Classic Thai fare such as curries, including lunch specials, in traditional, white-tablecloth digs.
We prepare traditional Thai food every day. Only the best ingredients are used and your meal is made fresh after you order. We also have a range of vegetarian options. Our goal at the restaurant is to provide you with the best Asian food you have ever had! Our Thai restaurant will give you the feeling of a tradition. Come visit and enjoy our delectable entrees. We look forward to serving you the finest taste of Thai cuisine!
4.4 – 385 reviews $$ • Thai restaurant
Menu
| Menu | |
| Starters | |
| Thai Spring Rolls (Deep Fried) Stuffed with silver noodles and mixed vegetables; served with plum sauce |
$7.95 |
| Fresh Veggie Spring Rolls (3 Rolls) Stuffed with tofu, cucumber, rice noodles and mint, served with peanut & plum sauce |
$10.95 |
| Golden Triangle Minced chicken and shrimp, wrapped with egg rolls and a touch of spices, served with plum sauce |
$10.95 |
| Spices Thai Dumpling Stuffed with chicken, shrimp and crabmeat; steamed and served with light sweet sauce |
$10.95 |
| Angel Wings Deep fried to golden brown, seasoned with black pepper, toasted garlic and jalapeno. Served with sweet plum sauce |
$13.95 |
| Satay-Chicken, Tofu or Shrimp Marinated in coconut milk with herbs and spices; grilled and served with peanut sauce and cucumber relish dip |
$11.95 |
| Shrimp Suit Deep fried shrimp wrapped with egg roll skin, served with plum sauce |
$10.95 |
| Crispy Calamari Served with garlic and plum sauce (wit a little touch of spice) |
$11.95 |
| Veggie Tempura Various vegetables accompanied by plum sauce and crushed peanuts |
$11.95 |
| Larb Kai Minced chicken spiced with lime juice, chili, rice powder and fresh mint *Spicy |
$11.95 |
| Spicy Calamari Yum With fresh mint, onion and spicy lime sauce *Spicy |
$13.95 |
| Mee Krob Famous sweet crispy noodles with chicken, shrimp |
$14.95 |
| Spicy Shrimp Yum Broiled shrimp with fresh mint, onion, chili and lime sauce *Spicy |
$13.95 |
| Steamed Mussels Green mussels with lemongrass, Thai herbs and sweet basil in spicy garlic wine broth *Spicy |
$14.95 |
| Fish Cake mixed with red curry and lime juice |
$9.95 |
| Fish Thai Chips Soaked with plum |
$6.95 |
| Soup & Salads | |
| Tom Kah Kai Chicken in spicy coconut soup and fresh mushrooms *Spicy |
$7.95 |
| Tom Kah Koong Shrimp in spicy coconut soup and fresh mushrooms *Spicy |
$8.95 |
| Tom Kah Talae Combination of seafood in spicy coconut soup and fresh mushrooms *Spicy |
$24.95 |
| Tom Yum Kai Chicken in hot and sour soup and fresh mushrooms *Spicy |
$7.95 |
| Tom Yum Koong Shrimp in hot and sour soup and fresh mushrooms *Spicy |
$8.95 |
| Tom Yum Talae (Seafood) Combination of seafood in hot and sour soup and fresh mushrooms *Spicy |
$24.95 |
| Veggie Soup Tofu and mixed vegetables in clear broth |
$7.95 |
| Thai Salad Romaine lettuce and hard-boiled egg with our homemade peanut dressing |
$10.95 |
| Spices Veggie Salad Green salad with tofu and pine nuts in a spicy chili lime juice *Spicy |
$11.95 |
| Yum Yai Salad Shrimp, chicken and hard-boiled egg with spicy lemon dressing |
$13.95 |
| Spices Chicken Salad Grilled chicken, crispy noodles and ginger with spices dressing |
$13.95 |
| Seafood Salad Combo Shrimp, mussels, calamari with silver noodles, lemongrass and cashew nuts in spicy lime juice *Spicy |
$15.95 |
| Curries | |
| Red Curry With sliced bamboo shoots and green beans *Spicy |
|
| Green Curry With sliced bamboo shoots, peas and carrots *Spicy |
|
| Panang Curry Light, sweet and spicy curry *Spicy |
|
| Pineapple Curry With red curry and pineapple *Spicy |
|
| Yellow Curry With potato, carrots and onions *Spicy |
|
| Vegetables | |
| Sweet Basil With sliced green chili, onion and mushroom *Spicy |
|
| Mint Leaves With chili and garlic sauce *Spicy |
|
| Cashew Nuts With dried chili, carrots and onion *Spicy |
|
| Garlic and Pepper With garlic pepper sauce |
|
| Green Bean With red chili sauce and crushed peanuts *Spicy |
|
| Spinach With mushrooms in garlic and black bean sauce |
|
| Sweet and Sour With mixed vegetables and pineapple |
|
| Broccoli With garlic and oyster sauce |
|
| Eggplant With chili sauce, sweet basil and pine nuts *Spicy |
|
| Pra-Ram Sauteed spinach with peanut sauce and toasted onion |
|
| Mixed Vegetables Your choice of red curry or peanut sauce *Spicy |
|
| Noodles & Rice | |
| Phad Thai Noodles Pan fried rice noodles with egg and bean sprotus |
|
| Spicy Noodles Pan fried flat noodles with bean sprouts, chili and basil *Spicy |
|
| Spicy Curry Noodles Rice noodles with mixed vegetables in coconut curry *Spicy |
|
| Rahn Nah Noodles Flat noodles with broccoli and baby corn in black bean gravy |
|
| Yen Ta Fo Noodles Rice noodles with spinach tofu in spicy tomato broth *Spicy |
|
| Phad Woon Sen Pan fried silver noodles with egg, onion and tomato |
|
| Thai Fried Rice With egg and tomato |
|
| Spices Fried Rice With chili and mint leaves *Spicy |
|
| See-Eyew Noodles Pan fried flat noodles w/ egg, carrots & broccoli. |
|
| Hawaiian Fried Rice Pineapple with chicken, shrimp and cashew nuts |
$15.95 |
| Steamed White Jasmine Rice | $2.00 |
| Steamed Nutritious Brown Rice | $2.00 |
| Specialties | |
| Kai Curry Whole chicken breasts with potato, bell pepper, carrots and onion *Spicy |
$20.95 |
| Siamese Spare Ribs (Sizzling) Pork spare ribs marinated in honey barbecue sauce |
$20.95 |
| Thai Style Ribs (Sizzling) Pork spare ribs marinated in garlic and pepper sauce. |
$20.95 |
| Choo-Chee Duck Half roast duck with Choo-Chee curry sauce *Spicy |
$20.95 |
| Spicy Ducks With ginger, celery and onion in chili and black bean sauce *Spicy |
$20.95 |
| Princess Duck Half roast duck with honey sauce and a touch of sliced ginger served on broccoli |
$20.95 |
| Crispy Duckling Half crispy duck with spicy sauce and fresh basil, served on crispy noodles *Spicy |
$20.95 |
| Pattaya Pineapple Pineapple with chicken, shrimp and cashew nuts in house special sauce |
$18.95 |
| Spicy Halibut Deep fried, served with mixed vegetables in a spicy basil sauce *Spicy |
$24.95 |
| Halibut Delight Grilled with panang curry sauce, served with mixed vegetables *Spicy |
$24.95 |
| Sea Basket Steamed assorted fresh seafood and vegetables, served with three kinds of sauces |
$24.95 |
| Siam Prawn and Calamari With roast chili sauce *Spicy |
$18.95 |
| Golden Legs Deep fried frog legs, your choice of garlic pepper or spicy chili sauce and crispy basil *Spicy |
$20.95 |
| Spices Soft Shell Crab Crab meat, egg, celery and onion in yellow curry |
$20.95 |
| Gulf of Siam (Fish Boat) Combination of seafood with Thai herbs, chili, vegetables and cashew nuts *Spicy |
$24.95 |
| Soft Shell Delight Deep fried and topped with spicy chili sauce and crispy basil *Spicy |
$20.95 |
| Seafood Panang Combination of seafood in panang curry and fresh basil |
$24.95 |
| Chef’s Specials | |
| Salmon Green Curry Lunch Grilled Salmon with peas and carrots in Green curry |
$16.95 |
| Salmon Panang Curry Lunch Grilled Salmon with peas and carrots in Panang Curry |
$16.95 |
| Hawaiian Fried Rice Lunch Fried rice, white chicken, shrimp, pineapple and cashew nuts |
$13.95 |
| Pad Thai Silver Noodles Lunch Pan fried silver noodles with egg, green onion, bean sprouts, choice of meat, tofu or vegetables. |
|
| Thai Fried Rice Lunch Fried Rice with egg, tomato, choice of meat, tofu or vegetables |
|
| Spicy Fried Rice Lunch Fried Rice with chili, basil, choice of meat, tofu or vegetables |
|
| Papaya Salad Dinner Green papaya, tomato, green bean, peanut, and shrimp in spicy chili lime dressing |
$10.95 |
| Spicy Curry Noodles with Halibut Dinner Flat noodles with grilled halibut and mixed vegetable in curry |
$24.95 |
| Spicy Basil with Ground Chicken Dinner Ground chicken sautéed with chili, basil, and garlic sauce |
$13.95 |
| Spicy Basil with Seafood Dinner Shrimp, calamari, scallop and fish sauteed with chili, basil and garlic sauce |
$24.95 |
| Crab Meat Fried Rice Dinner Fried rice with crab meat, egg and tomato |
$18.95 |
| Lunch Specials | |
| Garlic and Pepper In garlic and pepper sauce, served on a bed of lettuce |
|
| Green Chili (Chili and Basil) With mushrooms, sliced chili and onion *Spicy |
|
| Spicy Mint Leaves In chili and garlic, and fresh mint leaves *Spicy |
|
| Cashew Nuts With dried chili, carrots and onion |
|
| Sweet and Sour With pineapple and mixed vegetables |
|
| Broccoli In garlic and oyster sauce |
|
| Spinach With mushrooms in garlic and black bean sauce |
|
| Panang Curry Light, sweet and spicy with fresh basil *Spicy |
|
| Gai Curry With potato, carrots and onion *Spicy |
|
| Mixed Vegetables With curry sauce *Spicy |
|
| Mixed Vegetables With peanut sauce |
|
| Phad Thai Noodles Pan fried rice noodles with eggs, bean sprouts and crushed peanuts |
|
| Spicy Noodles Pan fried flat noodles in chili, garlic, bean sprouts and basil leaves *Spicy |
|
| See-Eyew Noodles Pan Fried rice noodles with eggs, carrots and broccoli |
|
| Green Curry With bamboo shoots, peas and carrots *Spicy |
|
| Pineapple Curry With red curry and pineapple *Spicy |
|
| Red Curry With sliced bamboo shoots and green beans *Spicy |
|
| Thai Fried Rice With eggs and tomatoes |
|
| Spicy Fried Rice With chili and mint leaves *Spicy |
|
| Desserts | |
| Mango with Sweet Sticky Rice | $10.95 |
| Coconut Ice Cream | $6.95 |
| Ice cream with sweet sticky rice | $9.95 |
| Deep-fried banana | $6.95 |
| Fried banana with ice cream | $10.95 |
| Creme Brulee | $7.95 |
| House Wine | |
| White Zinfandel, Chardonnay, Merlot, Cabernet | $6.00 |
| Chardonnay | |
| Clos Du Pois Winery, Sonoma | $8.00 |
| La Crema, Sonoma | $10.00 |
| Robert Mondavi, Private Selection, California | $8.00 |
| Kendall Jackson, California | $10.00 |
| Other Wines | |
| Gewürztraminer, Fetzer, Monterey | $7.00 |
| Pinot Grigio, Ruffino Lumina, Italy | $6.00 |
| Sauvignon Blanc, Kendall Jackson, California | $8.00 |
| Red Wines | |
| Cabernet Sauvignon, Clos Du Bois, California | $7.00 |
| Cabernet Sauvignon, Columbia Crest, Washington | $7.00 |
| Cabernet Sauvignon, Robert Mondavi, Napa | $12.00 |
| Pinot Noir, Robert Mondavi | $8.00 |
| Zinfandel, Ravenswood Vintners Blend, California | $7.00 |
| Merlot, Rutherford Hills, Napa | $10.00 |
| Asian Wines | |
| Plum Wine, Takara, Japan Very fruity & sweet |
$8.00 |
| Cold Sake, Ginjo Premium, Japan | $8.00 |
| Cold Sake, Nigori Unfiltered, Japan | $13.00 |
| Hot/Warm Sake, Sho Chiku Bai, Japan | $8.00 |
| Champagne | |
| Domaine Chandon, Napa | $35.00 |
| Beer | |
| Nakhon Thai (Can) | $8.00 |
| Singha (Thailand) | $4.50 |
| Tsingtao (China) | $4.50 |
| Kirin (Japan) | $4.50 |
| Sierra Nevada | $4.50 |
| Corona (Mexico) | $4.50 |
| Bass Ale (England) | $4.50 |
| Heineken (Holland) | $4.50 |
| Stone IPA | $5.00 |
| Budweiser | $4.50 |
| Miller Light | $4.50 |
| Other Beverages | |
| Thai Tea, Thai Coffee | $3.00 |
| Iced Tea | $2.50 |
| Jasmine Hot Tea | $2.00 |
| Green Hot Tea | $2.00 |
| Ginger Hot Tea | $3.50 |
| Lemongrass Hot Tea | $3.50 |
| Perrier Sparkling Mineral Water | $2.50 |
| Martinelli’s Sparkling Apple | $2.50 |
| Coke, Diet Coke, Sprite | $1.50 |
| Lemonade | $1.50 |
| Milk | $2.00 |
| Coffee | $3.00 |
… View more
Contact Pailin Thai Cafe
Address: 16441 Bernardo Center Dr, San Diego, CA 92128
Phone: (858) 674-4665
Website: https://www.thairestaurant-sandiego.com/
Hours
| Tuesday | 11AM–8:30PM |
| Wednesday | 11AM–8:30PM |
| Thursday | 11AM–8:30PM |
| Friday | 11AM–9PM |
| Saturday | 4–9PM |
| Sunday | 4–8:30PM |
| Monday | 11AM–8:30PM |
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