Straightforward spot for Indian & Indo-Chinese dishes, with a lunch buffet & à la carte dinner menu.
4.2 – 1 reviews $$ • Indian restaurant
Menu
| MENU – Vegetarian Appetizers | |
| Vegetable Samosa(*) 2 pieces. Fried thin crisp pastry stuffed with spiced potatoes, green peas, onion, ginger, garlic, and fresh spices. |
$4.99 |
| Chilli Paneer(*) Cubes of homemade cottage cheese sauteed with garlic and special sauce. |
$6.99 |
| Mix Veg Pakora(*) 8 pieces. Onion, potatoes, cauliflower seasoned with spices then dipped in chickpea batter and fried. |
$5.99 |
| Samosa Chat(*) Sauteed chickpeas and vegetable samosa dressed with tamarind, cilantro, and yogurt. |
$6.99 |
| Veg Appetizer Platter(*) Combination of vegetable samosa and mix veg pakoras. |
$6.99 |
| Gobi Manchurian Dry(*) Batter fried cauliflower florets tossed in Manchurian sauce. |
$6.99 |
| Onion Bhaji(*) Onion pakoras. Sliced onions sauteed in chickpea batter and fried. |
$4.99 |
| Khaman Dhokla Puffed Chickpeas flour cakes. ( 5 Pcs) |
$5.99 |
| MENU – Non-Vegetarian Appetizers | |
| Lamb Keema Samosa(*) 2 pieces. Fried crisp pastry filled with minced meat and fresh spices. |
$5.99 |
| Egg Spring Roll (*) 5 pieces. Crispy rolls stuffed with shredded spring vegetables, eggs, and deep fried. |
$4.99 |
| Chicken-65(*) 8 pieces. Boneless chicken cubes marinated in a spicy chef special sauce and deep fried. Comes with your choice of spice level. |
$6.99 |
| Chilli Chicken Dry(*) 6 pieces. Marinated chicken battered tossed with hot chilli sauce, bell pepper, and onions. |
$6.99 |
| Fish Fry(*) Farm raised tilapia fillet, marinated with fresh spices and shallow fried. |
$6.99 |
| House Combo Platter(*) Combination of lamb keema samosa and chicken-65. |
$7.99 |
| Ellam Calamari(*) The east coast style breaded calamari tossed with bell pepper, onions in sweet and spicy sauce. |
$6.99 |
| Chilli Fish Dry(*) Farm raised tilapia fillet, marinated with fresh spices and shallow fried. |
$7.99 |
| MENU – Soup and Salad | |
| Cream Of Tomato Soup(*) An Indian style tomato based soup served with croutons. |
$3.99 |
| Dal Soup(*) A garlic flavored lentil soup. |
$3.99 |
| Chicken Soup(*) Delicious chicken soup cooked with herbs and spices. |
$4.99 |
| Green Salad A mixture of lettuce, tomatoes, cucumber, and carrots served with ranch dressing. |
$5.99 |
| Chef Special Salad A mixture of cucumber, tomatoes, and onions topped cilantro and shredded cheese served with ranch dressings. |
$5.99 |
| MENU – Vegetarian Entree (SERVED WITH BASMATI RICE) | |
| Paneer Tikka Masala Diced homemade cottage cheese cooked with tomato and almond cream sauce. SERVED WITH BASMATI RICE. |
$11.99 |
| Veggie Tikka Masala Fresh vegetables cooked with tomato and almond cream sauce. SERVED WITH BASMATI RICE. |
$10.99 |
| Paneer Makhani Diced homemade cottage cheese cooked with tomato and almond cream sauce. SERVED WITH BASMATI RICE. |
$11.99 |
| Veg Kadai Semi dry. Fresh vegetables cooked with diced onions, bell peppers, and tomatoes. SERVED WITH BASMATI RICE. |
$11.99 |
| Shai Paneer Fresh homemade grated cheese cooked in a tomato based almond cream sauce with fresh green peas. SERVED WITH BASMATI RICE. |
$11.99 |
| Palak Paneer Homemade cottage cheese cooked in a mild, ground spinach gravy with fresh herbs and chef special sauce. SERVED WITH BASMATI RICE. |
$11.99 |
| Mutter Paneer Homemade cottage cheese and green peas cooked in an almond cream sauce with fresh tomatoes, ginger and cilantro. SERVED WITH BASMATI RICE. |
$11.99 |
| Paneer Chettinad Homemade cottage cheese cooked with curry leaves, peppercorns, and fresh spices. SERVED WITH BASMATI RICE. |
$11.99 |
| Malai Kofta Curry Vegetable and cheese balls fried and cooked in a tomato based cream gravy. SERVED WITH BASMATI RICE.. |
$11.99 |
| Spinach Kofta Curry Fried balls made with chopped spinach, vegetables, cheese and cooked in an almond sauce. SERVED WITH BASMATI RICE. |
$11.99 |
| Mushroom Palak Sauteed button mushrooms cooked in a mild spinach gravy. SERVED WITH BASMATI RICE. |
$10.99 |
| Mushroom Mutter Sauteed button mushroom and green peas cooked in an almond cream gravy. SERVED WITH BASMATI RICE. |
$10.99 |
| Channa Masala Sauteed chickpeas cooked with onions, tomatoes and fresh spices in a chef special sauce. SERVED WITH BASMATI RICE. |
$10.99 |
| Saag Channa Spiced chickpeas cooked in a spinach gravy. SERVED WITH BASMATI RICE. |
$10.99 |
| Dal Makhani Black urad dal (lentil) with red kidney beans cooked with fresh ginger, garlic in an authentic mother style. SERVED WITH BASMATI RICE. |
$10.99 |
| Dal Fry Cooked yellow lentils temered with cumin seeds, onion, fresh ginger, garlic, tomatoes, and cilantro. SERVED WITH BASMATI RICE. |
$10.99 |
| Mix Veg Korma Fresh vegetables simmered in almond cream sauce and cooked with fruits and nuts in a chef special sauce. |
$10.99 |
| Aloo Gobi Fresh potatoes and cauliflower florettes sauteed with fresh tomatoes, ginger, cilantro, and fresh spices.SERVED WITH BASMATI RICE. |
$10.99 |
| Aloo Gobi Palak Diced potatoes and cauliflower florettes cooked in mild ground spinach gravy with fresh spices. SERVED WITH BASMATI RICE. |
$10.99 |
| Bhindi Masala Fried tiny pieces of okra cooked with fresh spices, onion, tomatoes, and ginger. SERVED WITH BASMATI RICE. |
$10.99 |
| Baingan Bhartha Oven grilled eggplants sauteed with onion, tomatoes, ginger, and cilantro and cooked with yogurt. SERVED WITH BASMATI RICE. |
$10.99 |
| Punjabi Curry Homemade yogurt cooked in fresh ginger, garlic, herbs, and spices with vegetable pakoras. SERVED WITH BASMATI RICE. |
$10.99 |
| Vegetable Vindaloo Fresh vegetables and potatoes cooked in a hot tangy sauce. SERVED WITH BASMATI RICE. |
$10.99 |
| Aloo Palak Potatoes cooked in mild ground spinach gravy with fresh spices. SERVED WITH BASMATI RICE. |
$10.99 |
| Vegetable Jalfrezi Fresh vegetables cooked with tomatoes, onions, and bell peppers in chef special sauce. SERVED WITH BASMATI RICE. |
$10.99 |
| Aloo Chettinad Diced potatoes cooked with peppercorns, curry leaves, and fresh spices. SERVED WITH BASMATI RICE. |
$10.99 |
| Sabji Saag Fresh Vegetables cooked in a mild ground spinach gravy with fresh herbs. SERVED WITH BASMATI RICE. |
$10.99 |
| RASAM ( 16 Oz) Rasam, a soup of spices, prepared with turmeric, tomato, chilli pepper, black pepper, garlic, cumin, curry leaves ,mustard seeds, coriander, asafoetida, sea salt and water. Served with Basmati Rice |
$9.99 |
| MENU – Basmati Rice Special | |
| Veg Pulao Special Vegetarian. Fresh sauteed vegetables cooked with aromatic basmati rice. |
$8.99 |
| Vegetable Biryani Special Fresh vegetables cooked with basmati rice and fresh spices. |
$11.99 |
| Chicken Biryani Special Boneless chicken cooked with basmati rice and fresh spices. |
$12.99 |
| Lamb Biryani Special Boneless lamb cooked with basmati rice and fresh spices. |
$13.99 |
| Goat Biryani Special Baby goat in bone, cooked with basmati rice and fresh spices. |
$13.99 |
| Shrimp Biryani Special Shrimps cooked with basmati rice and fresh spices. |
$13.99 |
| Basmati Rice Special 16 oz. Cooked basmati rice. |
$2.50 |
| Dhum Biryani Special Choice of veg or chicken or lamb or goat or shrimp cooked in sealed pot with aromatic spices in authentic style. |
$12.99 |
| MENU – Chicken Entree (SERVED WITH BASMATI RICE) | |
| Chicken Tikka Masala Marinated chicken breast grilled in charcoal clay oven and cooked with tomato creamy sauce. |
$13.99 |
| Chicken Makhani Butter chicken masala. Boneless chicken cooked in tomato based almond gravy and fresh spices. |
$12.99 |
| Chicken Saag Boneless chicken cooked in ground spinach and fresh spices with chef special sauce. |
$12.99 |
| Chicken Malabar Boneless chicken cooked in coconut based gravy and finished with a touch of coconut cream. |
$12.99 |
| Chicken Kadai Semi dry. Boneless chicken with diced onion, bell peppers, and tomatoes. |
$12.99 |
| Chicken Curry Boneless chicken cubes cooked in curry sauce. |
$12.99 |
| Chicken Korma Boneless chicken cooked with fruits and nuts in an almond sauce. |
$12.99 |
| Chicken Vindaloo Boneless chicken cooked in hot tangy sauce with potatoes. |
$12.99 |
| Chicken Chettinad Boneless chicken cooked with peppercorn, curry leaves, and spices. |
$12.99 |
| Chicken Bhuna Boneless chicken cooked with diced onions, bell pepper, and tomatoes with herbs in chef special sauce. |
$12.99 |
| MENU – Lamb and Goat Entree | |
| Hydrabadi Keema Minced lamb cooked in an authentic mogul style with fresh spices. |
$13.99 |
| Lamb Rogan Josh Lamb chucks cooked in mild onion, tomato, and ginger gravy. |
$13.99 |
| Lamb Saag Boneless lamb cooked in a mild spinach gravy with fresh spices. |
$13.99 |
| Lamb Korma Lamb cooked with fruits and nuts in an almond sauce. |
$13.99 |
| Lamb Chettinad Lamb cooked with peppercorns, curry leaves, and strong spices. |
$13.99 |
| Lamb Vindaloo Lamb cooked in a hot tangy sauce with potatoes. |
$13.99 |
| Goat Curry Baby goat cooked in mild onion, tomato, and ginger gravy. |
$13.99 |
| Goat Vindaloo Goat cooked in a hot tangy sauce with potatoes. |
$13.99 |
| Goat Dhansak Goat meat cooked with yellow lentils and fresh spices. |
$13.99 |
| Goat Saag Goat meat cooked in a spinach gravy with fresh spices. |
$13.99 |
| Goat Korma Goat meat cooked with fruits and nuts in an almond sauce. |
$13.99 |
| Goat Chettinad Goat meat cooked with peppercorn, curry leaves, and strong spices. |
$13.99 |
| Lamb Tikka Masala Boneless lamb cooked with tomato creamy sauce. |
$13.99 |
| MENU – Seafood (SERVED WITH BASMATI RICE) | |
| Goan Fish Curry Fresh tilapia cooked with fresh ground herbs and spices in authentic goan style. |
$13.99 |
| Fish Malabar Fresh tilapia cooked in a coconut cream sauce with curry leaves, tomatoes, fresh ginger and cilantro. |
$13.99 |
| Fish Vindaloo Fresh tilapia cooked in a hot tangy sauce with potatoes. |
$13.99 |
| Shrimp Curry Shrimp cooked in a tomato based gravy with fresh tomatoes. |
$13.99 |
| Shrimp Saag Shrimp cooked in a mild ground spinach gravy. |
$13.99 |
| Shrimp Vindaloo Shrimp cooked in a hot tangy sauce with potatoes. |
$13.99 |
| Shrimp Tikka Masala Shrimp cooked in tomato based almond gravy and fresh spices. |
$14.99 |
| MENU – Clay Oven | |
| Tandoori Chicken Chicken marinated in yogurt, ginger, garlic, and fresh spices grilled in charcoal clay oven. |
$12.99 |
| Chicken Tikka ( Tandoori- NO Masala Sauce) Boneless chicken breast marinated in ginger, garlic, cardamom, yogurt and spices grilled in charcoal clay oven. |
$12.99 |
| House Adrak Chicken Kebab Boneless chicken breast marinated in ginger based sauce with yogurt and grilled in charcoal clay oven. |
$12.99 |
| Sheekh Kebab Lean minced lamb mildly spiced and flavored with fresh cilantro and chopped onions grilled in charcoal clay oven. |
$13.99 |
| Ginger Lamb Kebab Lamb marinated in ginger bead sauce with yogurt and grilled in charcoal clay oven. |
$14.99 |
| Boti Kebab Tender cubes of lamb marinated overnight with fresh herbs and spices grilled in charcoal clay oven. |
$14.99 |
| Tandoori Shrimp Jumbo shrimps marinated in homemade yogurt with mixed spices and flavored with cardamom. |
$14.99 |
| Tandoori House Platter A combination platter of tandori chicken,chicken tikka, chicken malai tikka, sheek kebab and chicken ginger kebab. |
$17.99 |
| MENU – Indo-Chinese | |
| Gobi Manchurian Dry (*) Batter fried cauliflower florets tossed in Manchurian sauce. |
$6.99 |
| Gobi Manchurian Gravy (*) Batter fried cauliflower florets tossed in Manchurian sauce. |
$8.99 |
| Vegetable Fried Rice(*) Basmati rice sauteed with mixed vegetables and seasoning. |
$8.99 |
| Vegetable Chowmein (*) Soft noodles sauteed with shredded vegetables and seasoning. |
$7.99 |
| Egg Fried Rice(*) Basmati rice with aromatic spices and herbs cooked with eggs. |
$8.99 |
| Gravy Chicken Manchurian (*) Deep fried chicken sauteed with bell pepper in Manchurian sauce. |
$9.99 |
| Chicken Fried Rice (*) Basmati rice sauteed with egg and shredded chicken and seasoning. |
$8.99 |
| Chicken Chowmein (*) Soft noodles sauteed with shredded chicken and seasoning. |
$8.99 |
| Shrimp Manchurian (*) Deep fried shrimp sauteed with bell pepper in Manchurian sauce. |
$10.99 |
| Chilly Fish Gravy Fresh tilapia marinated with spices, fried and tossed with bell pepper and onions. |
$10.99 |
| MENU – Indian Breads | |
| Plain Naan Unleavened bread cooked in clay oven on live fire. |
$1.99 |
| Butter Naan Unleavened bread cooked in clay oven on live fire. |
$2.50 |
| Garlic Naan Bread made with chopped garlic and cilantro on the top and cooked in clay oven on live fire. |
$2.99 |
| Onion Kulcha Bread stuffed with diced mildly spiced onions and cooked in clay oven on live fire. |
$2.99 |
| Paneer Kulcha Bread stuffed with cheese and cooked in clay oven on live fire. |
$2.99 |
| Potato Kulcha Bread stuffed with diced mild spiced potatoes and cooked in clay oven on live fire. |
$2.99 |
| Chilli Naan Bread stuffed with green chilly cooked on live fire in clay oven. |
$2.99 |
| Kashmiri Naan Bread stuffed with dry fruits and nuts cooked on live fire in clay oven. |
$2.99 |
| Spinach Naan Bread stuffed with fresh spinach and cooked in clay oven on live fire. |
$2.99 |
| Tandoori Roti Whole wheat bread cooked in clay oven on live fire. |
$2.99 |
| Plain Pratha Whole wheat bread cooked on griddle. |
$2.99 |
| Aloo Pratha Wheat bread stuffed with mildly spiced potatoes and cooked on live fire in clay oven. |
$2.99 |
| Poori 2 pieces. Fried puffed wheat bread. ( Please note that it does not come with any side, please order separately). |
$3.99 |
| Assorted Bread Basket Combination of butter naan, garlic naan, and onion kulcha. |
$7.99 |
| MENU – Dessert | |
| Rice Kheer Basmati rice cooked in milk with nuts. |
$2.99 |
| Gulab Jamun 4 pieces. Fried cheese balls soaked in flavored sugar syrup. |
$2.99 |
| Ras Malai 2 pieces. Cheese dumplings dipped in reduced fat milk. |
$2.99 |
| Carrot Halwa Fresh shredded carrots cooked with milk and dry fruits. |
$3.99 |
| MENU – Condiments | |
| Mix Veg Pickle | $1.00 |
| Onion Salad Sliced onions, green chilly and lemon. |
$1.00 |
| Red Onion Chutney Chopped onions with tomato ketchup and light spice. |
$1.00 |
| Papadams 4 pieces. |
$1.00 |
| Raita | $1.00 |
| MENU – Vegan | |
| Vegan Dal Soup (*) Yellow lentil soup flavored with garlic and ginger |
$3.99 |
| Vegan Vegetable Samosa(*) 2 pieces. Fried thin crisp pastry stuffed with spiced potatoes, green peas, onion, ginger, garlic, and fresh spices. |
$4.99 |
| Vegan Mix Veg Pakora(*) 8 pieces. Onion, potatoes, cauliflower seasoned with spices then dipped in chickpea batter and fried. |
$6.99 |
| Vegan Onion Bhaji(*) Onion pakoras. Sliced onions sauteed in chickpeas batter and fried. |
$4.99 |
| Vegan Samosa Chat Sauteed chickpeas and vegetable samosa dressed with tamarind. |
$6.99 |
| Vegan Veg Appetizer Platter(*) Combination of vegetable samosa and mix veg pakoras, 1 pieces samosa and 5 pieces pakoras. |
$6.99 |
| Vegan Veg Pulao Fresh sauteed vegetables cooked with aromatic basmati rice . |
$8.99 |
| Vegan Tandoori Roti Thin whole wheat bread cooked on clay oven with live fire. |
$1.99 |
| Vegan Chapati Thin whole wheat bread cooked on clay oven with live fire. |
$1.99 |
| Vegan Plain Paratha Whole wheat bread cooked on clay oven with live fire. |
$2.99 |
| Vegan Aloo Paratha Wheat bread stuffed with mildly spiced potatoes cooked on clay oven with live fire. |
$2.99 |
| Vegan Poori 2 pieces. Fried puffed whole wheat bread. |
$3.99 |
| Vegan Vegetable Fried Rice(*) Basmati rice sauteed with mixed vegetables and seasoning. |
$6.99 |
| Vegan Vegetable Chowmein Soft noodles sauteed with sliced bell pepper, onion, carrots, cabbage and seasoning |
$7.99 |
| Vegan Channa Masala Sauteed chickpeas cooked with onions, tomatoes and fresh spices in a chef’s special sauce. |
$9.99 |
| Vegan Dal Fry Cooked yellow lentils temered with cumin seeds, onion, fresh ginger, garlic, tomatoes, and cilantro. |
$9.99 |
| Vegan Bhindi Masala Fried tiny pieces of okra cooked with fresh spices, onion, tomatoes, and ginger. |
$9.99 |
| Vegan Aloo Chettinad Diced potatoes cooked with peppercorns , curry leaves and fresh spices. |
$9.99 |
| Vegan Aloo Gobi Fresh potatoes and cauliflower florettes sauteed with fresh tomatoes, ginger, cilantro, and fresh spices. |
$9.99 |
| Vegan Aloo Gobi Palak Diced potatoes and cauliflower florettes cooked in mild ground spinach gravy with fresh spices. |
$9.99 |
| Vegan Saag Channa Spiced chickpeas cooked in a spinach gravy. |
$9.99 |
| Vegan Sabji Saag Fresh Vegetables cooked in a mild ground spinach gravy with fresh herbs. |
$9.99 |
| Vegan Baingan Bhartha Oven grilled eggplants sauteed with onion, tomatoes, ginger, cilantro, and fresh spices. |
$9.99 |
| Vegan Vegetable Vindaloo Fresh vegetables and potatoes cooked in a hot tangy sauce. |
$9.99 |
| MENU – Beverages | |
| Soda Can Comes with your choice of soda. |
$1.01 |
… View more
Order and Reservations
Reservations: passagetoindianc.com
Contact Passage To India Indian Cuisine
Address: 9510 University City Blvd #101, Charlotte, NC 28213
Phone: (704) 549-1886
Website: http://passagetoindianc.com/
Hours
| Saturday | 11AM–2:30PM, 4:30–9:30PM |
| Sunday | 11AM–2:30PM, 4:30–8PM |
| Monday | 11AM–2:30PM, 5–9:30PM |
| Tuesday | 11AM–2:30PM, 5–9:30PM |
| Wednesday | 11AM–2:30PM, 5–9:30PM |
| Thursday | 11AM–2:30PM, 5–9:30PM |
| Friday | 11AM–2:30PM, 4:30–9:30PM |
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ENTRÉES · CHEF’S SAMPLERS · North Indian Cuisine · East Indian Cuisine · South Indian Cuisine · West Indian Cuisine · ALL TIME FAVORITES · Tandoor.