Overland Restaurant & Pub Menu Prices

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Classic American & Basque comfort food & drinks in the warm, rustic atmosphere of a 1902 building.

Located in Downtown Gardnerville, NV in a historic building that was initially built in 1902 as a meat market and then operated as a hotel, restaurant, and pub that served the local Basque sheep herding community in the Carson Valley. In 2015 the building was remodeled and expanded into the old firehouse building that is now the the Pub.
We now serve locally sourced meats, pastas, breads and other produce to create a unique menu that has a distinct smokehouse vibe and deep roots in Basque cuisine.

  4.4 – 684 reviews  $$ • Gastropub

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Menu

MENU
STARTERS
MEATBALLS
Marinara Sauce, parmesan		 $13.00
BURNT END FLATBREAD
Buttermilk naan, BBQ pork belly, charred pineapple slaw		 $14.00
SMOKED CHICKEN WINGS
Franks Original, BBQ, honey-habanero or maple-chipotle		 $16.00
BONELESS WINGS
Franks OG, BBQ, Alabama white sauce, Memphis dry rub or maple-chipotle		 $14.50
BEER BATTERED CHEESE CURDS
Marinara, ranch		 $11.00
AHI POKE
Sesame marinated ahi, avocado, wonton, corn tortilla chips		 $15.50
SALT & PEPPER CALAMARI
Citrus aioli, spicy aioli, charred lemon		 $16.00
BASQUE SHRIMP
Smoked paprika, pine nuts, jalapeños, garlic bread		 $14.00
BLISTERED SHISHITO PEPPERS
Furikake, yum yum sauce		 $9.50
PIGGY POPPERS
Jalapeños, cream cheese, bacon		 $9.00
SOFT PRETZEL TWIST
Great Basin beer cheese, coarse sea salt		 $12.00
SOUPS and SALADS
GOLDEN BEET SALAD
Arugula, candied pecans, cranberries, goat cheese, orange balsamic dressing		 $15.00
SESAME AHI TUNA
Greens, cabbage, crispy wontons, wasabi vinaigrette, carrots, sweet-soy glaze		 $17.00
STEAK SALAD
Greens, romaine, tomatoes, red onion, pepitas, blue cheese, avocado dressing		 $18.00
Additions
Chicken 6 | Steak 8 | Blackened Shrimp 8 | Ahi 10 | Salmon 10
HANDMADE PASTAS
SPRING GNOCCHI
Peas, asparagus, sun dried tomato cream, grana		 $19.00
SPAGHETTI & MEATBALLS
Meatballs, parmesan		 $20.00
BLACK SPAGHETTI
Calabrian chiles, garlic, shrimp, Sicilian oregano, tomato		 $24.00
SMOKED PORK MAC ‘N’ CHEESE
Fusilli Pasta, sharp cheddar, BBQ drizzle, Tabasco breadcrumbs		 $19.00
CHEESE TORTELLINIS
Braised Borda Ranch Lamb, Castelvetrano olives, smoked tomato, crispy leeks		 $22.00
BEEF RAVIOLI
Bone broth, roasted mushrooms, thyme, grana		 $22.00
BURGERS and SANDWICHES
THE GO-TO BURGER
Lettuce, tomato, red onion, choice of cheese, brioche bun		 $15.50
VALLEY BURGER
Bacon, lettuce, tomato, crispy onions, cheddar, BBQ sauce, brioche bun		 $17.50
SAUSAGE SANDWICH
Icky IPA bratwurst, caramelized onions, house mustard, Icky roll		 $14.00
OVERLAND DIP
Shaved beef tri-tip, caramelized onions, Swiss cheese, au jus, hoagie roll		 $17.50
FISH TACOS
Beer battered cod, coleslaw, local radish, tomatillo-avocado salsa, flour tortillas		 $15.50
DIRTY BIRD
Blackened chicken breast, provolone, bacon, lettuce, pepper relish, spicy aioli, brioche bun		 $16.00
ENTREES
SAUSAGE PLATTER
Basque chorizo, bratwurst, jalapeno cheddar, yukon gold potatoes, kraut, mustard, pickles		 $22.00
STEAK FRITES
Top sirloin steak, house steak sauce, seasonal vegetable, french fries		 $26.00
COWBOY RIBEYE
Onion rings, chipotle butter, seasonal vegetables, roasted Yukon gold potatoes		 $38.00
SALMON BOWL
Avocado, cucumber, carrot, red onion, edamame, spicy mayo, cilantro, jasmine brown rice		 $20.00
DESSERT
Dessert
Hot Cocoa Cheesecake
Chocolate Cookie Crust, Toasted Marshmallow		 $8.50
Carmel Budino
Salted caramel custard with cookie crumble		 $9.00
Choc-O-Late Cake
Tahoe Creamery Toffee Coffee Ice Cream, Chocolate Sauce, Caramel Sauce		 $9.00
Ice Cream Sundae
Vanilla bean ice cream, chocolate, caramel, whipped cream, cherry on top		 $8.00
BRUNCH
BRUNCH
CLASSIC BENNY
Smoked ham, classic hollandaise, breakfast potatoes		 $15.00
FLORENTINE BENNY
Spinach, tomato, classic hollandaise, breakfast potatoes		 $16.00
VEGGIE OMELET
Asparagus, sun dried tomato, arugula, goat cheese, chives, breakfast potatoes		 $15.00
BASQUE SCRAMBLE
Chorizo, roasted peppers & onions, tomato, p’tit basque cheese, potatoes		 $16.00
HUEVOS RANCHEROS
Sunny side eggs, tortillas, avocado, pinto beans, queso, breakfast potatoes		 $18.00
BREAKFAST TACOS
Bacon, sausage, egg, peppers, onion, tomatillo salsa, breakfast potatoes, fresh fruit		 $15.50
BRIOCHE FRENCH TOAST
Fresh berries, powdered sugar, apple wood smoked bacon		 $17.00
BRUNCH BURGER
Bacon, sunny side egg, cheddar, aioli, brioche bun, breakfast potatoes, fresh fruit		 $17.50
SHRIMP & GRITS
Basque shrimp, cheesy grits, two sunny side eggs		 $17.00
STEAK & EGGS
Prime N.Y. steak, two sunny side eggs, breakfast potatoes, fresh fruit		 $26.00
Starters
MEATBALLS
Marinara sauce, parmesan		 $13.00
BURNT END FLATBREADS
Buttermilk naan, BBQ pork belly, charred pineapple slaw		 $14.00
SMOKED CHICKEN WINGS
Franks Original, BBQ, honey-habanero or maple-chipotle		 $16.00
BONELESS WINGS
Franks OG, BBQ, Alabama white sauce, Memphis dry rub or maple-chipotle		 $14.50
BEER BATTERED CHEESE CURDS
Marinara, ranch		 $11.00
SALT & PEPPER CALAMARI
Citrus aioli, spicy aioli, charred lemon		 $16.00
AHI POKE
Sesame marinated ahi, avocado, won ton, corn tortilla chips		 $15.50
BLISTERED SHISHITO PEPPERS
Furikake, yum yum sauce		 $9.50
PIGGY POPPERS
Jalapeños, cream cheese, bacon		 $9.00
SOFT PRETZEL TWIST
Great Basin beer cheese, coarse sea salt		 $12.00
Soups & Salads
GOLDEN BEET SALAD
Arugula, candied pecans, cranberries, red onion, goat cheese, balsamic dressing		 $15.00
SESAME AHI TUNA
Greens, cabbage, crispy wontons, wasabi vinaigrette, carrots, soy glaze		 $17.00
STEAK SALAD
Greens, romaine, tomatoes, red onion, pepitas, blue cheese, avocado dressing		 $18.00
Burgers & Sandos
THE GO-TO BURGER
Lettuce, tomato, red onion, choice of cheese, brioche bun		 $15.50
VALLEY BURGER
Bacon, lettuce, tomato, crispy onions, cheddar, BBQ sauce, brioche bun		 $17.50
SAUSAGE SANDWICH
Icky IPA bratwurst, caramelized onions, house mustard, Icky roll		 $14.00
OVERLAND DIP
Shaved beef tri-tip, caramelized onions, Swiss cheese, au jus, hoagie roll		 $17.50
FISH TACOS
Beer battered cod, coleslaw, tomatillo-avocado salsa, flour tortillas		 $15.50
DIRTY BIRD
Blackened chicken breast, provolone, bacon, lettuce, pepper relish, spicy aioli, brioche bun		 $16.00

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Contact Overland Restaurant & Pub

Address: 1451 U.S. Hwy 395 N, Gardnerville, NV 89410

Phone: (775) 392-1369

Website: http://overland-restaurant.com/

Hours

Saturday 10AM–8:30PM
Sunday 10AM–8:30PM
Monday 11:30AM–8:30PM
Tuesday 11:30AM–8:30PM
Wednesday 11:30AM–8:30PM
Thursday 11:30AM–8:30PM
Friday 11:30AM–8:30PM

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