Contemporary restaurant with a patio showcasing Latin fusion dishes & unique craft cocktails.
We’re Osorio’s Latin Fusion, and we’ve been a fusion restaurant here in Appleton, WI, since 2012. We offer handcrafted, mouthwatering, distinct dishes made with fresh, high-quality ingredients, using a combination of recipes handed down through generations of our families and completely new, creative dishes created by our culinary team. Our robust menu offers a wide variety of lunch, dinner, dessert, and wine options, as well as child-friendly favorites. We offer catering and can host all of your special events in our private banquet space. We have party packages to accommodate the size of your group. We host various live music, entertainment, and community events throughout the year.
4.5 – 579 reviews $$ • Latin American restaurant
Menu
| Curbside Pickup | |
| Curbside (Add to Cart for Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (920) 955-3766 |
$0.00 |
| Osorio’s Express Lunch | |
| Coconut Shrimp Tacos Hand -breaded coconut shrimp on a bed of shredded lettuce, topped with mango salsa. Served on corn tortillas with Poblano Rice and refried black beans. |
$17.00 |
| Enchilada Tower Gluten-free. We start with our crave-able, cheese and onion enchiladas, then stack up Salsa Verde, Poblano Rice, refried black beans, your choice of shredded chicken or ground beef, lettuce and pico de gallo. |
$10.00 |
| Machaca Burrito | Enchilada Style A large flour tortilla filled with Poblano Rice, refried black beans, lettuce, pico de gallo, and eggs scrambled with your choice of shredded chicken, ground beef or chorizo. |
$9.00 |
| Salmon Burger Fresh salmon in a hand-pattied “burger” topped with avocado, tomato, lettuce and tarragon sour cream sauce served on a brioche bun with soup or salad. |
$11.00 |
| Chorizo Egg Sandwich Sauteed, homemade chorizo sausage and eggs on a brioche bun with fresh tomato, lettuce and avocado; served with soup or salad. |
$9.00 |
| Grilled Fish Tacos Gluten-free. Flaky whitefish sauteed with pico de gallo served atop corn tortillas, shredded lettuce and cojita cheese. Served with Poblano Rice and refried black beans. |
$11.00 |
| Shrimp Tacos Gluten-free. Jumbo shrimp sauteed with pico de gallo atop corn tortillas, lettuce, & Cotija cheese; served with Poblano Rice and refried black beans. |
$17.00 |
| Osorio’s Cuban Sandwich Slow-simmered carnitas pork sauteed in Agave-Dijon Sauce, topped with lettuce, avocado, tomato, and dill pickle; served with soup or salad. |
$10.00 |
| Fajita Sandwich Tender strips of steak sauteed with bell peppers, mushrooms, and onions, then topped with cheese and served with soup or salad. |
$11.00 |
| Fajita Bowl A layered feast. Poblano Rice, refried black beans, queso dip, bell peppers, onions, tomato, and your choice of meat. |
$9.00 |
| Santa Fe Salad Gluten-free. Artisan salad greens topped with grilled chicken breast, refried black beans, pepitas, cotija cheese, nopalitos, pico de gallo, served with cheese tostada and spicy ranch. |
$13.00 |
| Quesadilla Ensalada Flour tortillas with melted cheese stuffed with grilled chicken, tomatoes, black beans, artisan lettuce, and pepitas, garnished with lettuce, pico de gallo, and Cotija Ranch. |
$9.00 |
| Fajita Quesadilla Flour tortillas filled with melty cheese, sauteed bell peppers, onions, tomato, and your choice of grilled chicken breast or grilled steak. |
$10.00 |
| Chimichanga Large flour tortilla stuffed with Poblano Rice, refried beans and your choice of ground beef or shredded chicken, topped with tequila cream sauce. |
$10.00 |
| Sopes Crispy masa dough shells stuffed with refried black beans, lettuce, pico de gallo, Salsa Verde, and your choice of shredded chicken, ground beef or carnitas; served with Poblano Rice. |
$9.00 |
| Chorizo Chicken Pasta Homemade chorizo sausage sauteed with chicken breast, corn, black beans, and red bell peppers tossed in Cajun Cream Sauce with linguine noodles; served with garlic bread. |
$11.00 |
| Latin Stroganoff Our twist on a classic dish. Ground beef, mushrooms and onions tossed with Tequila Cream Sauce and linguini. |
$10.00 |
| Mexican Caesar Salad Gluten-free. Another Osorio’s twist on a classic. Artisan lettuce blend tossed in poblano Caesar dressing, topped with cotija cheese with your choice of grilled chicken breast, grilled steak or grilled shrimp. |
$10.00 |
| Yuca Balls with Chorizo Delicious fried yuca balls topped with homemade chorizo sausage, cheese and creamy queso dip. |
$9.00 |
| Taco Salad Crispy tortilla bowl bursting with Artisan greens, cheese, refried black beans and your choice of ground beef or shredded chicken, topped with sour cream, pico de gallo, and guacamole with Cotija Ranch on the side. |
$9.00 |
| Kids Menu | Hijos | |
| Enchilada Style Burrito Flour tortilla stuffed with cheese, ground beef or shredded chicken, refried black beans and poblano rice, topped with cheesy queso dip and served with a choice of 1 side. |
$6.00 |
| Grilled Chicken Strips Gluten-free. Grilled and seasoned strips of chicken breast with cotija ranch for dipping, served with a choice of 1 side. |
$8.00 |
| Grilled Shrimp Skewers Gluten-free. Jumbo grilled shrimp on a stick with a choice of 1 side. |
$9.00 |
| Hot Diggy Dogs Mini chicken corn dogs served with a choice of 1 side. |
$6.00 |
| Mac & Cheese Muffins Vegetarian. Macaroni and cheese, cauliflower, broccoli and breadcrumbs baked into muffins with a choice of 1 side. |
$7.00 |
| Nachos Gluten-free. Tortilla chips with beef and bean chili, queso dip, lettuce, tomato and sour cream served with a choice of 1 side. |
$7.00 |
| Petite House Salad Gluten-free, vegetarian. Artisan lettuce, cucumber, black bean, tomato, tortilla strips, cotija cheese and pepitas with cotija ranch dressing served with a choice of 1 side. |
$4.00 |
| Quessadilla Vegetarian. Melted cheese inside flour tortillas served with a choice of 1 side. |
$4.00 |
| Taco Gluten-free. Soft corn tortilla with ground beef or shredded chicken, shredded cheese and lettuce served with a choice of 1 side. |
$6.00 |
| Desserts | |
| Cheesecake of the Month Chef Liborio’s homemade cheesecake in his creative flavor of the month. **July’s Flavor – Vanilla with Raspberry Compote** |
$8.00 |
| Latina-Misu A cross between a Brazilian chocotorta and Italian tiramisu. Chocolate, dulce de leche, cream and coffee. |
$7.00 |
| Plantains con Crema Gluten-free. Sweet and savory plantains served warm in amaretto cream. **Vegan upon request (no sauce, tossed in cinnamon sugar)** |
$6.00 |
| Mocha Flan Gluten-free. Traditional baked custard with a coffee twist. Our signature dessert! |
$6.00 |
| Appetizers | |
| Calamari Verde Lightly breaded strips of calamari steak topped with Agave Verde sauce, crema and tortilla strips. |
$10.00 |
| Carnitas Taquitos Carnitas (slow-cooked pork) rolled in crispy corn tortillas and served on a bed of lettuce. Served with Salsa Verde for dipping. |
$8.00 |
| Ceviche Gluten-free. Marinated fresh shrimp and scallops blended with lime juice, pico de gallo and special seasonings. Served with homemade tortilla chips. |
$15.00 |
| Coconut Shrimp Jumbo shrimp coated in coconut flakes, fried to a golden brown and served with chipotle marmalade sauce for dipping. |
$17.00 |
| Crisps Large, crispy flour tortilla cut pizza style. |
$9.00 |
| Duck Tacos Gluten-free. Slow roasted duck sauteed with pico de gallo and sweet chile sauce on corn tortillas. |
$14.00 |
| Guacamole Gluten-free, vegetarian. Fresh avocados, pico, secret spices and cotija cheese, served with warm tortilla chips. **Vegan upon request (no cheese) |
$9.00 |
| Loaded Queso Gluten-free. Our creamy, Queso Dip topped with homemade Chorizo sausage & Signature Veggies. Served with homemade tortilla chips. |
$10.00 |
| Mango Guacamole Gluten-free, vegetarian. Mango, cilantro, onion, jalapeno, pepitas and cotija cheese mixed into our fresh guacamole. Served with homemade tortilla chips. **Vegan upon request (no cheese)** |
$11.00 |
| Nachos Gluten Free. Crisp homemade tortilla chips topped with cheese, lettuce, pico de gallo, sour cream, and your choice of topping. (no lettuce, pico, or sour cream on Seafood Nachos) |
$9.00 |
| Quesadillas Vegetarian. Flour tortillas and melty cheese, pico, and shredded lettuce. Served with Tequila Cream Sauce. |
$7.00 |
| Queso Dip Gluten-free, vegetarian. A melty, creamy blend of white cheeses and mild chiles. |
$7.00 |
| Sesame Ahi Gluten-free. Fresh ahi tuna seared in black sesame seeds and topped with ancho balsamic glaze, served atop a simple Latin salad. |
$15.00 |
| Veggie Flautas Vegetarian. Sauteed mushrooms, corn, black beans, spinach, red pepper, & a sprinkling of Cotija cheese rolled in crispy flour tortillas. Served with Tequila Cream Sauce. |
$8.00 |
| Zucchini Fries Zucchini sticks coated in crunchy batter & fried golden brown; served with Spicy Ranch for dipping |
$9.00 |
| Chimichurri Clams Gluten Free. Steamed Clams topped with Chef’s fresh-herb Chimichurri Sauce. |
$14.00 |
| Chorizo Mussels Gluten-free. Huge, New Zealand mussels simmered in chef’s slow-cooked seafood broth with our homemade chorizo sausage. Served with bread. |
$17.00 |
| Chef’s Selections | |
| Avocado Lemon Shrimp Gluten-free. Jumbo shrimp in Avocado Lemon Butter sauce over Poblano Rice. |
$21.00 |
| Black & White Mahi Mahi Gluten-free. Fresh Mahi Mahi coated in our homemade cajun seasoning, topped with Cotija Butter Cream Sauce. |
$25.00 |
| Cajun Ahi Tuna Fresh ahi tuna seared in our homemade Cajun seasoning, topped with Tequila Cream Sauce. |
$29.00 |
| Chimichurri Flank Steak Gluten-free. Tender, flavorful flank steak shingled on a plantain cake and topped with fresh herb chimichurri Sauce. Best medium rare. |
$27.00 |
| Crab-Stuffed Shrimp Gluten-free. Jumbo shrimp stuffed with our crab meat mixture, wrapped with Applewood smoked bacon, and topped with Tequila Cream Sauce. |
$27.00 |
| Filet Mignon with Agave Chicken Gluten-free. Hand-cut filet mignon on a bed of raspberry merlot sauce or mushroom sauce paired with agave chicken. |
$36.00 |
| Filet Mignon with Crab Stuffed Shrimp Gluten-free. Hand-cut filet mignon on a bed of raspberry merlot sauce or mushroom sauce paired with crab stuffed shrimp. |
$40.00 |
| Filet Mignon with Jumbo Grilled Shrimp Gluten-free. Hand-cut filet mignon on a bed of raspberry merlot sauce or mushroom sauce paired with jumbo grilled shrimp. |
$32.00 |
| Filet Osorio Gluten Free. Hand-cut, black Angus filet mignon topped with succulent crab meat, nopalitos, diced red peppers and Tequila Cream Sauce. |
$31.00 |
| JumbaLatin Gluten-free. New Orleans style jambalaya with Latin flair! Chicken breast, jumbo shrimp and homemade chorizo sausage with bell peppers, tomatoes, Poblano Rice, and our slow-simmered seafood broth. |
$21.00 |
| Margarita Salmon Gluten Free. Fresh, hand-cut Salmon, baked in gluten free Panko breadcrumbs, topped with tangy, lime Margarita Sauce. |
$25.00 |
| Panko Crusted Chicken Molé Gluten Free. Chicken breast stuffed with Poblano Rice and cheese, rolled & baked in gluten free panko breadcrumbs, & topped with Mama Hermelinda’s Molé Sauce. |
$20.00 |
| Panko Crusted Chicken Mutoleño Gluten Free. Chicken breast stuffed with plantains, red peppers and cheese, rolled & baked in gluten free panko breadcrumbs, & topped with Orange Rum Sauce. |
$21.00 |
| Panko Crusted Pollo Parado Gluten Free. Chicken breast stuffed with poblano peppers and cheese, rolled & baked in gluten free panko breadcrumbs, & topped with Tomato Cream Sauce. |
$20.00 |
| Pina Colada Grouper Mild and flaky Grouper, crusted in panko breadcrumbs, topped with a sweet and tangy Coconut Rum Sauce. |
$27.00 |
| Seafood ala Diabla Spice level at 3/5. Gluten-free. Fresh Mahi Mahi, scallops and shrimp sauteed with bell peppers and onions in a spicy tomato sauce. |
$22.00 |
| Seafood Pasta Linguini noodles tossed with shrimp, scallops, mushrooms, spinach, & Tequila Cream Sauce; served with garlic bread. |
$21.00 |
| Sofrito Portobello Gluten-free, vegetarian. Earthy portobello mushroom caps stuffed with slow simmered zucchini, onion, tomato and spices with melted cheese on top. **Vegan upon request (no cheese)** |
$17.00 |
| Vegetarian Pasta Vegetarian. Linguini noodles tossed with bell peppers, scallions, tomatoes, our Signature Vegetables, & Tomato Cream Sauce; served with garlic bread. **Vegan upon request (substitute Verde Sauce)** |
$14.00 |
| Filet Mignon with Sea Bass Gluten-free. Hand-cut filet mignon on a bed of raspberry merlot sauce or mushroom sauce paired with a full portion of cucumber-lime sea bass. |
$60.00 |
| Cucumber Lime Sea Bass Gluten-free. Rich and delicate, hand-cut, fresh Chilean sea bass topped with creamy Cucumber-Cilantro-Lime sauce. |
$42.00 |
| Salads | |
| Blackened Chicken Salad Gluten-free. Cajun chicken breast atop a bed of Artisan greens, cucumber, tomato, pepitas, black beans and cotija cheese, served with Spicy Ranch dressing. |
$14.00 |
| Ceviche Salad Gluten-free. Marinated fresh shrimp and scallops blended with lime juice, pico de Gallo and special seasonings atop our house salad, served with Cilantro Lime Vinaigrette. |
$16.00 |
| Latin Cobb Salad Gluten-free. Mixed greens loaded with grilled chicken, chorizo, cotija cheese, black beans, pico de gallo, diced egg and avocado, with Spicy Ranch dressing. |
$14.00 |
| House Salad Gluten-free, vegetarian. Artisan greens topped with black beans, tomatoes, cucumbers, pepitas, tortilla strips and cotija cheese, served with Cotija Ranch dressing. **Vegan upon request (no cheese – choose vinaigrette)** |
$8.00 |
| Petite House Salad Gluten-free, vegetarian. Artisan greens topped with black beans, tomatoes, cucumbers, pepitas, tortilla strips and cotija cheese, served with Cotija Ranch dressing. **Vegan upon request (no cheese — choose vinaigrette) |
$4.00 |
| Sides & Ala Carte | |
| Applesauce | $2.00 |
| Carrots & Ranch | $2.00 |
| Ground Beef Taco | $3.00 |
| Mandarin Oranges | $2.00 |
| Poblano Rice Gluten-free, vegan, vegetarian. |
$2.00 |
| Refried Black Beans Gluten-free, vegan, vegetarian. |
$2.00 |
| Rosemary Red Potatoes Gluten-free, vegan, vegetarian. |
$3.00 |
| Salad Dressing | $0.50 |
| Shredded Chicken Taco | $3.00 |
| Side Avocado | $2.00 |
| Side Chorizo | $3.00 |
| Side Garlic Bread | $1.00 |
| Side Grilled Shrimp (3) | $7.00 |
| Side Ground Beef | $3.00 |
| Side Guacamole | $2.00 |
| Side Pico de Gallo | $1.00 |
| Side Queso Dip | $2.50 |
| Side Sauce | $1.25 |
| Side Sauteed Mushrooms | $3.00 |
| Side Shredded Chicken | $3.00 |
| Side Shredded Lettuce | $1.00 |
| Side Tortillas | $1.00 |
| Signature Vegetables Gluten-free, vegan, vegetarian. Fresh spinach, mushrooms, black beans, corn and red pepper. |
$3.00 |
| Sour Cream | $1.00 |
| Torreados Grilled jalapeno and onion. |
$3.00 |
| Soups & Chili | |
| Mama’s Homemade Chili Gluten-free. Family specialty! Perfectly seasoned beef and bean chili. |
$4.00 |
| Seafood Soup Gluten-free. Jumbo shrimp, scallops, clams and whitefish in hearty, slow-simmered seafood broth. |
$20.00 |
| Tortilla Soup Gluten-free. Our signature soup presented with table side flair! Chicken, cheese, pico de gallo, tortilla strips, lime and our slow-simmered broth. |
$4.00 |
| Traditional Latin Fare | |
| Burritos Grandiosos | Carnitas Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico, then topped with our slow-cooked Carnitas, sauteed onion, & Verde Sauce. |
$14.00 |
| Burritos Grandiosos | Chicken Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico, then topped with grilled chicken breast, sauteed mushrooms & onions, & Tomato Cream Sauce. |
$14.00 |
| Burritos Grandiosos | Steak Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico, then topped with grilled steak, sauteed bell peppers & onion, & Verde Sauce. |
$14.00 |
| Burritos Grandiosos | Veggie Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico, then topped with sauteed Signature Veggies & Tequila Cream Sauce. **Vegan upon request – no cheese, substitute Verde Sauce** |
$11.00 |
| Carnitas Gluten-free. Extremely slow roasted pork with hints of citrus and secret seasonings, served with tortillas. |
$14.00 |
| Chile Relleno Vegetarian. Osorio’s “unfried” version of a classic, Mexican dish. We stuff a large poblano pepper with our signature veggie blend, cheese and Tequila Cream Sauce, then bake it. **Vegan upon request – no cheese, sub Verde Sauce** |
$11.00 |
| Enchiladas de Osorio Gluten Free. Cheese and onion enchiladas with lettuce, pico, choice of protein and choice of sauce. |
$11.00 |
| Fajitas Grandes Gluten-free. Your choice of meat with bell peppers, onions and tomatoes sauteed with signature spices and served with tortillas and your choice of guacamole or sour cream. **Vegan – choose vegetarian & guacamole w/ no cheese)** |
$14.00 |
| Inside Out Burrito Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico de gallo, topped with grilled chicken, grilled steak, and a duo of Tomato Cream Sauce and Tequila Cream Sauce. |
$15.00 |
| Mixed Grill Molcajete Gluten-free. Hot lava dish brimming with shrimp, carnitas, steak, chicken, bell peppers, nopalitos, scallions and menonita cheese, served with tortillas. |
$29.00 |
| Seafood Burrito A seafood explosion of Mahi Mahi, scallops and shrimp sauteed with tomatoes, bell peppers and onions, stuffed in a large, flour tortilla and topped with Tequila Cream Sauce. |
$21.00 |
| Signature Fish Tacos Gluten Free – except Borrachos (fried fish).Soft corn tortillas topped with shredded lettuce, cotija cheese and your choice of fish with pico de gallo. |
$14.00 |
| Sofrito Tamales Gluten-free, Vegan, vegetarian. Slow-simmered zucchini, tomato, onion & spices inside homemade tamales, steamed in banana leaves. |
$16.00 |
| Vegetarian Molcajete Gluten-free, vegetarian. Hot lava dish brimming with signature vegetables, bell peppers, nopalitos, scallions and menonita cheese, served with tortillas. **Vegan upon request (no cheese)** |
$18.00 |
| Family Meals | |
| Add-On House Salad (Vegetarian & Gluten Free) Artisan greens, black beans, Cotija cheese, tomato, cucumber, pepitas, tortilla strips; with Cotija Ranch dressing (available as an add-on). *Feeds 4 as a side salad* |
$11.00 |
| Avocado Lemon Shrimp (Gluten Free) Jumbo shrimp sauteed in avocado lemon butter sauce served over poblano rice; served with signature vegetables. *Feeds 4* |
$52.00 |
| Chicken & Steak Fajitas (Gluten Free) Steak and chicken breast sauteed with bell peppers, onion, and house made seasonings; served with poblano rice, refried black beans, sour cream, and your choice of corn or flour tortillas. *Feeds 4* |
$50.00 |
| Pork Tamales (Gluten Free) Masa dough stuffed with seasoned pork, steamed in corn husks, and topped with Salsa Verde; with Poblano Rice and refried black beans. *Feeds 4* |
$40.00 |
| Chorizo Chicken Pasta Penne tossed with homemade chorizo, chicken breast, corn, black beans, red pepper and cajun cream sauce. Served with garlic bread. *Feeds 4* |
$33.00 |
| Enchiladas de Osorio (Gluten Free) Cheese and onion enchiladas, topped your protein choice, sauce choice, lettuce, and pico de gallo; served with poblano rice and refried black beans. *Feeds 4* |
$33.00 |
| Inside Out Burrito Casserole A layered feast: 2 full layers of giant flour tortilla topped with poblano rice, refried black beans, lettuce, cheese, and pico de gallo, then another giant flour tortilla topped with tequila cream sauce, tomato cream sauce, grilled steak and grilled chicken breast. *Feeds 4* |
$33.00 |
| Latin Cobb Salad (Gluten Free) Artisan greens topped with grilled chicken breast, homemade chorizo sausage, Cotija cheese, black beans, pico de gallo, hard boiled egg, and avocado; with spicy ranch dressing. *Feeds 4* |
$33.00 |
| Pollo Parado Panko-crusted chicken breast stuffed with poblano peppers and cheese, baked, then topped with tomato cream sauce; served with poblano rice and our signature veggies. *Feeds 4* |
$50.00 |
| Seafood Pasta Penne topped with shrimp, scallops, mushrooms, spinach, and Tequila Cream Sauce. Served with garlic bread. *Feeds 4* |
$52.00 |
| Seafood Tacos (Some options Gluten Free) Your choice of preparation, with the tortillas on the side to build your own: served with Poblano Rice & refried black beans **Shrimp & Grilled Fish are Gluten Free** *Feeds 4* |
$44.00 |
| Sofrito Portobellos (Vegetarian & Gluten Free) Portobello mushroom caps stuffed with slow-simmered zucchini, tomato, onion, and cheese; served with Poblano Rice and refried black beans. *Feeds 4* |
$44.00 |
| Veggie Pasta (Vegetarian) Penne tossed with bell pepper, scallion, tomato, corn, spinach, mushroom, black beans, and Tomato Cream Sauce. Served with garlic bread. *Feeds 4* |
$33.00 |
| Taco Kit (Gluten Free with Corn Tortillas) Build your own TACOS! Ground Beef, Shredded Chicken, AND Carnitas with lettuce, tomato, cheese, cilantro & onion, sour cream, & your CHOICE of corn or flour tortillas; served with Poblano Rice & Refried black beans *Feeds 4* |
$44.00 |
| Mama’s Homemade Chili (Gluten Free) 64 ounces of Mama’s Homemade beef & bean Chili with sour cream & shredded cheese on the side *Feeds 4* |
$27.00 |
| Churros (Vegetarian) Cinnamon-sugar dusted fried dough with Mexican chocolate sauce *Dessert for 4* |
$17.00 |
| Catering Appetizer Platters | |
| Agave Salmon for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Fresh, hand-cut Salmon bites topped with a sweet/savory Agave Glaze. |
$97.00 |
| Agave Salmon for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Fresh, hand-cut Salmon bites topped with a sweet/savory Agave Glaze. |
$242.00 |
| AguaChile for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Our Shrimp & Scallop Ceviche marinated in lime, jalapeño, & cilantro. Served with homemade tortilla chips. |
$60.00 |
| AguaChile for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Our Shrimp & Scallop Ceviche marinated in lime, jalapeño, & cilantro. Served with homemade tortilla chips. |
$149.00 |
| Avocado Fries for 10 people **48 HOUR PRE-ORDER REQUIRED** Creamy Avocado coated in crunch batter & fried golden brown; served with Spicy Ranch for dipping |
$33.00 |
| Avocado Fries for 25 people **48 HOUR PRE-ORDER REQUIRED** Creamy Avocado coated in crunch batter & fried golden brown; served with Spicy Ranch for dipping |
$83.00 |
| Avocado Shrimp Deviled Egg for 10 **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Creamy deviled egg with avocado; topped with shrimp |
$55.00 |
| Avocado Shrimp Deviled Egg for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Creamy deviled egg with avocado; topped with shrimp |
$138.00 |
| Bacon Shrimp for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Jumbo Shrimp wrapped in Bacon & topped with Tequila Cream Sauce |
$106.00 |
| Bacon Shrimp for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Jumbo Shrimp wrapped in Bacon & topped with Tequila Cream Sauce |
$264.00 |
| Bacon Wrapped Chicken for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast bites wrapped in bacon & topped with Tequila Cream Sauce |
$60.00 |
| Bacon Wrapped Chicken for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast bites wrapped in bacon & topped with Tequila Cream Sauce |
$149.00 |
| Baked Jalapeño Poppers for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Fresh Jalapeño Peppers stuffed with homemade Chorizo sausage & Cotija Cheese – baked, not fried |
$44.00 |
| Baked Jalapeño Poppers for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Fresh Jalapeño Peppers stuffed with homemade Chorizo sausage & Cotija Cheese – baked, not fried |
$110.00 |
| Black Bean & Corn Salsa for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Black beans, pico de gallo, corn, & spices; served with homemade tortilla chips. |
$22.00 |
| Black Bean & Corn Salsa for 25 **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Black beans, pico de gallo, corn, & spices; served with homemade tortilla chips. |
$55.00 |
| Caramelized Onion Meatballs for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Caramelized onion & beef meatballs topped with Ancho Balsamic Glaze |
$55.00 |
| Caramelized Onion Meatballs for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Caramelized onion & beef meatballs topped with Ancho Balsamic Glaze |
$138.00 |
| Carnitas Taquitos for 10 people **24 HOUR PRE-ORDER REQUIRED** Carnitas (slow-cooked pork) rolled in crispy corn tortillas and served on a bed of lettuce. Served with Salsa Verde for dipping. |
$33.00 |
| Carnitas Taquitos for 25 people **24 HOUR PRE-ORDER REQUIRED** Carnitas (slow-cooked pork) rolled in crispy corn tortillas and served on a bed of lettuce. Served with Salsa Verde for dipping. |
$80.00 |
| Ceviche for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Marinated fresh shrimp and scallops blended with lime juice, pico de gallo and special seasonings. Served with homemade tortilla chips. |
$60.00 |
| Ceviche for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Marinated fresh shrimp and scallops blended with lime juice, pico de gallo and special seasonings. Served with homemade tortilla chips. |
$149.00 |
| Chimichurri Steak Bites for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Tender, flavorful flank steak bites topped with fresh herb chimichurri Sauce. |
$80.00 |
| Chimichurri Steak Bites for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Tender, flavorful flank steak bites topped with fresh herb chimichurri Sauce. |
$198.00 |
| Chips & Salsa for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. House-made, roasted tomato salsa. Served with homemade tortilla chips. |
$18.00 |
| Chips & Salsa for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. House-made, roasted tomato salsa. Served with homemade tortilla chips. |
$44.00 |
| Chorizo Kale Dip for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Fresh kale & homemade Chorizo sausage in a creamy, cheesy dip; served with warm tortilla chips. |
$38.00 |
| Chorizo Kale Dip for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Fresh kale & homemade Chorizo sausage in a creamy, cheesy dip; served with warm tortilla chips. |
$94.00 |
| Chorizo Pear Spring Roll for 10 people **48 HOUR PRE-ORDER REQUIRED** Homemade Chorizo sausage, fresh pear, & Cotija cheese sauteed, wrapped up in a wonton wrapper, & fried golden brown |
$36.00 |
| Chorizo Pear Spring Roll for 25 people **48 HOUR PRE-ORDER REQUIRED** Homemade Chorizo sausage, fresh pear, & Cotija cheese sauteed, wrapped up in a wonton wrapper, & fried golden brown |
$88.00 |
| Coconut Shrimp for 10 people **24 HOUR PRE-ORDER REQUIRED** Jumbo shrimp coated in coconut flakes, fried to a golden brown and served with chipotle marmalade sauce for dipping. |
$66.00 |
| Coconut Shrimp for 25 people **24 HOUR PRE-ORDER REQUIRED** Jumbo shrimp coated in coconut flakes, fried to a golden brown and served with chipotle marmalade sauce for dipping. |
$168.00 |
| Cotija Mushrooms for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegetarian. Button mushrooms stuffed with Cotija Cheese & baked |
$36.00 |
| Cotija Mushrooms for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegetarian. Button mushrooms stuffed with Cotija Cheese & baked |
$88.00 |
| Crab Cakes for 10 people **48 HOUR PRE-ORDER REQUIRED** Succulent, homemade Crab Cakes toppsed with Jalapeño Aioli |
$75.00 |
| Crab Cakes for 25 people **48 HOUR PRE-ORDER REQUIRED** Succulent, homemade Crab Cakes toppsed with Jalapeño Aioli |
$187.00 |
| Crab Ribbon Roll for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Thinly sliced cucumber strips rolled around succulent Crab Meat. |
$60.00 |
| Crab Ribbon Roll for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Thinly sliced cucumber strips rolled around succulent Crab Meat. |
$149.00 |
| Crab Stuffed Mushrooms for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Button mushrooms stuffed with our fresh Crab mixture & cheese |
$71.00 |
| Crab Stuffed Mushrooms for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Button mushrooms stuffed with our fresh Crab mixture & cheese |
$176.00 |
| Crab Stuffed Shrimp for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Jumbo shrimp stuffed with our crab meat mixture, wrapped with Applewood smoked bacon, and topped with Tequila Cream Sauce. |
$121.00 |
| Crab Stuffed Shrimp for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Jumbo shrimp stuffed with our crab meat mixture, wrapped with Applewood smoked bacon, and topped with Tequila Cream Sauce. |
$308.00 |
| Fruit Skewers for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegan. Assorted fresh fruits … on a stick. |
$55.00 |
| Fruit Skewers for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegan. Assorted fresh fruits … on a stick. |
$138.00 |
| Guacamole for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. Fresh avocados, pico, secret spices and cotija cheese, served with warm tortilla chips. **Vegan upon request (no cheese) |
$38.00 |
| Guacamole for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. Fresh avocados, pico, secret spices and cotija cheese, served with warm tortilla chips. **Vegan upon request (no cheese) |
$94.00 |
| Hummus & Veggies for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegan. Chef’s homemade Roasted Red Pepper Hummus served with fresh vegetables & homemade tortilla chips. |
$39.00 |
| Hummus & Veggies for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegan. Chef’s homemade Roasted Red Pepper Hummus served with fresh vegetables & homemade tortilla chips. |
$97.00 |
| Loaded Queso for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Our creamy, Queso Dip topped with homemade Chorizo sausage & Signature Veggies. Served with homemade tortilla chips. |
$40.00 |
| Loaded Queso for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Our creamy, Queso Dip topped with homemade Chorizo sausage & Signature Veggies. Served with homemade tortilla chips. |
$99.00 |
| Mango & Black Bean Salsa for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Mango, black beans, pico de gallo, & spices; served with homemade tortilla chips. |
$22.00 |
| Mango & Black Bean Salsa for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Mango, black beans, pico de gallo, & spices; served with homemade tortilla chips. |
$55.00 |
| Mango Guacamole for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. Mango, cilantro, onion, jalapeno, pepitas and cotija cheese mixed into our fresh guacamole. Served with homemade tortilla chips. **Vegan upon request (no cheese)** |
$47.00 |
| Mango Guacamole for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. Mango, cilantro, onion, jalapeno, pepitas and cotija cheese mixed into our fresh guacamole. Served with homemade tortilla chips. **Vegan upon request (no cheese)** |
$116.00 |
| Mini Steak Roulade for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Thinly sliced steak wrapped around potato & carrot sticks; topped with Ancho Agave Glaze |
$77.00 |
| Mini Steak Roulade for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Thinly sliced steak wrapped around potato & carrot sticks; topped with Ancho Agave Glaze |
$193.00 |
| Pollo Parado for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast stuffed with poblano peppers and cheese, rolled & baked in gluten free panko breadcrumbs, topped with Tomato Cream Sauce, & cut into pinwheels. |
$71.00 |
| Pollo Parado for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast stuffed with poblano peppers and cheese, rolled & baked in gluten free panko breadcrumbs, topped with Tomato Cream Sauce, & cut into pinwheels. |
$176.00 |
| Queso Dip for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. A melty, creamy blend of white cheeses and mild chiles. |
$27.00 |
| Queso Dip for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. A melty, creamy blend of white cheeses and mild chiles. |
$66.00 |
| Shrimp & Artichoke Dip for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Garlic, artichoke, & shrimp in a creamy, cheesy dip; served with warm tortilla chips. |
$44.00 |
| Shrimp & Artichoke Dip for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Garlic, artichoke, & shrimp in a creamy, cheesy dip; served with warm tortilla chips. |
$110.00 |
| Shrimp Cocktail for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chilled, Jumbo Shrimp served with chipotle marmalade dipping sauce. |
$58.00 |
| Shrimp Cocktail for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chilled, Jumbo Shrimp served with chipotle marmalade dipping sauce. |
$143.00 |
| Shrimp Jalapeños for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Jumbo Shrimp stuffed into a jalapeño, wrapped in Bacon, & topped with Tequila Cream Sauce |
$66.00 |
| Shrimp Jalapeños for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Jumbo Shrimp stuffed into a jalapeño, wrapped in Bacon, & topped with Tequila Cream Sauce |
$165.00 |
| Shrimp Spring Roll for 10 people **48 HOUR PRE-ORDER REQUIRED** Shrimp, pico de gallo, & fresh spinach sauteed, wrapped up in a wonton wrapper, & fried golden brown |
$36.00 |
| Shrimp Spring Roll for 25 people **48 HOUR PRE-ORDER REQUIRED** Shrimp, pico de gallo, & fresh spinach sauteed, wrapped up in a wonton wrapper, & fried golden brown |
$88.00 |
| Spinach Poblano Dip for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegetarian. Fresh spinach & roasted, Poblano chiles in a creamy, cheesy dip; served with warm tortilla chips. |
$38.00 |
| Spinach Poblano Dip for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegetarian. Fresh spinach & roasted, Poblano chiles in a creamy, cheesy dip; served with warm tortilla chips. |
$94.00 |
| Tequila Chicken Bites for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast bites with mushrooms & Tequila Cream Sauce |
$55.00 |
| Tequila Chicken Bites for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast bites with mushrooms & Tequila Cream Sauce |
$138.00 |
| Tomatillo Mango Salsa for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Tomatillo, mango, red pepper, red onion, cilantro, & spices; served with homemade tortilla chips. |
$22.00 |
| Tomatillo Mango Salsa for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Tomatillo, mango, red pepper, red onion, cilantro, & spices; served with homemade tortilla chips. |
$55.00 |
| Veggie Flautas for 10 people **24 HOUR PRE-ORDER REQUIRED** Vegetarian. Sauteed mushrooms, corn, black beans, spinach, red pepper, & a sprinkling of Cotija cheese rolled in crispy flour tortillas. Served with Tequila Cream Sauce. |
$33.00 |
| Veggie Flautas for 25 people **24 HOUR PRE-ORDER REQUIRED** Vegetarian. Sauteed mushrooms, corn, black beans, spinach, red pepper, & a sprinkling of Cotija cheese rolled in crispy flour tortillas. Served with Tequila Cream Sauce. |
$80.00 |
| Catering Boxed Lunches | |
| BL Chicken Fajita Bowl **24 HOUR PRE-ORDER REQUIRED** Gluten Free. A layered feast. Poblano Rice, refried black beans, queso dip, bell peppers, onions, tomato, and grilled Chicken Breast; served with homemade chips & salsa. |
$11.00 |
| BL Sope & Soup **24 HOUR PRE-ORDER REQUIRED** Crispy masa dough shell stuffed with refried black beans, lettuce, pico de gallo, Salsa Verde, and your choice of shredded chicken or ground beef; served with Chicken Tortilla Soup & chips & salsa. |
$11.00 |
| BL Latin Stroganoff 24 HOUR PRE-ORDER REQUIRED** Our twist on a classic dish. Ground beef, mushrooms and onions tossed with Tequila Cream Sauce and linguini; served with chips & salsa. |
$11.00 |
| BL Enchilada Tower **24 HOUR PRE-ORDER REQUIRED** Gluten-free. We start with our crave-able, cheese and onion enchiladas, then stack up Salsa Verde, Poblano Rice, refried black beans, your choice of shredded chicken or ground beef, lettuce and pico de gallo; served with chips & salsa. |
$11.00 |
| BL Chorizo Chicken Pasta **24 HOUR PRE-ORDER REQUIRED** Homemade chorizo sausage sauteed with chicken breast, corn, black beans, and red bell peppers tossed in Cajun Cream Sauce with linguine noodles; served with garlic bread & chips & salsa. |
$11.00 |
| BL Enchilada-Style Burrito **24 HOUR PRE-ORDER REQUIRED** Flour tortilla stuffed with cheese, lettuce, pico de gallo, refried black beans, Poblano Rice and your choice of ground beef or shredded chicken, topped with verde sauce; served with chips & salsa. |
$11.00 |
| BL Carnitas Verde **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Extremely slow roasted pork with hints of citrus and secret seasonings, sauteed with Verde Sauce; served with Poblano Rice & refried black beans. Served with chips & salsa. |
$11.00 |
| July Specials | |
| Jumbo Shrimp Enchiladas Gluten Free Our signature cheese & onion enchiladas topped with Tomato Cream Sauce & Jumbo Shrimp sauteed with pico de gallo |
$20.00 |
| Chile Verde Pork Shanks Gluten Free. Slooooooooooooooow-cooked Pork Shanks topped with our tomatillo Verde Sauce & nopalitos (pickled cactus) |
$22.00 |
| Crab Stuffed Scallops Gluten Free Decadent Sea Scallops stuffed with real Crab Meat, wrapped in Bacon, & topped with Poblano Cream Sauce |
$42.00 |
| Panko Crusted Cod Gluten Free Fresh fillet of Cod coated in panko breadcrumbs, served atop garlic-sauteed spinach, & topped with Chipotle Cream Sauce |
$29.00 |
| Carne Asada Gluten Free Very thinly-sliced Skirt Steak, seasoned & grilled; served with grilled jalapeño & green onion |
$22.00 |
| Curbside Pickup | |
| Curbside (Add to Cart for Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (920) 955-3766 |
$0.00 |
| Family Meals | |
| Taco Kit (Gluten Free with Corn Tortillas) Build your own TACOS! Ground Beef, Shredded Chicken, AND Carnitas with lettuce, tomato, cheese, cilantro & onion, sour cream, & your CHOICE of corn or flour tortillas; served with Poblano Rice & Refried black beans *Feeds 4* |
$44.00 |
| Add-On House Salad (Vegetarian & Gluten Free) Artisan greens, black beans, Cotija cheese, tomato, cucumber, pepitas, tortilla strips; with Cotija Ranch dressing (available as an add-on). *Feeds 4 as a side salad* |
$11.00 |
| Mama’s Homemade Chili (Gluten Free) 64 ounces of Mama’s Homemade beef & bean Chili with sour cream & shredded cheese on the side *Feeds 4* |
$27.00 |
| Latin Cobb Salad (Gluten Free) Artisan greens topped with grilled chicken breast, homemade chorizo sausage, Cotija cheese, black beans, pico de gallo, hard boiled egg, and avocado; with spicy ranch dressing. *Feeds 4* |
$33.00 |
| Seafood Tacos (Some options Gluten Free) Your choice of preparation, with the tortillas on the side to build your own: served with Poblano Rice & refried black beans **Shrimp & Grilled Fish are Gluten Free** *Feeds 4* |
$44.00 |
| Chicken & Steak Fajitas (Gluten Free) Steak and chicken breast sauteed with bell peppers, onion, and house made seasonings; served with poblano rice, refried black beans, sour cream, and your choice of corn or flour tortillas. *Feeds 4* |
$50.00 |
| Pork Tamales (Gluten Free) Masa dough stuffed with seasoned pork, steamed in corn husks, and topped with Salsa Verde; with Poblano Rice and refried black beans. *Feeds 4* |
$40.00 |
| Enchiladas de Osorio (Gluten Free) Cheese and onion enchiladas, topped your protein choice, sauce choice, lettuce, and pico de gallo; served with poblano rice and refried black beans. *Feeds 4* |
$33.00 |
| Inside Out Burrito Casserole A layered feast: 2 full layers of giant flour tortilla topped with poblano rice, refried black beans, lettuce, cheese, and pico de gallo, then another giant flour tortilla topped with tequila cream sauce, tomato cream sauce, grilled steak and grilled chicken breast. *Feeds 4* |
$33.00 |
| Avocado Lemon Shrimp (Gluten Free) Jumbo shrimp sauteed in avocado lemon butter sauce served over poblano rice; served with signature vegetables. *Feeds 4* |
$52.00 |
| Pollo Parado Panko-crusted chicken breast stuffed with poblano peppers and cheese, baked, then topped with tomato cream sauce; served with poblano rice and our signature veggies. *Feeds 4* |
$50.00 |
| Sofrito Portobellos (Vegetarian & Gluten Free) Portobello mushroom caps stuffed with slow-simmered zucchini, tomato, onion, and cheese; served with Poblano Rice and refried black beans. *Feeds 4* |
$44.00 |
| Seafood Pasta Penne topped with shrimp, scallops, mushrooms, spinach, and Tequila Cream Sauce. Served with garlic bread. *Feeds 4* |
$52.00 |
| Chorizo Chicken Pasta Penne tossed with homemade chorizo, chicken breast, corn, black beans, red pepper and cajun cream sauce. Served with garlic bread. *Feeds 4* |
$33.00 |
| Veggie Pasta (Vegetarian) Penne tossed with bell pepper, scallion, tomato, corn, spinach, mushroom, black beans, and Tomato Cream Sauce. Served with garlic bread. *Feeds 4* |
$33.00 |
| Churros (Vegetarian) Cinnamon-sugar dusted fried dough with Mexican chocolate sauce *Dessert for 4* |
$17.00 |
| Appetizers | |
| Chimichurri Clams Gluten Free. Steamed Clams topped with Chef’s fresh-herb Chimichurri Sauce. |
$14.00 |
| Guacamole Gluten-free, vegetarian. Fresh avocados, pico, secret spices and cotija cheese, served with warm tortilla chips. **Vegan upon request (no cheese) |
$9.00 |
| Mango Guacamole Gluten-free, vegetarian. Mango, cilantro, onion, jalapeno, pepitas and cotija cheese mixed into our fresh guacamole. Served with homemade tortilla chips. **Vegan upon request (no cheese)** |
$11.00 |
| Queso Dip Gluten-free, vegetarian. A melty, creamy blend of white cheeses and mild chiles. |
$7.00 |
| Loaded Queso Gluten-free. Our creamy, Queso Dip topped with homemade Chorizo sausage & Signature Veggies. Served with homemade tortilla chips. |
$10.00 |
| Ceviche Gluten-free. Marinated fresh shrimp and scallops blended with lime juice, pico de gallo and special seasonings. Served with homemade tortilla chips. |
$15.00 |
| Nachos Gluten Free. Crisp homemade tortilla chips topped with cheese, lettuce, pico de gallo, sour cream, and your choice of topping. (no lettuce, pico, or sour cream on Seafood Nachos) |
$9.00 |
| Duck Tacos Gluten-free. Slow roasted duck sauteed with pico de gallo and sweet chile sauce on corn tortillas. |
$14.00 |
| Calamari Verde Lightly breaded strips of calamari steak topped with Agave Verde sauce, crema and tortilla strips. |
$10.00 |
| Coconut Shrimp Jumbo shrimp coated in coconut flakes, fried to a golden brown and served with chipotle marmalade sauce for dipping. |
$17.00 |
| Sesame Ahi Gluten-free. Fresh ahi tuna seared in black sesame seeds and topped with ancho balsamic glaze, served atop a simple Latin salad. |
$15.00 |
| Veggie Flautas Vegetarian. Sauteed mushrooms, corn, black beans, spinach, red pepper, & a sprinkling of Cotija cheese rolled in crispy flour tortillas. Served with Tequila Cream Sauce. |
$8.00 |
| Carnitas Taquitos Carnitas (slow-cooked pork) rolled in crispy corn tortillas and served on a bed of lettuce. Served with Salsa Verde for dipping. |
$8.00 |
| Quesadillas Vegetarian. Flour tortillas and melty cheese, pico, and shredded lettuce. Served with Tequila Cream Sauce. |
$7.00 |
| Crisps Large, crispy flour tortilla cut pizza style. |
$9.00 |
| Zucchini Fries Zucchini sticks coated in crunchy batter & fried golden brown; served with Spicy Ranch for dipping |
$9.00 |
| Chorizo Mussels Gluten-free. Huge, New Zealand mussels simmered in chef’s slow-cooked seafood broth with our homemade chorizo sausage. Served with bread. |
$17.00 |
| Soups & Chili | |
| Tortilla Soup Gluten-free. Our signature soup presented with table side flair! Chicken, cheese, pico de gallo, tortilla strips, lime and our slow-simmered broth. |
$4.00 |
| Mama’s Homemade Chili Gluten-free. Family specialty! Perfectly seasoned beef and bean chili. |
$4.00 |
| Seafood Soup Gluten-free. Jumbo shrimp, scallops, clams and whitefish in hearty, slow-simmered seafood broth. |
$20.00 |
| Salads | |
| House Salad Gluten-free, vegetarian. Artisan greens topped with black beans, tomatoes, cucumbers, pepitas, tortilla strips and cotija cheese, served with Cotija Ranch dressing. **Vegan upon request (no cheese – choose vinaigrette)** |
$8.00 |
| Petite House Salad Gluten-free, vegetarian. Artisan greens topped with black beans, tomatoes, cucumbers, pepitas, tortilla strips and cotija cheese, served with Cotija Ranch dressing. **Vegan upon request (no cheese — choose vinaigrette) |
$4.00 |
| Latin Cobb Salad Gluten-free. Mixed greens loaded with grilled chicken, chorizo, cotija cheese, black beans, pico de gallo, diced egg and avocado, with Spicy Ranch dressing. |
$14.00 |
| Ceviche Salad Gluten-free. Marinated fresh shrimp and scallops blended with lime juice, pico de Gallo and special seasonings atop our house salad, served with Cilantro Lime Vinaigrette. |
$16.00 |
| Blackened Chicken Salad Gluten-free. Cajun chicken breast atop a bed of Artisan greens, cucumber, tomato, pepitas, black beans and cotija cheese, served with Spicy Ranch dressing. |
$14.00 |
| Traditional Latin Fare | |
| Signature Fish Tacos Gluten Free – except Borrachos (fried fish).Soft corn tortillas topped with shredded lettuce, cotija cheese and your choice of fish with pico de gallo. |
$14.00 |
| Mixed Grill Molcajete Gluten-free. Hot lava dish brimming with shrimp, carnitas, steak, chicken, bell peppers, nopalitos, scallions and menonita cheese, served with tortillas. |
$29.00 |
| Seafood Molcajete Gluten-free. Hot lava dish brimming with shrimp, scallops, clams, whitefish, bell peppers, nopalitos, scallions and menonita cheese, served with tortillas. |
$33.00 |
| Vegetarian Molcajete Gluten-free, vegetarian. Hot lava dish brimming with signature vegetables, bell peppers, nopalitos, scallions and menonita cheese, served with tortillas. **Vegan upon request (no cheese)** |
$18.00 |
| Chile Relleno Vegetarian. Osorio’s “unfried” version of a classic, Mexican dish. We stuff a large poblano pepper with our signature veggie blend, cheese and Tequila Cream Sauce, then bake it. **Vegan upon request – no cheese, sub Verde Sauce** |
$11.00 |
| Fajitas Grandes Gluten-free. Your choice of meat with bell peppers, onions and tomatoes sauteed with signature spices and served with tortillas and your choice of guacamole or sour cream. **Vegan – choose vegetarian & guacamole w/ no cheese)** |
$14.00 |
| Sofrito Tamales Gluten-free, Vegan, vegetarian. Slow-simmered zucchini, tomato, onion & spices inside homemade tamales, steamed in banana leaves. |
$16.00 |
| Enchiladas de Osorio Gluten Free. Cheese and onion enchiladas with lettuce, pico, choice of protein and choice of sauce. |
$11.00 |
| Inside Out Burrito Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico de gallo, topped with grilled chicken, grilled steak, and a duo of Tomato Cream Sauce and Tequila Cream Sauce. |
$15.00 |
| Burritos Grandiosos | Chicken Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico, then topped with grilled chicken breast, sauteed mushrooms & onions, & Tomato Cream Sauce. |
$14.00 |
| Burritos Grandiosos | Steak Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico, then topped with grilled steak, sauteed bell peppers & onion, & Verde Sauce. |
$14.00 |
| Burritos Grandiosos | Carnitas Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico, then topped with our slow-cooked Carnitas, sauteed onion, & Verde Sauce. |
$14.00 |
| Burritos Grandiosos | Veggie Giant, flour tortilla stuffed with cheese, lettuce, rice, beans and pico, then topped with sauteed Signature Veggies & Tequila Cream Sauce. **Vegan upon request – no cheese, substitute Verde Sauce** |
$11.00 |
| Seafood Burrito A seafood explosion of Mahi Mahi, scallops and shrimp sauteed with tomatoes, bell peppers and onions, stuffed in a large, flour tortilla and topped with Tequila Cream Sauce. |
$21.00 |
| Carnitas Gluten-free. Extremely slow roasted pork with hints of citrus and secret seasonings, served with tortillas. |
$14.00 |
| Chef’s Selections | |
| Panko Crusted Pollo Parado Gluten Free. Chicken breast stuffed with poblano peppers and cheese, rolled & baked in gluten free panko breadcrumbs, & topped with Tomato Cream Sauce. |
$20.00 |
| Panko Crusted Chicken Molé Gluten Free. Chicken breast stuffed with Poblano Rice and cheese, rolled & baked in gluten free panko breadcrumbs, & topped with Mama Hermelinda’s Molé Sauce. |
$20.00 |
| Panko Crusted Chicken Mutoleño Gluten Free. Chicken breast stuffed with plantains, red peppers and cheese, rolled & baked in gluten free panko breadcrumbs, & topped with Orange Rum Sauce. |
$21.00 |
| Filet Mignon with Jumbo Grilled Shrimp Gluten-free. Hand-cut filet mignon on a bed of raspberry merlot sauce or mushroom sauce paired with jumbo grilled shrimp. |
$32.00 |
| Filet Mignon with Agave Chicken Gluten-free. Hand-cut filet mignon on a bed of raspberry merlot sauce or mushroom sauce paired with agave chicken. |
$36.00 |
| Filet Mignon with Crab Stuffed Shrimp Gluten-free. Hand-cut filet mignon on a bed of raspberry merlot sauce or mushroom sauce paired with crab stuffed shrimp. |
$40.00 |
| Filet Osorio Gluten Free. Hand-cut, black Angus filet mignon topped with succulent crab meat, nopalitos, diced red peppers and Tequila Cream Sauce. |
$31.00 |
| Chimichurri Flank Steak Gluten-free. Tender, flavorful flank steak shingled on a plantain cake and topped with fresh herb chimichurri Sauce. Best medium rare. |
$27.00 |
| Sofrito Portobello Gluten-free, vegetarian. Earthy portobello mushroom caps stuffed with slow simmered zucchini, onion, tomato and spices with melted cheese on top. **Vegan upon request (no cheese)** |
$17.00 |
| Seafood Pasta Linguini noodles tossed with shrimp, scallops, mushrooms, spinach, & Tequila Cream Sauce; served with garlic bread. |
$21.00 |
| Vegetarian Pasta Vegetarian. Linguini noodles tossed with bell peppers, scallions, tomatoes, our Signature Vegetables, & Tomato Cream Sauce; served with garlic bread. **Vegan upon request (substitute Verde Sauce)** |
$14.00 |
| Margarita Salmon Gluten Free. Fresh, hand-cut Salmon, baked in gluten free Panko breadcrumbs, topped with tangy, lime Margarita Sauce. |
$25.00 |
| Black & White Mahi Mahi Gluten-free. Fresh Mahi Mahi coated in our homemade cajun seasoning, topped with Cotija Butter Cream Sauce. |
$25.00 |
| Pina Colada Grouper Mild and flaky Grouper, crusted in panko breadcrumbs, topped with a sweet and tangy Coconut Rum Sauce. |
$27.00 |
| Cajun Ahi Tuna Fresh ahi tuna seared in our homemade Cajun seasoning, topped with Tequila Cream Sauce. |
$29.00 |
| Crab-Stuffed Shrimp Gluten-free. Jumbo shrimp stuffed with our crab meat mixture, wrapped with Applewood smoked bacon, and topped with Tequila Cream Sauce. |
$27.00 |
| Avocado Lemon Shrimp Gluten-free. Jumbo shrimp in Avocado Lemon Butter sauce over Poblano Rice. |
$21.00 |
| Seafood ala Diabla Spice level at 3/5. Gluten-free. Fresh Mahi Mahi, scallops and shrimp sauteed with bell peppers and onions in a spicy tomato sauce. |
$22.00 |
| JumbaLatin Gluten-free. New Orleans style jambalaya with Latin flair! Chicken breast, jumbo shrimp and homemade chorizo sausage with bell peppers, tomatoes, Poblano Rice, and our slow-simmered seafood broth. |
$21.00 |
| Filet Mignon with Sea Bass Gluten-free. Hand-cut filet mignon on a bed of raspberry merlot sauce or mushroom sauce paired with a full portion of cucumber-lime sea bass. |
$60.00 |
| Cucumber Lime Sea Bass Gluten-free. Rich and delicate, hand-cut, fresh Chilean sea bass topped with creamy Cucumber-Cilantro-Lime sauce. |
$42.00 |
| Kids Menu | Hijos | |
| Mac & Cheese Muffins Vegetarian. Macaroni and cheese, cauliflower, broccoli and breadcrumbs baked into muffins with a choice of 1 side. |
$7.00 |
| Grilled Shrimp Skewers Gluten-free. Jumbo grilled shrimp on a stick with a choice of 1 side. |
$9.00 |
| Grilled Chicken Strips Gluten-free. Grilled and seasoned strips of chicken breast with cotija ranch for dipping, served with a choice of 1 side. |
$8.00 |
| Petite House Salad Gluten-free, vegetarian. Artisan lettuce, cucumber, black bean, tomato, tortilla strips, cotija cheese and pepitas with cotija ranch dressing served with a choice of 1 side. |
$4.00 |
| Quessadilla Vegetarian. Melted cheese inside flour tortillas served with a choice of 1 side. |
$4.00 |
| Hot Diggy Dogs Mini chicken corn dogs served with a choice of 1 side. |
$6.00 |
| Taco Gluten-free. Soft corn tortilla with ground beef or shredded chicken, shredded cheese and lettuce served with a choice of 1 side. |
$6.00 |
| Enchilada Style Burrito Flour tortilla stuffed with cheese, ground beef or shredded chicken, refried black beans and poblano rice, topped with cheesy queso dip and served with a choice of 1 side. |
$6.00 |
| Nachos Gluten-free. Tortilla chips with beef and bean chili, queso dip, lettuce, tomato and sour cream served with a choice of 1 side. |
$7.00 |
| Sides & Ala Carte | |
| Refried Black Beans Gluten-free, vegan, vegetarian. |
$2.00 |
| Poblano Rice Gluten-free, vegan, vegetarian. |
$2.00 |
| Rosemary Red Potatoes Gluten-free, vegan, vegetarian. |
$3.00 |
| Signature Vegetables Gluten-free, vegan, vegetarian. Fresh spinach, mushrooms, black beans, corn and red pepper. |
$3.00 |
| Salad Dressing | $0.50 |
| Side Sauce | $1.25 |
| Sour Cream | $1.00 |
| Side Guacamole | $2.00 |
| Side Avocado | $2.00 |
| Side Queso Dip | $2.50 |
| Side Tortillas | $1.00 |
| Side Garlic Bread | $1.00 |
| Side Sauteed Mushrooms | $3.00 |
| Side Pico de Gallo | $1.00 |
| Side Shredded Lettuce | $1.00 |
| Side Shredded Chicken | $3.00 |
| Side Ground Beef | $3.00 |
| Side Chorizo | $3.00 |
| Side Grilled Shrimp (3) | $7.00 |
| Torreados Grilled jalapeno and onion. |
$3.00 |
| Applesauce | $2.00 |
| Mandarin Oranges | $2.00 |
| Carrots & Ranch | $2.00 |
| Ground Beef Taco | $3.00 |
| Shredded Chicken Taco | $3.00 |
| Desserts | |
| Latina-Misu A cross between a Brazilian chocotorta and Italian tiramisu. Chocolate, dulce de leche, cream and coffee. |
$7.00 |
| Plantains con Crema Gluten-free. Sweet and savory plantains served warm in amaretto cream. **Vegan upon request (no sauce, tossed in cinnamon sugar)** |
$6.00 |
| Cheesecake of the Month Chef Liborio’s homemade cheesecake in his creative flavor of the month. **July’s Flavor – Vanilla with Raspberry Compote** |
$8.00 |
| Mocha Flan Gluten-free. Traditional baked custard with a coffee twist. Our signature dessert! |
$6.00 |
| Catering Appetizer Platters | |
| Agave Salmon for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Fresh, hand-cut Salmon bites topped with a sweet/savory Agave Glaze. |
$97.00 |
| Agave Salmon for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Fresh, hand-cut Salmon bites topped with a sweet/savory Agave Glaze. |
$242.00 |
| AguaChile for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Our Shrimp & Scallop Ceviche marinated in lime, jalapeño, & cilantro. Served with homemade tortilla chips. |
$60.00 |
| AguaChile for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Our Shrimp & Scallop Ceviche marinated in lime, jalapeño, & cilantro. Served with homemade tortilla chips. |
$149.00 |
| Avocado Fries for 10 people **48 HOUR PRE-ORDER REQUIRED** Creamy Avocado coated in crunch batter & fried golden brown; served with Spicy Ranch for dipping |
$33.00 |
| Avocado Fries for 25 people **48 HOUR PRE-ORDER REQUIRED** Creamy Avocado coated in crunch batter & fried golden brown; served with Spicy Ranch for dipping |
$83.00 |
| Avocado Shrimp Deviled Egg for 10 **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Creamy deviled egg with avocado; topped with shrimp |
$55.00 |
| Avocado Shrimp Deviled Egg for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Creamy deviled egg with avocado; topped with shrimp |
$138.00 |
| Bacon Shrimp for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Jumbo Shrimp wrapped in Bacon & topped with Tequila Cream Sauce |
$106.00 |
| Bacon Shrimp for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Jumbo Shrimp wrapped in Bacon & topped with Tequila Cream Sauce |
$264.00 |
| Bacon Wrapped Chicken for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast bites wrapped in bacon & topped with Tequila Cream Sauce |
$60.00 |
| Bacon Wrapped Chicken for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast bites wrapped in bacon & topped with Tequila Cream Sauce |
$149.00 |
| Baked Jalapeño Poppers for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Fresh Jalapeño Peppers stuffed with homemade Chorizo sausage & Cotija Cheese – baked, not fried |
$44.00 |
| Baked Jalapeño Poppers for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Fresh Jalapeño Peppers stuffed with homemade Chorizo sausage & Cotija Cheese – baked, not fried |
$110.00 |
| Black Bean & Corn Salsa for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Black beans, pico de gallo, corn, & spices; served with homemade tortilla chips. |
$22.00 |
| Black Bean & Corn Salsa for 25 **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Black beans, pico de gallo, corn, & spices; served with homemade tortilla chips. |
$55.00 |
| Caramelized Onion Meatballs for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Caramelized onion & beef meatballs topped with Ancho Balsamic Glaze |
$55.00 |
| Caramelized Onion Meatballs for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Caramelized onion & beef meatballs topped with Ancho Balsamic Glaze |
$138.00 |
| Carnitas Taquitos for 10 people **24 HOUR PRE-ORDER REQUIRED** Carnitas (slow-cooked pork) rolled in crispy corn tortillas and served on a bed of lettuce. Served with Salsa Verde for dipping. |
$33.00 |
| Carnitas Taquitos for 25 people **24 HOUR PRE-ORDER REQUIRED** Carnitas (slow-cooked pork) rolled in crispy corn tortillas and served on a bed of lettuce. Served with Salsa Verde for dipping. |
$80.00 |
| Ceviche for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Marinated fresh shrimp and scallops blended with lime juice, pico de gallo and special seasonings. Served with homemade tortilla chips. |
$60.00 |
| Ceviche for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Marinated fresh shrimp and scallops blended with lime juice, pico de gallo and special seasonings. Served with homemade tortilla chips. |
$149.00 |
| Chimichurri Steak Bites for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Tender, flavorful flank steak bites topped with fresh herb chimichurri Sauce. |
$80.00 |
| Chimichurri Steak Bites for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Tender, flavorful flank steak bites topped with fresh herb chimichurri Sauce. |
$198.00 |
| Chips & Salsa for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. House-made, roasted tomato salsa. Served with homemade tortilla chips. |
$18.00 |
| Chips & Salsa for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. House-made, roasted tomato salsa. Served with homemade tortilla chips. |
$44.00 |
| Chorizo Kale Dip for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Fresh kale & homemade Chorizo sausage in a creamy, cheesy dip; served with warm tortilla chips. |
$38.00 |
| Chorizo Kale Dip for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Fresh kale & homemade Chorizo sausage in a creamy, cheesy dip; served with warm tortilla chips. |
$94.00 |
| Chorizo Pear Spring Roll for 10 people **48 HOUR PRE-ORDER REQUIRED** Homemade Chorizo sausage, fresh pear, & Cotija cheese sauteed, wrapped up in a wonton wrapper, & fried golden brown |
$36.00 |
| Chorizo Pear Spring Roll for 25 people **48 HOUR PRE-ORDER REQUIRED** Homemade Chorizo sausage, fresh pear, & Cotija cheese sauteed, wrapped up in a wonton wrapper, & fried golden brown |
$88.00 |
| Coconut Shrimp for 10 people **24 HOUR PRE-ORDER REQUIRED** Jumbo shrimp coated in coconut flakes, fried to a golden brown and served with chipotle marmalade sauce for dipping. |
$66.00 |
| Coconut Shrimp for 25 people **24 HOUR PRE-ORDER REQUIRED** Jumbo shrimp coated in coconut flakes, fried to a golden brown and served with chipotle marmalade sauce for dipping. |
$168.00 |
| Cotija Mushrooms for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegetarian. Button mushrooms stuffed with Cotija Cheese & baked |
$36.00 |
| Cotija Mushrooms for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegetarian. Button mushrooms stuffed with Cotija Cheese & baked |
$88.00 |
| Crab Cakes for 10 people **48 HOUR PRE-ORDER REQUIRED** Succulent, homemade Crab Cakes toppsed with Jalapeño Aioli |
$75.00 |
| Crab Cakes for 25 people **48 HOUR PRE-ORDER REQUIRED** Succulent, homemade Crab Cakes toppsed with Jalapeño Aioli |
$187.00 |
| Crab Ribbon Roll for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Thinly sliced cucumber strips rolled around succulent Crab Meat. |
$60.00 |
| Crab Ribbon Roll for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Thinly sliced cucumber strips rolled around succulent Crab Meat. |
$149.00 |
| Crab Stuffed Mushrooms for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Button mushrooms stuffed with our fresh Crab mixture & cheese |
$71.00 |
| Crab Stuffed Mushrooms for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Button mushrooms stuffed with our fresh Crab mixture & cheese |
$176.00 |
| Crab Stuffed Shrimp for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Jumbo shrimp stuffed with our crab meat mixture, wrapped with Applewood smoked bacon, and topped with Tequila Cream Sauce. |
$121.00 |
| Crab Stuffed Shrimp for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Jumbo shrimp stuffed with our crab meat mixture, wrapped with Applewood smoked bacon, and topped with Tequila Cream Sauce. |
$308.00 |
| Fruit Skewers for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegan. Assorted fresh fruits … on a stick. |
$55.00 |
| Fruit Skewers for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegan. Assorted fresh fruits … on a stick. |
$138.00 |
| Guacamole for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. Fresh avocados, pico, secret spices and cotija cheese, served with warm tortilla chips. **Vegan upon request (no cheese) |
$38.00 |
| Guacamole for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. Fresh avocados, pico, secret spices and cotija cheese, served with warm tortilla chips. **Vegan upon request (no cheese) |
$94.00 |
| Hummus & Veggies for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegan. Chef’s homemade Roasted Red Pepper Hummus served with fresh vegetables & homemade tortilla chips. |
$39.00 |
| Hummus & Veggies for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Vegan. Chef’s homemade Roasted Red Pepper Hummus served with fresh vegetables & homemade tortilla chips. |
$97.00 |
| Loaded Queso for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Our creamy, Queso Dip topped with homemade Chorizo sausage & Signature Veggies. Served with homemade tortilla chips. |
$40.00 |
| Loaded Queso for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Our creamy, Queso Dip topped with homemade Chorizo sausage & Signature Veggies. Served with homemade tortilla chips. |
$99.00 |
| Mango & Black Bean Salsa for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Mango, black beans, pico de gallo, & spices; served with homemade tortilla chips. |
$22.00 |
| Mango & Black Bean Salsa for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Mango, black beans, pico de gallo, & spices; served with homemade tortilla chips. |
$55.00 |
| Mango Guacamole for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. Mango, cilantro, onion, jalapeno, pepitas and cotija cheese mixed into our fresh guacamole. Served with homemade tortilla chips. **Vegan upon request (no cheese)** |
$47.00 |
| Mango Guacamole for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. Mango, cilantro, onion, jalapeno, pepitas and cotija cheese mixed into our fresh guacamole. Served with homemade tortilla chips. **Vegan upon request (no cheese)** |
$116.00 |
| Mini Steak Roulade for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Thinly sliced steak wrapped around potato & carrot sticks; topped with Ancho Agave Glaze |
$77.00 |
| Mini Steak Roulade for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Thinly sliced steak wrapped around potato & carrot sticks; topped with Ancho Agave Glaze |
$193.00 |
| Pollo Parado for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast stuffed with poblano peppers and cheese, rolled & baked in gluten free panko breadcrumbs, topped with Tomato Cream Sauce, & cut into pinwheels. |
$71.00 |
| Pollo Parado for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast stuffed with poblano peppers and cheese, rolled & baked in gluten free panko breadcrumbs, topped with Tomato Cream Sauce, & cut into pinwheels. |
$176.00 |
| Queso Dip for 10 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. A melty, creamy blend of white cheeses and mild chiles. |
$27.00 |
| Queso Dip for 25 people **24 HOUR PRE-ORDER REQUIRED** Gluten-free, vegetarian. A melty, creamy blend of white cheeses and mild chiles. |
$66.00 |
| Shrimp & Artichoke Dip for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Garlic, artichoke, & shrimp in a creamy, cheesy dip; served with warm tortilla chips. |
$44.00 |
| Shrimp & Artichoke Dip for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Garlic, artichoke, & shrimp in a creamy, cheesy dip; served with warm tortilla chips. |
$110.00 |
| Shrimp Cocktail for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chilled, Jumbo Shrimp served with chipotle marmalade dipping sauce. |
$58.00 |
| Shrimp Cocktail for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chilled, Jumbo Shrimp served with chipotle marmalade dipping sauce. |
$143.00 |
| Shrimp Jalapeños for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Jumbo Shrimp stuffed into a jalapeño, wrapped in Bacon, & topped with Tequila Cream Sauce |
$66.00 |
| Shrimp Jalapeños for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Jumbo Shrimp stuffed into a jalapeño, wrapped in Bacon, & topped with Tequila Cream Sauce |
$165.00 |
| Shrimp Spring Roll for 10 people **48 HOUR PRE-ORDER REQUIRED** Shrimp, pico de gallo, & fresh spinach sauteed, wrapped up in a wonton wrapper, & fried golden brown |
$36.00 |
| Shrimp Spring Roll for 25 people **48 HOUR PRE-ORDER REQUIRED** Shrimp, pico de gallo, & fresh spinach sauteed, wrapped up in a wonton wrapper, & fried golden brown |
$88.00 |
| Spinach Poblano Dip for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegetarian. Fresh spinach & roasted, Poblano chiles in a creamy, cheesy dip; served with warm tortilla chips. |
$38.00 |
| Spinach Poblano Dip for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegetarian. Fresh spinach & roasted, Poblano chiles in a creamy, cheesy dip; served with warm tortilla chips. |
$94.00 |
| Tequila Chicken Bites for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast bites with mushrooms & Tequila Cream Sauce |
$55.00 |
| Tequila Chicken Bites for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten Free. Chicken breast bites with mushrooms & Tequila Cream Sauce |
$138.00 |
| Tomatillo Mango Salsa for 10 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Tomatillo, mango, red pepper, red onion, cilantro, & spices; served with homemade tortilla chips. |
$22.00 |
| Tomatillo Mango Salsa for 25 people **48 HOUR PRE-ORDER REQUIRED** Gluten-free. Vegan. Tomatillo, mango, red pepper, red onion, cilantro, & spices; served with homemade tortilla chips. |
$55.00 |
| Veggie Flautas for 10 people **24 HOUR PRE-ORDER REQUIRED** Vegetarian. Sauteed mushrooms, corn, black beans, spinach, red pepper, & a sprinkling of Cotija cheese rolled in crispy flour tortillas. Served with Tequila Cream Sauce. |
$33.00 |
| Veggie Flautas for 25 people **24 HOUR PRE-ORDER REQUIRED** Vegetarian. Sauteed mushrooms, corn, black beans, spinach, red pepper, & a sprinkling of Cotija cheese rolled in crispy flour tortillas. Served with Tequila Cream Sauce. |
$80.00 |
| Catering Boxed Lunches | |
| BL Chicken Fajita Bowl **24 HOUR PRE-ORDER REQUIRED** Gluten Free. A layered feast. Poblano Rice, refried black beans, queso dip, bell peppers, onions, tomato, and grilled Chicken Breast; served with homemade chips & salsa. |
$11.00 |
| BL Sope & Soup **24 HOUR PRE-ORDER REQUIRED** Crispy masa dough shell stuffed with refried black beans, lettuce, pico de gallo, Salsa Verde, and your choice of shredded chicken or ground beef; served with Chicken Tortilla Soup & chips & salsa. |
$11.00 |
| BL Latin Stroganoff 24 HOUR PRE-ORDER REQUIRED** Our twist on a classic dish. Ground beef, mushrooms and onions tossed with Tequila Cream Sauce and linguini; served with chips & salsa. |
$11.00 |
| BL Enchilada Tower **24 HOUR PRE-ORDER REQUIRED** Gluten-free. We start with our crave-able, cheese and onion enchiladas, then stack up Salsa Verde, Poblano Rice, refried black beans, your choice of shredded chicken or ground beef, lettuce and pico de gallo; served with chips & salsa. |
$11.00 |
| BL Chorizo Chicken Pasta **24 HOUR PRE-ORDER REQUIRED** Homemade chorizo sausage sauteed with chicken breast, corn, black beans, and red bell peppers tossed in Cajun Cream Sauce with linguine noodles; served with garlic bread & chips & salsa. |
$11.00 |
| BL Enchilada-Style Burrito **24 HOUR PRE-ORDER REQUIRED** Flour tortilla stuffed with cheese, lettuce, pico de gallo, refried black beans, Poblano Rice and your choice of ground beef or shredded chicken, topped with verde sauce; served with chips & salsa. |
$11.00 |
| BL Carnitas Verde **24 HOUR PRE-ORDER REQUIRED** Gluten-free. Extremely slow roasted pork with hints of citrus and secret seasonings, sauteed with Verde Sauce; served with Poblano Rice & refried black beans. Served with chips & salsa. |
$11.00 |
| July Specials | |
| Jumbo Shrimp Enchiladas Gluten Free Our signature cheese & onion enchiladas topped with Tomato Cream Sauce & Jumbo Shrimp sauteed with pico de gallo |
$20.00 |
| Chile Verde Pork Shanks Gluten Free. Slooooooooooooooow-cooked Pork Shanks topped with our tomatillo Verde Sauce & nopalitos (pickled cactus) |
$22.00 |
| Crab Stuffed Scallops Gluten Free Decadent Sea Scallops stuffed with real Crab Meat, wrapped in Bacon, & topped with Poblano Cream Sauce |
$42.00 |
| Panko Crusted Cod Gluten Free Fresh fillet of Cod coated in panko breadcrumbs, served atop garlic-sauteed spinach, & topped with Chipotle Cream Sauce |
$29.00 |
| Carne Asada Gluten Free Very thinly-sliced Skirt Steak, seasoned & grilled; served with grilled jalapeño & green onion |
$22.00 |
… View more
Contact Osorio’s Latin Fusion
Address: 1910 N Casaloma Dr, Appleton, WI 54913
Phone: (920) 955-3766
Website: https://osorioslatinfusion.com/
Hours
| Sunday | Closed |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
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