrah, Malibu CA 17 | $64.00 |
| Orin Swift 8 Years in the Desert, Zinfandel, Napa Valley CA 18 | $125.00 |
| Alexandre Sirech Le Bordeaux, Bordeaux FR 16 | $78.00 |
| Matsuhisa, “Private Selection”, Cabernet Sauvignon, Napa Valley CA 17 | $110.00 |
| Silver Oak, Cabernet Sauvignon, Alexander Valley CA 15 | $160.00 |
| The Mascot by Harlan Estates, Cabernet Sauvignon, Napa Valley CA 14 | $365.00 |
| NON ALCOHOLIC | |
| Nirvana Coconut Water | $6.00 |
| Diet Cola | $6.00 |
| Coca-Cola, Mexico | $8.00 |
| Sprite, Mexico | $8.00 |
| Cock’n Bull Ginger Beer | $8.00 |
| Red Bull / Red Bull Sugarfree | $8.00 |
| Kimino Yuzu Soda | $10.00 |
| Kimino Ume Soda | $10.00 |
| Acqua Panna 25 oz | $10.00 |
| Ferrarelle Sparkling 25 oz | $10.00 |
| NOBU COLD DISHES | |
| Spicy Miso Chips – Tuna* or Scallop* (Price per piece – 2 pc min) |
$5.00 |
| Yellowtail Jalapeno* | $30.00 |
| Bigeye and Bluefin Toro Tartare* | $40.00 |
| Seafood Ceviche* | $26.00 |
| Lobster Ceviche on Limestone Lettuce (2 pieces) |
$22.00 |
| Tiradito ‘Nobu Style’* | $30.00 |
| New Style Sashimi* | $30.00 |
| Sashimi Salad with Matsuhisa Dressing* | $36.00 |
| Fluke Sashimi with Dry Miso* | $30.00 |
| Monkfish Pate with Caviar* | $26.00 |
| Field Greens with Matsuhisa Dressing | $14.00 |
| Lobster Shiitake Salad with Spicy Lemon Dressing | $70.00 |
| Seaweed Salad | $12.00 |
| Field Greens with Grilled Shiitake | $18.00 |
| Ika Salad | $26.00 |
| Tai Agave* | $36.00 |
| Artichoke Salad | $26.00 |
| Crispy Rice with Spicy Tuna (Price per piece – 2 pc min)* |
$11.00 |
| Blue Prawn Salad | $32.00 |
| King Crab Salad | $38.00 |
| Crispy Shiitake Salad | $22.00 |
| Albacore with Meyer Lemon* | $36.00 |
| Little Gem Salad with Bay Scallops* | $28.00 |
| Tuna Ginger Tosazu* | $34.00 |
| Tai Sweet Shiso with Crispy Shiitake* | $36.00 |
| Caviar White Out* | $48.00 |
| Whitefish Arugula with Jalapeno Dressing* | $32.00 |
| Kampachi Basil with Soy Rocoto* | $32.00 |
| NOBU STYLE TACOS | |
| Tuna* | $6.00 |
| Lobster* | $8.00 |
| Uni* | $12.00 |
| Ribeye | $6.00 |
| Shrimp | $6.00 |
| Vegetable | $5.00 |
| Wagyu | $15.00 |
| NIGIRI & SASHIMI | |
| Albacore* | $6.00 |
| Tuna* | $9.00 |
| Bluefin Toro* | $15.00 |
| Fluke* | $7.00 |
| Japanese Eel* | $10.00 |
| Japanese Snapper* | $8.00 |
| Kampachi* | $8.00 |
| Saba* | $8.00 |
| Octopus* | $7.00 |
| Salmon* | $7.00 |
| Ikura* | $7.00 |
| Uni* | $12.00 |
| Shrimp* | $6.00 |
| Sweet Shrimp* | $12.00 |
| Scallop* | $6.00 |
| Snow Crab | $8.00 |
| Tamago* | $5.00 |
| Yellowtail* | $7.00 |
… View more
Order and Reservations
Reservations: noburestaurants.comopentable.com
Contact Nobu Malibu
Address: 22706 E Pacific Coast Hwy, Malibu, CA 90265
Phone: (310) 317-9140
Website: https://www.noburestaurants.com/malibu/home/?utm_source=google&utm_medium=Yext
Hours
| Wednesday | 12–10PM |
| Thursday | 12–10PM |
| Friday | 12–11PM |
| Saturday | 12–11PM |
| Sunday | 12–10PM |
| Monday | 12–10PM |
| Tuesday | 12–10PM |
Related Web Results
Nobu Malibu | Japanese Restaurant | Bar & Lounge
Experience Nobu Malibu with Bar & Lounge, Sushi Bar, Cocktails & more. Reserve now.
Reservations – Nobu Restaurants
NOBU Malibu. 22706 Pacific Coast Highway. Malibu, CA 90265. Directions. Email: [email protected]. Phone: +1.310.317.9140.
Menus – Nobu Restaurants
Nobu Malibu FOOD MENU. Dine-In Menu. NOBU COLD DISHES. CLASSIC. Spicy Miso Chips – Tuna* or Scallop* (Price per piece – 2 pc min). 5. Fresh Oysters*.