Pad Thai I Menu Prices

Casual Thai eatery serving curries, noodles & other dishes in a snug, unassuming space.

  4.4 – 317 reviews  $$ • Thai restaurant

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Menu

Pad Thai I menu
Dinner – Curries
Red Curry
Bamboo shoots, bell peppers and basil.
$21.70
Green Curry
Bamboo shoots, eggplant, string beans and basil.
$21.70
Massaman Curry
Potatoes, onions, and cashew nuts.
$21.70
Dinner – Noodles
Pad Thai
(An original dish of thailand). Rice noodles stir fried with eggs, bean sprouts, scallions, peanut, and pad thai sauce.
$20.42
Ba Mee Pad
Egg noodles stir with mixed vegetables.
$20.42
Pad See-Eu
Flat rice noodles stir fried with fresh garlic, eggs, broccoli, and sweet soy sauce.
$21.70
Drunken Thai Spaghetti
Noodles stir fried in a sweet and spicy basil sauce with chicken, shrimp, onions, and bell peppers.
$21.70
Pad Kee Mow*
Flat rice noodles stir fried with fresh garlic, onions, bell peppers, and basil. *Dishes with a red star are traditionally served spicy.
$21.70
Pad Woon Sen
Cellophane noodles stir fried with fresh garlic, eggs, and mixed vegetables.
$20.42
Dinner – Entrées
Basil Chicken*
Chopped chicken with onions, bell peppers, and basil over rice. *Dishes with a red star are traditionally served spicy.
$20.42
Garlic
Fresh garlic, cilantro, black pepper and vegetables.
$20.42
Ginger
Ginger, onions, green onion, tomato, celery, and mushrooms.
$20.42
Pad Prik*
Fresh garlic, onions, bell peppers, mushrooms, and basil. *Dishes with a red star are traditionally served spicy.
$20.42
Prik Khing*
Prik khing curry sauce, red bell peppers and string beans. *Dishes with a red star are traditionally served spicy.
$20.42
Cashew Nuts*
(Mild) Bell peppers, onions, green onions, cashew nuts and pineapple. *Dishes with a red star are traditionally served spicy.
$21.70
Sweet And Sour
Cucumber, tomatoes, bell peppers, onions, carrots, green onions, and pineapple.
$20.42
Ong Bok*
Chicken Sautéed in spicy red curry sauce with peppers, onions, bamboo shoots, kachai, and lime leaves. *Dishes with a red star are traditionally served spicy.
$20.42
Basil Eggplant*
Eggplant stir fried in spicy basil sauce with onions, bell peppers, string beans and bamboo shoots. *Dishes with a red star are traditionally served spicy.
$20.42
1. Lemongrass*
Fresh lemongrass, bell pepper, and onions in a light brown sauce. *Dishes with a red star are traditionally served spicy.
$20.42
Vegetable Medley
Mixed fresh vegetables, Sautéed in golden brown sauce.
$20.42
Fried Rice
Fried rice cooked with onions, green onions, tomato, eggs, and your choice of meat.
$20.42
Chicken Peanut
Chicken cooked with peanut sauce and steamed vegetables.
$20.42
BBQ Beef Or Pork
Grilled beef or pork strips marinated in soy sauce, garlic salt, and peppers with a spicy lime sauce for dipping.
$21.70
Dinner – Soups
Tom Yum Koong*
(Shrimp hot & sour). Tom yum broth flavored with lemongrass, galanga root, lime leaves, button mushrooms, cilantro, and scallions. *Dishes with a red star are traditionally served spicy.
$11.46
Tom Kha Gai*
(Chicken in coconut milk). Chicken breast cooked in coconut milk with lemongrass root, cabbage, mushrooms, cilantro, and scallions. *Dishes with a red star are traditionally served spicy.
$11.46
Tom Yum*
(Mixed seafood hot and sour). Tom yum broth flavored with lemongrass, galanga root, lime leaves, button mushrooms, cilantro, and scallions. *Dishes with a red star are traditionally served spicy.
$19.14
Vegetable Soup
Mixed vegetables, cilantro, scallions, and garlic.
$7.68
Seafood Noodle Soup
Rice noodles with mixed seafood in clear broth.
$19.14
Chicken Noodle Soup
Rice noodle with steamed chicken breast in clear broth.
$19.14
Curry Noodle Soup*
Traditional spicy Thai chicken with rice noodles in red curry soup. *Dishes with a red star are traditionally served spicy.
$19.14
Dinner – Appetizers
Chicken Satay (4 Pieces)
Chicken marinated in thai spices, skewered and grilled to perfection, served with peanut sauce and cucumber relish.
$14.02
Stuffed Shrimp (3 Pieces)
Shrimp wrapped in egg roll paper, stuffed with chicken. Served with sweet and sour sauce.
$14.02
Fresh Basil Rolls (3 Pieces)
Shrimp or chicken, rice vermicelli noodle, lettuce, bean sprouts, carrot and basil, wrapped in a rice paper wrapper. Served with house peanut sauce and basil sauce.
$11.46
Egg Rolls (3 Pieces)
Egg roll wrapper stuffed with egg roll fillings (no meat). Served with sweet and sour sauce.
$11.46
Crab Wontons (6 Pieces)
Crispy wonton skin stuffed with crab, cream cheese and avocado. Served with sweet and sour sauce.
$11.46
Thai Wings (5 Pieces)
Deep fried chicken wings with sweet and sour dipping sauce.
$14.02
Curry Poppers
Fried thai dumpling stuffed with ground chicken, potato, onion, and yellow curry powder with sweet and sour sauce.
$14.02
Dinner – Salads
Yum Koong*
(Shrimp salad). The most popular Thai salad. Grilled shrimp mixed with cucumbers, onion, celery, cilantro and lemongrass tossed in a spicy lime dressing. Served on a bed of romaine lettuce. *Dishes with a red star are traditionally served spicy.
$14.02
Yum Neua*
(Beef salad). Grilled marinated New York strip steak mixed with tomatoes, cucumbers, onions, lemongrass, cilantro, and scallions, tossed in spicy lime dressing. Served on a bed of romaine lettuce. *Dishes with a red star are traditionally served spicy.
$14.02
Nam Sod*
Chopped chicken mixed with ginger, scallions, cilantro, onions, peanut, chili powder, lime juice, and fish sauce. Served with a wedge of iceberg lettuce. *Dishes with a red star are traditionally served spicy.
$14.02
Lunch – Curries
Red Curry
Bamboo shoots, bell peppers and basil.
$16.32
Green Curry
Bamboo shoots, eggplant, string beans and basil.
$16.32
Massaman Curry
Potatoes, onions, and cashew nuts.
$16.32
Lunch – Noodles
Pad Thai
(An original dish of thailand). Rice noodles stir fried with eggs, bean sprouts, scallions, peanut, and pad thai sauce.
$15.30
Ba Mee Pad
Egg noodles stir with mixed vegetables.
$15.30
Pad See-Eu
Flat rice noodles stir fried with fresh garlic, eggs, broccoli, and sweet soy sauce.
$15.30
Drunken Thai Spaghetti
Noodles stir fried in a sweet and spicy basil sauce with chicken, shrimp, onions, and bell peppers.
$15.30
Pad Kee Mow*
Flat rice noodles stir fried with fresh garlic, onions, bell peppers, and basil. *Dishes with a red star are traditionally served spicy.
$15.30
Pad Woon Sen
Cellophane noodles stir fried with fresh garlic, eggs, and mixed vegetables.
$15.30
Lunch – Entrées
Basil Chicken*
Chopped chicken with onions, bell peppers, and basil over rice. *Dishes with a red star are traditionally served spicy.
$15.30
Garlic
Fresh garlic, cilantro, black pepper and vegetables.
$15.30
Ginger
Ginger, onions, green onion, tomato, celery, and mushrooms.
$15.30
Pad Prik*
Fresh garlic, onions, bell peppers, mushrooms, and basil. *Dishes with a red star are traditionally served spicy.
$15.30
Prik Khing*
Prik khing curry sauce, red bell peppers and string beans. *Dishes with a red star are traditionally served spicy.
$15.30
Cashew Nuts*
(Mild) Bell peppers, onions, green onions, cashew nuts and pineapple. *Dishes with a red star are traditionally served spicy.
$15.30
Sweet And Sour
Cucumber, tomatoes, bell peppers, onions, carrots, green onions, and pineapple.
$15.30
Ong Bok*
Chicken Sautéed in spicy red curry sauce with peppers, onions, bamboo shoots, kachai, and lime leaves. *Dishes with a red star are traditionally served spicy.
$15.30
Basil Eggplant*
Eggplant stir fried in spicy basil sauce with onions, bell peppers, string beans and bamboo shoots. *Dishes with a red star are traditionally served spicy.
$15.30
No 1. Lemongrass*
Fresh lemongrass, bell pepper, and onions in a light brown sauce. *Dishes with a red star are traditionally served spicy.
$15.30
Vegetable Medley
Mixed fresh vegetables, Sautéed in golden brown sauce.
$15.30
Fried Rice
Fried rice cooked with onions, green onions, tomato, eggs, and your choice of meat.
$15.30
Chicken Peanut
Chicken cooked with peanut sauce and steamed vegetables.
$15.30
BBQ Beef Or Pork
Grilled beef or pork strips marinated in soy sauce, garlic salt, and peppers with a spicy lime sauce for dipping.
$15.30
Lunch – Soups
Tom Yum Koong*
(Shrimp hot & sour). Tom yum broth flavored with lemongrass, galanga root, lime leaves, button mushrooms, cilantro, and scallions. *Dishes with a red star are traditionally served spicy.
$11.46
Tom Kha Gai*
(Chicken in coconut milk). Chicken breast cooked in coconut milk with lemongrass root, cabbage, mushrooms, cilantro, and scallions. *Dishes with a red star are traditionally served spicy.
$11.46
Tom Yum*
(Mixed seafood hot and sour). Tom yum broth flavored with lemongrass, galanga root, lime leaves, button mushrooms, cilantro, and scallions. *Dishes with a red star are traditionally served spicy.
$19.14
Vegetable Soup
Mixed vegetables, cilantro, scallions, and garlic.
$7.68
Seafood Noodle Soup
Rice noodles with mixed seafood in clear broth.
$19.14
Chicken Noodle Soup
Rice noodle with steamed chicken breast in clear broth.
$19.14
Curry Noodle Soup*
Traditional spicy Thai chicken with rice noodles in red curry soup. *Dishes with a red star are traditionally served spicy.
$19.14
Lunch – Appetizers
Chicken Satay (4 Pieces)
Chicken marinated in thai spices, skewered and grilled to perfection, served with peanut sauce and cucumber relish.
$14.02
Stuffed Shrimp (3 Pieces)
Shrimp wrapped in egg roll paper, stuffed with chicken. Served with sweet and sour sauce.
$14.02
Fresh Basil Rolls (3 Pieces)
Shrimp or chicken, rice vermicelli noodle, lettuce, bean sprouts, carrot and basil, wrapped in a rice paper wrapper. Served with house peanut sauce and basil sauce.
$11.46
Egg Rolls (3 Pieces)
Egg roll wrapper stuffed with egg roll fillings (no meat). Served with sweet and sour sauce.
$11.46
Crab Wontons (6 Pieces)
Crispy wonton skin stuffed with crab, cream cheese and avocado. Served with sweet and sour sauce.
$11.46
Thai Wings (5 Pieces)
Deep fried chicken wings with sweet and sour dipping sauce.
$14.02
Curry Poppers
Fried thai dumpling stuffed with ground chicken, potato, onion, and yellow curry powder with sweet and sour sauce.
$14.02
Lunch – Salads
Yum Koong*
(Shrimp salad). The most popular Thai salad. Grilled shrimp mixed with cucumbers, onion, celery, cilantro and lemongrass tossed in a spicy lime dressing. Served on a bed of romaine lettuce. *Dishes with a red star are traditionally served spicy.
$14.02
Yum Neua*
(Beef salad). Grilled marinated New York strip steak mixed with tomatoes, cucumbers, onions, lemongrass, cilantro, and scallions, tossed in spicy lime dressing. Served on a bed of romaine lettuce. *Dishes with a red star are traditionally served spicy.
$14.02
Nam Sod*
Chopped chicken mixed with ginger, scallions, cilantro, onions, peanut, chili powder, lime juice, and fish sauce. Served with a wedge of iceberg lettuce. *Dishes with a red star are traditionally served spicy.
$14.02

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Menu Photos

Order and Reservations

Reservations: padthai1summerville.com

Contact Pad Thai I

Address: 119 W Doty Ave, Summerville, SC 29483

Phone: (843) 879-9945

Website: http://www.padthai1summerville.com/?utm_source=gmb&utm_medium=website

Hours

Sunday Closed
Monday 11AM–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM
Saturday 11AM–9PM

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