4.7 – 106 reviews $$ • Thai restaurant
Menu
LUNCH SPECIALS | |
Pad Thai Traditional Thai dish of stir-fried thin rice noodles, Chinese chives, bean sprouts, crushed peanuts, and egg in savory and sweet tamarind sauce. |
$13.00 |
Pad Cee Ew Stir-fried broad flat rice noodles, Chinese broccoli, and egg in light brown sauce. |
$13.00 |
Drunken Noodle Stir-fried broad flat rice noodles, Chinese broccoli, and egg in light brown sauce. |
$13.00 |
Thai Fried Rice Jasmine rice stir-fried with onions, scallions, tomatoes, Chinese broccoli, carrots, and egg. |
$13.00 |
Basil Fried Rice Jasmine rice stir-fried with onions, bell peppers, Thai basil, chili paste, and egg. |
$13.00 |
Basil Sauce Sauteed with onions, bell peppers, and Thai basil in exotic spicy sauce. |
$13.00 |
Cashew Nut Sauteed with roasted cashew nuts, onions, scallions, pineapple, bell peppers, and carrots in sweet chili jam sauce. |
$13.00 |
Ginger Sauce Sauteed with roasted cashew nuts, onions, and bell peppers in light brown sauce. |
$13.00 |
Garlic Sauce Sauteed with garlic brown sauce served on a bed of assorted vegetables. |
$13.00 |
Green Curry Bell peppers, bamboo shoots, green beans, eggplants, and Thai basil in creamy coconut and green chili curry sauce. |
$13.00 |
Red Curry Bell peppers, bamboo shoots, green beans, zucchini, and basil in creamy coconut and red chili curry sauce. |
$13.00 |
APPETIZERS | |
Spring Roll Carrots, cabbage, and taro folded in vermicelli served with sweet plum vinaigrette dipping sauce. |
$9.95 |
Garden Roll Rice noodles, lettuce, basil, carrots, and shrimp in rice paper and served with peanut sauce. |
$10.95 |
Bags of Gold Crispy golden wonton skin stuffed with marinated ground chicken. |
$9.95 |
Steamed Pretty Packages Minced chicken and shrimp dumplings served with soy vinaigrette. |
$9.95 |
Fried Pretty Packages Minced chicken and shrimp dumplings served with sweet chili dipping sauce. |
$9.95 |
Fried Calamari Crispy fried calamari served with chili dipping sauce. |
$10.95 |
Corn Fritters Fried corn fritters with sweet chili dipping sauce. |
$9.95 |
Chicken Satay Grilled marinated chicken served with our creamy peanut sauce and cucumber vinaigrette dipping sauce. |
$10.95 |
Crab Rangoon Crispy fried kani and cream cheese wontons served with sweet chili dipping sauce. |
$9.95 |
Crying Tiger Grilled marinated sirloin with Thai chili dip. |
$12.95 |
Honey Pork Ribs Braised pork spare ribs marinated in five spices and glazed with honey. |
$12.95 |
Shrimp Rolls Fresh shrimp wrapped in spring roll skin, deep-fried and served with sweet & sour sauce. |
$10.95 |
Gyoza Pork dumpling deep-fried and served with homemade sauce. |
$9.95 |
Curry Puff Curry chicken, carrot, onion, and potato wrapped in puff pastry with cucumber relish. |
$9.95 |
Edamame Lightly salted steamed organic green soy beans. |
$8.95 |
Fried Tofu Deep-fried tofu served with sweet & sour sauce and peanuts. |
$8.95 |
Pork Bun Five spices and braised pork belly, pickled daikon, and carrots served with hoisin sauce and garnished with cilantro. |
$10.95 |
Payaa Wings Fried chicken wings glazed with tamarind kaffir lime sauce. |
$10.95 |
Payaap Platter Combination of spring rolls, gyoza, bags of gold, fried chicken, shrimp dumplings, and chicken satay. |
$16.95 |
SOUP | |
Tom Yum Spicy tom yum broth simmered with galangal, lemongrass, onions, mushrooms, scallions, and cilantro. |
$7.95 |
Tom Kha Creamy coconut milk, lemongrass, and galangal broth, mushrooms, scallions, and cilantro. |
$7.95 |
Wonton Soup Chicken wonton and bok choy in clear vegetable borth, garnished with a trinity of scallions, cilantro, and fried garlic. |
$7.95 |
Chicken Glass Noodle Soup Chicken, fine vermicelli noodles, and Napa cabbage in clear soup. |
$7.95 |
SALAD | |
House Salad A variety of fresh garden greens with tomatoes, cucumbers, red onions, and fried tofu. Served with peanut dressing. |
$9.95 |
Duck Salad Crispy quartered Long Island duck, carrot, lettuce, pineapple, red onions, and fried tofu. Served with peanut dressing. |
$12.95 |
Papaya Salad Shredded green papaya, tomatoes, string beans, and peanuts tossed in an exotic Thai spicy lime dressing. |
$10.95 |
Tea Leaf Salad Laphet citrus green tea leaves, mixed nuts, sesame, fried garlic, fried red onions, scallions, cilantro, lettuce, and cholo lime dressing. |
$10.95 |
Payaa Salad Shredded green papaya, tomatoes, string beans, and peanuts tossed in an exotic Thai spicy lime dressing with seafood. |
$15.95 |
ENTREES | |
Basil Sauce Sauteed with onions, bell peppers, and Thai basil in exotic spicy sauce. |
$15.95 |
Cashew Nut Sauteed with roasted cashew nuts, onions, scallions, pineapple, bell peppers, and carrots in sweet chili jam sauce. |
$15.95 |
Ginger Sauce Sauteed with roasted cashew nuts, onions, and bell peppers in light brown sauce. |
$15.95 |
Mixed Vegeteables Sauteed mixed vegetables with brown sauce. |
$15.95 |
Garlic Sauce Sauteed with garlic brown sauce served on a bed of assorted vegetables. |
$15.95 |
Sweet & Sour Sauce Sauteed with sweet & sour sauce. |
$15.95 |
NOODLES | |
Pad Thai Traditional Thai dish of stir-fried thin rice noodles, Chinese chives, bean sprouts, crushed peanuts, and egg in savory and sweet tamarind sauce. |
$15.95 |
Pad Cee Ew Stir-fried broad flat rice noodles, Chinese broccoli, and egg in light brown sauce. |
$15.95 |
Drunken Noodle Stir-fried broad flat rice noodles, Chinese broccoli, and egg in light brown sauce. |
$15.95 |
FRIED RICE | |
Thai Fried Rice Jasmine rice stir-fried with onions, scallions, tomatoes, Chinese broccoli, carrots, and egg. |
$15.95 |
Basil Fried Rice Jasmine rice stir-fried with onions, bell peppers, Thai basil, chili paste, and egg. |
$15.95 |
Pineapple Fried Rice Jasmine rice stir-fried with pineapple, onions, scallions, tomatoes, carrots, curry powder, and egg. Garnished with roasted cashew nuts and cilantro. |
$15.95 |
Sausage Fried Rice Our special fried rice made with jasmine rice, Thai sweet pork sausage, carrots, onions, scallions, our special yentafu sauce, and egg. |
$15.95 |
CURRY | |
Red Curry Bell peppers, bamboo shoots, green beans, zucchini, and basil in creamy coconut and red chili curry sauce. |
$15.95 |
Green Curry Bell peppers, bamboo shoots, green beans, eggplants, and Thai basil in creamy coconut and green chili curry sauce. |
$15.95 |
Panang Curry Green beans and bell peppers in a slightly sweet and creamy coconut curry sauce. |
$15.95 |
Massaman Curry Avocado, potatoes, onions, and peanuts simmered in creamy coconut and massaman curry paste. |
$15.95 |
PAYAATHAI SPECIAL | |
Basil Snapper Whole red snapper, filleted, fried and sauteed with fresh basil. Served with steamed jasmine rice. |
$26.95 |
Ginger Snapper Whole red snapper, filleted, fried with fresh ginger, onions, and scallions. Served with steamed jasmine rice. |
$26.95 |
Shrimp & Scallops Avocado, cashew nuts, and mixed vegetables in massaman curry sauce served with riceberry rice. |
$22.95 |
New York Pineapple Fried Rice Jasmine rice stir-fried with giant shrimp, pineapple, onions, scallions, tomatoes, carrots, curry powder, and egg, garnished with roasted cashew nuts and cilantro. Served with pineapple shell. |
$26.95 |
Roasted Duck Curry Boneless roasted half duck in a red curry sauce, pineapple, cherry tomatoes, and fresh basil. Served with steamed jasmine rice. |
$26.95 |
Tamarind Glazed Duck Boneless roasted half duck with tamarind sauce. Served with steamed jasmine rice. |
$26.95 |
Payaa Nest Sauteed fried chicken with cashewn nuts, pineapple, and pepper in brown sauce. Served with steamed jasmine rice. |
$22.95 |
Volcano Duck Get ready for your plate tectonics to shift! This boneless roasted half duck is topped with Thai herbs and zesty BBQ sauce and served with assorted vegetables and steamed riceberry rice. |
$26.95 |
Chu Chee Salmon Pan-seared salmon in chu chee curry sauce. Served with steamed jasmine rice. |
$22.95 |
Green Curry Salmon Pan-seared salmon in green curry sauce. Served with steamed jasmine rice. |
$22.95 |
Payaa Chicken Fried chicken on top of peanut sauce. Served with steamed jasmine rice. |
$22.95 |
Spare Ribs with Garlic Rice Thai style tender spare ribs, marinated and grilled to perfection. Served with steamed mix vegetables and garlic rice. |
$22.95 |
Pork Belly over Rice Five spices and braised pork belly, steamed Chinese broccoli, and soft-boiled egg over steamed jasmine rice. Served with our special sauce. |
$22.95 |
Payaa Pad Thai Sauteed noodles with giant shrimp, bean sprouts, Chinese chives, crushed peanuts, and egg in savory and sweet tamarind sauce. Wrapped in an egg crepe. |
$26.95 |
Basil Seafood Seafood sauteed with onions, bell peppers, and Thai basil in exotic spicy sauce. Served with steamed jasmine rice. |
$22.95 |
Khao Soi Northern Thai egg noodles and chicken in our creamy coconut curry broth. Garnished with pickled mustard greens, red onions, fresh shallots, and crispy egg noodles. Try the authentic way with chicken drumstick. |
$22.95 |
SIDE DISHES | |
Jasmine Rice | $2.95 |
Sticky Rice | $5.95 |
Riceberry Rice | $5.95 |
Garlic Rice | $5.95 |
Peanut Sauce | $4.95 |
Thai Bread | $4.95 |
Cucumber Salad | $4.95 |
Steamed Vegetables | $6.95 |
DESSERTS | |
Mango with Triple Colors Sticky Rice Green from green tea, orange from Thai tea, and blue from butterfly pea flower. |
$11.95 |
Thai Peal | $7.95 |
DRINKS | |
Thai Iced Tea | $4.95 |
Thai Iced Coffee | $4.95 |
Coke | $3.95 |
Diet Coke | $3.95 |
Sprite | $3.95 |
Bubble Tea | $5.95 |
Payaa Drink | $5.95 |
… View more
Contact Payaathai Cuisine
Address: 13416 Boyette Rd, Riverview, FL 33569
Phone: (813) 655-5491
Website: http://www.payaathaicuisine.com/
Hours
Thursday | 11:30AM–9:30PM |
Friday | 11:30AM–10PM |
Saturday | 12–10PM |
Sunday | 12–9:30PM |
Monday | 11:30AM–9:30PM |
Tuesday | 11:30AM–9:30PM |
Wednesday | 11:30AM–9:30PM |
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