Osteria Menu Prices at 1310 Westover Terrace, Greensboro, NC 27408

Contemporary dining space serving fine Italian fare such as handmade pasta & meat & seafood entrees.

4.4 – 321 reviews $$$ • Italian restaurant

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Lunch Menu
Salads
House Mixed greens, grape tomatoes	$6.00
Beet Spring mix, roasted beets & carrots, ricotta salata, dressed with a balsamic emulsion	$7.00
Salata Panzanella Mixed greens, polenta croutons, red onion, chopped kalamata olives, capers, grape tomatoes & balsamic dressing	$9.00
Caprese Tower Sliced tomatoes, fresh buffalo mozzarella & basil, olive oil & balsamic reduction	$10.00
Endive Caramelized green apple, walnuts, chives, gorgonzola cheese & lemon dressing	$11.00
Chef’s Choice Avocado, grape tomatoes, sweet corn, marinated grilled shrimp, bed of spring mix, lemon dressing	$10.00
Osteria Mix green, sliced apple, sliced almond, pear, dry cranberries, goat cheese, chicken, raspberry dressing	$12.00
Pasta
Strozzapreti (Pasticiatte) creamy meat sauce	$8.00
Gnocchi (Aurora) tomato cream sauce	$8.00
Fettucini (Boscaiolo), mushrooms, peas, prosciutto cotto, cream sauce	$8.00
Lasagna Bolognese sauce, emilia romagna style	$10.00
Entree
Chicken Paillard Marinated, grilled chicken breast topped with a mixed green salad, grape tomatoes & balsamic reduction	$12.00
Chicken Francese Sauteed breast in lemon caper buerre blanc sauce with roasted vegetables & grilled polenta	$12.00
Appetizers
Grilled Polenta With mushroom cream sauce	$6.00
Veal & Parmesan Meatballs Braised in tomato sauce with green peas	$6.00
Beef Carpaccio Raw marinated beef with three peppercorns spice rub, arugula salad, shaved parmesan lemon dressing	$9.00
Crepes With artichokes, spinach, peppers, ricotta and parmesan, roasted red pepper tarragon sauce	$7.00
Salmon Carpaccio Fresh salmon, thinly sliced, capers, kalamata olives, arugula salad, lemon dressing	$10.00
Daily Soup	$4.00
Combo
Flatbread Sandwich
Soup or House Salad
Piadina – Romagnola
Parma Proscuitto, mozzarella cheese, cherry tomato, arugula	$9.00
Vegetariana Mozzarella, roasted portobello, spinach, roasted red peppers	$8.00
Genova Hard salami, mozzarella cheese, cherry tomato & arugula	$7.00
Americana Chicken, mozzarella cheese, roasted portobello, sundried tomatoes	$8.00
Special of the Day
Special of the Day
Dinner Menu
Salads
House Mixed greens, grape tomatoes	$6.00
Beet Spring mix, roasted beets & carrots, ricotta salata dressed with a balsamic emulsion	$7.00
Salata Panzanella Mixed greens, polenta croutons, red onion, chopped kalamata olives, capers, grape tomatoes & balsamic dressing	$9.00
Caprese Tower Sliced tomatoes, fresh mozzarella & basil, olive oil & balsamic reduction	$10.00
Endive Caramelized green apple, walnuts, chives, gorgonzola cheese & lemon dressing	$11.00
Chef’s Choice Avocado, grape tomatoes, sweet corn, marinated grilled shrimp, bed of spring mix, lemon dressing	$10.00
Appetizers
Grilled Polenta With mushroom cream sauce	$7.00
Veal & Parmesan Meatballs Braised in tomato sauce with green peas	$9.00
Beef Carpaccio Raw marinated beef with three peppercorns, spice rub, arugula salad, shaved parmesan, lemon dressing	$10.00
Vegetable Antipasto Roasted zucchini, squash, onions, carrots, spinach and lentils. A warm salad with balsamic reduction and extra virgin olive oil	$10.00
Crepes With artichokes, spinach, peppers, ricotta and parmesan, roasted red pepper tarragon sauce	$7.00
Salmon Carpaccio Fresh salmon, thinly sliced, capers, kalamata olives, arugula salad, lemon dressing	$11.00
Daily Soup	$5.00
Pasta
Strozzapretti (Pasticiatte) creamy meat sauce	$12.00
Gnocchi (Aurora) tomato cream sauce	$12.00
Fettucini (Boscaiolo) mushroom, peas, prosciutto cotto, cream sauce	$14.00
Lasagna Bolognese sauce, Emilia romagna style	$14.00
Nidi di Rondine Rolled pasta sheet stuffed with ham, mozzarella bechamel sauce, sliced and baked	$16.00
Side Pasta Ask your server for details	$8.00
Entree
Chicken Paillard Marinated, grilled chicken breast topped with a mixed green salad, lentil salad & balsamic reduction	$18.00
Chicken Francese Sauteed breast in lemon caper buerre blanc sauce with roasted vegetables & fingerling potatoes	$20.00
Grilled skirt Steak Served with sauteed green beans, brussels sprouts grilled fingerling potatoes	$21.00
Salmon Roasted wild salmon served with grilled polenta, roasted vegetables with an Italian sweet, sour sauce	$21.00
Grilled Pork Chop Bone-in center cut, served with grilled polenta, buerre blanc sauce, mixed greens, lentil salad	$26.00
Dessert Menu
Main
Daily Panna Cotta	$6.00
Classic Creme Brulee	$6.00
Homemade Apple Strudel roasted walnuts, caramelized apple, cinnamon puff pastry	$7.00
Decadent Chocolate Cake with homemade vanilla pastry cream	$7.00
Fresh Gelato or Sorbetto	$5.00
Dessert Wine
Cavicchioli Lambrusco emilia romagna	$6.00
Annalisa Moscato veneto	$7.00
Vajra Moscato asti, piedmont	$10.00
Coffee
Coffee	$2.00
Cappuccino	$3.50

… View more

Order and Reservations

Reservations: opentable.com

Contact Osteria

Address: 1310 Westover Terrace, Greensboro, NC 27408

Phone: (336) 275-2550

Website: http://www.osteriagso.com/

Hours

Saturday	11:30AM–2PM, 4:30–10PM
Sunday	Closed
Monday	11:30AM–2PM, 4:30–10PM
Tuesday	11:30AM–2PM, 4:30–10PM
Wednesday	11:30AM–2PM, 4:30–10PM
Thursday	11:30AM–2PM, 4:30–10PM
Friday	11:30AM–2PM, 4:30–10PM

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