Family-friendly venue with Asian art serving Chinese dishes such as sesame chicken & fried rice.
3.9 – 583 reviews $$ • Chinese restaurant
Menu
| Main Menu | |
| Appetizers | |
| Chicken Rinds Chicken skins served with hot Mexican sauce, Chinese-Mex Cuisine, cooked with potatoes and served with corn tortillas. For two or more |
$6.00 |
| Dry Chicken Rinds Chicken skins served with tortillas and Pico de Gallo. For two or more |
$6.00 |
| Egg Roll Vegetarian (2) Stuffed with bamboo shoots, water chestnuts, broccoli, baby corn, snow peas, onions, rolled in egg omelette and deep fried in our special batter |
$8.00 |
| Egg Roll (2) Stuffed with bamboo shoots, water chestnuts, chopped shrimp, chicken, rolled in egg omelette and deep fried in our special batter |
$8.00 |
| Coralaky (6) Chicken breast, pork and spiced chicken liver, wrapped with bacon. Deep fried in our special batter and served golden brown |
$9.00 |
| Potstickers (6) Chicken, pork or vegetables. Pan-fried or steamed |
$11.00 |
| Potstickers Combination (6) Combination of chicken, pork or vegetables. Pan-fried or steamed |
$13.00 |
| Crab Wontons (6) Crab meat filled wontons served with our special cheese based sweet and sour sauce |
$10.00 |
| Wong’s Gourmet Appetizers Cantonese Shrimp, Egg Roll, Coralaky and Chinese Barbecue Pork. For two or more |
$11.00 |
| Cantonese Shrimp (5) Big fresh shrimp, deep fried in our special batter, and golden brown |
$14.00 |
| Shrimp Natural (8) Large steamed shrimp served in a bed of cilantro and green onions with a pepper dipping sauce. Your choice: with or without shell |
$22.00 |
| Chinese Barbecue Pork (Cha-Siw) Sliced pork, marinated in Hoisin sauce and spices, barbecued in Chinese oven |
$14.00 |
| Don Paco Chicken Wings Deep fried chicken wings marinated in soy sauce and Chinese spices |
$16.00 |
| Chinese Sausage Fried Chinese Sausage topped with sliced almonds |
$10.00 |
| Crispy Chicken Wings Deep fried chicken wings marinated in Chinese spices and cooked with jalapeño peppers |
$17.00 |
| Spicy Ginger Lettuce Leaves Diced red bell pepper, water chestnuts, scallions, chopped cilantro. Cooked in our special sweet chili sauce, served with cool lettuce cups. Choice of: |
$14.00 |
| Salads | |
| Chile Amor Jalapeño, onions and tomatoes served with house vinaigrette |
$3.00 |
| Chile Atropellado Fried jalapeño marinated in soy sauce |
$2.00 |
| Chile de Arbol Hot chili oil sauce |
$2.00 |
| Cucumber Salad Cucumbers and carrots sprinkled with our sweet and sour vinaigrette |
$8.00 |
| Chinese Chicken Salad Chicken breast, shredded lettuce with scallions, carrots, toasted almonds and crispy noodles with our special Chinese dressing |
$15.00 |
| Sesame Chicken Salad Chicken breast, napa cabbage, carrots, oranges and crispy noodles with our special oriental sesame, ginger and orange dressing |
$15.00 |
| House Salad Field greens with tomato, cucumbers, red bell peppers, carrots and broccoli |
$8.00 |
| Vegetarian & Sides | |
| Bell Peppers with Black Beans and Chilies A combination of red, green and yellow bell peppers cooked with onions and Tau See sauce. Add jalapeño pepper on request |
$12.00 |
| Chinese Combination Cooked Chinese vegetables, steamed or stir fried in oyster sauce |
$12.00 |
| Tofu Specialties Substitute steamed or deep fried cubes of tofu instead of chicken, pork, beef or seafood in any of our entrees |
$14.00 |
| Baby Bok Choy with Chinese Mushrooms Stir fried baby bok choy cuts with Chinese mushrooms in a delicious brown sauce |
$13.00 |
| Baby Corn with Oyster Sauce Stir fried baby corn in a delicious brown sauce |
$12.00 |
| Vegetable Chop Suey Cooked with beans sprouts, water chestnuts, bamboo shoots, celery and onions |
$12.00 |
| Vegetable Lo Mein Egg noodles stirred with mushrooms, onions, green peppers in our special sauce |
$12.00 |
| Soups | |
| Egg Drop | $3.00 |
| Chinese Cabbage | $3.00 |
| Hot and Sour | $3.00 |
| Won Ton | $6.00 |
| Fried Rice | |
| Plain | $7.00 |
| Vegetables | $9.00 |
| Dinner Fried Rice (Cha-Siw) | $9.00 |
| Chicken | $12.00 |
| Pork | $12.00 |
| Shrimp | $13.00 |
| Beef | $13.00 |
| Combination | $14.00 |
| From The Sea | |
| Shrimp a la Grace 8 Jumbo shelled shrimp with sliced carrots and celery in our special spicy orange cantonese sauce |
$23.00 |
| Ball of Shrimp Large shrimp cooked with bamboo shoots, water chestnuts and vegetables |
$19.00 |
| Shrimp with Lobster Sauce Large shrimp with ground pork cooked in our special Cantonese Lobster sauce |
$19.00 |
| Cashew Shrimp Large shrimp cooked and served with celery, onions, straw mushrooms, bamboo shoots, water chestnuts, chili pods and roasted cashews in our special brown sauce |
$19.00 |
| Pineapple Shrimp Deep fried shrimp cooked with pineapple tidbits, carrots and green peppers in a delicious pineapple sauce |
$19.00 |
| Shrimp a la Pekin Large Shrimp cooked with green bell peppers, onions, Tau See sauce, and a touch of bacon and jalapeño |
$19.00 |
| Shrimp with Broccoli Large shrimp with broccoli in a special brown sauce |
$19.00 |
| Shrimp Egg Fu Young Chopped shrimp, celery, onions and bean sprouts in a Chinese omelette style, topped with brown sauce |
$19.00 |
| Shrimp with Snow Peas Large shrimp stir fried with snow peas and mushrooms in our special brown sauce |
$19.00 |
| Kung Pao Shrimp Large shrimp stir fried with red bell peppers, onions, peanuts and water chestnuts in our special spicy red sauce |
$19.00 |
| Curry Shrimp Large shrimp, potatoes, onions and green bell peppers served in our curry sauce |
$19.00 |
| Sweet and Sour Shrimp Large shrimp lightly breaded, with cucumbers, pineapple tidbits and shredded papaya. Served with sweet and sour sauce |
$19.00 |
| Szechwan Shrimp Large shrimp lightly breaded, served with Chinese vegetables in our delicious spicy sauce, topped with almonds |
$19.00 |
| Butterfly Shrimp 8 Jumbo shrimp butterfly cut, deep fried with a touch of bacon, in our light red spicy sauce, served in a bed of soft noodles |
$23.00 |
| Crispy Shrimp 8 Jumbo shrimp, deep fried in our special batter and dressed with a hot chili sauce |
$23.00 |
| Coconut Shrimp 8 Large coconut breaded shrimp served in a special dipping coconut sauce |
$23.00 |
| Fish with Vegetables Deep fried cutlets of Alaskan Pollock filet cooked with Chinese vegetables in a special brown sauce |
$20.00 |
| Fish with Almonds Deep fried cutlets of Alaskan Pollock filet, served on a bed of bean sprouts, topped with our brown sauce and sliced almonds |
$20.00 |
| Fish a la Pekin Deep fried cutlets of Alaskan Pollock filet cooked with bell peppers, onions, Tau See sauce and a touch of bacon and jalapeño |
$20.00 |
| Tau See Steamed Fish Steamed Alaskan Pollock filet cooked with our special Cantonese Tau See sauce. (20-25 minutes to prepare) |
$28.00 |
| Ricky’s Steamed Fish Steamed Cod filet with ginger, roasted garlic and scallions, topped with bean sprouts and sliced almonds served in a light soy sauce. (20-25 minutes to prepare) |
$28.00 |
| Cantonese Steamed Fish Steamed Cod filet topped with shrimp, red bell peppers, water chestnuts, ginger root. (20-25 minutes to prepare) |
$31.00 |
| Don Paco’s Steamed Fish Steamed Cod filet topped with shredded pork, ginger root, water chestnuts, and a touch of bacon. (20-25 minutes to prepare) |
$31.00 |
| Steamed Fish (Natural) Steamed Cod filet with ginger, roasted garlic, scallions in a light soy sauce. (20-25 minutes to prepare) |
$28.00 |
| Steamed Salmon Atlantic salmon filet b/s steamed with fresh ginger, roasted garlic, scallions in a light soy sauce (20-25 minutes to prepare) |
$28.00 |
| Cantonese Steamed Salmon Big fresh Atlantic salmon filet topped with shrimp, red bell peppers, water chestnuts, ginger root. (20-25 minutes to prepare) |
$31.00 |
| Don Paco’s Steamed Salmon Steamed Atlantic salmon filet topped with shredded pork, fresh ginger root, water chestnuts and a touch of bacon. (20-25 minutes to prepare) |
$31.00 |
| Cantonese Lobster Delicious lobster tail cooked with bell peppers, onions and our special Cantonese Tau See sauce |
|
| Lobster with Oyster Sauce Delicious lobster tail with your choice of Chinese vegetables marinated in our special brown sauce |
|
| From The Sky | |
| Chicken with Almonds Tender pieces of chicken breast cooked with water chestnuts, bamboo shoots and celery. Topped with almonds |
$16.00 |
| Sweet and Sour Chicken Special chicken cuts topped with cucumbers, pineapple tidbits and shredded papaya. Served with sweet and sour sauce |
$16.00 |
| Lemon Chicken Deep fried chicken breast cooked with our special tangy lemon sauce |
$16.00 |
| Pineapple Chicken Deep fried chicken cuts cooked with green bell peppers, carrots and pineapple tidbits, served with pineapple sauce |
$16.00 |
| Orange Chicken Deep fried pieces of chicken breast, cooked with our special tangy orange sauce |
$16.00 |
| Sesame Chicken Deep fried chicken cuts cooked in our delicious sesame sauce. Topped with sesame seeds |
$16.00 |
| Chicken Wings in Oyster Sauce Deep fried chicken wings cooked in our delicious oyster sauce |
$16.00 |
| Moo Goo Gay Pan Chicken Slices of chicken breast with bamboo shoots, water chestnuts and vegetables, served on a bed of steamed rice |
$16.00 |
| Chicken and Broccoli Tender pieces of chicken breast cooked with broccoli in our special brown sauce |
$16.00 |
| Kay Pin Chicken Slices of chicken breast with bamboo shoots, water chestnuts and vegetables |
$16.00 |
| Chin Kay Chicken Half fried chicken cut Chinese style, marinated in a delicious brown sauce. (25-30 minutes to prepare) |
$16.00 |
| Chin Kay Chicken with Vegetables Half fried chicken cut Chinese style, marinated in a delicious brown sauce with broccoli, cauliflower, celery, onions and baby corn. (25-30 minutes to prepare) |
$16.00 |
| Chicken Teniente Half fried chicken cut Chinese style, marinated in a soy sauce served with grilled onion rings and chiles atropellados. (25-30 minutes to prepare) |
$16.00 |
| Curry Chicken Chicken breast, potatoes, onions and green bell peppers served with our curry sauce |
$16.00 |
| Kung Pao Chicken Chicken breast, served with red bell peppers, onions, peanuts and water chestnuts with our special spicy red sauce |
$16.00 |
| General Wong’s Chicken Crispy chicken chunks with red bell peppers, chili peppers and spicy orange sauce |
$16.00 |
| Cashew Chicken Chicken breast, onions, straw mushrooms, bamboo shoots, water chestnuts, chili pods and roasted cashews cooked with our special sauce |
$16.00 |
| Chicken with Snow Peas Chicken breast served with snow peas and mushrooms, cooked with our special sauce |
$16.00 |
| Szechwan Chicken Twice cooked chicken breast with Chinese vegetables and our delicious hot sauce, topped with almonds |
$16.00 |
| Chicken a la See Toy Slices of chicken breast and potatoes cooked in Tau See sauce, ginger, a touch of sesame oil, chili pods and spices |
$16.00 |
| Duck & Cornish Hen | |
| Almond Duck Pressed Long Island duck in a sweet red sauce, topped with almonds and shredded papaya |
$18.00 |
| Cantonese Duck Half roasted duck served with mandarin pancakes, scallions and cucumbers in our delicious Hoisin sauce (25-30 minutes to prepare) |
$20.00 |
| Duck with Chinese Mushrooms Boneless steamed duck with Chinese mushrooms served over Chinese cabbage marinated in our special brown sauce. (25-30 minutes to prepare) |
$20.00 |
| Mandarin Duck Pressed Long Island duck with Chinese vegetables served in a delicious brown sauce |
$18.00 |
| Cornish Hen with Oyster Sauce Deep Fried Cornish Hen, cut Chinese style, marinated in a delicious oyster sauce. (25-30 minutes to prepare) |
$17.00 |
| Don Paco’s Cornish Hen Deep Fried Cornish Hen, cut Chinese style, marinated in soy sauce and Chinese spices. (25-30 minutes to prepare) |
$17.00 |
| Cornish Hen with Vegetables Deep Fried Cornish Hen, cut Chinese style, with Chinese vegetables served in a delicious brown sauce. (25-30 minutes to prepare) |
$19.00 |
| From The Land | |
| Pork a la See Toy Slices of pork and potatoes cooked in Tau See sauce, ginger, a touch of sesame oil, chili pods and spices |
$17.00 |
| Pork with Snow Peas Tender pieces of pork cooked with snow peas and mushrooms in our special brown sauce |
$17.00 |
| Sweet and Sour Pork Deep fried pork cubes served with sweet and sour sauce, topped with cucumbers, carrots and pineapple tidbits |
$17.00 |
| Roasted Pork Roasted pork slices with scallions, bean sauce and Chinese spices |
$17.00 |
| Steamed Pork Ribs with Tau See or Bean Sauce Steamed pieces of pork ribs with your choice of Tau See or bean sauce |
$19.00 |
| Mongolian Lamb Marinated slices of lamb loin served with scallions, yellow bell peppers, onions and mushrooms in our spicy sauce |
$35.00 |
| Garlic Lamb Loin with Vegetables Slices of lamb loin, baby bok choy, mushrooms and green onions marinated and cooked in our red wine spicy sauce |
$35.00 |
| Szechwan Beef Twice cooked slices of flank steak with Chinese vegetables in a delicious hot sauce, topped with almonds |
$19.00 |
| Mongolian Beef Slices of tender flank steak served with yellow bell peppers, scallions and mushrooms in our spicy sauce |
$19.00 |
| Beef and Baby Corn Slices of tender flank steak served with baby corn in our special brown sauce |
$19.00 |
| Green Peppers and Beef Slices of tender flank steak served with green peppers, onions and tomatoes. Add jalapeños on request |
$19.00 |
| Beef and Broccoli Slices of tender flank steak with broccoli in a special brown sauce |
$19.00 |
| Beef and Chinese Cabbage Slices of tender flank steak with Chinese cabbage and bacon in our delicious oyster sauce |
$19.00 |
| Beef with Vegetables Slices of tender flank steak with Chinese vegetables in our special brown sauce |
$21.00 |
| Beef a la Pekin Slices of tender flank steak cooked with green bell peppers, onions with Tau See sauce |
$19.00 |
| Veal Scallopini with Chinese Mushrooms Veal cutlets, white wine, chives, lemon zest, Chinese mushrooms with a light chili sauce |
$31.00 |
| New York Steak with Vegetables 14-ounce Choice New York Steak butterfly cut sliced and marinated in our special oyster sauce with your choice of baby corn, snow peas, broccoli crowns or Chinese mushrooms |
$29.00 |
| Don Paco’s Tenderloin Grilled beef tenderloin cooked in our special spices and oyster sauce |
$28.00 |
| Don Paco’s Tenderloin with Vegetables Grilled beef tenderloin cooked in our special spices and brown sauce. Your choice: broccoli crowns, snow peas, baby corn or Chinese mushrooms |
$30.00 |
| Kui Tenderloin Grilled tenderloin beef medallions marinated in a special brown sauce and spices |
$30.00 |
| Kui Medallions with Vegetables Grilled tenderloin beef medallions marinated in our special spices and brown sauce. Served with your choice of broccoli crowns, snow peas, baby corn o Chinese mushrooms |
$32.00 |
| House Specialties | |
| Lo Mein d’Mare Egg noodles, chopped cilantro, shrimp and scallops in our special sauce |
$36.00 |
| Lo Mein Delights Egg noodles stirred with flank steak, chicken, shrimp, mushrooms, onions, and green bell peppers |
$19.00 |
| Paco’s Lo Mein Egg noodles, stirred with chopped flank steak and cilantro |
$19.00 |
| Bean Thread Delights Bean thread noodles stirred with flank steak, chicken, shrimp, mushrooms, onions, and green bell peppers in our special sauce |
$19.00 |
| Chicken with Chinese Cabbage and Tofu Chicken breast, chinese cabbage, cashews, cubes of steamed tofu in a delicious brown sauce with a touch of bacon |
$19.00 |
| Scallops in a Tamarind Glaze Stir fried scallops with baby carrots, and water chestnuts in a tamarind sauce with a spicy touch |
$29.00 |
| Curry Scallops Stir fried scallops, potatoes, onions and green bell peppers served with our special curry sauce |
$29.00 |
| Kung Pao Scallops Stir fried scallops, served with red bell peppers, onions, peanuts and water chestnuts with our special spicy red sauce |
$29.00 |
| Paco’s Three Treasures Our special combination of shrimp, breaded fish, scallops and Chinese vegetables marinated in our delicious brown sauce |
$29.00 |
| Cantonese Combination Slices of barbeque pork (Cha Siw), chicken and shrimp served with bamboo shoots, water chestnuts, celery and onions over soft noodles |
$23.00 |
| Shrimp and Beef Chopped flank steak, shrimp, water chestnuts, celery and onions served in our delicious brown sauce |
$26.00 |
| Cantonese Delight Slices of chicken breast, beef, barbecue pork (Cha Siw), Chinese sausage, breaded fish and shrimp served and cooked with vegetables in our special brown sauce |
$27.00 |
| Beef Tenderloin with Assorted Bell Peppers Grilled Beef tenderloin cuts cooked with red, yellow and green bell peppers in a delicious brown sauce with a touch of jalapeño peppers |
$31.00 |
| Leam Shrimp Large shrimp and Chinese sausage wrapped in chicken breast, deep fried in our special batter and served with a delicious plum sauce |
$36.00 |
| Love Connection Combination of lobster tail and jumbo shrimp with Chinese mushrooms, green bell pepper, baby corn, celery, bamboo shoots, water chestnuts and snow peas cooked with our special brown sauce |
|
| Chop Suey | |
| Chicken | $16.00 |
| Shrimp | $18.00 |
| Pork | $16.00 |
| Beef | $18.00 |
| Combination | $20.00 |
| Chow Mein | |
| Chicken | $16.00 |
| Shrimp | $18.00 |
| Pork | $16.00 |
| Beef | $18.00 |
| Cantonese Almond and Barbecue Pork (Cha-Siw) | $21.00 |
| Dessert | |
| New York Style Cheesecake Generous portion, we recommend two or three forks |
$12.00 |
| Flan with Caramel | $6.00 |
| Chocolate Decadence | $10.00 |
| Ice Cream Selections | $4.00 |
| Carrot Cake | $12.00 |
| Lychees | $8.00 |
| Créme Brullé | $10.00 |
| Beverages | |
| Iced Tea Free Refills |
$3.00 |
| Regular and Decaf Coffee Free Refills |
$3.00 |
| Jasmin Tea Free Refills |
$3.00 |
| Coke No Refills |
$3.00 |
| Diet Coke No Refills |
$3.00 |
| Sprite No Refills |
$3.00 |
| Dr. Pepper No Refills |
$3.00 |
| Hot Tea Selection No Refills |
$2.00 |
| Milk (Whole) or Chocolate Milk No Refills |
$3.00 |
| Hot Chocolate No Refills |
$3.00 |
| S. Pellegrino Sparkling Water No Refills |
$6.00 |
| S. Pellegrino: Limonata & Aranciata No Refills |
$3.00 |
| Fiji Natural Artesanian Water No Refills |
$4.00 |
| Fresh Juices: Orange or Cranberry No Refills |
$4.00 |
| Shaked Tea | $4.00 |
| Fresh Squeezed Lemonade | $4.00 |
| Sweet Iced Tea | $4.00 |
| Raspberry Iced Tea | $4.00 |
| Latte Specialty Coffee’s (No Refills) |
$6.00 |
| Cappuccino Specialty Coffee’s (No Refills) |
$6.00 |
| Espresso Specialty Coffee’s (No Refills) |
$4.00 |
| Assorted Appetizers | |
| Cantonese Shrimp | |
| Chinese Barbecue Pork | |
| Coralaky | |
| Soup or Salad | |
| Chinese Cabbage | |
| Hot and Sour Soup | |
| Egg Drop Soup | |
| Chile Amor | |
| Main Courses | |
| Kay Pin Chicken Slices of chicken breast with bamboo shoots, water chestnuts, and Chinese vegetables |
|
| Green Peppers and Beef Slices of tender tender flank steak served with green peppers, onions and tomatoes. Add jalapeños at your request |
|
| Sweet and Sour Pork Deep fried pork cubes served with sweet and sour sauce, topped with cucumbers, carrots and pineapple tidbits |
|
| Dinner Fried Rice (Cha-Siw) | |
| Beverage | |
| Iced Tea | |
| Jasmine Tea | |
| Coffee | |
| Dessert | |
| Ice Cream Vanilla, Chocolate, Strawberry or Green Tea |
|
| Assorted Appetizers | |
| Egg Roll | |
| Don Paco Chicken Wings | |
| Soup or Salad | |
| Chinese Cabbage Soup | |
| Hot and Sour Soup | |
| Egg Drop Soup | |
| Chile Amor | |
| Main Courses | |
| Beef and Broccoli Slices of tender flank steak with broccoli in our special brown sauce |
|
| Kung Pao Shrimp Stir fried shrimp, red bell peppers, onions, water chestnuts and peanuts with a spicy red sauce |
|
| Sweet and Sour Chicken Deep fried chicken cuts served with sweet and sour sauce, topped with sweet cucumbers, carrots, pineapple tidbits and shredded papaya |
|
| Dinner Fried Rice (Cha-Siw) | |
| Beverage | |
| Iced Tea | |
| Jasmine Tea | |
| Coffee | |
| Dessert | |
| Ice Cream Vanilla, Chocolate, Strawberry or Green Tea |
|
| Assorted Appetizers | |
| Egg Roll | |
| Chinese Barbecue Pork | |
| Cantonese Shrimp | |
| Soup or Salad | |
| Chinese Cabbage | |
| Hot and Sour Soup | |
| Egg Drop Soup | |
| Chile Amor | |
| Main Courses | |
| Cantonese Combination Slices of barbeque pork (Cha Siw), chicken and shrimp served with bamboo shoots, water chestnuts, celery and onions over soft noodles |
|
| Roasted Pork Roasted pork slices with scallions, bean sauce and Chinese spices |
|
| Shrimp Egg Fu Young Chopped shrimp, celery, onions, bean sprouts in a Chinese omelette style, topped with brown gravy |
|
| Almond Duck Pressed Long Island duck in a sweet red sauce, topped with almonds and shredded papaya |
|
| Dinner Fried Rice (Cha-Siw) | |
| Beverage | |
| Iced Tea | |
| Jasmine Tea | |
| Coffee | |
| Dessert | |
| Ice Cream Vanilla, Chocolate, Strawberry or Green Tea |
|
| Domestic | |
| Budweiser | |
| Bud Light | |
| Coors | |
| Coors Light | |
| Miller Lite | |
| Michelob Ultra | |
| Shiner Bock | |
| Imported | |
| Heineken | |
| Heineken Light | |
| Stella Artois | |
| From Mexico | |
| Corona | |
| Tecate | |
| XX Lager | |
| Bohemia | |
| Negra Modelo | |
| Sol | |
| Modelo Especial | |
| Pacifico | |
| From The Bar | |
| Whiskey | |
| Gin | |
| Vodka | |
| Cognac | |
| Rum | |
| Brandy | |
| Tequila | |
| Scotch | |
| Well Drinks | |
| Whiskey (Seagrams 7) | $8.00 |
| Gin (Tanqueray) | $8.00 |
| Vodka (Absolut) | $8.00 |
| Cognac (Courvoisier V.S.) | $10.00 |
| Rum (Bacardi White) | $8.00 |
| Brandy (Presidente) | $8.00 |
| Tequila (Sauza Hornitos) | $8.00 |
| Scotch (J&B) | $8.00 |
| Cabernet Sauvignon | |
| J Lohr Cabernet Sauvignon, California | $9.00 |
| Smith & Hook, California | $63.00 |
| Sterling “Vintners Collection”, California | $42.00 |
| Louis Martini, Sonoma Coast | $49.00 |
| Stags’ Leap Winery, California | $84.00 |
| Pinot Noir | |
| Louis Latour “Valmoissine”, France | $35.00 |
| King Estate, Oregon | $45.00 |
| Sand Point Pinot Noir, California | $7.00 |
| Other Reds | |
| BG Chateauneuf du Pape, France | $56.00 |
| Columbia Winery Merlot, Washington | $8.00 |
| Casa Madero Merlot, Mexico | $38.00 |
| Marques Caceres Rioja, Spain | $35.00 |
| Volver Single Vineyards Tempranillo, Spain | $40.00 |
| Alamos Malbec, Argentina | $7.00 |
| Terrazas Malbec Reserva, Argentina | $47.00 |
| Penfolds Shiraz, Australia | $33.00 |
| Josh Cellars “Legacy”, Red Blend, California | $30.00 |
| Whites | |
| Louis Latour “Pouilly Fuisse”, France | $45.00 |
| Edna Valley Chardonnay, California | $8.00 |
| Sterling “Vintners Collection”, Chardonnay, California | $26.00 |
| Ecco Domani Pinot Grigio, Italy | $7.00 |
| Geyser Peak Sauvignon Blanc, California | $7.00 |
| J Lohr “Bay Mist”, Riesling, California | $26.00 |
| Sparkling | |
| LaMarca Prosecco, Italy | $9.00 |
| Segura Viudas Brut Cava, Spain | $7.00 |
| Moet Imperial, France | $93.00 |
| Veuve Clicquot, France | $105.00 |
| House Wines | |
| CK Mondavi, Cabernet Sauvignon, Chardonnay, Merlot, California | $6.00 |
| Beringer White Zinfandel, California | $6.00 |
| Ports | |
| Blandy’s Madeira 5yr, Portugal | $8.00 |
| Grahams Fine Tawny, Portugal | $6.00 |
| Grahams 10yr, Portugal | $10.00 |
| Cockburns Fine Ruby, Portugal | $5.00 |
| Grahams Six Grapes, Portugal | $7.00 |
… View more
Contact Paco Wongs Chinese Restaurant
Address: 7111 N Mesa St, El Paso, TX 79912
Phone: (915) 581-7111
Website: http://pacowongs.com/
Hours
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
Related Web Results
Paco Wongs Chinese Restaurant | Facebook
Paco Wong’s Chinese Restaurant. The best Chinese food in El Paso. Page · Cantonese Restaurant. 7111 N Mesa St, El Paso, TX, United States, Texas.
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Paco Wong’s Chinese Restaurant. The best Chinese food in El Paso. 7111 N Mesa St, El Paso, TX 79912-3650.