4.5 – 505 reviews $ • Vietnamese restaurant
Menu
| Menu | |
| Khai Vị – Appertizers | |
| Pho Roll (2pcs) Pho noodles, beef brisket, bean sprouts, cilantro, basil, hoisin sauce, sirracha |
$7.95 |
| Egg Rolls – Cha Gio (2pcs) Crispy Fried Vietnamese egg rolls filled with pork, and taro. Also available in vegetarian |
$4.95 |
| Crab Rangoon (6pcs) Imitation crab, cream cheese, scallions |
$6.95 |
| Chicken Wings (3pcs) Wings deep fried and tossed in lightly sweet-tart house sauce served with stir-fry onions and sweet |
$8.95 |
| Four Seasons Rolls (2pcs) Combination of our crispy egg roll and fresh spring roll and wrapped in one and served with house vinaigrette sauce |
$6.95 |
| Four Seasons Wonton (4pcs) Crispy wonton, chicken, mushroom, water chestnut, peas and carrots, cabbage and sweet and sour sauce and soy sauce |
$10.95 |
| Saigon Crepe (Banh Xeo) Rice flour crepes filled with shrimp, pork, bean sprouts, and scallions. Vegetarian version available with bean sprouts, tofu, mushroom and soy-lime sauce |
$8.95 |
| Salt and Pepper Calamari (Muc Chien Gion) Crispy calamari fried and tossed with sweet bell pepper, onions with a hint of ginger served with house sweet and sour sauce |
$10.95 |
| Salt and Pepper Lobster (Seasonal) Market Value Lobster fried and tossed with sweet bell pepper, onions with a hint of ginger served with house sweet and sour sauce |
|
| Shrimp Puffs (Cha Gio Tom Cheese) (2pcs) Jumbo shrimp wrapped in generous portions of cream cheese deep fried and served with our hose sweet and sour sauce |
$4.95 |
| Fire Cracker Shrimp Shrimp, cabbage, cucumber, cilantro, with a sweet and sour sauce |
$12.95 |
| Pot Stickers (Ha Cao / 6pcs) Pan-fried or steamed ground pork wrapped in wanton served with seasame ginger soy sauce. Available in vegetarian |
$5.95 |
| Lettuce Wraps Chopped choice of beef or chicken stir-fry with mushrooms, water chestnuts, and mixed veggies. Served with lettuce and house sauce. Also available in Vegetarian |
$9.95 |
| Combo Platter 2 egg rolls, 2 shrimp puffs, 2 spring rolls |
$13.95 |
| Spring Rolls (2pcs) | |
| Traditional (Pork and Shrimp) | $6.95 |
| Grilled Beef (Bo Nuong) | $6.95 |
| Grilled Pork (Thit Nuong) | $6.95 |
| Shredded Pork (Bi) | $6.95 |
| Grilled Shrimp (Tom Nuong) | $6.95 |
| Cured Pork (Nem Nuong) | $6.95 |
| Grilled Salmon (Ca) | $7.95 |
| Vegetarian | $6.95 |
| Chef’s Signature Rice Dishes | |
| Shaking Beef (Bo Luc Lac) Filled of steak tossed with sweet bell peppers, potato, onions, mushrooms, and sweet roman tomatoes topped with cilantro and green onion |
$14.95 |
| Korean Beef Ribs (Suon Bo Dai Han) Short beef ribs grilled to perfection, carrot pickle, cucumber, kimchi |
$14.95 |
| Spicy Curry Chicken (Cari Ga) Optional beef or shrimp available. Curry, onion, eggplant, mushroom, carrot, potato, chicken |
$14.95 |
| Sweet and Sour Stir – Fry Calamari Pineapple, cucumber, celery, tomato with steamed rice |
$14.95 |
| Work Fried Quail With Onion (Com Chien Cut Roti) Whole quail split in half fried to perfection and topped with sliced onion and comes with steamed rice |
$13.95 |
| Chicken Stir – Fry (Ga Xao Rau) Mix vegetables and steam rice |
$14.95 |
| Garlic Shrimp Shrimp, bell pepper, mushroom, garlic, onion, carrot |
$14.95 |
| Ga Xao Xa Ot | $14.95 |
| Lobster Fried Rice (Seasonal) Lobster, shrimp, squid, rice |
|
| Five Spices Pork Chop (Suon Nuong) | |
| Grilled Pork Tenderloin with Rice (Thit Nuong) Thinly sliced grilled BBQ pork |
$11.95 |
| Grilled Beef with Rice (Bo Nuong) Thinly sliced grilled beef |
$11.95 |
| Grilled Chicken with Rice (GA Nuong) Grilled chicken breast |
$11.95 |
| Pork Chop with Rice (Com Suon Bi Cha) Shredded pork and egg quiche |
$11.95 |
| Pork Chop with egg quiche/sunny egg and shredded pork |
$13.95 |
| Combination Pork Chop with Rice (Com Dac Biet) | $17.95 |
| Signature Fried Rice (Com Chien Duong Chau) | |
| Chicken | $11.95 |
| Beef | $11.95 |
| Shrimp | $12.95 |
| Combination | $14.95 |
| Pho | |
| Pho All Seasons (Pho Dac Biet) Brisket, meatballs, eye round beef, tendon, tripe. Combination of all meats with rice noodle in beef broth simmered to perfection. Topped with slice onion, green onion, cilantro |
$11.95 |
| Lobster Pho (Seasonal) Lobster, brisket, eye round, calamari, shrimp. Topped with sliced onion, green onion, cilantro |
|
| Chicken Pho (Pho Ga) Rice noodle soup in beef broth with tender strips of white meat chicken. Topped with sliced onion, green onion, cilantro |
$11.95 |
| Pho Seafood (Pho Bo Bien) Calamari, shrimp, brisket, and eye of round beef in beef broth. Topped with sliced onion, green onion, cilantro |
$14.95 |
| Pho Veggies (Pho Rau) Mix vegetables and fried tofu |
$11.95 |
| Pho – Build Your Own Combination | |
| Brisket | |
| Meatballs | |
| Eye Round Beef | |
| Tendons | |
| Tripe | |
| Chicken | |
| Shrimp Add $3 |
|
| Seafood Add $3 |
|
| Chef’s Signature Rice Dishes | |
| Seafood Egg / Rice Noodle Soup (Mi / Hu Tieu / Thap Cam) Egg noodles in a light clear broth with shrimp, calamari, ground pork, and tenderloin pork |
$13.95 |
| Wonton Egg Noodle Soup BBQ pork wrapped in wonton and egg noodle in a clear broth |
$13.95 |
| Vietnamese Beef Stew (Bo Kho) Tender beef cuts slowed cooked with tomato, anise, carrots, and lemon-grass served with your choice of: Egg Noodles, Rice Noodles, French Bread |
$13.95 |
| Roasted Duck Soup (Mi Vit Tim) Cuts of BBQ duck with shiitake mushrooms simmered in broth with egg noodles |
$13.95 |
| Spicy Vietnamese Soup (Bun Bo Hue) Thick rice vermicelli in mildly spicy beef and pork broth with cuts of beef shank and deli pork |
$13.95 |
| Vietnamese Udon Noodle soup (Banh Canh) Mushroom, ground pork, pork, green onion and cilantro. Add $2 to add seafood) Optional chicken or pork |
$13.95 |
| Udon Noodle Soup (Banh Canh Cua) Tapioca noodles with sliced pork, shrimp, mushroom, ground pork, crab meat |
$14.95 |
| Chicken Glass Noodles Soup (Mien Ga) Glass noodles in chicken broth comes with Vietnamese chicken salad served with house vinaigrette |
$13.95 |
| Vietnamese Crab Noodle Soup (Bun Rieu) Tomato, tofu, crab patty |
$13.95 |
| Hearty and Healthy | |
| Chicken Salad (Goi Ga) Chicken mixed in shredded cabbage with onions, mint, and cilantro. Topped with crushed peanuts, fried onions, cracked pepper, and house sweet – tart vinaigrette |
$10.95 |
| Papaya Salad (Goi Du Du) Fresh green papaya with shrimp and pork with hints of mints topped with fried onion and crushed peanuts, served with house vinaigrette sauce |
$10.95 |
| Beef Carpaccio (Bo Tai Chanh) Sliced beef marinated in lime and onion sauce served RARE. Topped with crushed roasted nuts, cilantro, Thai basil, mint, scallions, shallots, minced fried garlic bits in lime juice |
$12.95 |
| Beef Jerky Salad (Goi Bo Kho) Beef jerky, payaya, basil, soy sauce |
$12.95 |
| Banh Hoi Thit Nuong Grilled pork, angel hair noodles, mint, lettuce, pickle carrots |
$15.95 |
| Spring Bowl (Bun) | |
| Lemon-Grass Pork (Thit Nuong) | $11.95 |
| Lemon-Grass Beef (Bo Nuong) | $11.95 |
| Stir-fry Beef and Onions (Bo Xao) | $11.95 |
| Lemon-grass Chicken (Ga Nuong) | $11.95 |
| Grilled Shrimp (Tom Nuong) | $12.95 |
| Sugarcane Shrimp (Bun Chao Tom) | $11.95 |
| Combination (Thap Cam) | $17.95 |
| Bun Saigon Cured pork, grill pork, grilled shrimps |
$13.95 |
| Vegetarian (Chay) tofu, carrots, mushroom, pea pods, and seasonal vegetables |
$11.95 |
| Chef’s Signature Stir Fry Noodle Dishes | |
| Crispy Egg Noodle Stir Fry (Mi Xao Don) Crispy deep fried egg noodles topped with delicious chicken, shrimp, veggies, and calamari in savory sauce |
$14.95 |
| Rice Noodle Stir Fry (Hu Tieu Xao) Soft flat rice noodles topped with delicious chicken, shrimp, veggies, and calamari in savory sauce |
$14.95 |
| Crispy Rice Noodle Stir Fry (Pho Ap Chao) Crispy pan fried rice noodles topped with delicious chicken, shrimp, veggies, and calamari in savory sauce |
$14.95 |
| Egg Noodle Stir Fry (Mi Xao Mem) Egg noodles topped with delicious chicken, shrimp, veggies, and calamari in savory sauce |
$14.95 |
| Ramen Noodle Stir Fry Optional Beef / Chicken / Shrimp accompanied with a bed of ramen noodles |
$14.95 |
| Salmon Grill salmon, steam rice and mix vegetables |
$14.95 |
| Vietnamese Sandwich (Banh Mi) | |
| Grilled Pork (Thit Nuong) | $6.00 |
| Grilled Chicken (Ga) | $6.00 |
| Combo (Dac Biet) Deli pork and Grilled Pork |
$6.00 |
| Lobster (Seasonal) | $14.95 |
| Shredded Pork | $6.00 |
| Beef | $6.00 |
| Vegetarian | $6.00 |
| Nem Nuong | $6.00 |
| Tom Nuong | $11.95 |
… View more
Contact Phở All Seasons
Address: 1311 E Euclid Ave, Des Moines, IA 50316
Phone: (515) 330-1840
Website: https://pho-all-seasons.business.site/
Hours
| Friday | 10AM–3PM |
| Saturday | 10AM–3PM |
| Sunday | 10AM–3PM |
| Monday | 10AM–3PM |
| Tuesday | 10AM–3PM |
| Wednesday | 10AM–3PM |
| Thursday | 10AM–3PM |
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