Pietro’s Italian Restaurant Menu Prices

Storied, rustic Italian eatery serving handmade ravioli, thin crust pizza & lengthy wine list.

Pietro’s is a casual Italian restaurant known for almost 40 years for its classic and signature pastas including West Michigan’s number one pasta dish, Fettuccine Michael. As soon as you walk through the hand-carved Tuscan doors, you’ll enter into the aroma of fresh-baked bread and hand-crafted house-made ravioli all made in our pasta shop daily. The authentic Tuscan tile floors, hand carved booths and Pietro’s family pictures are an example of Pietro’s time-inspired passion of authenticity. Our service brings your experience of classic and signature Italian recipes to life.

  4.5 – 1 reviews  $$ • Italian restaurant

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Menu

Appetizers
Italian Spring Rolls
Filled with capicola, salami, pepperoncini and our 3 cheese blend. Basil plum sauce.
$16.75
Artichoke Florentine Dip
Fresh spinach, artichokes, fontina cheese, cream cheese, shallots, garlic, Alfredo and lemon oregano bread.
$15.50
Crab Stuffed Mushrooms Caps
Jumbo mushrooms caps steamed, stuffed with crab meat, celery, onion, Swiss cheese, bread crumbs, fresh basil, oregano, white wine, sherry and cream. Baked with house-made Hollandaise sauce.
$15.50
Bruschetta Con Pomodoro
Vegetarian. Fresh Roma tomatoes, roasted garlic, fresh basil, red onion, olive oil and balsamic reduction. Grilled crostini.
$13.25
Gorgonzola Zeppoli
House-made Gorgonzola dip with Michigan craft beer, cream cheese and Traverse City dried cherries served with seasoned fried zeppoli (deep fried dough).
$16.75
Italian Tapas
Crab Stuffed Mushroom Caps
Jumbo mushroom caps, steamed, stuffed with crab meat, celery, onion, Swiss cheese, bread crumbs, fresh basil, oregano, white wine, sherry and cream. Baked with house-made Hollandaise sauce.
$15.50
Artichoke Florentine Dip
Fresh spinach, artichokes, Fontina cheese, cream cheese, shallots, garlic Alfredo. Lemon oregano bread.
$15.50
Italian Spring Rolls
Filled with capicola salami, pepperoncini and fontina cheese. Basil plum sauce.
$16.75
Oven Baked Grinder
Ham, salami, capicola, Mozzarella, Italian seasoning on French bread and pasta salad.
$14.25
Chicken Chopped Salad
Chopped garden green, chicken, Gorgonzola, pancetta, orzo pasta, tomatoes, scallions, and balsamic vinaigrette.
$13.75
12″ Create Your Own Hand-Crafted Pizza $14.25
12″ Hand-Crafted Deluxe Pizza
Italian sausage, pepperoni, ham, mushrooms, green peppers and onions.
$21.25
Salads & Soup Bar
Italian Wedge Salad
Gluten free. Wedge of lettuce, Gorgonzola, grilled tomatoes, Kalamata olives, pancetta and red onions. Drizzled with house-made ranch. Served with Pietro’s homemade bread and Italian butter.
$15.50
Pietro’s Chicken Chopped Salad
Gluten free. Chopped garden greens, chicken, Gorgonzola, pancetta, orzo pasta, tomatoes and scallions with balsamic vinaigrette. Served with Pietro’s homemade bread and Italian butter.
$16.75
Antipasto Salad
Gluten free. Fresh greens tossed with our signature Italian vinaigrette, Kalamata olive, cherry tomatoes, red onions and shredded carrots. Topped with julienne salami and fontina cheese. Served with Pietro’s homemade bread and Italian butter.
$17.75
Grilled Chicken Caesar Salad
Gluten free. Grilled chicken, Romaine lettuce, shaved Parmesan and rosemary croutons with house-made dressing. Served with Pietro’s homemade bread and Italian butter.
$16.75
Michigan Cherry Chicken Salad
Gluten free. Garden greens, chicken, red onions, Michigan cherries, candied walnuts and Gorgonzola with raspberry vinaigrette. Served with Pietro’s homemade bread and Italian butter.
$16.75
Grilled Chicken Caesar Salad
Grilled chicken, Romaine lettuce, shaved Parmesan, rosemary croutons with house-made Caesar dressing.
$15.50
Italian Samplers
Tuscan Trio
Gluten free. Beef tenderloin medallion, rosemary chicken and grilled Italian sausage. Florentine tomatoes, Parmesan mashed potatoes. Chef’s fresh vegetable and Pietro’s homemade bread and Italian butter.
$28.00
Lasagne & Chicken Parmesan Combo
Layers of our signature house-made lasagne di Pietro paired with our chicken Parmesan. Served with Pietro’s homemade bread and Italian butter.
$27.00
Northern Combination
Lasagne di Pietro, Tuscan meatball, grilled Italian sausage and fettuccine Alfredo. Served with Pietro’s homemade bread and Italian butter.
$29.25
Lasagne & Fettuccine Michael Combo
Our house-made lasauge di Pietro paired with our 1 and most celebrated pasta: fettuccine Michael.
$28.00
Hand Crafted Pizza
Create Your Own New York Style Pizza | 12″ $19.00
Create Your Own New York Style Pizza | 14″ $12.75
Create Your Own New York Style Pizza | 16″ $21.25
Sicilian Thick Deluxe Pizza $18.25
New York Style Goodfellow’s Pizza
House-made sauce, Genoa salami, shredded mozzarella, pepperoni, diced onions, sliced mushrooms, Italian sausage, seasonings, finished with fresh basil and Parmesan.
$23.50
Margherita Pizza
Garlic butter, sliced tomatoes, fresh mozzarella and fresh basil drizzled with extra virgin olive oil and our balsamic reduction.
$21.25
10″ Gluten Free New York Style Deluxe Pizza $20.75
10″ Gluten Free Goodfellow’s Pizza $20.75
10″ Gluten Free Margherita Pizza $17.25
10″ Create Your Own Gluten Free Pizza $13.75
Sicilian Thick Pan Pizza
Create Your Own Sicilian Thick Pan Pizza | Personal
Serves 1-2. Rectangular, thick cut brushed with olive oil with a Romano cheese crust.
$19.00
Create Your Own Sicilian Thick Pan Pizza | Sharing
Serves 3-4. Rectangular, thick cut brushed with olive oil with a Romano cheese crust.
$28.50
Sicilian Thick Pan Deluxe Pizza
Rectangular, thick cut brushed with olive oil with a Romano cheese crust.
$18.25
Goodfellow’s Sicilian Thick Pan Pizza
House-made sauce, Genoa salami, shredded mozzarella, pepperoni, diced onions, sliced mushrooms, Italian sausage, seasonings finished with fresh basil and Parmesan.
$28.50
Pietro’s Pasta
Lasagne Di Pietro
House-made pasta sheets layered with fresh ricotta, our 3 cheese blend, Italian sausage and Tuscan meat sauce with fresh mozzarella. Served with Pietro’s homemade bread and Italian butter.
$21.25
Fettuccine Alfredo
Pietro’s classic for over 30 years. Served with Pietro’s homemade bread and Italian butter.
$17.75
Fettuccine Alfredo With Sautéed Chicken
Pietro’s classic for over 30 years. Served with Pietro’s homemade bread and Italian butter.
$21.25
Fettuccine Alfredo With Sautéed Shrimp
Pietro’s classic for over 30 years. Served with Pietro’s homemade bread and Italian butter.
$31.50
Fettuccine Michael
Our 1 and most celebrated pasta, spinach fettuccine and semolina fettuccine, our signature seasoned chicken, fresh mushrooms and roasted pine nuts. Tossed with Alfredo sauce. Served with Pietro’s homemade bread and Italian butter.
$21.25
Chicken Paisano
Sauteed chicken breast, sliced prosciutto and mushrooms tossed with linguine pasta. Finished with a spinach accented veloute with fontina cheese and oven-baked. Served with Pietro’s homemade bread and Italian butter.
$23.50
Spaghetti & Meatballs
Our house-made signature Italian meatballs tossed with our signature marinara sauce. Served with Pietro’s homemade bread and Italian butter.
$21.25
Spaghetti Marinara
Spaghetini pasta tossed with our signature marinara sauce. Served with Pietro’s homemade bread and Italian butter.
$17.75
Pietro’s House-Made Stuffed Pasta
Manicotti Formaggi
Vegetarian. Pasta crepes filled with fresh ricotta, our 3 cheese blend. Oven-baked our signature marinara sauce or Alfredo.
$19.00
Regina’s House Specialties
Tenderloin Medallions
Choice aged beef tenderloin medallions with onion straws topped with our Chianti wine sauce. Parmesan mashed potatoes chef’s fresh vegetables. Served with Pietro’s homemade bread and Italian butter.
$31.50
Parmesan Garlic Crusted Sirloin
Aged grilled sirloin brushed with extra virgin olive oil, sea salt and pepper, with Parmesan garlic crust and browned. Rosemary pan-roasted potatoes. Chef’s fresh vegetable. Served with Pietro’s homemade bread and Italian butter.
$25.75
Gorgonzola Tenderloin
Melted creamy Gorgonzola cheese sauce over grilled aged tenderloin. Parmesan mashed potatoes. Chef’s fresh vegetable. Served with Pietro’s homemade bread and Italian butter.
$27.00
Veal Marsala
Hand-cut veal medallions pounded thin, lightly floured and sauteed in our marsala wine cream sauce with fresh mushrooms. Fedelini pasta. Chef’s fresh vegetable. Served with Pietro’s homemade bread and Italian butter.
$28.00
Grilled Rosemary Chicken
Gluten-free. Fresh natural chicken breasts marinated with rosemary and olive oil. Rosemary pan-roasted potatoes. Chef’s fresh vegetable. Served with Pietro’s homemade bread and Italian butter.
$22.25
Tavernier Tilapia
Tilapia fillet hand-battered with panko seasoning and lightly pan fried and laced with our lemon-butter sauce. Topped with diced tomatoes and scallions. Chef’s fresh vegetable. Served with Pietro’s homemade bread and Italian butter.
$28.00
Chicken Parmesan
Fresh natural chicken breast lightly dusted, oven-baked with fresh mozzarella and our signature marinara sauce. Spaghettini marinara. Chef’s fresh vegetable. Served with pietro’s homemade bread and Italian butter.
$23.50
Veal Parmesan
Fresh natural chicken breast lightly dusted, oven-baked with fresh mozzarella and our signature marinara sauce. Spaghettini marinara. Chef’s fresh vegetable. Served with Pietro’s homemade bread and Italian butter.
$30.25
Eggplant Parmesan
Vegetarian. Fresh sliced eggplant dusted with panko breadcrumbs, oven-baked with fresh mozzarella and our signature marinara. Chef’s fresh vegetable. With fresh basil.
$21.25
Well-Dressed Salmon
Gluten-free. Lightly seasoned, pan-seared cold water Atlantic salmon, wilted spinach, burst tomatoes, lemon-butter sauce. Chef’s fresh vegetable. Served with Pietro’s homemade bread and Italian butter.
$30.25
Desserts
Housemade Tiramisu
Lady fingers soaked in espresso, layered with mascarpone and custard.
$12.75
Chocolate Mascarpone
Sweet, soft mascarpone infused with Belgian chocolate and drizzled with caramel and crushed pralines.
$10.50
Cannoli Piccola
4 petite cannolis filled with sweetened ricotta cheese, chocolate chips and a hint of cinnamon.
$9.25
Italian Lemon Cake
Twin layers of moist sponge cake sandwiched around a lemon mascarpone filling, dusted with confectioner’s sugar and laced with raspberry melba.
$12.75

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Menu Photos

Order and Reservations

Reservations: pietrosgr.comopentable.com

Contact Pietro’s Italian Restaurant

Address: 2780 Birchcrest Dr SE, Grand Rapids, MI 49506

Phone: (616) 452-3228

Website: http://pietrosgr.com/

Hours

Wednesday 4–9PM
Thursday 4–9PM
Friday 4–10PM
Saturday 4–10PM
Sunday 12–8PM
Monday 4–9PM
Tuesday 4–9PM

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