Hip eatery with funky decor turning out hand-tossed gourmet pies, Italian standards & craft brews.
4.4 – 2 reviews $$ • Pizza restaurant
Menu
| Entrées | |
| Spaghetti Marinara Traditional spaghetti & homemade marinara sauce, finished with parsley & grated parmesan cheese |
$11.00 |
| Fettuccine Alfredo Garlic, shallot & herb infused cream & cheese sauce, topped with grated parmesan cheese |
$14.00 |
| Pasta Rovetto Black tiger shrimp sautéed with roasted garlic, onion, capers, kalamata olives & fresh basil tossed with penne pasta in a white wine, brown butter sauce topped with grated parmesan cheese |
$18.50 |
| Piecasso’s Lasagna Made with beef & pork, marinara sauce & fresh basil, layered with ricotta & mozzarella cheese |
$16.00 |
| Penne With Pesto Our basil pesto with grated parmesan cheese safe for those with nut allergies |
$13.00 |
| Chicken Parmigiana Crispy breaded chicken smothered in homemade marinara, topped with fresh mozzarella, served over spaghetti |
$16.50 |
| Eggplant Parmigiana Crispy breaded eggplant smothered in homemade marinara, topped with fresh mozzarella, served over spaghetti |
$15.50 |
| Chicken Marsala Sautéed with sweet marsala wine & mushrooms, served with pan crisped fingerling potatoes & vegetable of the day |
$20.00 |
| Salads | |
| Insalata Mista Mixed greens with red onions, grape tomatoes, carrots, kalamata olives & shredded parmesan, tossed with italian vinaigrette |
|
| Greek Salad Romaine lettuce with feta cheese, kalamata olives, red onions, cucumbers, carrots, roasted red peppers, grape tomatoes, tossed with greek dressing |
|
| Caesar Salad Fresh romaine hearts with garlic croutons, fresh parmesan, tossed with caesar dressing |
|
| Small Plates | |
| Daily Soup Homemade soup, served with fresh bread |
$5.50 |
| Silly Bread Fresh baked dough with olive oil, herbs, garlic & parmesan cheese served with a side of red pizza sauce |
$9.50 |
| Calamari Piecasso Crispy calamari fried with buttermilk marinated banana peppers & red onions, tossed with flat leaf parsley & served with a side of marinara |
$13.00 |
| Crispy Brussels Sprouts Buttermilk marinated, lightly fried, served with sweet ‘n spicy sriracha aioli |
$11.00 |
| Premium Bottles | |
| Goose Island Bourbon County Stout 14.5% 16.9oz |
$22.00 |
| Lagunitas Willetized Stout 12% 12oz |
$15.00 |
| Vermont | |
| 1st Republic Denial Ipa 6.5% Pint vermont ipa light and hazy flavored with simcoe and amarillo hops, giving it a great citrus note with subtle pine, and passion fruit flavors. Extremely crushable beer |
$7.00 |
| 14th Star Nitro Maple Breakfast Stout 5.5% Abv 13oz this stout offers a generous amount of oats in its smooth malt flavor with very little hop bitterness. It finishes with a slight taste of chocolate. |
$7.00 |
| Hill Farmstead Edward 5.2% Abv Pint unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine |
$8.00 |
| Hill Farmstead Society & Solitude #8 8% Abv 13 oz american imperial ipa ale citra®, mosaic®, and simcoe® hops |
$8.00 |
| Magic Hat #9 5.1 % Abv Pint this was the big winner from magic hat’s original line. A pale ale with a hint of apricot and herbal hops. |
$7.00 |
| Otter Creek All Souls 4.75% Pint all souls lager is a crisp, refreshing amber-hued lager brewed with locally-grown organic hominy. |
$7.00 |
| Shed Chocolate Milk Stout 5.4% Abv 13oz a smooth, milk chocolate creaminess to balance notes of dark fruit and roasted malts. |
$7.00 |
| Stowe Cider Tuned Up 5.5% Abv 13oz unfiltered hazy cider with cranberry and orange, inspired by our backyard. |
$7.50 |
| Switchback Unfiltered Ale 5% Abv Pint |
$6.00 |
| Trapp Family Lodge Helles 4.8% Abv Pint golden in color, crisp, easy drinking beer for all occasions. Emphasis on malt flavors with a touch of hop to finish. |
$7.00 |
| Out Of State | |
| Narragansett Lager 5% Abv Pint reliable” it is a taste of new england’s beer history. |
$4.00 |
| Two Roads Plum Gose 54.5% Abv 13 oz expect a classic gose sour and salty interplay with the unmistakable character of tart italian plums (prunus cocomilia). Plum gose is pinkish in color and decidedly refreshing |
$7.50 |
| Cans – Stowe Cider | |
| Smugglers Reserve | $7.00 |
| Blood Orange Seltzer | $7.00 |
| Cranberry Lime Seltzer | $7.00 |
| Cans – Burlington Beer Co. | |
| Barista Porter | $7.00 |
| Future Glow | $7.00 |
| Cans – Switchback | |
| Ipa | $5.00 |
| Cans – Trout River | |
| Angler Management | $7.00 |
| Cans – White Claw | |
| Black Cherry Seltzer | $6.00 |
| Vermont On Tap | |
| Stowe Cider Safety Meeting 6.5% abv 13 oz refreshingly crisp and amazingly balanced cider dry hopped with citra and galaxy hops. |
$7.50 |
| Lost Nation Mosaic Pint 5.5% abv our single hop ipa is brewed and dry hopped with mosaic hops. Clean and crisp with an incredible balance between juicy fruit flavors and hop bitterness. |
$7.00 |
| Lawsons Finest Super Session #8 4.8% abv pint this is a great session beer flavored with mosaic hops |
$7.50 |
| 14th Star Nitro Maple Breakfast Stout 5.5% abv this stout offers a generous amount of oats in its smooth malt flavor with very little hop bitterness. It finishes with a slight taste of chocolate |
$7.00 |
| Foley Brothers Pieces Of 8 8% abv 13 oz this delicious double ipa is brewed and dry hopped twice with an amazing blend of eight hop varieties to create a one of a kind experience |
$7.00 |
| Rock Art Calypso 7.5% abv13 oz a single-hop double ipa featuring the calypso hop, which lends the beer a crisp fruity aroma with flavors of pear, stone fruit, lime and tropical fruits. |
$6.00 |
| Hill Farmstead Edward 5.2% abv pint unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine |
$7.00 |
| Trapp Family Lodge Oktoberfest 5.6% abv pint oktoberfest – deep orange color. Rich malt body balanced with noble hop flavors and a crisp finish |
$7.00 |
| Switchback Unfiltered Ale 5% abv pint |
$6.00 |
| Desserts | |
| Fruit Crisp Seasonal fruit, topped with an oatmeal crumble served with ice cream |
$7.00 |
| Lemon Cheesecake Homemade lemon cheesecake served with whipped cream & cherry berry sauce |
$7.00 |
| Dark Chocolate Mousse Decadent mousse served in a mason jar with chocolate ganache garnished with whipped cream & a cookie |
$8.00 |
| Piecasso’s Homemade Tiramisu Lady fingers soaked with espresso & layered with mascarpone mousse |
$7.00 |
| Blondies A-La-Mode Chocolate chip cookie bar served warm with butterscotch & ice cream |
$7.00 |
| Cannoli A fried pastry shell filled with sweetened ricotta cheese & mini chocolate chips, drizzled with chocolate syrup |
$4.00 |
| Wilcox’s Ice Cream Assorted flavors, please ask your server |
$4.50 |
| Sorbet Assorted flavors, made locally, please ask your server |
$5.00 |
| Coffee Drinks | |
| Piecafe Kahlúa, sambuca & coffee with whipped cream |
$7.00 |
| Knee Mender Grand marnier & coffee with whipped cream & a slice of orange |
$7.00 |
| Irish Coffee Jameson irish whiskey & coffee with whipped cream |
$7.00 |
| Mexican Coffee Kahlúa, brandy & coffee with whipped cream |
$7.00 |
| French Leprechaun Hennessy cognac, bailey’s & coffee with whipped cream |
$7.00 |
| Lady Hazel Bailey’s hazelnut, tuaca & coffee with whipped cream |
$7.00 |
| Coffee Brave coffee company waterbury, vermont |
$2.00 |
| Vermont Artisan Tea Organic herbal tea earl grey – english breakfast hibiscus blossom – ginger lemongrass – jasmine |
$2.00 |
| Espresso | $1.75 |
| Cappuccino | $3.00 |
| Caffe Latte | $3.00 |
| Macchiato | $2.00 |
| Wine By The Glass – White | |
| Prosecco Zonin, Italy 187ml bottle |
$9.00 |
| Valformosa Mistinguett Brut Rose’ Cava | |
| Villa Viva, Still Rose’, Cotes De Thau | |
| Il Roccolo Veneto, Pinot Grigio, Italy | |
| La Fierra, Moscato, Italy | |
| Man, Chardonnay, South Africa | |
| Arca Nova, Vinho Verde, Portugal | |
| Angelo Grillo, Mgm Mondo Del Vino, Italy | |
| Ottos, Sauvignon Blanc, New Zeland | |
| Seven Falls, Chardonnay, Washington | |
| Wine By The Glass – Red | |
| Man, Cabernet Sauvignon, South Africa | |
| Cave Canem, Montepulciano D’abruzzo, Italy | |
| Petraio, Puglia Primitivo, Italy | |
| Cantine Elvio Tintero, Italy | |
| Cantine Volpetti, Cesanese, Italy | |
| Borgo Scopeto, Chianti Classico, Italy | |
| Monte Antico, Toscano Rosso, Italy | |
| Feudo Di Santa Tresa, Frappato, Italy | |
| Piero Benevelli, Dolcetto, Italy | |
| Cocktails | |
| Strawberry Jalapeno Margarita Jalapeno & strawberry infused el charro tequila, freshly squeezed lime juice & strawberry simple syrup, garnished with a lime |
$9.00 |
| Bacardi Mojito Bacardi rum, spearmint simple syrup, fresh mint, lime juice and club soda garnished with a lime |
$10.00 |
| Blackberry Sage Mule Altos fequila, blackberry sage simple syrup & ginger beer, garnished with a lemon twist |
$11.00 |
| Makers Mule Makers mark bourbon, lime juice & ginger beer, garnished with a lime |
$11.00 |
| Espresso Martini Green mountain organic vodka, bailey’s, kahlua & espresso served with whipped cream & coffee beans |
$13.00 |
| Chocolate Old Fashioned Evan williams bib bourbon, carpano antica vermouth, meletti amaro & aztec chocolate bitters & a twist of orange |
$12.00 |
| On The Wings Of Bees Barr hill gin, local organic honey syrup, fresh lemon juice with a crystallized honey rim & a lemon twist |
$14.00 |
| Champagne Piecasso Champagne, homemade berry simple syrup & angostura bitters |
$8.00 |
| Summer Sangria Fresh melon soaked in sauvignon blanc & topped with sparkling rosé, garnished with a twist of orange |
$11.00 |
| Beers | |
| Omission Gluten free |
$6.00 |
| Harpoon Ufo white |
$6.00 |
| Zero Gravity Conehead |
$6.00 |
| Coors Brewng Coors light |
$4.00 |
| Anheuser-Busch Budweiser |
$4.00 |
| Anheuser-Busch Bud light |
$4.00 |
| Miller Brewing Miller lite |
$4.00 |
| Michelob Ultra |
$4.00 |
| Corona Extra |
$5.00 |
| Heineken Heineken |
$5.00 |
| Clausthaler Non-alcoholic |
$5.00 |
| Labatt Blue light |
$4.00 |
| Lawson’s Super session #4 or li’l sip |
$7.00 |
| Alchemist Heady topper |
$7.00 |
| Alchemist Focal banger |
$7.00 |
| Ciders | |
| Stowe Cider Tips Up Semi dry & lightly sweetened 160z can abv 6.5% |
$7.00 |
| Stowe Cider High & Dry 160z can abv 6.5% super dry, no sugar & preservative free |
$7.00 |
| Citizen Cider The Dirty Mayor 16oz can abv 5.2% this off-dry, hopped cider finishes with a strong ginger profile |
$7.00 |
| Graft Lost Tropic Hop Mimosa Cider 12oz can abv 6.9% ny apples, dry hopped with citra hops, orange zest & organic orange extract |
$7.00 |
| Woodchuck Pearsecco 12oz Can Abv 6.1% Dry crispy, bubbly with subtle pear notes |
$7.00 |
| Champagne | |
| Codorniu Cava, Spain | $9.00 |
| Domaine Bousquet, Sparkling Rose, Argentina | $9.00 |
| Enza Prosecco, Veneto, Italy | $35.00 |
| Domaine Chandon “Etoile” Rosé Sur Lie, California | $59.00 |
| Roederer Estate Brut, Anderson Valley, California | $59.00 |
| Veuve Clicquot, France | $90.00 |
| Dom Perignon Brut, France | $190.00 |
| Mules | |
| Sicilian Mule Ketle one vodka, pallini limoncello, ginger beer & a splash of amaretto. |
$12.00 |
| El Burro Negro Altos tequila, blackberry sage simple syrup & ginger beer, garnished with fresh blackberries & a lemon |
$11.00 |
| Blueberry Mule Absolut citron vodka, ginger beer, fresh mint, blueberry simple syrup & garnished with a lemon |
$10.00 |
| Martinis | |
| Italian Lemon Drop Bart hill gin, zucca rhubarb bitters, basil simple syrup & lemon juice , garnished with basil & a lemon |
$14.00 |
| White Cosmo Green mountain organic cranberry vodka, triple sec, white cranberry juice, freshly squeezed lime juice, garnished with fresh cranberries. |
$13.00 |
| Pomegranate Martini Green mountain organic vodka, triple sec, nantucket nectar pomegranate pear juice, garnished with a sugared rim & a lime. |
$10.00 |
| On The Bubble | |
| Champagne Piecasso Champagne, homemade berry purée & angostura bitters. |
$8.00 |
| Blood Orange Mimosa Champagne & blood orange juice topped with solerno blood orange liqueur. |
$10.00 |
| White Wine Sangria Muddled cucumber added to white wine, red grapes & cantaloupe poured over ice with a splash of champagne |
$10.00 |
| We Still Got It | |
| Ruby Slippers Martini | $9.00 |
| Mojito | $9.00 |
| Bloody Marytini | $10.00 |
| Chocolate Martini | $14.00 |
| Pizza | |
| Hand Tossed Thin Crust Pizza Choose a size, crust & sauce, then add toppings to create your own masterpiece. All of our pizzas are topped with shredded mozzarella & red pizza sauce unless otherwise specified. Our red pizza sauce contains cheese. |
|
| Calzones & Strombolis | |
| 3 Cheese Calzone Fresh pizza dough filled with spices, mozzarella, ricotta & parmesan cheese, served with a side of red pizza sauce |
$10.75 |
| Stromboli Fresh pizza dough filled with mozzarella & spices, served with a side of red pizza sauce. |
$10.25 |
| Specialty Pies – Veggie Specialty Pies | |
| Pizza Margherita Red sauce, fresh mozzarella, plum tomatoes, drizzled with extra virgin olive oil & topped with fresh basil. |
$15.00 |
| The Picasso White base with mozzarella, ricotta, tomatoes, broccoli, fresh garlic, fresh basil & spices. |
$16.25 |
| Tree Hugger Fresh spinach, fresh basil, tomatoes, fresh garlic & red onions nestled in mozzarella |
|
| The Bbq Luca Barbecue base with mozzarella, green, red & banana peppers, pineapple, black olives, fresh garlic, fresh basil & spices |
$16.25 |
| The Positive Pie White base with a bed of spinach topped lightly with mozzarella, artichokes, roasted red peppers & chevre. |
$16.25 |
| Portabello Pizza White base with mozzarella, portabello, spinach, red onion, vermont butter & cheese chevre, fresh garlic & basil. |
$16.25 |
| Pesto Delight Pesto base with mozzarella, fresh basil, fresh garlic, tomatoes & aggplant our eggplant in not gluten-free |
$16.25 |
| The Vienna Pesto base with fresh spinach, kalamata olives, sundried tomatoes, fresh mozzarella & balsamic drizzle. |
$17.50 |
| Specialty Pies – Meat Specialty Pies | |
| Bbq Chicken Barbecue base with mozzarella, chicken, fresh basil, red onions & fresh garlic. |
$16.25 |
| Old School Supreme Red sauce with mozzarella, pepperoni, spicy sausage, onions, green peppers & mushrooms |
$16.25 |
| Carcass Red sauce, pepperoni, spicy sausage, ham, bacon & meatballs topped with extra mozzarella. |
$17.50 |
| Heart Stopper Red sauce, double cheese, double pepperoni & double spicy sausage |
$17.50 |
| The Big Kahuna Barbecue base with mozzarella, ham, bacon & pineapple |
$16.25 |
| Buffalo Chicken Buffalo wing sauce with mozzarella, chicken, red onions & banana peppers choose blue cheese or ranch on the side. |
$16.25 |
| The Pablo Pesto Pesto base with chicken & red onion nestled in a bed of fresh spinach with mozzarella, fresh garlic & spices |
$16.25 |
| The Leonardo White base with mozzarella, spicy sausage, spinach, fresh garlic & fresh basil. |
$15.00 |
… View more
Order and Reservations
Reservations: resy.com
Contact Piecasso
Address: 1899 Mountain Rd, Stowe, VT 05672
Phone: (802) 253-4411
Website: http://piecasso.com/
Hours
| Sunday | 11AM–9:30PM |
| Monday | 11AM–9:30PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM–9:30PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
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