At Pingo Bakery-Seafood House, we serve handmade dishes that taste sublime and are presented simply but elegantly. Our restaurant is located on the corner of Bering Street and West 3rd Avenue, across from Anvil City Square Park’s maroon sign and the historic old St. Joseph’s Church.
We are open Wednesday through Sunday for breakfast and lunch daily from 6:30 AM to 3:00 PM. If you’re interested in learning more about our scrumptious offerings, check out today’s menu at your convenience or visit us in Nome, Alaska.
4.7 – 86 reviews • Seafood restaurant
Menu
| Menu | |
| CLOSED ON WED SEPT14. | |
| Some of our features this week: Not yet announced |
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| HANDMADE BAKED GOODS, ICE CREAM | |
| CROISSANTS 5 kinds – Traditional Butter, Almond, Chocolate, Ham Cheddar & Spinach, Smoked Salmon Cream Cheese Dill & Spinach |
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| CINNAMON ROLLS 4 kinds – Chocolate chip, raisin, coconut, cinnamon sugar |
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| DANISH PASTRY 3 or 4 kinds – Cream cheese, or fruit filled (fruits vary) |
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| COOKIES Day’s Selection, varieties vary. |
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| BREADS TODAY Day’s selection, variety and shapes vary. Loaves: (typically over 2 lb),. Mini Loaves are perfect for 1-2 people for a meal or to make small sandwiches from the slices Sandwich Buns individual or by the half dozen when available, Dinner Rolls by t… |
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| MINI COOKIE ICE CREAM SANDWICH We say mini, meaning each cookie is half the size of our regular cookies. Some say, Wow! All made up and ready to go: two half-sized chocolate chip cookies with vanilla ice cream sandwiched between them. |
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| OUT- more soon! HOUSE MADE ICE CREAM: 15% MORE IN EACH CARTON-THANKS TO DIFFERENT LIDS WE OBTAINED! Current Flavors: out, more soon! |
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| BREAKFAST SANDWICH? OUR CROISSANTS -EVEN BETTER THAN A BREAKFAST SANDWICH Get our ham and cheese with spinach croissant or our smoked salmon and cream cheese croissant, and ask us to cook up two eggs to ADD in to it cooked, as you like them, and we can even add cheese onto your eggs. All for just a few bucks more than y… |
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| BREAKFAST | |
| SEAFOOD OMELET Choice of up to 2 kinds of seafood: roasted halibut, red king crab meat, or a combination. Salmon or cod may also be options, ask. The filling also has steamed rice and a variety of fresh vegetables; served with grilled bread and fresh fruit. POR… |
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| VEGGIE OMELET Our vegetable omelet. Like the seafood omelet filling but, without the seafood, The veggie omelet is offered with cheese or without. PORTION SIZES: A full size omelet is a 2 egg omelet. A half size omelet is a 1 egg omelet. |
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| BELGIAN WAFFLES Buttermilk waffles, served simply, with fresh fruit on the side, and butter and syrup at the table. Additional price for 2 Eggs. Substitute Maple Syrup for table syrup at additional price. GLUTEN FREE WAFFLES: Upon Request ($3 additional charge du… |
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| ONE WAFFLE & HALF OMELET Served with fresh fruit on the side. Seafood Omelet or Vegetable Omelet. Affectionately called the Womlet or the Wom in the Pingo kitchen. |
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| CHEF’S CREATIVE SURPRISE BREAKFAST May vary each time Chef makes it from day to day or even person to person. For the adventurous diner. “Meat” version may contain meat and/or seafood. “Veggie” vegetable version is also available, and the veggie version can have cheese if you like.. |
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| PREFER OMIT RICE? SUBSITUTE MORE COLORFUL TASTY VEGETABLES, TINY DICED STYLE, IN OUR OMELETS Our omelets are made with steamed, certified gluten free Lundberg brown brown rice, a whole grain, vegan food. Still don’t care for rice? Our new mixture of veggies, diced tiny, are a great way to get more veggies, and keep your omelet nice and pl… |
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| HOUSE MADE YOGURT PARFAIT WITH HOUSE MADE GRANOLA House made yogurt, house made granola (with almonds, sesame, sunflower seeds, oats and wheat germ and a little orange juice and agave syrup as sweeteners, no added fat in the granola) and fruit. We started out using frozen berries when we created … |
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| OUR BURRITO, BREAKFAST STYLE: VEGGIE, OR ASK ABOUT TODAY’S MEAT/SEAFOOD OPTIONS Breakfast Style: Our Burrito is stuffed with steamed brown rice, a handmade ranchero style bean mixture, 3 kinds of cheese, handmade salsa, sour cream, cilantro and cabbage shreds. Rolled into the largest whole wheat tortilla our money can buy, … |
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| BREAKFAST SANDWICH? OUR HANDMADE SAVORY CROISSANTS ARE EVEN BETTER THAN A BREAKFAST SANDWICH! HANDMADE HAM AND CHEESE OR SMOKED SALMON CROISSANTS: JUST ASK US TO COOK YOU SOME EGGS, TOO. Get our ham and cheese with spinach croissant or our smoked salmon and cream cheese croissant, and ask us to cook up two eggs to it, as you like them, and… |
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| STUFFED WAFFLE – NEW, UNIQUE & HEARTY Stuffed waffles are their own unique thing! A hearty meal all on it’s own, served, with a side of fresh fruit, this special waffle is made with it’s fillings cooked right inside the waffle. These are SO good! The waffle part is just the right… |
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| LUNCH | |
| SANDWCHES: BRAISED PULLED PORK; MEATBALL MARINARA Most often a warm sandwich, served on our bread, comes with dill pickle spear and chips on the side. Additional price for cup soup or side Salad. Additional price for Soup – see Soup of the Day. |
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| HOUSE VEGETABLE DELICIOUS SANDWICH (Shown before closing sandwich together.) Warm and gooey, seasoned sautéed mushrooms, melted cheese and just before serving we add fresh baby spinach leaves between 2 slices of grilled bread, one spread with harissa (a roasted red bell pepper spre… |
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| SOUP – HALIBUT CHOWDER Available in cup or bowl. (Example soup in photograph, today’s soup may differ from photo). |
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| SALADS: SIDE SALAD; ENTREE SALAD SIDE SALAD: Fresh produce, often with organics. Typically fresh baby spinach, zucchini or summer squash, shredded carrot, cabbage shreds and fresh tomato, with the dressing of your choice. Ask your server for dressing options. ENTREE SALAD: MEDITE… |
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| ROASTED HALIBUT PIZZA, ALSO VEGGIE PIZZA (WITHOUT THE HALIBUT) Roasted Halibut comes richly layered with fresh basil, fresh cherry tomato and a variety of other fresh vegetables and 2 kinds of cheese on a handmade crust. A generous individually sized pizza. A unique “white” pizza no tomato sauce. Vegetarian: … |
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| CRAB PIZZA WITH ROASTED GARLIC & MUSHROOM Featuring local red king crab meat shelled by us, roasted garlic and mushrooms with a variety of other fresh vegetables and 2 kinds of cheese on a handmade crust. A generous individually sized pizza. A unique “white” pizza no tomato sauce. |
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| SALMON PIZZA WITH ARTICHOKE HEARTS A decadent salmon pizza: our handmade crust layered with a variety of fresh vegetables and 3 kinds of cheese topped with salmon, capers, dill , artichoke heart pieces and even dollops of tartare sauce. |
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| ASPARAGUS PIZZA – YES, AGAIN AVAILABLE! features asparagus, blue cheese garnish (or feta cheese garnishinstead upon request), three cheeses, and seasonings, with toasty sunflower or pumpkin seeds depending upon which seeds are available to us. |
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| CAULIFLOWER BASED PIZZA CRUST. AVAILABLE FOR ANY OF OUR PIZZAS: GLUTEN FREE/VEGAN Our other regular small batch handmade pizza crusts are vegan, this cauliflower based crust is vegan and gluten free. Larger than our other pizza doughs, a round crust, makes a pizza of 6 slices. ADD $5.50 to the cost of any pizza. PLEASE NOTE, TH… |
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| OUR BURRITO, LUNCH STYLE: VEGGIE, OR ASK ABOUT TODAY’S MEAT/SEAFOOD OPTIONS Lunch Style: Our Burrito is stuffed with steamed brown rice, a handmade ranchero style bean mixture, 3 kinds of cheese, handmade salsa, sour cream, cilantro and cabbage shreds. Rolled into the largest whole wheat tortilla our money can buy, it’… |
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| FISH AND CHIPS – OUR STYLE. Currently offered made with local HALIBUT Norton Sound Fish with oven roasted sweet potato fries. Choice of accompaniments: fresh lemon slice, tartar sauce, malt vinegar. You may substitute a side salad or a cup of today’s soup for the fries if you like. |
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| GRILLED CHEESE SANDWICH; GRILLED PEANUT BUTTER & JELLY SANDWICH Available as just the sandwich or with chips and pickles on the side |
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| GONE NOW UNTIL FALL for SEASONAL FEATURE: OVEN BAKED MACARONI AND CHEESE Choose from SEAFOOD: cod, salmon, crab, halibut or a combo of 2 kinds of seafood; BROCCOLI; PLAIN 4 cheese; THE DELUXE: crab halibut and broccoli; THE DUO: Broccoli with any single one seafood. PORTION SIZES: FULL SIZE OR HALF SIZE (CHILD PORTI… |
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| BEVERAGES | |
| HOUSE COFFEE | |
| HOT TEA-FROM OUR WIDE SELECTION OR HOT COCOA Teas include several varieties each of black, green, decaf herbals, and even decaf black. Hot cocoa with marshmallows. |
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| ICED TEA (UNSWEETENED) | |
| JUICE usually orange, apple cider, or cranberry; ask your server. Available in glass & half glass. When available, cider is offered iced or piping hot. |
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| WATER also available with Lemon for a small charge, upon request |
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| MILK Available in full glass or half glass |
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| LEMONADE | |
| ARNOLD PALMER half iced tea half lemonade |
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| SAN PELLEGRINO PLAIN ORIGINAL, OR FRUIT SPARKLING FLAVORED WATER Imported sparkling mineral water from Italy. The plain original is a lovely large bottle, enough for two glasses of the beverage. Served over ice, as is. The fruit flavored varieties are 11.5 oz aluminum cans, perfect for one person. |
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| AVAILABLE AGAIN for summer: HOUSEMADE SPARKLING FRUIT DRINKS Blueberry or Strawberry-Ginger |
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| KIDS MENU & OTHER COMMON QUESTIONS | |
| MENU OPTIONS FOR KIDS & OTHER QUESTIONS KID’S MENU: Ask your server. OTHER COMMON QUESTIONS: Available upon request: beverage straw; Honey jar and non-dairy coffee creamer – on coffee table. On Any Order: split plate charge & Paper Goods Charge $2. GLUTEN FREE selections? Toast easily c… |
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| PAPER GOODS CHARGE NOTE AND CAB ORDER NOTE PAPER GOODS CHARGE NOTE: please expect a 5% paper goods charge, or $1 per meal, as we deem fit depending upon the amount of packaging necessary. Thank you for your understanding. Cab Delivery orders will have a charge of 10 % a cost of the order f… |
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Contact Pingo Bakery – Seafood House
Address: 308 Bering St, Nome, AK 99762
Phone: (907) 387-0654
Website: https://pingobakery-seafoodhouse.com/
Hours
| Wednesday | 6:30AM–3PM |
| Thursday | 6:30AM–3PM |
| Friday | 6:30AM–3PM |
| Saturday | 6:30AM–3PM |
| Sunday | 6:30AM–3PM |
| Monday | Closed |
| Tuesday | Closed |
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Bakery and Seafood Restaurant in Nome, Alaska
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HOURS: Wednesday through Sunday 6:30 AM – 3 PM Today’s Menu: Something Simply Sumptuous is in Store for You. Pingo Bakery-Seafood House.
Pingo Bakery-Seafood House – Facebook
Pingo Bakery-Seafood House, Nome. … Seafood Restaurant. 308 Bering St, Nome, AK, United States, Alaska. (907) 387-0654. [email protected].