Casual spot for traditional Peruvian fare with an extensive menu of soups, meat & pasta dishes.
4.5 – 987 reviews $$ • Peruvian restaurant
Menu
| Menu – Most Popular | |
| Ensalada De Aguacate Avocado served with baby spinach, romaine lettuce, tomatoes, sliced red onions, cucumbers, and house dressing on the side. |
$14.00 |
| Ceviche Mixto Tasty squid, octopus, shrimp, mussels, and fish marinated in lime juice in Pachamanka style. |
$24.00 |
| Arroz Con Mariscos Mixed seafood octopus, calamari, shrimp, and mussels are prepared with the Chef’s brava recipe. |
$24.00 |
| Lomo Saltado Strip of flap steak sauteed on high flames with onions, tomatoes, soy sauce, and red wine. Served with a side of french fries and rice. |
$24.00 |
| Menu – Appetizers | |
| Choros A La Chalaca Mussels marinated with lime juice and cream of yellow Peruvian pepper, topped with chopped onions, tomatoes, cilantro, and Peruvian corn. |
$18.00 |
| Yuca A La Huancaina Crispy fried cassava served with a delicate yellow cheese sauce, slightly spiced with a hint of mild yellow Peruvian pepper. |
$8.00 |
| Papa A La Huancaina Steamed potatoes topped with a delicate yellow cheese sauce slightly spiced with a hint of mild yellow Peruvian pepper. |
$8.00 |
| Anticuchos 6oz Veal heart skewers marinated in aji panca, garlic, vinegar, and beer served with golden potatoes, peruvian corn and rocoto sauce. |
$15.00 |
| Chicharron De Calamar Crispy calamari rings served with fried cassava, tartar sauce, and criolla salad. |
$16.00 |
| Pulpo A La Parilla Grilled octopus marinated in Peruvian spices and served with fried potato, Peruvian corn, and chimichurri sauce. |
$24.00 |
| Causas Fluffy mashed potato seasoned with oil, lime juice and yellow pepper. |
$12.00 |
| Cuarteto De Causas Mashed yellow golden potato seasoned in lime juice and aji amarillo sauce |
$18.00 |
| Chicharon De Pescado 8 Oz of fried fish nuggets served with Casava (Yuca) and Salsa criolla and tartar sauce. |
$16.00 |
| Menu – Salads | |
| Ensalada De Aguacate Avocado | Spring mix | lettuce | tomatoes | sliced red onions | sliced cucumbers | Hempseed | Avocado dressing |
$14.00 |
| Ensalada De Quinoa Quinoa served with black beans and fine chopped parsley, tomatoes, diced onions, and cucumbers in a house-made lime juice dressing. |
$14.00 |
| Solterito Ensalada Mixed tomatoes, onions, white cheese, parsley, cilantro, Choclo, Eddemame, and olives, mixed with lime juice and olive oil. |
$14.00 |
| Palta Rellena Ensalada Whole stuffed avocado, mixed vegetables, avocado, and mayonnaise. |
$12.00 |
| Menu – Soups | |
| Sopa De Pollo A healthy soup with chunks of chicken and vegetables. |
$6.00 |
| Aguadito De Pollo Delicious green chicken and rice soup with cilantro and vegetables. |
$8.00 |
| Parihuela Rich seafood broth with aji panca and tomato sauce, mixed with pieces of fish, shrimp, octopus, calamari, and mussels. |
$12.00 |
| Chupe De Camarones Shrimp chowder with rice, green peas, carrots, Peruvian corn, cheese, eggs, and cream. |
$12.00 |
| Soupa De Quinoa Vegetable broth with organic quinoa, carrots, cream, potatoes, cheese, fresh mint, and oregano. |
$10.00 |
| Menu – Ceviches | |
| Leche De Tigre Fine diced fish in lime juice with diced onions, chopped cilantro, and crispy shredded yam. |
$12.00 |
| Vuelve A La Vida Fine diced calamari octopus, shrimp, mussels, onions, cilantro, and crispy shredded yam. |
$14.00 |
| Ceviche De Pescado 8oz Fish marinated in lime juice, yam, red onions, and choclo. |
$16.00 |
| Ceviche Mixto Tasty squid, octopus, shrimp, mussels, and fish marinated in lime juice in Pachamanka style. |
$24.00 |
| Triologia De Ceviche 10oz Fish in lime juice with Aji Amarillo cream, rocoto cream, red onions, yam, and Choclo. |
$20.00 |
| Tiradito De Pescado 10 oz Fish in lime juice with Aji Amarillo cream, rocoto cream, red onions, yam, and Choclo. |
$16.00 |
| Ceviche De Camaron A dozen large shrimp marinated in lime juice. |
$20.00 |
| Ceviche De Conchas Negras Black shellfish marinated in lime juice with fine diced red onions and touch of Peruvian spice and cilantro and a unique taste brought from the northern Peruvian cuisine. |
$16.00 |
| Ceviche Al Rocoto Fresh fish marinated in lime juice and mixed with rocoto sauce. |
$18.00 |
| Ceviche Pescado & Camaron 6 Oz of fish with 6 Shrimps marinated in lime juice| cilantro | red onions| Peruvian Corn| Sweet Potato |
$20.00 |
| Menu – Entrees | |
| Pachamanka A La Olla Traditional INCA dish potato I lamb I chicken I yam I choclo I corn cake |
$25.00 |
| Jalea Crispy fried seafood platter I fried yucca I homemade tartar sauce I criolla salad I lime |
$22.00 |
| Arroz Con Mariscos Mixed seafood octopus, calamari, shrimp, and mussels are prepared with the Chef’s brava recipe. |
$24.00 |
| Pescado A Lo Macho Grilled fish filet topped with creamy sauce I mixed seafood I side of white rice |
$25.00 |
| Escabeche De Pescado Pickled Breaded fried fish fillet I onions I red pepper I cilantro I mildly sweet and sour aji panca sauce I side of white rice I sweet potato |
$18.00 |
| Pargo Entero Frito Deep fried whole fresh snapper fish I two sides of your choice |
$28.00 |
| Sudado Filete De Pescado Steamed fish fillet I tomatoes I onions Icilantro | Calamari I shrimp I mussels I octopus I seafood sauce |
$16.00 |
| Tacu Tacu Rice and Canary beans patty with Hint of AjiAmarillo | Sautee 6oz prime tenderloin I 8oz chicken I 10 oz Seafood |
$16.00 |
| Saltado Mixed seafood with onions and tomatoes sauteed in a fiery wok with sesame oil and soy sauce. |
$16.00 |
| Chaufa Fried rice I scrambled eggs I sesame oil I soy sauce I red pepper I green onions with your choice of protein |
$14.00 |
| Carne A La Parrilla 8 oz Angus skirt steak I two sides of your choice |
$24.00 |
| Tallarin Verde Linguini I pesto sauce I golden Potatoe 6oz, Angus skirt steak | Grilled chicken breast | Grilled fish filet |
$12.00 |
| Tallarin Saltado Sauteed protein of your choice | Linguini I tomatoes I onions I red peppers |
$16.00 |
| Filete De Pollo Grilled or breaded chicken served with rice and salad. |
$16.00 |
| Seco De Cordero Lamb shank I cilantro sauce I lima beans I white rice I fried cassava I criolla salad |
$26.00 |
| Bistec A Lo Pobre 8oz, Angus skirt steak I lima beans I cassava I white rice I Egg |
$25.00 |
| Aji De Gallina Shredded chicken I Peruvian aji amarillo sauce I parmesan cheese I white rice I boiled egg | olive |
$18.00 |
| Pargo Entero Sudado Steamed whole snapper fish I tomatoes I onions Icilantro | Calamari I shrimp I mussels I octopus I seafood sauce |
$28.00 |
| Chicharron De Camarones Deep fried Shrimp | crioalla salad | yuca |
$20.00 |
| Cau Cau De Marisco Mixed seafood stewed with potatoes, vegetables and exceptional yellow cream sauce and spices. |
$22.00 |
| Cau Cau De Mondongo Beef tripe stew mixed with peas, carrots and potatoes with a juicy sauce of yellow pepper and touch of mint. Served with rice. |
$17.00 |
| Menu – Sides | |
| White Rice | $2.00 |
| Quinoa | $4.00 |
| Sweet Plantains | $5.00 |
| Fried Cassava | $5.00 |
| Green Plantains | $5.00 |
| French Fries | $5.00 |
| Canary Beans | $5.00 |
| Black Beans | $5.00 |
| House Salad | $5.00 |
| Onions, Tomatoes, And Cilantros | $4.00 |
| Delicate Yellow Pepper Cream Cheese 4 oz. |
$5.00 |
| Deep Fried Peruvian Corn | $4.00 |
| Garlic Sauce In Butter 4 oz. |
$4.00 |
| Green Sauce 4 oz. |
$4.00 |
| Menu – Desserts and Beverages | |
| Alfajores One Dozen. Pequeno. |
$7.00 |
| Crema Volteada | $6.00 |
| Suspiro A La Limena Creamy,caramel like pudding is topped with aromatic flavored meringue and sprinkled touch of cinnamon |
$7.00 |
| Bavarois De Lucuma | $6.00 |
| Tres Leche De Lucuma | $7.00 |
| Passion Fruit Cheese Cake | $7.00 |
| Natural Strawberry Fruit Juice 16oz | $6.00 |
| Natural Mango Fruit Juice 16oz | $6.00 |
| Natural Passion Fruit 16oz | $6.00 |
| Soda | $2.25 |
| Chicha Morada | $3.50 |
| Limonada | $4.00 |
| Perrier 16.9 Oz Fl. |
$4.00 |
… View more
Contact Pachamanka Authentic Peruvian Cuisine
Address: 321 Johnson St, Hollywood, FL 33019
Phone: (954) 926-1020
Website: http://pachamankarestaurant.com/
Hours
| Thursday | 12–10PM |
| Friday | 12–11PM |
| Saturday | 12–11PM |
| Sunday | 12–10PM |
| Monday | 12–10PM |
| Tuesday | 12–10PM |
| Wednesday | 12–10PM |
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