4.3 – 145 reviews $$ • Thai restaurant
Menu
Menu | |
LIMITED SPECIALS | |
PINTO MEAL SET MEAL SET SERVED IN A TRADITIONAL PINOT CONTAINER SET. COMES WITH AN APPETIZER, ENTREE DISH AND SIDE. |
$25.99 |
APPETIZER | |
CRISPY SPRING ROLLS (4) Golden crisp fried vegetable & glass noodle rolls served with sweet & sour sauce |
$5.95 |
FRESH SALAD ROLLS (3) Fresh rolls stuffed with cucumbers, carrots, tomato, celery, lettuces & basil leaves served with peanut sauce. |
$5.95 |
EDAMAME (8oz) Steamed Japanese soy bean pods with your choice of regular or spicy seasoning. |
$4.50 |
THAI BEEF JERKY (8 oz) Fried marinated beef strips served with spicy sriracha sauce. |
$6.95 |
BASIL CHICKEN WRAPPED (5) Minced chicken, basil leaves, carrots, onions, lettuces wrapped in steamed rice paper. |
$6.95 |
CORN PATTIE (5) Sweet corn battered and deep fried, served with sweet & sour chili cucumber sauce. |
$6.95 |
CHICKEN SATAY (4) Grill marinated chicken or tofu served with cucumber and peanut sauce. |
$7.95 |
CRAB CREAM CHEESE Crispy pastry filled with crab meat, cream cheese and served with spicy mayo sauce. |
$7.95 |
COCONUT SHRIMP (4) Crispy fried butterfly shrimp tossed in coconut flakes and served with sweet spicy mayo sauce. |
$7.95 |
FRIED CALAMARI Crispy fried calamari steak strips served with spicy sweet and sour sauce. |
$7.95 |
SHRIMP TEMPURA (5) Tempura battered shrimp served with Thai Sweet chili sauce |
$7.95 |
SHUMAI POT STICKER (5) Steamed dumplings made with a mix of shrimp & pork, served with black plum soy sauce. |
$7.95 |
VEGETABLE DUMPLING (5) Steamed dumplings mixed with edamame, spinach, carrots, corns, and served with black plum soy sauce. |
$7.95 |
THAI SHRIMP COCKTAIL (5) Steamed shrimp served with tomatoes, avocados, in Thai lime vinaigrette sauce. |
$7.95 |
GOLDEN TOFU (8) Fried tofu served with crushed peanuts over sweet and sour sauce. |
$6.95 |
CHICKEN WINGS (5) Fried Chicken wings served with Thai street sweet tamarind sauce. |
$6.95 |
GYOZA (5) Golden fried dumplings stuffed with chicken and vegetable served served with black plum soy sauce. |
$6.95 |
CURRY PUFF (3) Crispy pastry filled with chicken, carrot and potatoes served with cucumber sauce. |
$6.95 |
THAI FISH CAKE (5) Featherback fish mixed with Thai Herbs served with sweet and sour cucumber sauce |
$7.95 |
FINGER SQUID (3) Squid tentacles tempura served with Thai sweet chili sauce |
$7.95 |
FRIED RICE | |
THAI FRIED RICE Fried rice with eggs, tomatoes, onions and scallions. |
$9.99 |
BASIL FRIED RICE Fried rice with eggs, bell peppers, onions, basil and garlic chili sauce. |
$9.99 |
YELLOW FRIED RICE Fried rice with curry powder, eggs, onions, and tomatoes. |
$9.99 |
PINEAPPLE FRIED RICE Fried rice with eggs, pineapple chunks, cashew nuts and onions |
$10.99 |
CRISPY CHICKEN WITH GARLIC RICE Crispy chicken served with fried rice with eggs, garlic, butter, cucumbers and sweet chili sauce. |
$10.95 |
GOLDEN CHICKEN FRIED RICE Fried rice with crispy chicken, eggs, bell peppers, carrots, onions, and basil mixed in a Thai chili paste. |
$10.95 |
COMBINATION FRIED RICE Fried rice with shrimp, chicken, pork, beef, eggs, onions and tomatoes. |
$13.95 |
CRAB FRIED RICE Fried rice with crab meat, eggs, onions and tomatoes |
$13.95 |
SALMON FRIED RICE Fried rice with salmon, eggs, cashew nuts, tomatoes, onions and scallions. |
$13.95 |
AVOCADO FRIED RICE Fried rice with shrimp, crab meat, tomatoes, onions and avocado. |
$15.95 |
NOODLES STR FRY | |
PAD THAI Stir fried thin rice noodles, tofu, eggs, scallions, bean sprouts, and crushed peanuts in a sweet tamarind sauce. |
$9.99 |
GLASS NOODLE PAD THAI Stir fried bean thread noodles, tofu, eggs, scallions, bean sprouts, and crushed peanuts in a sweet tamarind sauce. |
$9.99 |
DRUNKEN NOODLE (Pad Kee Mao) Stir fried flat noodles, eggs, onions, basil leaves, bell peppers, tomatoes, in a basil sauce. |
$9.99 |
SWEET SOY SAUCE NOODLE (Pad See Ew) Stir fried flat noodles, eggs, broccoli, in sweet black soy sauce. |
$9.99 |
THAI LO MEIN NOODLE (Pad Bha Mee) Stir fried egg noodles, eggs, cabbages, onion, baby corns, bean sprouts, and mushrooms in garlic soy sauce. |
$9.99 |
PAD UDON NOODLES Stir fried udon noodles, eggs, onions, basil leaves, bell peppers, baby corn and mushrooms in a basil sauce. |
$9.99 |
MESSY NOODLES Wide rice noodles. eggs, mushrooms, carrots, bean sprouts and scallions in a sesame oil sauce. |
$9.99 |
PAD WOON SEN Stir fried glass noodles, eggs, baby corns, bean sprouts and tomatoes. |
$9.99 |
YELLOW NOODLE Stir fried flat noodles, eggs, celery, onions, and carrots. |
$9.99 |
LAD NA NOODLES Wide rice noodles, eggs, broccoli, carrots in a brown gravy sauce. |
$10.99 |
ENTREES | |
THAI STYLE CHICKEN BASIL Minced chicken with bell peppers, onions and basil leaves in garlic basil sauce topped with fried egg (egg over easy). |
$10.99 |
SPICY BASIL Your choice of meat, stir-fried with mushrooms, baby corn, bell peppers, onions and basil leaves, in garlic basil sauce. |
$9.99 |
PEPPER GARLIC Your choice of meat, stir-fried with pepper & garlic served a top steamed vegetables in a brown sauce. |
$9.99 |
HAWAII HAWAII Your choice of meat, stir-fried with pineapple chunks, carrots, cashew nuts, and bell peppers in a light brown sauce. |
$9.99 |
PEANUT CHICKEN Chicken in peanut sauce served a top steamed vegetables. |
$9.99 |
PEANUT TOFU Fried Tofu in peanut sauce served a top steamed vegetables. |
$9.99 |
THAI GINGER GINGER Your choice of meat stir-fried with fresh ginger, mushrooms, baby cams, onions, bell peppers, and scallions. |
$9.99 |
THAI TERIYAKI Your choice of meat, stir-fried in a teriyaki sauce served a top steamed vegetables. |
$9.99 |
SPICY EGGPLANT Your choice of meat, stir-fried with eggplant, bell peppers, and basil leaves in a sweet brown sauce. |
$9.99 |
VEGGIE DELIGHT Your choice of meat, stir-fried with broccoli, carrots, baby corn, cabbage, bok choy in a light brown sauce. |
$9.99 |
BEEF & BROCCOLI Stir-fry beef, broccoli and carrots in a light brown sauce. |
$9.99 |
CHICKEN & CASHEW NUT Crispy chicken, stir-fried with cashew nuts, onions, and roasted chili in a sweet brown sauce. |
$9.99 |
ORANGE CHICKEN | $9.99 |
PATTAYA CHICKEN Crispy chicken with onion, scallions, bell peppers, broccoli in a Thai roasted chili paste. |
$9.99 |
CURRIES | |
GREEN CURRY Green curry with bamboo shoot, eggplant, bell peppers, basil and coconut milk.Served with white rice |
$9.99 |
RED CURRY Red curry with bamboo shoot, eggplant, bell peppers, basil and coconut milk.Served with white rice. |
$9.99 |
YELLOW CURRY Yellow curry with potatoes, onions, carrots and coconut milk. |
$9.99 |
PANANG CURRY Panang curry with bell pepper, carrots, kaffir lime leaf and coconut milk. |
$9.99 |
PINEAPPLE CURRY Red curry with pineapple chunks, bell peppers, tomatoes and coconut milk. |
$9.99 |
MUSSAMAN CURRY Mussaman curry with peanuts, potatoes, onions, bell peppers and coconut milk. |
$9.99 |
SOUPS | |
TOM YUM SOUP (SM 16oz) Thai lemongrass broth served with tomatoes, mushrooms, scallions, and cilantro. |
$4.95 |
TOM YUM SOUP (LG 32oz) Thai lemongrass broth served with tomatoes, mushrooms, scallions, and cilantro |
$9.95 |
TOM KHA SOUP (SM 16oz) Thai lemongrass and coconut broth served with tomatoes, mushrooms, scallions, and cilantro. |
$4.95 |
TOM KA SOUP (LG 32oz) Thai lemongrass and coconut broth served with tomatoes, mushrooms, scallions, and cilantro. |
$9.95 |
VEGGIE VEGGER SOUP (SM 16oz) Mixed vegetable served in a veggie broth soup. |
$4.95 |
VEGGIE VEGGIE SOUP (LG 32oz) Mixed vegetable served in a veggie broth soup. |
$9.95 |
WONTON SOUP (SM 16oz) Mixed shrimp & pork wonton dumpling with baby bok choy, carrots in chicken broth. |
$4.95 |
WONTON SOUP (LG 32oz) Mixed shrimp & pork wonton dumpling with baby bok choy, carrots in chicken broth. |
$9.95 |
MISO SOUP Traditional Japanese soup with tofu, seaweed and scallions. |
$3.95 |
THAI BIG NOODLE BOWL | |
COCONUT NOODLE BOWL Thin rice noodles served with mushrooms, tomatoes, scallions and cilantro in coconut lemongrass broth. |
$9.99 |
TOM YUM NOODLE BOWL Thin rice noodles served with mushrooms, scallions, and cilantro in a lemongrass broth. |
$9.99 |
BEEF NOODLE BOWL Thin rice noodles served with beef, bean sprouts, celery, scallions, and cilantro. |
$9.99 |
CHICKEN NOODLE BOWL Thin rice noodles served with chicken, bean sprouts, baby bok choy, scallions and cilantro in a chicken broth |
$9.99 |
WONTON NOODLE BOWL Egg noodles with wontons (Pork and shrimp), chicken, carrots and baby bok choy in a chicken broth. |
$9.99 |
UDON NOODLE BOWL Udon noodle with chicken, bok choy, carrots, scallions & cilantro in a chicken broth. |
$9.99 |
KAO SOI NOODLE Egg noodles & chicken in a yellow curry broth top with crispy noodles, onions, pickles, and lime. |
$12.95 |
CHEF SPECIALTY | |
AVOCADO CURRY Massaman curry sauce with avocado, peanuts, onions, bell peppers and your choice of meat. |
$13.95 |
PUMPKIN CURRY Red curry sauce with pumpkin, basil leaves, bell peppers, cashew nuts, and your choice of meat. |
$13.95 |
BASIL TILAPIA Deep fried tilapia fillets (5-7oz) , served with mushrooms, baby corn, onion, basil leaves, and bell peppers in a garlic basil sauce. |
$13.95 |
BASIL SALMON Grilled Salmon fillets (6oz) , served with mushrooms, baby corn, onion, basil leaves, and bell peppers in a garlic basil sauce. |
$15.95 |
GINGER TILAPIA Deep fried tilapia fillets (6oz) served with ginger, baby corn, onion, carrots, bell pepper, scallions, and mushrooms topped in ginger sauce. |
$13.95 |
GINGER SALMON Grilled Salmon fillets (6oz) served with ginger, baby corn, onion, carrots, bell pepper, scallions, and mushrooms topped in ginger sauce. |
$15.95 |
THREE FAVOR FISH Deep fried tilapia fillets (5-7 oz) served with broccoli and carrots, topped with Thai sweet & chili sauce. |
$13.95 |
TROPICAL SALMON CURRY Grilled salmon (6oz) topped with eggplant, baby corns, basil and bell peppers in a green curry. |
$15.95 |
PANANG TILAPIA Deep fried tilapia fillets (5-7oz) in panang curry, served with bell peppers, carrots and kaffir lime leaves. |
$13.95 |
PANANG SALMON Grilled Salmon fillets (6oz) in panang curry, served with bell peppers, carrots and kaffir lime leaves. |
$15.95 |
SALADS | |
HOUSE SALAD Mixed greens, carrots, tomatoes, cucumbers, and seasonal fruit. |
$5.95 |
GREEN PAPAYA SALAD Shredded green papaya, carrots, tomatoes, green beans and peanuts. |
$7.95 |
FRIED CHICKEN SALAD Golden fried chicken with onion, cucumbers, tomatoes, celery, scallions and cilantro in a Thai lime vinaigrette dressing. |
$10.95 |
GLASS NOODLE SALAD Glass noodles tossed with minced chicken, shrimp, onions, tomatoes. |
$10.95 |
LARB GAI SALAD Minced chicken, cilantro, onions and lettuce. |
$10.95 |
SHRIMP SALAD Steamed shrimp, onions, celery, tomatoes scallions & cilantro in a Thai lime vinaigrette dressing. |
$11.95 |
DESSERT | |
SWEET STICKY RICE WITH MANGO | $5.95 |
SWEET STICKY RICE WITH CUSTARD | $5.95 |
STRAWBERRY CHEESECAKE | $5.95 |
BLUEBERRY CHEESE CAKE | $5.95 |
CHOCOLATE MOOSE CAKE | $5.95 |
CAPPUCCINO ICE CREAM PIE | $5.95 |
SPUMONI ICE CREAM PIE | $5.95 |
FRIED BANANA ROLLS (3) | $5.95 |
CRISPY CHEESE CAKE | $6.95 |
DRINKS | |
THAI ICED TEA | $3.00 |
THAI ICED COFFEE | $3.00 |
LOGAN TEA | $3.00 |
GREEN MILK TEA | $3.00 |
PINK ROSE MILK TEA | $3.00 |
COCONUT JUICE | $2.50 |
BLACK APPLE TEA | $2.50 |
SAN PELLEGRINO | $4.00 |
BOTTLED WATER | $1.50 |
COKE (16.9oz) | $2.25 |
DIET COKE (16.9oz) | $2.25 |
SPRITE (16.9oz) | $2.25 |
Dr. Pepper (16.9oz) | $2.25 |
Lemonaid (16.9oz) | $2.25 |
SIDE SAUCES | |
PEANUT SAUCE | $2.00 |
SWEET&SOUR SAUCE | $0.50 |
BLACK PLUM SAUCE | $0.50 |
CUCUMBER SAUCE | $0.50 |
SPICY MAYO SAUCE | $0.50 |
SPICY SARAHACIA SAUCE | $0.50 |
BASIL WRAP SAUCE | $0.50 |
SWEET CHILL SAUCE | $0.50 |
SWEET&SOUR CUCUMBER SAUCE | $0.50 |
SIDE DISHES | |
SIDE WHITE RICE | $2.00 |
SIDE BROWN RICE | $2.00 |
SIDE STICKY RICE | $2.00 |
SIDE STEAMED VEGGIES | $3.00 |
SIDE STEAMED NOODLES | $2.00 |
SIDE FRIED RICE | $3.00 |
FRIED EGG | $2.00 |
CURRY SAUCE | $5.00 |
… View more
Contact Pinto Urban Thai Diner
Address: 3000 Northside Blvd #400, Richardson, TX 75080
Phone: (972) 479-9979
Website: https://pintoutd.square.site/
Hours
Thursday | 11AM–9PM |
Friday | 11AM–9PM |
Saturday | 12–9PM |
Sunday | Closed |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
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