Casual spot with Hawaiian fusion fare & tropical drinks, as well as outdoor seating.
4.5 – 731 reviews $$ • Hawaiian restaurant
Menu
| Menu | |
| Pupus / Appetizers | |
| Edamame In Shell, Steamed; Sauteed in GF Soy Sauce, Garlic, Red Pepper Flakes |
$7.00 |
| Fresh Spring Rolls Fresh Vegetables, Wrapped in Rice Paper, Served W/ Peanut Sauce & Sweet Chili Sauce For Dipping |
|
| Popcorn Chicken Chicharone Little Chicken Morsel Tossed in Thai Spicy Chili Glaze |
$9.00 |
| Spam Musubi Popular Local Hawaiian Snack. Nori Wrapped Around White Rice, Spam, Furikake. Also Offering Other Options of Musubi. |
|
| Island Sliders Choose 3 – Beef, Katsu, Spam, and Kalua Pig with Island Slaw on Hawaiian Sweet Rolls |
$10.00 |
| Skirt Steak Chicharone Skirt Steak Trimmings, Deep Fried, Tossed in Hurricane Sauce, Topped with Furikake |
$12.00 |
| Pork Belly & Pineapple Bites Slow Roasted Pork Belly, Deep Fried, Tossed with Pineapple Chucks in a Char Sui Sauce with Green Onions |
$12.00 |
| Shaka Chicken Boneless Chicken Thighs Marinated, Rice Flour Breaded & Flash Fried, Drizzled with Sriracha Wasabi Aioli & Unagi Sauce |
$15.00 |
| Lazy Man’s Cali-Roll Deconstructed, Imitation Crab, Avocado, Cucumber, Rice, Pickled Ginger, Furikake, Nori & Taro Chips |
$15.00 |
| Hawaiian Poke Ahi Shoyu* / Ahi Spicy* |
|
| Poke Sampler A Sampler of All Four Hawaiian Poke |
$21.00 |
| Coconut Battered Prawns Deep Fried Coconut Battered Prawns Served with a Cocktail Sauce & Sweet Chili Sauce |
$17.00 |
| Hawaiian Short Ribs Marinated with Island BBQ Sauce, Kim Chee Infused |
$18.00 |
| Kaka’ako Nachos Ahi Shoyu Style Poke with Tomatoes, Green Onions, served with Taro Chips Topped with Wasabi Aioli, Sriracha Aioli & Unagi Sauce |
$25.00 |
| Salads | |
| Kaneohe Green Salad Romaine, Napa Cabbage, Mix Greens, Edamame, Carrots, Tomatoes, Taro Crisps & Avocado, w/Soy Sesame Vinaigrette Dressing |
$14.00 |
| Thai Noodle Salad Linguini, Romaine, Cilantro, Carrots, Cucumber, Peanut Dressing |
$13.00 |
| Poke Bowls | |
| Ahi Shoyu Poke Soy, Ginger, Garlic, Sesame Oil |
$23.00 |
| Ahi Spicy Poke Sriracha Aioli, Red Tobiko, Sesame Oil |
$23.00 |
| Lomi Salmon Poke Raw Salmon, Tomatoes, Sweet Onion, Scallion, Sea Salt |
$23.00 |
| Tofu Kim Chee Tofu, Kim Chee, Cucumber, Onion, Tomato, Sesame, Soy Sauce |
$20.00 |
| Hot Bowls | |
| Chicken Katsu Panko Breaded Chicken Thigh, Katsu Sauce, Saute Vegetables |
$15.00 |
| Kalua Pig & Cabbage Slow roasted kalua pig & cabbage |
$14.00 |
| Teriyaki Chicken Traditional Japanese Teriyaki Glazed Chicken, Saute Vegetables |
$15.00 |
| Saimin Bowl Noodle Soup with Spam, Scrambled Egg, Green Onion, Spinach, Bell Peppers, Fish Cake |
$16.00 |
| Plate Lunches | |
| Chicken Katsu Plate Panko Breaded Chicken Cutlet in House Katsu Sauce |
$16.00 |
| Guava Skirt Steak Guava Puree & Soy Sauce Marinade, Pickled Cucumber Side |
$26.00 |
| Mamas Spicy Garlic Prawns Sweet Pacific Prawns, Sriracha Aioli, Lemon, Garlic, Butter, Parsley (6pc) |
$25.00 |
| Island Favorites | |
| Island Tacos (3 Count) Fish Tacos (Grilled or Fried) Corn Tortillas, Pineapple Salsa, Guacamole, Island Slaw |
|
| Kalua Pig Quesadilla Flour Tortilla with Slow Roasted Kalua Pig & Cheddar-Jack Cheese Blend. Served with Sour Cream, Guacamole, & Pineapple Salsa |
$16.00 |
| Loco Moco Ground Beef Patty, Caramelized Maui Onion, Gravy, Sunny Side Up Egg, 2 Scoops of White Rice |
$16.00 |
| Miso Yaki Salmon Wild Grill Salmon, Finished in a Miso-Teriyaki Glaze. Served with White Rice & Saute Vegetables |
$28.00 |
| No Ka Oi Burger Ground Beef Seasoned Patty, Bacon, Sweet Onions, Melted Cheddar-Jack Cheese, Lettuce, Tomato, Herb Garlic Aioli, Fries |
$16.00 |
| Kalua Pig Tacos (3 count) Slow Roasted Pulled Pork, Corn Tortillas, Guacamole, Pineapple Salsa, Island Slaw. |
$14.00 |
| Ono Sides | |
| Fries Sea Salted Fries |
$7.00 |
| Tsunami Fries Sweet & Salty Tossed w/Li Hing Mui Aioli w/Furikake |
$9.00 |
| Hurricane Fries Savory & Salty Tossed w/Sriracha, Wasabi Aioli, Unagi Sauce w/Furikake *(GF) Exclude Unagi Sauce |
$9.00 |
| White Rice 1 Scoop White Rice |
$2.00 |
| Brown Rice 1 Scoop Organic Brown Rice |
$3.00 |
| Spam Fried Rice Spam, Onion, Soy Sauce, Sesame, Egg |
$9.00 |
| Potato-Macaroni Salad Macaroni, Potato, Egg, Mayonnaise, Black Olives, Seasoning |
$4.00 |
| House Salad Spring Mix in Soy Ginger Sesame |
$6.00 |
| Taro Chips Housemade Taro |
$5.00 |
| Any Kine Sauce Hurricane Sauce, Tsunami Sauce, Sriracha Aioli, Wasabi Aioli, Herb Garlic Aioli, Unagi Sauce, Gravy, Teriyaki |
$1.00 |
| Desserts | |
| Big Island Pie Ice Cream Pie. Oreo Cookie Crust, Coffee & Vanilla Ice Cream, Layer of Chocolate Fudge, Topped with Toasted Coconut, Macadamia Nuts, & Whip CreamBig Island Pies Also Available To Take Home! Made by hand and pre-ordering is appreciated. Please allow 48 hours. |
|
| Chocolate Haupia Pie Layered With Whip Cream, Haupia is a Traditional Hawaiian Coconut Gelatin Delight & Chocolate Pudding. *Made By Shy’s Pies |
$9.00 |
| Malasadas 5 Portuguese Style Donuts with Sugar |
$7.00 |
| Heavenly Ice Cream A Taste Of Paradise in Every Scoop Choice of Mango, Ube, Coffee & Vanilla |
|
| Catering | |
| Appetizers | |
| Hurricane Fries Savory & Salty Tossed w/Sriracha, Wasabi Aioli, Unagi Sauce w/Furikake *(GF) Exclude Unagi Sauce |
|
| Tsunami Fries Sweet & Salty Tossed w/Li Hing Mui Aioli w/Furikake |
|
| Lazy Man’s Cali-Roll Platter Deconstructed California Roll, Round and Layered White Rice, Avocado, Imitation Crab, Cucumber, Pickled Ginger. Served W/ Taro Chips |
|
| Housemade Taro Chips Taro is a Root Vegetable, It’s Sliced, Deep Fried |
|
| Poke (Served Raw) Choice of: Ahi Shoyu Poke, Ahi Spicy Poke, Kim Chee Tofu Poke (OR) Lomi Salmon Poke |
|
| Fresh Fruit Platter Serves 15-30 |
$75.00 |
| Spam Musubi Popular Local Hawaiian Snack. Nori Wrapped Around White Rice, Spam, Furikake. Also Offering Other Options of Musubi. |
|
| Teriyaki Tofu Musubi | $12.00 |
| Salmon Katsu Musubi | $15.00 |
| Portuguese Sausage Musubi | $12.00 |
| Fresh Spring Rolls Fresh Vegetables, Wrapped in Rice Paper, Served W/ Peanut Sauce & Sweet Chili Sauce For Dipping |
|
| Kalua Pig Quesadilla Flour Tortilla with Slow Roasted Kalua Pig & Cheddar-Jack Cheese Blend. Served with Sour Cream, Guacamole, & Pineapple Salsa |
$17.00 |
| Kaka’ako Nachos A Pound of Ahi Shoyu Poke, Served Over Taro Chips, Drizzled W/ Sriracha/Wasabi Aioli & Unagi Sauce. Topped W/ Tomatoes, Green Onion, Sesame Seed. **(Off-Site Catering This Will Come Deconstructed; Build At Home, Or By Noelani’s Representative If Delivered) |
$115.00 |
| By the Dozen | |
| Mamas Spicy Garlic Prawns Sweet Pacific Prawns, Sriracha, Garlic, Butter, Parsley |
$36.00 |
| Island Sliders Choice Of: BEEF, CHICKEN KATSU, OR KALUA PIG. Hawaiian Sweet Roll, Island Slaw |
$45.00 |
| Malasadas Island Craving in Hawaii. Portuguese Warm Donut Ball, Sugar. Size is smaller than a tennis ball, but larger than a golf ball. |
$12.00 |
| Main Proteins | |
| Pork Belly & Pineapple Bites Slow Roasted Pork Belly, Deep Fried, Tossed with Pineapple Chucks in a Char Sui Sauce with Green Onions |
|
| Guava Skirt Steak Guava Puree & Soy Sauce Marinade, Pickled Cucumber Side |
|
| Hawaiian Short Ribs Korean Style Thin Sliced Bone in Short Ribs, Served Chopped. Marinated In A Island BBQ & Kim Chee Base Sauce. |
|
| Shaka Chicken Mochiko (Rice) Flour Breaded Chicken Thighs, Deep Fried, Served W/ Our Famous Hurricane Sauce O/S (Blend of Sriracha/Wasabi Aioli & Unagi Sauce). Topped W/ Furikake. |
|
| Chicken Katsu Plate Panko Breaded Chicken Thighs, Deep Fried. Served W/A Katsu Sauce (Japanese Sweet BBQ Sauce) |
|
| Teriyaki Chicken Traditional Japanese Teriyaki Glazed Chicken |
|
| Kalua Pig & Cabbage Slow Roasted Pulled Pork & Saute Cabbage. Traditional Hawaiian Dish. |
|
| Vegetables & Rice | |
| Saute Vegetables Bell Peppers, Squash, Spinach, Onion, Zucchini. *Subject to change based on season |
|
| Thai Noodle Salad Served Cold. Linguini Pasta, Romaine, Cucumber, Carrots, Peanut Dressing, CilantroGarnish |
|
| Kaneohe Green Salad Romaine, Napa Cabbage, Mix Greens, Edamame, Carrots, Tomatoes, Avocado, Taro Crisps. Sesame Vinaigrette Dressing |
|
| Potato-Macaroni Salad Red & Russet Potatoes, Macaroni Pasta, Sliced Black Olives, Mayonnaise, Egg, Seasoning |
|
| White Rice (Steamed) | |
| Brown Rice (Steamed) | |
| Spam Fried Rice Spam, Onion, Soy Sauce, Sesame, Egg*Vegetarian Fried Rice by Request |
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| Extras | |
| Eating Utensils | |
| Plastic Plates | |
| Disposable Chafing Dish Set up of disposable chafing dishes |
|
| Sternos Set up of disposable chafing dishes |
|
| Happy Hour | |
| Drink | |
| $2 off Signature Cocktails Kona Plantation Mai Tai | P.O.G. Passionfruit Orange Guava) | Hawaii Tropix Sangria (Red) | Mango Sangria (White) | Blue Hawaiian | Chi Chi or Pina Colada | Guava Margarita |
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| $2 off Draft Beers | |
| $2 off Wines by the Glass Excluding House Red/White |
|
| $2 off Well Drinks | |
| Food | |
| Edamame In Shell, Steamed; Sauteed in GF Soy Sauce, Garlic, Red Pepper Flakes |
$4.00 |
| Pork Belly & Pineapple Bites Slow Roasted Pork Belly, Deep Fried, Tossed with Pineapple Chucks in a Char Sui Sauce with Green Onions |
$8.00 |
| Popcorn Chicken Chicharone Little Chicken Morsel Tossed in Thai Spicy Chili Glaze |
$6.00 |
| Noelani’s Fried Rice Spam, Onion, Soy Sauce, Sesame, Egg |
$6.00 |
| Island Tacos Corn Tortilla, Pineapple Salsa, Guacamole, Island Slaw, Cilantro (3 Tacos) |
|
| Kalua Pig Quesadilla Flour Tortilla with Slow Roasted Kalua Pig & Cheddar-Jack Cheese Blend. Served with Sour Cream, Guacamole, & Pineapple Salsa |
$16.00 |
| No Ka Oi Burger Ground Beef Seasoned Patty, Bacon, Sweet Onions, Melted Cheddar-Jack Cheese, Lettuce, Tomato, Herb Garlic Aioli, Fries |
$14.00 |
| Hurricane Fries Savory & Salty Tossed w/Sriracha, Wasabi Aioli, Unagi Sauce w/Furikake *(GF) Exclude Unagi Sauce |
$6.00 |
| Tsunami Fries Sweet & Salty Tossed w/Li Hing Mui Aioli w/Furikake |
$6.00 |
| Plain Sea Salted Fries | $5.00 |
| Specialty Cocktail Menu | |
| Tropical Cocktails | |
| Plantation ‘Mai Tai’ Conciere Silver Rum, Orange Curacao, Orgeat Almond Syrup, Pineapple, OJ, Lime, Hibiscus, Trader Vic’s Dark Rum & Don Q 151 Rum Float (House Rule: Maximum 3 Mai Tai’s Per Person; Believe us when we say THE BUGGAH IZZZZ STRONG!!) |
$15.00 |
| P.O.G. ‘Mai Tai’ (Passionfruit/Orange/Guava) (House Rule: Maximum 3 Mai Tai’s Per Person; Believe us when we say THE BUGGAH IZZZZ STRONG!!) |
$15.00 |
| Aloha! Cocktail Cruzan Passionfruit Rum, Strawberry Puree, Lime, Le Grand Courtage Sparkling Rose……187ml Bottle Flipped Upside Down Directly in Glass |
$13.00 |
| Lilikoi Martini Passionfruit Puree, Smirnoff Orange Vodka, Agave, Lemon, Li-Hing Mui Rim |
$11.00 |
| Finding Nemo Ocean Vodka, Don Q Coconut Rum, Island Blue Pucker, Pineapple, Lemon, Lime, Sprite, Club Soda, Jelly Fish |
$11.00 |
| Volcanic Eruption Van Gogh Pineapple Vodka, Pomegranate, Hibiscus Syrup, Pineapple, Lime, Li-Hing Mui Rim |
$11.00 |
| Hula HI Muddled Mint, Cruzan Passionfruit Rum, Coconut Syrup, Lime, Hula O Maui Pineapple Sparkling Wine |
$13.00 |
| Blue Hawaiian Cruzan Passionfruit Rum, Coconut Syrup, Pineapple, Lime, Blue Curacao |
$11.00 |
| Lava Flow Blue Chair Bay Banana Rum, Don Q Cristal Rum, Pineapple, Coconut Syrup, Lime, Strawberry Float |
$12.00 |
| Royal Hibiscus Absolut Grapefruit Vodka, Guava Puree, Pineapple, Hibiscus Syrup |
$10.00 |
| Lychee Martini Skyy Blood Orange Vodka, Giffard’s Lichi-Li Liqueur, Lime, Grapefruit, Agave |
$11.00 |
| Chi Chi……….(Just Like a Pina Colada, But with Vodka) Smirnoff Coconut Vodka, Coconut Syrup, Pineapple, Lime |
$11.00 |
| Pina Colada Don Q Pineapple Rum, Coconut Syrup, Pineapple, Lime |
$11.00 |
| Mo Bettah…Classics & Seasonal | |
| Hawaii Tropics Sangria Red Wine, Pinnacle Cherry Vodka, Pomegranate, Hibiscus, Pineapple |
$11.00 |
| Mango Sangria Tropical Mango Moscato Wine, Smirnoff Orange Vodka, Mango Puree, Sparkling Brut |
$12.00 |
| Grapefruit Cooler Cooler Hendricks Gin, Grapefruit Liqueur, Lemon, Sparkling Rose Wine |
$14.00 |
| Rose All Day Collins Gray Whale (Californian) Gin, Giffard Grapefruit Liqueur, Grapefruit, Lime, Club Soda |
$11.00 |
| ‘Pau’ Pineapple Mule Pau Vodka (distilled in Maui from Pineapple), Pineapple, Lime, Ginger Beer |
$10.00 |
| Blowfish Cocktail Toki Japanese Whiskey, Pineapple, Oj, Orgeat, Lemon, Club Soda, Bitters. Served in a Ceramic Blowfish Container |
$13.00 |
| Tropical & Seasonal Margaritas | |
| Strawberry Margarita Silver Tequila, Strawberry Puree, Tres Agave Strawberry Mix, Lime, Salt Rim |
$12.00 |
| Coconut Margarita 1800 Coconut Tequila, Lime, Coconut Syrup, Lychee Liqueur, Coconut Rim |
$12.00 |
| Guava Margarita Silver Tequila, Guava Puree, Lime, Agave, Li-Hing Mui Rim |
$12.00 |
| Non-Alcoholic Options | |
| Virgin Pina Colada | $6.00 |
| Plantation Ice Tea (Ice Tea, Pineapple Juice, Passionfruit) |
$5.00 |
| Flavored Lemonade (Strawberry (or) Passionfruit) |
$6.00 |
| Guava Punch (Guava, Pineapple, OJ, Sprite) |
$6.00 |
| ‘POG’ (Passion Orange Guava Juice) |
$4.00 |
| Guava Juice | $4.00 |
| HI Tea (Hibiscus Iced Tea, Splash Hibiscus Syrup) |
$4.00 |
| Molokai Coconut (Bai5 Brand, Coconut Fusion Juice) |
$4.00 |
| Enjoy Some Bottled Water From Hawaii Still (or) Sparkling |
$7.00 |
| Food Ordering | |
| Pupus/Apps | |
| Coconut Battered Prawns (5 count) Deep Fried Coconut Battered Prawns. Served with a cocktail sauce & sweet chili sauce |
$18.00 |
| Edamame In Shell, Steamed; Sauteed in GF Soy Sauce, Garlic, Red Pepper Flakes (GF)(V) |
$8.00 |
| Fresh Spring Rolls (A Roll cut into 4 pieces)Fresh Vegetables (lettuce, bell peppers, cucumber, cabbage) and rice noodles, wrapped in Rice Paper. Served with Peanut sauce & Sweet Chili Sauce for Dipping. (GF)(V)*Gluten Free |
$8.00 |
| Hawaiian Poke Choose Your Style:Ahi Shoyu (Gluten Free, Soy Sauce, Sesame, Onion, Sea Salt)Ahi Spicy (Sriracha Aioli, Tobiko, Sesame, Sea SaltLomi Salmon (raw salmon, tomatoes, sweet onion, scallions, sea salt)Kim Chee Tofu (kim chee base seasoned, chopped kim chee, cucumber, tomato, onion, soy sauce |
$14.00 |
| Hawaiian Short Ribs Appetizer Korean Style-Bone In. Kim Chee-Soy Sauce, BBQ Marinade. Kim Chee Garnish. |
$20.00 |
| Hurricane Fries Savory and salty tossed with sriracha/ wasabi aioli and unagi sauce with furikake. |
$10.00 |
| Island Sliders 3 count. Your Choice of Spam, Chicken Katsu, Beef, Kalua Pig |
$10.00 |
| Kaka’ako (Poke) Nachos Ahi shoyu style poke with tomatoes and green onions. Served with taro chips topped with wasabi aioli, siracha aioli and unagi sauce. (deconstructed when ordered To Go) |
$29.00 |
| Lazy Man’s Cali-Roll Deconstructed California Roll; imitation crab, avocado, cucumber, rice, pickled ginger, furikake, nori, taro chips |
$16.00 |
| Poke Sampler A Sampler of All ‘4’ Poke Selections:-Ahi Shoyu-Ahi Spicy-Lomi Salmon-Tofu Kim Chee |
$22.00 |
| Popcorn Chicharone Little chicken morsel tossed in Thai SPICY chili glaze |
$9.00 |
| Pork Belly and Pineapple Bites Slow Roasted Pork Belly, Deep Fried & Tossed With Pineapple Chunks In a Char Sui Sauce. Green Onion |
$13.00 |
| Shaka Chicken App Boneless chicken marinated in shoyu, pineapple juice. Rice Flour battered, flash fried drizzled with sriracha/wasabi aioli & unagi sauce and sprinkled with furikake. (All sauces are on the side when ordered TO-GO) |
$16.00 |
| Skirt Steak CHICHARONE Skirt steak trimmings. Deep Fried. Tossed in our Hurricane Sauce (sriracha/wasabi aioli & unagi sauce). Topped w/ Furikake Seasoning. |
$12.00 |
| Spam Musubi Teri glaze Spam, white rice and furikake. A Log Cut Into 8 pieces. |
$12.00 |
| Tsunami Fries Sweet and salty tossed with li hing mui aioli with furikake. (Li-Hing Mui is sugar-salt-plum seasoning) |
$10.00 |
| Salmon-Katsu MUSUBI Salmon breaded with panko, deep fried, then wrapped in nori w/ rice, furikake seasoning, katsu sauce. |
$15.00 |
| Cold Bowls | |
| Ahi Shoyu Poke Bowl Ahi Seasoned with Gluten Free Soy Sauce, ginger, sesame oil. Served with 2 scoops of white rice, mixed greens w/sesame dressing, edamame, seaweed salad, cucumber, avocado, pickled ginger & nori sheets. Sriracha aioli drizzle on top. |
$24.00 |
| Ahi Spicy Poke Bowl Sriracha aioli, red tobiko and sesame oil.Serve with 2 scoops of white rice, mixed greens w/sesame dressing, edamame, seaweed salad, cucumber, avocado, pickled ginger & nori sheets. Sriracha aioli drizzle on top. |
$24.00 |
| Thai Noodle Salad Bowl COLD NOODLE SALAD. Linguini, romaine, cilantro, carrots, cucumber. Served with a delicious house made peanut dressing. |
$14.00 |
| Kaneohe Greens Romaine, Spring Mix, Avocado, edamame, carrots, tomatoes and taro crisps with soy sesame vinaigrette dressing.(*image pictured w/ addition of chicken) |
$15.00 |
| Kim Chee Tofu Poke Bowl Tofu flavored in a kim chee base, gluten free soy sauce, sesame. Served with 2 scoops of white rice, mixed greens w/sesame dressing, edamame, seaweed salad, cucumber, avocado, pickled ginger & nori sheets. Sriracha aioli drizzle on top. |
$21.00 |
| Lomi Salmon Poke Bowl raw salmon, tomatoes, sweet onion, scallions, sea salt.Served with 2 scoops of white rice, mixed greens w/sesame dressing, edamame, seaweed salad, cucumber, avocado, pickled ginger & nori sheets. Sriracha aioli drizzle on top. |
$24.00 |
| Hot Bowls | |
| Chicken Katsu Bowl Lightly Panko breaded chicken Thigh, deep fried, Saute Vegetables, katsu sauce. Served over 2 scoops of white rice. |
$16.00 |
| Kalua Pig and Cabbage Bowl Slow Roasted, smoked kalua pig & saute cabbage. Served over 2 scoops of white rice. |
$15.00 |
| Teriyaki Chicken Bowl Traditional Japanese teriyaki glazed chicken, Saute Vegetables. Served Over 2 scoops of white rice. |
$16.00 |
| Saimin Bowl S&S Brand, Noodle soup with Spam, Scrambled egg, Spinach, Bell Pepper, Green Onion, fish cake. |
$17.00 |
| Plate Lunches | |
| Chicken Katsu Plate Panko breaded chicken Thigh, Deep Fried. Served w/ katsu sauce, white rice, potato-macaroni salad. |
$18.00 |
| Hawaiian Shortrib Plate Korean Style-Bone In, Kim Chee-soy sauce, BBQ marinade. Served w/ kim chee, 1 scoop white rice, 1 scoop potato-macaroni Salad. |
$28.00 |
| Kalua Pig & Cabbage Plate Slow roasted kalua pig and saute cabbage. Served with 1 scoop rice and potato-macaroni salad. |
$18.00 |
| Shaka Chicken Plate Marinated Boneless Chicken Thighs, Mochiko(rice flour) Breaded, Deep Fried, Topped With Furikake Seasoning. Drizzled with Sriracha/Wasabi Aioli & Unagi Sauce. Served with 1 Scoop White Rice & Potato-Macaroni Salad. |
$20.00 |
| Teriyaki Chicken Plate Traditional Japanese teriyaki glazed chicken thigh. Served with 1 scoop white rice, potato-macaroni salad. |
$18.00 |
| Island Favorites | |
| Kalua Pig Quesadilla Flour tortilla with slow roasted kalua pig and Monterey-Cheddar cheese blend. Served with cilantro, sour cream, guacamole and pineapple salsa. Sauces served on the side |
$16.00 |
| Kalua Pig Tacos (3 count). Slow Roasted Pulled Pork. Deconstructed with guacamole, pineapple salsa, island slaw and cilantro served on the side when ordered TO-GO. |
$15.00 |
| Loco Moco Ground Beef patty, carmelized Maui onion gravy, sunny side up egg and 2 scoops of white rice. |
$19.00 |
| Miso Yaki Salmon Grilled Salmon, finished in a miso teriyaki glaze. Served with white rice and saute vegetables. |
$29.00 |
| No Ka Oi Burger Ground beef patty, bacon, sweet onions, Monterey-Cheddar Blend cheese, lettuce, tomato, garlic aioli and fries. |
$17.00 |
| Ono Sides | |
| Brown Rice | $3.00 |
| Fries | $7.00 |
| House Salad | $7.00 |
| Noelani’s fried rice Rice, spam, scrambled egg, sweet onion, green onion, gluten free soy sauce, sesame, garlic |
$10.00 |
| Pot-mac salad | $4.00 |
| Side Garlic Aioli | $1.00 |
| Side Hurricane Sauce | $1.00 |
| Side Island Slaw | $4.00 |
| Side Kalua Pig | $6.00 |
| Side Kim Chee A staple korean cuisine, salted and fermented vegetables. Medium Spicy |
$5.00 |
| Side Saute Veggies | $5.00 |
| Side Seaweed Salad | $4.00 |
| Side Spam | $5.00 |
| Side Sriracha Aioli | $1.00 |
| Side Teriyaki | $1.00 |
| Side Tsunami Sauce | $1.00 |
| Side Unagi Sauce | $1.00 |
| Side Wasabi Aioli | $1.00 |
| Taro Chips | $6.00 |
| White Rice | $2.00 |
| Side pickled cucumber | $2.00 |
| Eng Muffin-Side | $1.50 |
| A La Carte | |
| Guava Skirt Steak A La Carte | $20.00 |
| Chicken Katsu A La Carte | $11.00 |
| Teriyaki Chicken A La Carte | $11.00 |
| Mama’s Spicy Prawn A La Carte | $19.00 |
| Miso Yaki Salmon A La Carte | $18.00 |
| Brunch Ordering | |
| Brunch | |
| American Breakfast Two eggs, Hashbrowns, and choice of bacon, spam, or portuguese sausage |
$13.00 |
| Breakfast Musubi Choice of spam, or portuguese sausage, scrambled egg, rice, furikake, wrapped in dried seaweed (a log cut into 8 pieces) |
$13.00 |
| EGG BENEDICT-KALUA PIG Poached Eggs, Slow roasted pulled pork, over english muffin, lemon chive hollandaise, served with hashbrowns |
$16.00 |
| EGG BENEDICT-SALMON Poached eggs, lomi lomi salmon, over english muffin, lemon chive hollandaise, served with hashbrowns |
$16.00 |
| Kalua Pig Hash Slow Roasted pulled pork, hash, bell peppers, onion, two poached eggs on top |
$14.00 |
| Lilikoi Stuffed French Toast Panko Breaded Kings Hawaiian Sliced Sweet Bread, Stuffed With Lilikoi (passionfruit) Cream Cheese. |
$14.00 |
| Side 1 Egg | $2.50 |
| Side 2 Eggs | $5.00 |
| Side Bacon | $5.00 |
| Side Hashbrowns | $4.00 |
| Side Sausage | $5.00 |
| Side Spam | $5.00 |
| Catering Trays Ordering | |
| CATERING TRAYS | |
| AHI SHOYU POKE | |
| AHI SPICY POKE | |
| BROWN RICE | |
| CHICKEN KATSU | |
| FISH TACOS | |
| FRESH FRUIT PLATTER | $75.00 |
| FRESH SPRING ROLLS | $7.00 |
| GUAVA SKIRT STEAK | |
| HOUSE SALAD | |
| HURRICANE FRIES | |
| HWN SHORT RIBS | |
| KAKA’AKO (POKE) NACHO PLATTER | $98.00 |
| KALUA PIG & CABBAGE | |
| KALUA PIG (PIG ONLY) | |
| KANEOHE GREEN SALAD | |
| LAZY CAL-ROLL PLATTER | $115.00 |
| LOMI SALMON POKE | |
| MALASADAS-DOZEN | $12.00 |
| MAMA’S SPICY GARLIC PRAWN | |
| MUSUBI LOG | $90.00 |
| PLAIN FRIES | |
| PORK BELLY/PINE | |
| POTATO/MACARONI SAL | |
| SAUTE VEGETABLES | |
| SHAKA CHICKEN | |
| SLIDER-KALUA PIG | |
| SLIDERS-BEEF | |
| SLIDERS-CHICKEN KATSU | |
| SLIDERS-SPAM | |
| SPAM FRIED RICE | |
| TARO CHIPS | |
| TERIYAKI CHICKEN | |
| THAI NOODLE SALAD | |
| TSUNAMI FRIES | |
| VEGETARIAN FRIED RICE | |
| WHITE RICE | |
| STERNO PODS | $2.00 |
| Dessert Ordering | |
| Dessert | |
| Pineapple Upside Down Cake Yellow Cake, topped with a brown caramel iced glaze, fresh pineapple & maraschino cherry. Served with a scoop of vanilla ice cream. |
$9.00 |
| ‘Ube’ Big Isl pie | $9.00 |
| Happy Hour Ordering | |
| Draft Beer | |
| Big Swell IPA 22oz | $8.00 |
| Big Swell IPA Pitcher | $20.00 |
| Big Swell IPA Pint | $6.00 |
| Maui Waui IPA Pitcher | $20.00 |
| Big Wave Golden Ale 16 oz | $6.00 |
| Kona Big Wave Pitcher | $20.00 |
| Big Wave Golden Ale 22oz | $8.00 |
| Pueo Pale Ale Pitcher | $20.00 |
| Bikini Blond Pint | $6.00 |
| Bikini Blonde 22oz | $8.00 |
| Maui Pineapple Wheat Pitcher | $16.00 |
| Fort Point 22oz | $8.00 |
| Fort Point KSA 22oz | $8.00 |
| Fort Point KSA Pint | $6.00 |
| Fort Point Pint | $6.00 |
| Longboard 22oz | $8.00 |
| Longboard Pint | $6.00 |
| Maui Waui IPA 22oz | $8.00 |
| Maui Waui IPA Pint | $6.00 |
| Pineapple Wheat 22oz | $8.00 |
| Pineapple Wheat Pint | $6.00 |
| Tropical Cocktails | |
| Chi Chi | $11.00 |
| Finding Nemo | $11.00 |
| Fish Bowl | $35.00 |
| Hula HI | $13.00 |
| Iced Coconut Mai Tai | $13.00 |
| Lava Flow | $11.00 |
| Lilikoi Martini | $11.00 |
| Lychee Martini | $11.00 |
| Pina Colada | $11.00 |
| Pineapple Upside Down Shooter | $5.00 |
| Plantation Mai Tai calichie rum 2 ozalmond syrup 1/2 oz0.75 oz orange crucao1/2 oz lemon juice2 oz orange juice2 oz pineapple juicesplash of hibiscus syrup1 oz dark rum1/2 oz 151 |
$13.00 |
| POG Mai Tai | $13.00 |
| Royal Hibiscus | $11.00 |
| Volcanic Eruption | $11.00 |
| Tropical Margaritas | |
| Mango Margarita | $11.00 |
| Guava Margarita | $10.00 |
| Li Hing Mui Margarita | $10.00 |
| Mo Bettah Cocktails | |
| Bin 27 Old Fashioned | $12.00 |
| Grapefruit Cooler | $14.00 |
| Hawaii Tropics Sangria | $11.00 |
| ‘PAU’ Pineapple Mule | $13.00 |
| Mango-Passion Sangria | $10.00 |
| Kids Menu Ordering | |
| Keiki Entree | |
| Keiki Chicken Katsu Panko Breaded Chicken Thighs, deep fried, katsu sauce o/s (sweet bbq sauce). *Choose a side |
$7.00 |
| Keiki Guava Steak Sliced skirt steak marinated in guava puree, gluten free soy sauce. *Choose a side. |
$10.00 |
| Keiki Island Sliders Your choice of slider, served on a hawaiian sweet roll, plain. |
$7.00 |
| Keiki Cheese Quesadilla Flour Tortilla, melted monterey-cheddar cheese blend. *Choose a side |
$7.00 |
| Keiki Loco Moco Local-Favorite, Beef Patty, served over white rice, topped with sunny side up egg and gravy. |
$8.00 |
| Keiki Teriyaki Chicken Traditional Japanese Style Teriyaki Chicken Thighs. Served With a Side. |
$7.00 |
| Brunch Menu | |
| Breakfast | |
| American Breakfast Two eggs, Hashbrowns, and choice of bacon, spam, or Portuguese sausage |
$12.00 |
| Hawaiian Breakfast Two eggs, two scoops of white rice, and choice of spam, bacon, or Portuguese sausage |
$12.00 |
| Kalua Pig Hash Slow Roasted pulled Pork, Hash, Bell peppers, Onion, Two poached eggs on top |
$14.00 |
| Island Eggs Benedict Poached eggs, Lomi Lomi Salmon, over English muffin, lemon chivehollandaise, served with hashbrowns |
$16.00 |
| Breakfast Musubi Choice of spam, or Portuguese sausage, scrambled egg, rice, furikake,wrapped in dried seaweed (a log cut into 8 pieces) |
$12.00 |
| Buttermilk Pancakes Two pancakes, fresh fruit, whip cream |
$10.00 |
| Banana Macadamia Pancakes Two pancakes, fresh fruit, whip cream |
$12.00 |
| Lilikoi (Passion Fruit) Cream Cheese Stuffed French Toast Panko breaded sliced sweet bread, passionfruit cream cheese,fresh fruit, whip cream |
$14.00 |
| Keiki Breakfast (Children) Eggs any style, fresh fruit, hashbrown |
$7.00 |
| Sides | |
| Bacon | $5.00 |
| Spam | $5.00 |
| Portuguese Sausage | $5.00 |
| (1) Buttermilk Pancake | $5.00 |
| (1) Banana Macadamia Pancake | $6.00 |
| One Egg | $2.00 |
| Hashbrown | $4.00 |
| Brunch Drink Specials | |
| Bottle Mimosa Special Campo Viejo Cava Brut, served with a half carafeof orange juice (or) try the Island Mimosa withP.O.G. (Passion fruit– Orange– Guava) |
$22.00 |
| Mimosa by the Glass Orange juice, P.O.G., or guava juice |
$7.00 |
| Noelani’s House Bloody Mary Absolut Elyx Vodka, housemade Bloody Mary mix |
$8.00 |
| Sparkling Peach Sangria Campo Viejo Rose wine, Pinnacle Peach Vodka, peach puree, Wilson Creek Sparkling Peach Bellini |
$11.00 |
| Rose All Day Collins Lillet Rose, Grey Whale Gin, Giffard’s grapefruit Liquer, grapefruit, lime, club soda |
$11.00 |
| Passionfruit ‘Lillet Spritz’ Absolut Elyx Vodka, Lillet, passionfruit, Campo Viejo Sparkling Brut, club soda |
$11.00 |
| Guava Basil ‘Mule’ Absolut Elyx Vodka, guava, lime, basil, ginger beer |
$10.00 |
| Chipotle Sour Margarita Silver Tequila, chipotle sour mix, lime, agave,tajin seasoned rim, sliced jalapeno |
$12.00 |
… View more
Contact Noelani’s Island Grill
Address: 1037 Laurel St, San Carlos, CA 94070
Phone: (650) 394-8169
Website: https://www.noelanis.com/
Hours
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–5PM |
| Monday | Closed |
| Tuesday | 11:30AM–9PM |
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LOCATION: 1037 LAUREL ST. SAN CARLOS, CALIFORNIA. (Social Distancing/Masks Required). HOURS: TUES- SAT: 11:30 AM – 8 PM SUN: 11:30 AM – 5 PM