Parterre Restaurant Menu Prices

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Seasonal, locally sourced dishes & cocktails offered in a relaxed locale that has a patio.

Parterre Restaurant and Bar is located in Downtown Richmond, adjacent to the Linden Row Inn. An intimate space, with a garden patio for outdoor seating, serving traditional southern dishes, hearty soups, salads, and sandwiches. Breakfast, lunch, dinner, and weekend brunch. A fully stocked bar serves a carefully selected array of wines, local craft beers, handcrafted cocktails, and serves Blanchard’s coffee. A grab and go market provides beverages and fresh options when on the move.

  4.5 – 107 reviews  $$ • Restaurant

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Menu

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Starters & Shareables
Crispy Chickpeas
Chili spiced chickpeas, cilantro, lemon.		 $5.00
Cajun Tots
Spicy remoulade, garlic & chive aioli, gallito sauce.		 $6.00
Pork & Pimento
Crispy pork rinds, jalapeno-pimento cheese, house pickles.		 $7.00
Glazed Pork Belly
Sweet and spicy sorghum glaze, house made pickles, puffed sorgum, cilantrp		 $12.00
House Smoked Wings
6 Sorghum BBQ Sauce, Pickled Sweet Potato, Celery		 $10.00
Crispy Brusels Sporouts
Sweet potato puree, pomegranate reduction		 $7.00
Salads
Caesar Salad
Hearts of romaine, shaved Parmesan, house Caesar dressing, garlic croutons.		 $9.00
Kale Salad
Kale, crispy chickpeas, puffed farro, feta, golden raisins, red onions, lemon honey vinaigrette.		 $10.00
Franklin St Cobb
Iceberg, fried chicken, red onions, tomatoes, bacon, pickled okra, cucumbers, pink pickled eggs, sweet roasted corn, jalapeno corn bread croutons, pimento buttermilk dressing.		 $12.00
Beet & Arugula Salad
Local Arugula, Marinated Beets, Burrata, Toasted Pepitas, Pomegranate Vinaigrette		 $12.00
Entrees
Bonelss Short Ribs
Braised Beef Short Ribs, Roasted Root Vegetable Medley, Red Wine Demi Glace		 $26.00
Fried Shrimp Po’Boy
Crispy Shrimp, Spicy Remoulade, Diced Tomatoes, Shredded Iceberg, Carter’s Local Sub Roll, Cajun Tots		 $14.00
Seven Hills Smash Burger(*)
Two Patties of Local Grass Fed Beef, White Cheddar, Lettuce, Tomato, Onion, Mayo, Brioche Bun Cajun Tots		 $13.00
Smoked Duck Confit
Cardamom & Sorghum Sweet Potato Purée, Roasted Brussels, Pomegranate Reduction		 $24.00
Chesapeake Crab Cakes
Served with Confit Fingerlings, Sautéed Seasonal Vegetables, and Low Country Relish.		 $24.00
Shrimp & Grits
Sautéed Shrimp, Andouille, Tomatoes, Wade’s Mill Grits, Sherry Cream Sauce, Crispy Onion Straws		 $18.00
Blackened Chicken Pasta
Caramelized Onions, Andouille, Peas, Fresh Herbs, Parmesan Cream, Shaved Parmesan, Cavatappi		 $18.00
Pesto & Mushrooms Pasta
Roasted Cremini Mushrooms, pesto, Arugula, Shaved Parmesan and Cavatappi		 $14.00
Brunch
Parterre Bloody Mary
Cajun Rim, House Bloody Mary Mix, Vodka, Pickled Okra, Lemon, Pimento Cheese Stuffed Olive		 $8.00
Classic Mimosa
Choice of glass or carafe. Your Choice of Orange, Cranberry, Grapefruit, or Pineapple Juice & Tripe Sec, Blanc De Blanc, Orange Slice		 $6.00
Moonshine Mimosa
Your Choice of Belle Isle Blood Orange, Honey Habanero, Ruby Red Grapefruit, or Premium Moonshine, Your Choice of Orange, Cranberry, Grapefruit, or Pineapple Juice		 $12.00
Pimm’s Cup
Pimm’s, Meyer Lemonade, Ginger ale, Cucumber		 $10.00
Classic Caesar Salad (GFO)
Heart of Romaine, Shaved Parmesan, House Caesar Dressing, Garlic Croutons		 $9.00
Franklin Street Cobb (GFO)
Iceburg, Fried Chicken, Tomatoes, Bacon, Cucumbers, Pickled Eggs, Roasted Corn & Pickled Okra Relish, Jalepeno Corn Bread Croutons, Pimento Buttermilk Dressing		 $12.00
Arugula Salad (GFO)
Local Arugula, Caromont Goat Cheese Croquettes, Crispy Aged Ham, Grilled Red Onions, Roasted Tomato Vinaigrette		 $12.00
Chesapeake Soft Scrambled (GF)
Lump Blue Crab Meat, Two Soft Scrambled Eggs, Home Fries, & Petite Green Salad. Accompanied with Homemade Scone Basket.		 $15.00
Shrimp & Andouille Omelette (GF)
Shrimp, Andouille Sausage, Onions, Peppers, Tomatoes, Cheddar, & Home Fries. Accompanied with Homemade Scone Basket.		 $15.00
Franklin St. B & G(*)
Two Homemade Biscuit’s, Edwards’ Sausage Gravy, Two Eggs Your Way, & Petite Green Salad. Accompanied with Homemade Scone Basket. (*) Item cooked to order		 $0.00
Chevre & Arugula Omelette (VEG,GF)
Local Goat Cheese, Heirloom Tomatoes, Baby Arugula, & Home Fries. Accompanied with Homemade Scone Basket.		 $14.00
BBQ Tofu Sandwich (VEG)
Twin Oaks Tofu, Remoulade, Arugula, Brioche Bun, & Cajun Tots (Add Cheddar, Provolone, or Swiss Cheese for 1 or Pimento for 2). Accompanied with Homemade Scone Basket.		 $12.00
Brunch Burger
Local Gras Buns Fed Beef, Fried Egg, Bacon, White Cheddar, Lettuce, Tomato, Onion, Mayo, Brioche Bun & Home Fries. Accompanied with Homemade Scone Basket.		 $13.00
Crab Cake Sandwich
Seared Crab Cake, Shredded Iceberg, Remoulade, Brioche Bun, & Petite Garden Salad. Accompanied with a Homemade Scone Basket.		 $18.00
Sausage & Egg “Po’Boy”
Two Fried Eggs, Sausage Patties, Spicy Remoulade, Roasted Onions, Diced Tomatoes, Arugula, Local Sub Roll & Cajun Tots. Accompanied with a Homemade Scone Basket.		 $14.00
Fried Shrimp “Po’Boy”
Crispy Shrimp, Spicy Remoulade, Diced Tomatoes, Shredded Iceberg, Local Sub Roll & Cajun Tots. Accompanied with Homemade Scone Basket.		 $14.00
Kale Salad (GFO, VEG, VO)
Kale, Crispy Chickpeas, Feta, Golden Raisins, Pickled Red Onions, Lemon Honey Vinaigrette		 $10.00
Beverages
Aquafina $2.75
Bai Blueberry 18oz $3.00
Bai Kula Watermelon 18oz $3.00
Brisk Iced Tea With Lemon 20oz $2.75
Coke Classic 20oz $2.75
Coke Energy 12oz $3.00
Coke Energy Zero 12oz $3.00
Diet Coke 20oz $2.75
Diet Dr Pepper 20oz $2.75
Diet Pepsi 20oz $2.75
Dr Pepper 20oz $2.75
G2 Gatorade Fruit Punch 12oz $2.75
Life Water 700mL $3.35
Minute Maid Apple Juice 12oz $2.75
Minute Maid Cranberry Grape Juice 12oz $2.75
Minute Maid Orange Juice 12oz $2.75
Pepsi 20oz $2.75
Red Bull 12oz $4.00
Schwepps Ginger Ale 20oz $2.75
Sprite 20oz $2.75
V-8 Vegetable Juice 12oz $2.75

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Parterre Restaurant

Address: 100 E Franklin St, Richmond, VA 23219

Phone: (804) 381-5810

Website: https://www.trolleyhouseva.com/parterre

Hours

Friday 7–10AM, 11AM–10PM
Saturday 7AM–10PM
Sunday 7AM–2PM
Monday Closed
Tuesday Closed
Wednesday 7–10AM, 11AM–9PM
Thursday 7–10AM, 11AM–9PM

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