Beachside eatery for steak & seafood features sunset & Lake Michigan views plus patio dining.
3.9 – 910 reviews $$ • Seafood restaurant
Menu
| Build-A-Bowl | |
| Build A Bowl Pick your base, with four mixers, two accents and dressing with your choice to add protein. |
$14.00 |
| Chicken | |
| The Heat Wave Grilled or crispy chicken Buffalo tossed, Provolone, spring mix lettuce, red onion, tomato and housemade creamy roasted garlic Parmesan on a bun or in a wrap. |
$11.00 |
| The Lakeside Grilled or crispy chicken, tomato, spring mix lettuce, fresh Mozzarella and basil pesto on a bun or in a wrap. |
$11.00 |
| The Sky Diver Grilled or crispy chicken, crispy bacon, tomato, spring mix lettuce, balsamic onion jam and Bleu cheese aioli on a bun or in a wrap. |
$11.00 |
| The Sunset Grilled or crispy chicken, spring mix lettuce, crispy bacon, caramelized onions, tomato, Provolone cheese and Kentucky bourbon sauce on a bun or in a wrap. |
$11.00 |
| The Wind Surfer Grilled or crispy chicken, spring mix lettuce, red onion, tomato, Swiss cheese, corn and black bean salsa and sriracha aioli on a bun or in a wrap. |
$11.00 |
| Wood Fired Pizza | |
| Classic Margarita Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with garlic olive oil, tomato, basil housemade and Mozzarella. |
$17.00 |
| Formaggio Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with Ricotta, Mozzarella, Provolone and Romano house pomodoro. |
$17.00 |
| Noto’s Original Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with pepperoni, Noto’s homemade Italian sausage, onions, peppers, Mozzarella and Provolone. |
$17.00 |
| Pesto Chicken Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with assorted olives, artichokes, sun-dried tomato, Mozzarella and Provolone. |
$17.00 |
| Pizza #27 Noto family classic 10” Sicilian style thin crust and sauce recipe with olive oil, roasted garlic, tomato, Gorgonzola and basil. |
$17.00 |
| Truffle & Mushroom Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with caramelized crimini, portabella, shitake mushroom, Provolone, Ricotta, shaved Romano and black truffles. |
$17.00 |
| Family Meals | |
| Chicken Please order a minimum of one hour in advance. Marsala, Parmesan, piccata and siciliana. |
$33.00 |
| Penne Pasta Please order a minimum of one hour in advance. Pomodoro, alfredo and bolognese. |
$39.00 |
| Appetizers | |
| Bruschetta Grilled crostini, Ricotta, garden tomato and honey. |
$16.00 |
| Charcuterie Board Cured meats, Fontina, olives and crostini. |
$18.00 |
| Cheese Board Imported and local cheese, housemade jam, olives and crostini. |
$16.00 |
| Crab & Artichoke Dip Served with crostini. |
$17.00 |
| Mozzarella Alforno Gluten-free. Housemade Mozzarella, proscuitto, basil and a balsamic reduction. |
$15.00 |
| Noto’s Calamari Lemon and house pomodoro. |
$17.00 |
| Noto’s Veal Meatballs Tomato sauce, Ricotta and basil oil. |
$18.00 |
| Shrimp Cocktail Gluten-free. Served with house crafted cocktail sauce. |
$16.00 |
| Sweet Potato Fries Served with maple shallot dipping sauce. |
$11.00 |
| Wood Fired Bread Strips Mozzarella, Provolone, olive oil, herb blend and a Pomodoro side. |
$14.00 |
| Fresh Greens | |
| Beet Salad Gluten-free. Baby kale, arugula, pickled beets, red cabbage, Goat cheese, quinoa and beet vinaigrette. |
$7.00 |
| Caprese Salad Gluten-free. Garden tomato, housemade Mozzarella and basil balsamic reduction. |
$14.00 |
| House Salad Gluten-free. Mixed greens, pickled red onion, tomato cheese blend and creamy roasted garlic Parmesan. |
$7.00 |
| Kale Caesar Salad Vegan. Baby kale, Romaine, garden tomato, quinoa, spiced pepitas and vegan Caesar dressing. |
$7.00 |
| Winter Greens Salad Gluten-free. Mixed greens, roasted tomatoes, dried cranberries, red onions, Bleu cheese, candied walnuts and red wine vinaigrette. |
$15.00 |
| Handhelds | |
| BLT Chicken Wrap Crispy chicken, bacon, baby greens, sliced tomato, Provolone cheese, Sriracha mayo in a sun-dried tomato basil wrap. Served with fries. |
$15.00 |
| Diner Burger Grilled 6 oz beef patty, American cheese, lettuce, tomato and fancy sauce on a brioche bun. Served with fries. |
$14.00 |
| Grilled Fish Tacos Mahi-mahi, pineapple salsa, sriracha mayo, lime and cabbage slaw. Served with fries. |
$20.00 |
| Lobster Roll Sandwich Lobster meat, fresh-cut celery and lemon aioli on a brioche roll. Served with fries. |
$20.00 |
| Noto’s Burger Grilled 6 oz beef patty, Bleu cheese aioli, caramelized balsamic onion jam, baby lettuce and sliced tomato on a brioche bun. Served with fries. |
$17.00 |
| Ultimate Italiano Sandwich Genoa salami, capicola, pepperoni, Provolone, olives, marinated red onion, baby greens and lemon vinaigrette on an Italian sub roll. Served with fries. |
$17.00 |
| Entrees | |
| Beef Tenderloin Gluten-free. Grilled filet, mushroom, truffle butter, red wine demi-glace, mashed potatoes and chef’s vegetables. |
$41.00 |
| Bistecca alla Siciliana 10 oz char-grilled ribeye, Sicilian bread crumb encrusted with roasted potatoes, ammoglio sauce and chef’s vegetables. |
$44.00 |
| Chicken Francesca Parmesan crusted, lemon butter sauce, arugula, tomato, roasted potatoes, balsamic reduction and chef’s vegetables. |
$29.00 |
| Grain Bowl Chef’s featured grain bowl. |
$18.00 |
| Lamb Chops Gluten-free. Two char-grilled double bone lamb chops, mint and basil white bean ragout, red wine demi-glace and roasted Yukon gold potatoes. |
$40.00 |
| Michigan Perch Gluten-free. Chickpea and cornmeal-dusted, house tartar sauce, fries and cabbage slaw. |
$27.00 |
| Noto’s White Fish Picatta Pan-seared, sherry caper butter sauce, basmati rice and chef’s vegetables. |
$29.00 |
| Salmon Gluten-free. Pan-seared salmon, artichoke and olive hash, fresh herbs and Romesco. |
$28.00 |
| Scallops Gluten-free. Arugula & tomato salad, brown butter cider, gastrique and chef’s vegetables. |
$31.00 |
| Shrimp & Scallop Pasta Spaghetti, tomato conserva, fresh herb blend, pancetta, wine butter sauce and crushed tomato. |
$31.00 |
| Spaghetti Bolognese Mamma Noto’s housemade bolognese spaghetti, garden basil and Ricotta. |
$21.00 |
| Walleye Pan-seared, roasted Yukon gold potatoes, pancetta lardons, horseradish cream and baby kale salad. |
$31.00 |
| Wood Fired Pizza | |
| Classic Margarita Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with garlic olive oil, tomato, basil housemade and Mozzarella. |
$17.00 |
| Pesto Chicken Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with assorted olives, artichokes, sun-dried tomato, Mozzarella and Provolone. |
$17.00 |
| Noto’s Original Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with pepperoni, Noto’s homemade Italian sausage, onions, peppers, Mozzarella and Provolone. |
$17.00 |
| Formaggio Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with Ricotta, Mozzarella, Provolone and Romano house pomodoro. |
$17.00 |
| Truffle & Mushroom Pizza Noto family classic 10” Sicilian style thin crust and sauce recipe with caramelized crimini, portabella, shitake mushroom, Provolone, Ricotta, shaved Romano and black truffles. |
$17.00 |
| Pizza #27 Noto family classic 10” Sicilian style thin crust and sauce recipe with olive oil, roasted garlic, tomato, Gorgonzola and basil. |
$17.00 |
| Sides | |
| Basmati Rice | $6.00 |
| Brussel Sprouts | $6.00 |
| Chef’s Vegetable of the Day | $6.00 |
| French Fries | $6.00 |
| Roasted Potatoes | $6.00 |
| Sweet Endings | Desserts | |
| Chocolate Hazelnut Tart Gluten-free. Dairy Free. Vegan. Fudge-like chocolate filling, cocoa hazelnut crust and raspberry sauce. |
$11.00 |
| Creme Brulee Gluten-free. Baked custard, caramelized sugar and seasonal garnish. |
$11.00 |
| Mascarpone Cheesecake Graham cracker crust and Mascarpone cheese with your choice of sauce. |
$11.00 |
| Noto’s Cannoli Crispy pastry shells, sweetened Ricotta filling, chocolate chips, almonds, shaved chocolate and Chantilly whipped cream. |
$11.00 |
| Peanut Butter Bomb Gluten-free. Cookie crust, peanut butter ripple mousse, dark chocolate ganache, peanut butter cup crumble and Chantilly whipped cream. |
$11.00 |
| Tiramisu Gluten-free. Espresso soaked lady finger sponge, brandy Mascarpone mousse and chocolate garnish. |
$11.00 |
| Family Meals | |
| Chicken Please order a minimum of one hour in advance. Marsala, Parmesan, piccata and siciliana. |
$33.00 |
| Penne Pasta Please order a minimum of one hour in advance. Pomodoro, alfredo and bolognese. |
$39.00 |
| Build-A-Bowl | |
| Build A Bowl Pick your base, with four mixers, two accents and dressing with your choice to add protein. |
$14.00 |
| Chicken | |
| The Lakeside Grilled or crispy chicken, tomato, spring mix lettuce, fresh Mozzarella and basil pesto on a bun or in a wrap. |
$11.00 |
| The Sky Diver Grilled or crispy chicken, crispy bacon, tomato, spring mix lettuce, balsamic onion jam and Bleu cheese aioli on a bun or in a wrap. |
$11.00 |
| The Heat Wave Grilled or crispy chicken Buffalo tossed, Provolone, spring mix lettuce, red onion, tomato and housemade creamy roasted garlic Parmesan on a bun or in a wrap. |
$11.00 |
| The Sunset Grilled or crispy chicken, spring mix lettuce, crispy bacon, caramelized onions, tomato, Provolone cheese and Kentucky bourbon sauce on a bun or in a wrap. |
$11.00 |
| The Wind Surfer Grilled or crispy chicken, spring mix lettuce, red onion, tomato, Swiss cheese, corn and black bean salsa and sriracha aioli on a bun or in a wrap. |
$11.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Noto’s at the Bil-Mar
Address: 1223 S Harbor Dr, Grand Haven, MI 49417
Phone: (616) 842-5920
Website: http://gh.notosoldworld.com/
Hours
| Saturday | 11:30AM–10PM |
| Sunday | 12–9PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–10PM |
Related Web Results
Notos – at the Bil-Mar
Noto’s at the Bil-Mar is an upbeat, contemporary restaurant and bar with something for everyone. Sample our eclectic wine list with a Lake Michigan sunset …
Noto’s at the Bil-Mar | Facebook
Noto’s at the Bil-Mar, Grand Haven, Michigan. 5815 likes · 46 talking about … 1223 S Harbor Dr, Grand Haven, MI, United States, Michigan. (616) 842-5920.
Noto’s at Bil Mar Restaurant – Grand Haven, MI | OpenTable
Notos at the Bil-Mar is a casual fine dining restaurant that will bring a breath of fresh air to a Grand Haven staple.