Opus Steakhouse Menu Prices at 4 Old Jericho Turnpike, Jericho, NY 11753

Mediterranean cuisine & 500 wines are presented in a high-style modern space inside a quaint house.

4.4 – 894 reviews $$$$ • Restaurant

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Menu to Update 9.13
Starters
Tabbouleh Bulgur wheat, tomato, parsley, mint, lemon, and onion.	$8.00
Chickpea Hummus Tahini, lemon, garlic, and warm pita.	$10.00
Marinated Olives Imported blend, herbs, olive oil, and chili flakes.	$8.00
Roasted Peppers Fire-charred, marinated in olive oil, and pickled garlic.	$12.00
Roasted Beets Pickled onion and sea salt.	$8.00
Crudo Snapper, tuna, branzino, olive oil, lemon, horseradish, and sea salt.	$15.00
Grilled Artichokes Olive oil and lemon.	$12.00
Chicken Liver Pate Grain mustard and onion jam.	$10.00
Grilled Zucchini Mint and dill pesto, crumbled feta, and lemon.	$12.00
Eggplant Caponata Roasted eggplant, tomato, onion, and capers.	$11.00
Tzatziki Yogurt, cucumber, dill, mint, and garlic.	$8.00
Beefsteak Tomatoes Basil, olive oil, oregano, and red wine vinegar.	$9.00
600 Day Dry Aged Prosciutto (GF) Gluten free.	$12.00
House Specialties
Saganaki Pan-fried Greek cheese, lemon, and honey.	$19.00
Charred Octopus Black olives, fingerling potato, and sweet peppers.	$24.00
Fried Calamari Calamari, cherry peppers, zucchini, shrimp, and garlic aioli.	$23.00
House Made Honey Glazed Pork Belly Pickled Fresno chilis, imported greek honey.	$26.00
Mozzarella Bar
Bufala Mozzarella	$12.00
Gorgonzola Dolce	$8.00
Barrel-Aged Feta	$12.00
Burrata	$12.00
Classic Fresh Mozzarella	$10.00
Reggiano Parmesano 36-month aged.	$12.00
Raw & Chilled
Littleneck Clams (GF) Gluten free.	$14.00
Bluefin Tuna Tartare	$26.00
Colossal Crab Cocktail (GF) Louis dressing. Gluten free.	$26.00
East Coast Oyster (GF) Priced per piece. Gluten free.	$3.00
Shrimp Cocktail (GF) Gluten free.	$18.00
West Coast Oyster (GF) Priced per piece. Gluten free.	$4.00
Salads
Classic Wedge Salad (GF) Warm slab bacon, vine-ripe tomatoes, baby iceberg, imported bleu cheese, and handmade buttermilk dressing. Gluten free,	$18.00
Classic Caesar Hearts of romaine, garlic crouton, and classic Caesar dressing.	$19.00
Horiatiki Saladu (GF) Tomato, cucumber, red onion, barrel aged feta, olive, oregano, and red wine vinegar. Gluten free.	$18.00
Classic Sushi
Spicy Tuna Crispy Rice Avocado, jalapeno, tobiko, spicy aioli.	$25.00
California Roll	$18.00
Shrimp Tempura	$17.00
Yellowtail Jalapeno Sliced yellowtail, jalapeno, cilantro, yuzu, soy.	$26.00
Spicy Salmon Roll	$17.00
Spicy Tuna Roll	$18.00
Sushi – Chef’s Signature Rolls
Bluefin Toro Roll Bluefin tuna, fatty tuna, mango, avocado, tempura crunch, gold leaf, scallion, and yuzu-miso.	$46.00
Triple Spicy Roll Spicy lobster and tempura shrimp topped with spicy tuna & yellowtail and jalapeno.	$48.00
Gold Coast Roll King crab, kani, cucumber, avocado, tempura crunch, blue crab, tobiko, and sweet mustard.	$48.00
Opus Surf & Turf Roll Japanese A5 beef, Maine lobster, avocado, asparagus, kani, and honey dijon sauce.	$53.00
Sushi – Specialty Rolls
Spectacular Roll Spicy tuna, avocado, salmon, tuna, yellowtail, and madai.	$26.00
Reliable Roll Tuna, salmon, yellowtail, avocado, and spicy aioli.	$26.00
Farmer’s Roll Asparagus, cucumber, oshinko, avocado, hydroponic lettuce, and yuzu-miso.	$22.00
Rebirth Roll Spicy kani, spicy salmon, yellowtail, jalapeño, and tempura crunch.	$24.00
Inception Roll Shrimp tempura, cucumber, avocado, topped with tuna and white tuna, wasabi pea, spicy aioli, and sweet soy.	$28.00
Sashimi & Sushi
Toro	$15.00
Madai	$6.00
Ikura	$9.00
Scottish Salmon	$6.00
Yellowtail	$7.00
Uni	$18.00
White Tuna	$6.00
Tuna	$7.00
Compositions
Salmon Stewed tomato, capers, lemon, emulsion, and basil.	$44.00
Yellowfin Tuna Za’atar crusted with tabbouleh and tahini.	$46.00
Grilled Branzino Filet (GF) Fennel purée, watercress, black olives, and citrus. Gluten free.	$36.00
Veal Chop Milanese Arugula, radiccho, Parmesan, red onion, and lemon.	$56.00
Rigatoni Short Rib Braised short rib and mushroom ragu with castelmagno cheese.	$36.00
Herb Roasted Heritage Half Chicken Root baby vegetables and lemon thyme au jus.	$33.00
Squid Ink Linguini Nduja, shrimp, tomato, bottarga, gremolata.	$34.00
Pork Chop Cherry peppers and broccolini.	$46.00
Chilean Sea Bass Braised white beans and prosciutto, wilted spinach, and calabrian chili.	$46.00
Steaks – Classic Cuts
Classic Porterhouse For Two (GF) USDA Prime 45 day dry-aged steak. Gluten free.	$128.00
Bone-In Strip Loin	$75.00
Bone-In Ribeye (GF) USDA Prime 45 day dry-aged steak. Gluten free.	$72.00
Filet Mignon (GF) USDA Prime 45 day dry-aged steak. Gluten free.	$69.00
Petite Filet Mignon (GF) USDA Prime 45 day dry-aged steak. Gluten free.	$62.00
Steaks – Wagyu
Snake River Farms Spinalis Steak 12 oz. ribeye cap.	$85.00
Australian Wagyu Skirt Steak	$52.00
Snake River Farms Gold Picanha (GF) Brazil’s famed sirloin cut and chimichurri. Gluten free.	$52.00
Wagyu Shoulder Tenderloin (GF)	$48.00
Sides
Blistered Broccolini (GF) Gluten free.	$13.00
Swiss Chard Garlic and feta.	$12.00
Brussels Sprouts Tahini, lemon, honey, mint, almonds, and sea salt.	$15.00
Roasted Cremini Mushrooms (GF) Roasted garlic, parsley. Gluten free.	$14.00
Creamed Spinach (GF) Gluten free.	$15.00
Charred Asparagus (GF) Gluten free.	$16.00
Salt Baked Jumbo Potato	$10.00
Whipped Potatoes (GF) Gluten free.	$15.00
Hand Cut Steak Fries (GF) Gluten free.	$12.00
Potato Hash Confit shallot with garlic, lemon, and thyme.	$14.00
Truffled Mac & Cheese 3 cheese-gruyere, ny cheddar, mozzarella, panko crust, truffle oil.	$17.00
Dessert
Cappuccino	$5.00
Espresso	$4.00
Selection Of Fine Herbal Tea	$4.00
Organic French Pressed Coffee	$4.00
Seasonal Fruit & Berries Whipped cream.	$15.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Opus Steakhouse

Address: 4 Old Jericho Turnpike, Jericho, NY 11753

Phone: (516) 605-1400

Website: https://www.opussteakhouse.com/

Hours

Tuesday	4–9PM
Wednesday	4–9PM
Thursday	4–10PM
Friday	4–10PM
Saturday	5–10PM
Sunday	4–9PM
Monday	Closed

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