Accessed by tramcar, this restaurant with panoramic views offers dishes such as seafood & pasta.
4.1 – 1 reviews $$ • American restaurant
Menu
| Lunch Menu | |
| Entrees | |
| Tropical Chicken Sandwich Grilled Chicken, Arugula, Tomatoes, Smoked Bacon, Mango Chutney, Served with Diced Fruit |
$17.00 |
| Boursin Steak Sandwich Chimichurri Prime Flat Iron Steak, Arugula, Bousin Cheese, Tomatoes, Served with Sidewinder Fries |
$22.00 |
| Lemon Salmon Citrus Marinated Salmon, Arugula, Green Onions and Tri-Colored Quinoa Salad, Grilled Lemon |
$28.00 |
| Pasta Parisian Linguini, Heirloom Tomatoes, Brie, Garlic, Basil, White Wine Butter Pistou Sauce |
$21.00 |
| Flat Iron Steak 8 oz Prime Flat Iron Steak, Sidewinder Fries, Roasted Tomato Demi |
$28.00 |
| ½ Pound House Burgers | |
| Pepper Pork ½ Pound of our House Blended Beef, Pepper Jack Cheese, Shredded Pork Short Rib, Fried Onions, Applewood Smoked Bacon |
$19.00 |
| Bacon Avocado Blue ½ Pound of Our House Blended Beef, Blue Cheese, Avocado Spread, Applewood Smoked Bacon, Leaf Lettuce, Tomato, Red Onion |
$19.00 |
| Veggie Black Bean Patty, Red Pepper Aiolo, Leaf Lettuce, Tomato, Red Onion |
$16.00 |
| Classic Cheddar ½ Pound of our house blended beef, cheddar cheese, leaf lettuce, tomato, red onion |
$18.00 |
| Dessert Menu | |
| Apple Brown Butter Tart Brown Butter Apple Tart, Ice Cream, Caramel |
$15.00 |
| Strawberry Tres Leches Wild Berry Sauce |
$15.00 |
| Salted Caramel Cheesecake House Whiskey Caramel Sauce |
$15.00 |
| Hazelnut Chocolate Crunch Chocolate Mousse, and Hazelnut Chocolate Flourless Cake | $15.00 |
| Coffee Drinks | |
| Peaks Perfect Coffee St. George Nola Coffee Liqueur, Buffalo Trace Cream Liqueur, Whipped Cream |
$12.00 |
| Carajillo Espresso Tuaca Liqueur, Served Over Ice In A Snifter Glass Finished With Espresso |
$12.00 |
| Espresso Godiva Martini Chocolate Godiva, Double Espresso, Stoli Vanil, St. George Nola Coffee Liqueur, Chocolate Sauce, Whipped Cream |
$12.00 |
| Appetizer Menu | |
| Appetizers | |
| Caprese Flatbread Fresh Mozzarella, Cherry Heirloom Tomatoes, Pesto, Balsamic Glaze |
$17.00 |
| Hummus and Tapenade Warm Pita Bread. Substitute with Vegetables Upon Request |
$16.00 |
| Mediterranean Bruschetta Heirloom Tomatoes, Basil, Garlic and Olive Oil, Balsamic Glaze, Grilled Focaccia |
$16.00 |
| Charred Shrimp Pineapple Chile Glazed, Napa Cabbage |
$19.00 |
| Salads | |
| Spinach Salad Baby Spinach, Golden Raisins, Sundried Cranberries, Shallots, Candied Walnuts, Feta Cheese, Lemon Vinaigrette |
$16.00 |
| Wedge Salad Iceburg, Applewood Smoked Bacon, Tomatoes, Red Onion, Blue Cheese Crumbles and Blue Cheese Dressing. Served Chopped Upon Request |
$16.00 |
| Green Salad Mixed Greens, Blue Cheese Crumbles, Candied Walnuts, Herb Crostinis, Strawberry Vinaigrette |
$15.00 |
| Caesar Salad Heart of Romaine, White Anchovies, Shaved Parmesan, Croutons. Served Chopped Upon Request |
$16.00 |
| Soup du Jour House Made Daily |
$10.00 |
| Wine List | |
| Sparkling, Rose, & Whites | |
| Bisol, Jeio Prosecco | $13.00 |
| Pop Up, Sparkling Wine, Washington | $14.00 |
| Piper-Heidsieck, 1785, Champagne | $98.00 |
| Hogwash, Rosé, California | $13.00 |
| A To Z Riesling | $13.00 |
| Backhouse, Pinot Grigio, California | $13.00 |
| Pighin, Pinot Grigio, Friuli Italy | $18.00 |
| Gainey, Sauvignon Blanc, Santa Ynez | $14.00 |
| Craggy Range, Sauvignon Blanc, New Zealand | $18.00 |
| Backhouse, Chardonnay, California | $13.00 |
| Hess Collection, Chardonnay | $16.00 |
| Chamisal, Unoaked, Chardonnay, Monterey | $15.00 |
| Neyers, Chardonnay, Carneros | $23.00 |
| Reds | |
| Backhouse, Pinot Noir, California | $13.00 |
| Evolution, Pinot Noir, Willamette Oregon | $17.00 |
| Backhouse, Merlot, California | $13.00 |
| Oberon, Merlot, Napa Valley | $15.00 |
| Backhouse, Cabernet Sauvignon, California | $13.00 |
| Substance, Cabernet Sauvignon, Washington | $16.00 |
| Beringer Knights Valley, Cabernet Sauvignon, Napa Valley | $118.00 |
| Seghesio, Zinfandel, Sonoma | $23.00 |
| La Posta, Malbec, Mendoza Argentina | $14.00 |
| Torres Altos, Tempranillo, Rioja Spain | $18.00 |
| Rebellious, Red Blend, California | $23.00 |
| Ride & Dine | |
| Salad | |
| Shredded Mozzarella Cheese, Herb Croutons With Choice of Ranch Dressing, Bleu Cheese, Balsamic Vinaigrette or Caesar Dressing |
|
| Entree Choice | |
| Grilled Herb Roasted Chicken Breast Grilled herb marinated 8oz airline chicken breast |
|
| Vegetarian Lasagna Creamy vegetarian lasagna topped with a toasted parmesan cheese bread crumb |
|
| 1/2 Rack St. Louis BBQ Pork Ribs Braised and glazed in a smoky BBQ sauce |
|
| Beef Burgundy Burgundy wine braised grass feed beef |
|
| Dessert & Cocktails Menu | |
| Dessert Menu | |
| Apple Brown Butter Tart Brown Butter Apple Tart, Ice Cream, Caramel |
$15.00 |
| Strawberry Tres Leches Wild Berry Sauce |
$15.00 |
| Salted Caramel Cheesecake House whiskey caramel Sauce |
$15.00 |
| Hazelnut Chocolate Crunch Chocolate Mousse, and Hazlenut Chocolate Flourless Cake |
$15.00 |
| Coffee Drinks | |
| Peaks Perfect Coffee Kahlua, Baileys, Frangelico and Whipped Cream |
|
| Carajillo Espresso Licor 43 Served over Ice in a Snifter Glass Finished with Espresso |
|
| Espresso Godiva Martini Chocolate Godiva, Double Espresso, Whipped Vodka, Kuhlua, Chocolate Sauce, and Whipped Cream |
|
| Non-Alcoholic Drinks | |
| 50/50 Smoothie Strawberry, Pina, OJ and Pineapple |
|
| Forest Berry Splash Blackberries, Lime, Sierra Mist, Ginger Beer |
|
| Summer Breeze Lemon-Lime, Pomegranate |
|
| Mineral and Still Water Acqua Panna Still & San Pellegrino Sparkling |
|
| Cocktails | |
| Whiskey Apple Pie Jack Daniel’s Tennessee Apple Whiskey, Whipped Cream Vodka, Hot Spiced Apple Cider, Sugar Rim, Whipped Cream, Cinnamon |
$17.00 |
| The Rattlesnake Hudson “Do The Rye Thing” Straight Rye Whiskey, Fresh Lemon Juice, Simple Syrup, Egg Whites, Pernod |
$17.00 |
| Prickle Pear Milagro Silver Tequila, Prickly Pear, Fresh Lime Juice, Agave, Cinnamon, Club Soda, Lime Wheel |
$17.00 |
| Southside Martini Reyka Vodka, Fresh Lime Juice, Simple Syrup, Mint Leaves |
$17.00 |
| Mango Rita Tanteo Jalapeño Tequila, Fresh Lime Juice, Cointreau, Agave Honey, Fresh Mango, Chamoy Tajin Rim |
$17.00 |
| Smoked Cherry Bourbon Hudson Baby Straight Bourbon Whiskey, Drambuie, Dry Vermouth, St. George Bruto Americano, Fresh Lemon Juice, Simple Syrup, Cherry Bitters, Smoked Under A Dome |
$17.00 |
| Bloody Mary Tito’s Handmade Vodka, The Best Bloody Mary Mix In The Valley |
$17.00 |
| Mountain Gust Lemon Lime, Pomegranate Juice, Fresh Berries, St. George Citrus Flavored Vodka |
$17.00 |
| Tramway Bellini Giffard Wild Elderflower, Peach Schnapps, Pop-Up Sparkling, Orange Juice |
$17.00 |
| Winter Thyme Reyka Vodka, St. George Bruto Americano, Thyme Syrup, Orange Juice |
$17.00 |
| Irish Mule Tullamore Dew Blended Irish Whiskey, Fresh Lime Juice, Tangerine, Ginger Beer, Lime Wheel |
$17.00 |
| The Last Straw Hendrick’s Gin, Chartreuse, Fresh Lemon Juice, Strawberries, Club Soda, Lime Wheel |
$17.00 |
| Monkeying Around Monkey Shoulder Blended Scotch Whiskey, Pineapple Juice, Monin Coconut Syrup, Fresh Lime Juice, Coconut Water, Fresh Pineapple |
$17.00 |
| Providence Sailor Jerry Spiced Rum, Fresh Lemon Juice, Bols Orange Curaçao, Iced Black Tea, Lemon Wheel |
$17.00 |
| My Mojito Flor de Caña Rum, Simple Syrup, Fresh Lime Juice, Mint Leaves, Club Soda |
$17.00 |
| Spicy Margarita Tanteo Jalapeño Tequila, Fresh Lime Juice, Agave, Club Soda, Lime Wheel |
$17.00 |
| Mary Margaret Yellowstone Straight Bourbon, Absinthe, Agave, Egg White, Fresh Lemon, Anise |
|
| Bottled Beers | |
| Estrella: Mexican Pilsner | |
| Karl Strauss: Hoppy Alis IPA | |
| Karl Strauss: Red Trolley | |
| 805: Blonde Ale | |
| 8516: Hazy IPA | |
| Bud Light: Lager | |
| Budweiser: Lager | |
| Stella Artois: Pale Lager | |
| Dinner Menu | |
| Entrees | |
| Pasta Parisian Linguini, Heirloom Tomatoes, Brie, Garlic, Basil, White Wine Butter Pistou Sauce |
$24.00 |
| Lemon Salmon Citrus Marinated Salmon, Wilted Baby Spinach, Red Bliss Potato Purée |
$36.00 |
| Brick Chicken Free Range Chicken, Sautéed Spinach, Feta Rosemary, Fingerling Potatoes |
$31.00 |
| Pork Chop 12 oz Center Cut Pork Chop, Red Bliss Potato Purée, Broccolini, Coachella Valley Date Compote |
$39.00 |
| Peaks Meatloaf Home-Style Blend of Beef and Pork, Red Potato Purée, Seasonal Vegetables, Roasted Tomato Demi |
$31.00 |
| Colorado Rack of Lamb Herb encrusted, Roasted Heirloom Potatoes, Swiss Chard, Rosemary Demi |
$58.00 |
| Filet of Beef 8 oz Filet Mignon, Red Potato Puree, Baby Carrots, Brown Butter Demi |
$49.00 |
| Ribeye Steak 14 oz Prime Rib Eye Steak, White Truffle Butter, Braised Baby Potato, Asparagus |
$54.00 |
| Dessert Menu | |
| Apple Brown Butter Tart Brown Butter Apple Tart, Ice Cream, Caramel |
$15.00 |
| Strawberry Tres Leches Wild Berry Sauce |
$15.00 |
| Salted Caramel Cheesecake House Whiskey Caramel Sauce |
$15.00 |
| Hazelnut Chocolate Crunch Chocolate Mousse, And Hazelnut Chocolate Flourless Cake | $15.00 |
| Coffee Drinks | |
| Peaks Perfect Coffee St. George Nola Coffee Liqueur, Buffalo Trace Cream Liqueur, Whipped Cream |
$12.00 |
| Carajillo Espresso Tuaca Liqueur, Served Over Ice In A Snifter Glass Finished With Espresso |
$12.00 |
| Espresso Godiva Martini Chocolate Godiva, Double Espresso, Stoli Vanil, St. George Nola Coffee Liqueur, Chocolate Sauce, Whipped Cream |
$12.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Peaks Restaurant
Address: 1 Tram Way, Palm Springs, CA 92262
Phone: (760) 325-4537
Website: http://www.pstramway.com/
Hours
| Wednesday | 11AM–4PM, 5–8PM |
| Thursday | 11AM–4PM, 5–8PM |
| Friday | 11AM–4PM, 5–9PM |
| Saturday | 11AM–4PM, 5–9PM |
| Sunday | 11AM–4PM, 5–8PM |
| Monday | 11AM–4PM, 5–8PM |
| Tuesday | 11AM–4PM, 5–8PM |
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