Nur Thai Menu Prices

Romantic, casual standby for traditional Thai dishes like stir-fried noodles & spring rolls.

  4.2 – 903 reviews  $$ • Thai restaurant

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Menu

Menu – Appetizer
Crab Rangoon
Seasoned cream cheese blends with chopped onion, celery, and imitation crab meat wrapped in wonton skin.
$8.00
Spring Rolls
Stuffed with vegetables, glass noodles, taro, and mushrooms. Served with sweet chili sauce.
$6.00
Firecracker Shrimp
Marinated shrimp wrapped in rice paper and served with sweet chili sauce.
$8.00
Chicken Lollipop
Seasoned minced chicken, lollipop style, and served with chef’s special sauce.
$8.00
Golden Calamari
Battered then fried to golden crisp calamari. Served with sweet chili sauce and ground peanut.
$8.00
Fish Cake
Minced kingfish mixed with red curry and lime leaf. Served with sweet chili sauce and ground peanut.
$7.20
Chicken Satay
Grilled marinated chicken tender with curry powder. Served with cucumber vinaigrette and peanut dressing.
$7.20
Thai Dumplings-Steamed And Fried
Minced chicken mixed water chestnut and coriander. Served with sweet and sour dipping soy.
$6.00
Vegetable Dumpling
Steamed vegetable dumpling with chives and leek. Served with dipping soy.
$6.00
Furious Thai Wings
Mixtures of spring rolls, firecracker shrimp, and jade curry puffs. Your choice of steamed or fried Thai dumplings.
$8.00
Phuket Sampler $12.00
Menu – Soups
Tom-Yum
Chicken or shrimp. With mushroom in mild spicy lime juice and lemongrass broth.
$6.00
Tom-Yum Family-Style
Chicken or shrimp. With mushroom in mild spicy lime juice and lemongrass broth.
$14.50
Tom-Yum Seafood
A combination of shrimp, squid, and mussel. With mushroom in mild spicy lime juice and lemongrass broth.
$8.40
Tom-Yum Seafood Family Style
A combination of shrimp, squid, and mussel. With mushroom in mild spicy lime juice and lemongrass broth.
$18.00
Tom-Kha
Chicken or shrimp in coconut soup with mushroom.
$6.00
Tom-Kha Family Style
Chicken or shrimp in coconut soup with mushroom.
$14.50
Menu – Salads
Papaya Salad
Green papaya, tomatoes, and string bean crushed peanut in spicy chili garlic lime vinaigrette.
$7.20
Mango Salad
Shredded green mango, red onion, and cashew nut tossed in spicy lime dressing.
$7.20
Shrimp Salad
Grilled shrimp mixed with red onions, scallion, mint in lemongrass, and shrimp paste dressing.
$9.60
Duck Salad
Crispy duck with pineapples, tomatoes, cashew nuts, red onions, scallions, and mint in a spicy chili paste.
$9.60
Larb
Minced beef mixed with red onions, scallions, rice crumb, and mint in lime dressing.
$8.40
Nur Of Sea Salad
Combination of shrimp, squids, and mussel. With pineapple, cashew nuts, red onions, and scallion in spicy ginger dressing.
$12.00
Menu – Wok Station (Noodles)
Pad Thai
Stir-fried rice noodles with eggs, tofu, chopped radish, bean sprout, scallion, and ground peanuts.
$12.00
Pad See-Ew
Stir-fried flat noodle with eggs and Asian greens in black sweet soy sauce.
$12.00
Drunken Noodle
Sauteed flat noodles with eggs, tomatoes, and bell peppers. With basil, chili paste, and fresh ground pepper.
$12.00
Udon Noodle
Stir-fried with basil sauce, onions, bell peppers, and shrimp chili paste.
$12.00
Menu – Wok Station Fried Rice
Thai Fried Rice
Sauteed eggs, onions, scallions, and tomatoes.
$12.00
Pineapple Fried Rice
Sauteed eggs, onions, scallions, tomatoes, pineapple, and cashew nuts.
$12.00
Basil Fried Rice
Stir-fried chili and garlic. With bell peppers, onions, and basil.
$12.00
Red Thunder Fried Rice-Tum-Yum
Stir-fried with mushrooms, onions, eggs, kaffir leaves, and lemongrass. With tom-yum paste.
$12.00
Sriracha Fried Rice
Sauteed with eggs, onions, carrots, peas, and scallions. With sriracha sauce.
$12.00
Menu – Sauteed Dishes
Spicy Basil
Sauteed with onions, bell peppers, and fresh basil in a chili basil sauce.
$12.00
Fresh Ginger
Stir-fried onions, scallions, bell peppers, and mushrooms in fresh ginger sauce.
$12.00
Garlic Sauce
Sauteed with fresh garlic and served on a bed of steamed vegetables.
$12.00
Cashew Nuts
Sauteed with onion, celery, scallions, bell peppers, and cashew nut. With chili paste.
$12.00
Menu – Vegeterian
Nur Delight Vegeterian
Sauteed mixed veggies with garlic or basil sauce.
$12.00
Basil Eggplant Vegeterian
Stir-fried with onion and bell pepper. With spicy basil sauce.
$12.00
Tofu And Eggplant Vegeterian
Sauteed in a garlic sauce.
$12.00
Broccoli And Tofu Vegeterian
Stir-fried with garlic or spicy basil sauce.
$12.00
Triple Play Vegeterian
A combination of tofu, eggplant, and string beans. Served with a choice of garlic or basil sauce.
$13.00
Menu – Curry
Green Curry
Bamboo shoots, eggplants, bell pepper, fresh basil, and coconut milk.
$12.00
Red Curry
Bamboo shoots, string beans, bell peppers, fresh basil, and coconut milk.
$12.00
Panang Curry
String beans, bell pepper, fresh basil, and coconut milk.
$12.00
Massaman Curry
Onions, potatoes, peanuts, and coconut milk.
$12.00
Menu – Nur’s Specialties
Tum-Yum Noodle Soup
Steamed rice noodle with bean sprout and mushroom in the mild spiced tum-yum soup. Choice of chicken, beef, shrimp, or squid.
$14.50
Kao-Soy
Steamed egg noodle with bok choy and red onion in red curry. With a choice of chicken, beef, shrimp, or squid.
$17.50
Thai Ger
8 oz minced beef burger glazed with peanut sauce. Served Thai style.
$16.50
Lady In Red
Golden-fried red snapper in a bed of red curry with shrimp, pineapple, bell pepper, and fresh basil. Served with jasmine rice.
$33.00
Royal Snapper
Deep-fried whole snapper with the choice of threefold sauce, basil sauce, or garlic sauce. Served with jasmine rice.
$28.00
Golden Salmon
Pan-seared salmon. Topped with mango salad and cashew nuts. Served with jasmine rice.
$20.00
Spicy Teriyaki Salmon
Pan-seared salmon with ginger, scallion, and shitake mushroom. With spicy teriyaki sauce. Served with jasmine rice.
$20.00
Bangkok Steak
12 oz rib-eye grilled to the order glazed with a reduction of Panang curry or spicy basil sauce.
$27.00
Rack Of Lamb
Marinated grilled lamb with fried potatoes glazed. With a choice of massaman or Panang curry. Served with jasmine rice.
$22.00
Pad Thale
Pad Thai with a combination of crab, squid, shrimp, and mussel presented in an egg wrap.
$26.00
Smoking Lamb
Lamb chunks served with string beans on a hot skillet with a side of jasmine rice.
$24.00
E-San Ribeye
12 oz tenderized rib-eye. Served with homemade mashed potatoes, homemade mushroom sauce, and steamed veggies.
$32.00
Menu – Dessert
Molten Lava Cake
Served with green tea ice cream.
$8.50
Mango Sticky Rice $8.00
Nur-Tella
Nutella fried ice cream.
$9.50
Fried Banana With Honey $5.00
Ice Cream
Choice of vanilla and green tea.
$4.00
Fried Ice Cream
Served with choice of vanilla or green tea ice cream.
$7.20
Volcanic Paradise
Molten lava cake, fried ice cream-vanilla or green tea, and fried banana with honey.
$18.00
Menu – Drinks
Water $2.50
Thai Iced Tea $4.50
Thai Iced Coffe $4.50
Frozen Thai Iced Tea $5.50
Menu – Sides
Jasmine Rice $2.00
Brown Rice $3.00
Sticky Rice $3.00
Steamed Vegetable $3.00
Steamed Noodles $3.00
Menu – Extras
Chicken $2.00
Beef $3.00
Shrimp $3.00
Squid $3.00
Tofu $2.00
Vegetables $2.00
Fried Egg $2.00
Peanut Sauce $1.00

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Menu Photos

Contact Nur Thai

Address: 63-32 Woodhaven Blvd, Queens, NY 11374

Phone: (718) 255-6141

Website: https://www.ordernurthai.com/

Hours

Tuesday 12–3:45PM, 5–10:15PM
Wednesday 12–3:45PM, 5–10:15PM
Thursday 12–3:45PM, 5–10:15PM
Friday 12–3:45PM, 5–11:15PM
Saturday 12–3:45PM, 5–11:15PM
Sunday 12–3:45PM, 5–10:15PM
Monday 12–3:45PM, 5–10:15PM

Related Web Results

Nur Thai Restaurant – Queens NY

AuthenticThai Cooking. WITH A MODERN TWIST. OurRestaurant. DINE, RELAX, ENJOY. 63-32 Woodhaven Blvd. Rego Park, NY 11374 718.255.6141 or 917.745.0908

NUR THAI – Queens, NY 11374 (Menu & Order Online)

NUR THAI Online Ordering Menu. 6332 Woodhaven Blvd Queens, NY 11374 · (718) 255-6141. Noon – 3:45 PM 5:00 PM – 10:15 PM. 90% of 91 customers recommended.

Our Menu – Nur Thai Restaurant

Chicken Satay · Fish Cake · Golden Calamari · Steamed Dumpling Sampler · Phuket Sampler · Chicken Lollipop · Furious Thai Wings · Firecracker Shrimp.

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