Pierros Italian Bistro Menu Prices at 217 Hay St, Fayetteville, NC 28301

Local Italian chain serving classic dishes, Neapolitan pizza & wine in a relaxed bistro setting.

4.2 – 1 reviews $$ • Italian restaurant

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Pasta Specialities
Pesto Lasagna Fresh pasta sheets layered with spinach, tomatoes and ricotta drissled with a blend of basil and romano, topped with mossorella and a pesto cream baked to perfection	$16.50
Sauteé Specialties
Chicken Scaloppine Pan seared chicken breasts with thyme, rosemary, garlic, and olive oil with a hint of lemon zest served with your choice of vegetables or pasta.	$17.00
Fra Diavlo A spicy sautée of tiger shrimp and bay scallops with romano and red crushed pepper tossed with linguine in our bold arrabiatta red sauce.	$17.50
Chicken Picatta Savory chicken dish of mushrooms, red onions and capers reduced with white wine and finished with lemon butter over linguine.	$16.50
Seafood “Pierro’s” Mussels, tiger shrimp, and bay scallops sautéed in our creamy alfredo or our traditional chardonnay butter reduction with fresh garlic and basil. Tossed with linguine pasta.	$18.50
Chicken Marsala Two chicken breasts sauteed in marsala wine with mushrooms, onions and garlic, served with pasta or vegetables.	$18.00
Pierro’s Classics
Chicken Parmigiana Chicken cutlets baked with marinara sauce and topped with melted mozzarella. Served with a side of spaghetti.	$16.50
Baked Ziti Napoli With your choice of ground homemade meatballs or sweet fennel sausage. Topped with ricotta, mossarella and marinara.	$14.50
Veal Parmigiana Tender pounded veal, hand breaded and fried. Topped with marinara sauce, romano & mozzarella cheese. Served with a side of rigatoni.	$17.50
Lasagna Anna Louisa Our homemade lasagna is stacked high with ricotta cheese, mozzarella, ground meatballs and romano cheese.	$15.00
Spaghetti With Meatballs Homemade meatballs or sweet fennel sausage served with our signature marinara.	$14.50
Italian Sausage Homemade meatballs or sweet fennel sausage served with our signature marinara.	$14.50
Eggplant Parmigiana Fresh eggplant, lightly breaded and baked with our marinara sauce and topped with mozzarella cheese. Served with a side of spaghetti.	$15.00
Sides
Seasonal Vegetable Medley
Green Beans
Creamy Orzo
Pasta With Alfredo
Pasta With Marinara
Pasta With Tomato Cream
Asparagus	$2.00
Steamed Broccoli
Rosemary Roasted Potatoes
Zucchini And Squash
Spinach
Brick Oven Specialties & 16″ Pizzas
Margherita Classic pizza made with fresh homemade moscarella cheese, basil and romano.	$17.50
Tuscan Pie Sliced meatballs, italian rope sausage, pepperoni, and mozzarella cheese.	$20.00
White Pesto Pizza Homemade pesto, olive oil, ricotta, garlic, romano andmozzarella cheese with a pinch of oregano.	$18.00
Stromboli Pepperoni and sausage piled high with mossarella, baked with sauce in a pizza dough pocket.	$10.50
Chicken Parm Stromboli Crispy chicken strips with marinara, mozzarella, romano and little spaghetti give a turist to this italian classic.	$11.00
Veggie Calzone Spinach, broccoli, garlic, mushrooms and tomatoes with ricotta and mossarella.	$10.50
Dolci
New York Cheesecake Straight from the “big apple”, creamy canilla with a graham cracker crust chocolate or raspberry glaze available.	$6.00
Triple Layer Chocolate Mousse Cake Three sumptuous layers of creamy chocolate filling with a solid milk chocolate top.	$6.50
Cannoli A tasty italian pastry with a creamy canilla filling with chocolate bits,	$4.50
Tiramisu Traditional italian dessert with a cappuccino base, lady fingers and a delicious mascarpone cream and caramel drissle.	$6.50
Zeppole Ala Mode Fried seppole coated with cinnamon and sugar atop of vanilla bean ice cream and drisaled with caramel sauce orraspberry glaze.	$5.50

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Menu Photos

Contact Pierros Italian Bistro

Address: 217 Hay St, Fayetteville, NC 28301

Phone: (910) 678-8885

Website: http://www.pierrositalianbistro.com/

Hours

Saturday	11AM–2AM
Sunday	12–9PM
Monday	11AM–10PM
Tuesday	11AM–10PM
Wednesday	11AM–10PM
Thursday	11AM–10PM
Friday	11AM–2AM

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