4.5 – 260 reviews $ • Vietnamese restaurant
Menu
Nudo Vietnamese cuisine- menu | |
All Day – Banh Mi Sandwiches | |
Traditional Banh Mi Sandwich Vietnamese ham and cold cuts. Served in a toasted French baguette served with pate, mayo, pickled carrots and daikon, cucumber, jalapeno, and cilantro. |
$6.33 |
Grilled Pork Banh Mi Sandwich Toasted French baguette served with pate, mayo, pickled carrots and daikon, cucumber, jalapeno, and cilantro. |
$7.43 |
Char Siu Pork Banh Mi Sandwich Toasted French baguette served with pate, mayo, pickled carrots and daikon, cucumber, jalapeno, and cilantro. |
$7.43 |
Shredded Pork Banh Mi Sandwich Toasted French baguette served with pate, mayo, pickled carrots and daikon, cucumber, jalapeno, and cilantro. |
$7.43 |
Grilled Chicken Banh Mi Sandwich Toasted French baguette served with pate, mayo, pickled carrots and daikon, cucumber, jalapeno, and cilantro. |
$7.43 |
Grill Lemongrass Beef Banh Mi Sandwich Toasted French baguette served with pate, mayo, pickled carrots and daikon, cucumber, jalapeno, and cilantro. |
$7.43 |
All Day – Appetizers | |
Spring Rolls (2 Pieces) Shrimp, pork, rice noodles, bean sprouts, lettuce rolled in rice paper. Served with peanut sauce. |
$5.78 |
Vietnamese Egg Rolls (3 Pieces) Minced pork with onions, mushrooms rolled in egg roll wrapper, deep fried served with fish sauce. |
$5.78 |
Pan Fried Rice Cake Crispy rice cake with scrambled eggs, scallions, pickle carrots and daikon, served with soy sauce. |
$9.35 |
Shredded Pork Roll (2 Pieces) Rolled in rice paper, served with fish sauce. |
$6.33 |
Grilled Pork Roll (2 Pieces) Rolled in rice paper with special sauce. |
$6.33 |
Grilled Ground Pork Roll (2 Pieces) Marinated ground pork, shrimp, veggies rolled in rice paper, served with special sauce. |
$6.33 |
Pan Fried Dumplings (3 Pieces) Pork dumplings steamed or pan fried, served with ginger soy sauce. |
$4.95 |
Crispy Fried Wonton (5 Pieces) Meat filling wonton. Served with a sweet and tangy sauce. |
$5.45 |
Grilled Beef Roll (2 Pieces) Rolled in rice paper, served with special sauce. |
$6.33 |
Beef Satay (3 Pieces) Marinated beef skewered, topped with peanuts and scallion oil, served with peanut sauce. |
$7.15 |
Chicken Satay (3 Pieces) Marinated beef skewered, topped with peanuts and scallion oil, served with peanut sauce. |
$7.15 |
Shrimp Skewered (6 Pieces) Marinated shrimp, topped with peanuts and scallion oil, served with a sweet and tangy sauce. |
$8.25 |
Crab Rangoon (5 Pieces) Crab meat mixed with cream cheese, wrapped in wonton, deep fried served with a sweet and tangy sauce. |
$4.95 |
Sugarcane Prawns (3 Pieces) Sugarcane prawns, topped with peanuts, scallion oil, served with fish sauce. |
$7.65 |
Nudo Sampler One spring roll, two egg rolls, two crab rangoon and two pan fried dumplings. |
$11.28 |
All Day – Noodle Soup Bowls | |
Beef Rice Noodle Soup Bowl (Pho) Beef broth with choice of 2 meats. Choices: eye round steak, brisket, tripe, beef balls or tendon. |
$13.15 |
Special Beef Rice Noodle Soup Bowl (Pho Dac Biet) Combination of meats. |
$15.35 |
Rice Noodle Soup With Chicken Bowl (Pho Ga) White or dark meat in flavorful broth. |
$15.35 |
Vegetarian Pho Bowl (Pho Chay) Veggie broth, mixed veggies, onions and scallions. |
$13.15 |
Spicy Beef Noodle Soup Bowl (Bun Bo Hue) Bo bun hue. Round noodles, beef shanks and pork hocks. |
$15.35 |
Classic Clear Noodle Soup(Hu Tiu) Bowl (Hu Tiu / Mi) Clear broth with minced pork, crab stick, char siu pork. Choice of egg noodle or rice noodle. |
$13.15 |
Seafood Clear Noodle Soup Bowl (Hu Tiu / Mi) (Hu Tiu / Mi Do Bien) Clear broth with shrimp, squid, crab stick, scallop. Choice of egg noodle or rice noodle. |
$15.35 |
Combination Clear Noodle Soup Bowl (Hu Tiu / Mi Thap Cam) Clear broth with minced pork, char siu, crab stick, shrimp, squid. Choice of egg noodle or rice noodle. |
$15.35 |
Egg Noodle Soup With Wontons Bowl (Mi Hoang Thanh) Noodles, wontons, char siu, minced pork, crab stick, scallions, cilantro and veggies in a savory broth. |
$15.35 |
Wonton Soup Bowl (Wonton Soup) Wontons, minced pork, crab sticks, scallions, cilantro and veggies, served in savory broth. |
$13.15 |
Beef Stew Bowl (Bo Kho) Egg or rice noodles. Scrumptious beef chunks, beef tendons, onions, scallions, cilantro and carrots. |
$15.35 |
Ramen Soup Bowl Savory pork broth braised pork belly, tofu, shrooms, bamboo, poached egg, cilantro and scallions. |
$16.45 |
Duck Egg Noodle Soup (Mi Vit Tiem) A quarter leg duck, with egg noodles served in in house made broth. Comes with side of fresh veggies. |
$18.65 |
Pho Seafood Bowl (Pho Do Bien) Rice noodles served in savory broth with shrimp, squid, scallops, and crab meat. Topped with scallions and onions, and side of veggies. |
$15.35 |
All Day – Entrees | |
Rice Platter Classic up to two proteins. Broken rice, cucumber, pickle veggie and side fish sauce. |
$13.15 |
Special Rice Platter (Com Tam Dac Biet) Pork chop, shredded pork, egg quiche and over easy egg. |
$15.35 |
Vermicelli Noodles Bowl Classic up to two proteins. Rice noodles and assorted veggies top with scallions oil and peanuts, with a side of fish sauce. |
$12.65 |
Fried Tofu Vermicelli Bowl Fried tofu served with rice noodles and assorted veggies top with scallions oil and peanuts, with a side of fish sauce. |
$11.55 |
Grilled Shrimp Vermicelli Bowl Grilled shrimp served with rice noodles and assorted veggies top with scallions oil and peanuts, with a side of fish sauce. |
$14.85 |
Combination Vermicelli Bowl (Bun Dac Biet) Grilled pork, ground pork, egg roll, sugarcane prawns. Served with rice noodles and assorted veggies top with scallions oil and peanuts, with a side of fish sauce. |
$14.85 |
Buddha Delight Mixed veggies and tofu sauteed in a ginger soy sauce served with steam rice. |
$13.15 |
Pad Thai Thin rice noodle stir-fried with eggs, bean sprouts, onions, with side of peanuts, jalapeno and lime. |
$15.95 |
Hong Kong Noodle (Hu Tiu Xao Mem) Flat noodles stir fried with bean sprouts and onions. |
$15.95 |
Beef Broccoli Beef stir fried with broccoli served with steam rice. |
$13.15 |
Chicken Broccoli Chicken stir fried with broccoli served with steam rice. |
$13.15 |
Fried Chicken Wings (Canh Ga Chien Nuoc Mam) Chicken wings stir fried in fish sauce, onions, peppers, with steam white rice. |
$15.95 |
Pan Seared Rice Noodles (Hu Tiu Ap Chao) Flat rice noodle pan seared and stir fried vegetables with choice of protein. |
$15.95 |
Coconut Curry Chicken White or dark meat in mild curry paste, bell peppers, onions and potatoes, served with steam rice. |
$13.75 |
Shaken Steak Cubes (Bo Luc Lac) Steak cubes wok seared with garlic, jalapenos, onions, served with steam rice. |
$17.05 |
Thin Rice Vermicelli Classic platter. Thin rice vermicelli topped with scallions and roasted peanuts, side of assorted greens, pickle carrot and daikon and fish sauce. |
$17.05 |
Thin Rice Vermicelli Combo Platter Thin rice vermicelli topped with scallions and roasted peanuts, side of assorted greens, pickle carrot and daikon and fish sauce. Includes grilled pork, ground pork, beef lemongrass and sugarcane prawns. |
$19.25 |
Dry Egg Noodles Or Rice Noodles(Hu Tiu / Mi Kho) Choose either egg or rice noodles with a side of savory broth, topped with a special sauce, scallions, cilantro and minced pork, crab stick, and char siu pork. |
$13.15 |
Soft Egg Noodle Stir-fried vegetables served on soft egg noodles. |
$15.95 |
Crispy Egg Noodle (Mi Xao Gion) Stir-fried vegetables served on crispy egg noodles. |
$15.95 |
Sugarcane Prawns Vermicelli Bowl Grilled shrimp served with rice noodles and assorted veggies top with scallions oil and peanuts, with a side of fish sauce. |
$14.95 |
House Special Lo – Mein Lo – mein noodles stir fried with vegetables. |
$15.95 |
House Special Seafood Lo-Mein Lo-mein noodles stir fried with vegetables. |
$18.15 |
SESAME CHICKEN Dark meat chicken tossed in sizzling hot wok with sesame sauce, topped off with sesame seeds and steamed broccoli and white rice. |
$14.25 |
ORANGE CHICKEN Light crispy dark meat chicken wok tossed in a sweet tangy orange sauce and white rice. |
$14.25 |
GENERAL TAO’S CHICKEN Dark meat chicken wok tossed in a sweet, spicy and tangy sauce with carrots, snow peas, and dried peppers and white rice. |
$14.25 |
SALT & PEPPER TOASTED SQUID Not your traditional rings of calamari. Toss in salt and pepper fried squid with sear wok onions, scallions, and jalapeños. |
$15.95 |
All Day – Fried Rice | |
Vegetable Fried Rice Comes with eggs, peas, carrots, corn, broccoli, bean sprouts, scallions, and onions. |
$12.05 |
Chicken Fried Rice Comes with chicken, eggs, peas, carrots, corn, broccoli, bean sprouts, scallions, and onions. |
$12.05 |
Beef Fried Rice Comes with beef, eggs, peas, carrots, corn, broccoli, bean sprouts, scallions, and onions. |
$12.05 |
Char Siu Pork Fried Rice Comes with pork, eggs, peas, carrots, corn, broccoli, bean sprouts, scallions, and onions. |
$12.05 |
Shrimp Fried Rice Comes with shrimp, eggs, peas, carrots, corn, broccoli, bean sprouts, scallions, and onions. |
$14.25 |
Special Vietnamese Style Fried Rice Comes with eggs, peas, onions, carrot, scallion, shrimp, ham and Vietnamese sausage. |
$15.35 |
All Day – Beverages | |
Vietnamese Fruit Cocktail Mixed exotic fruits and fruit jellies topped with crushed ice and milk. |
$5.45 |
Vietnamese Espresso & Condensed Milk | $5.23 |
Vietnamese Black Iced Coffee | $5.23 |
Thai Iced Tea | $5.95 |
Milk Tea | $5.95 |
Limeade | $4.35 |
Soy Milk | $3.85 |
Coke Products | $2.75 |
Sweet & Unsweet Tea | $2.75 |
Coconut Drink (Nuoc Dua) Coconut juice and coconut meat. |
$5.65 |
Taro Milk Tea (Tra Sua Mon) | $5.95 |
Honeydew Milk Tea (Tra Sua Dua Tay Xanh) | $5.95 |
Passion Fruit Tea (Chanh Day) | $5.95 |
All Day – Dessert | |
3 Color Dessert Sweet red beans, mung beans and pandan jelly topped with coconut cream and crushed ice. |
$5.45 |
Fruit Cocktail A variety of exotic fruits mixed with fruit jellies in milk topped with crush ice. |
$5.45 |
… View more
Contact Nudo Vietnamese Cuisine
Address: 10111-9, San Jose Blvd, Jacksonville, FL 32257
Phone: (904) 329-3653
Website: http://www.nudoinjax.com/
Hours
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
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