Pogreba Restaurant Menu Prices at 1232 Avon St, La Crosse, WI 54603

Contemporary American restaurant serving charcoal-grilled steaks, seafood, craft beers & cocktails.

4.7 – 374 reviews $$$ • Seafood restaurant

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Pogreba Restaurant
Appetizers
Jalapeno & Rye Whiskey Chicken Nuggets Crispy Home-made Chicken Nuggets with Jalapenos and Bulleit Rye Whiskey. Served with a Honey Whiskey Pipette and Blackberry Teriyaki Sauce.	$15.40
Beef Satay Grilled Beef Tenderloin Marinated in Mushroom Soy. Served with Sweet Cabernet Drizzle and Horseradish Cream Sauce.	$16.50
Crab Cake Poppers Mini Lump Crab Cakes Rolled in Panko and Fried. Served with Dijon Aioli.	$16.50
Burrata With Nectarines Creamy Burrata with Sweet Nectarines Cauliflower Toast Points, Prosciutto Slices, Fresh Basil and Raspberry Balsamic.	$15.40
Beer Cheese Fondue Pepper Jack and Cheddar Cheese Melted with Spotted Cow Beer. Served with Pretzel Bread, Button Mushrooms, Bell Peppers, Sliced Brats, and Asparagus.	$19.80
Bacon-Wrapped Wisconsin Cheese Curds White Cheddar Cheese Wrapped in Bacon and Hand Battered. Served with Jalapeño Cream Cheese.	$14.30
Sides
Yukon Garlic Mashed Potatoes (GF)	$4.40
Chef’s Seasonal Vegetable	$4.40
Potato Gnocchi With Dijon Cream	$4.40
Rosemary French Fries With Dijon Aioli	$4.40
Creamy Dill Couscous With Peas & Carrots	$6.60
Truffle Mashed Potato With Black Garlic Gremolata	$6.60
White Meat
Stuffed Pork Center Cut Pork Loin Breaded and Stuffed with Boursin Cheese and Asparagus. Served with Potato Gnocchi and Dijon Cream.	$35.20
Prosciutto Wrapped Chicken Florentine Prosciutto Wrapped Chicken Breast, Stuffed with Bacon, Caramelized Onions, Wild Mushrooms, and Spinach. Served with Squid-ink Linguini in a Creamy Brie Sauce and Chef’s Vegetable.	$37.40
Sustainable Seafood
Fresh Atlantic Salmon (GF) Fresh Grilled Salmon Served with Creamy Dill Couscous, Peas and Carrots, Topped with Dill Mousse and Chef’s Vegetable.	$39.60
Shrimp & Scallops Pan Seared Shrimp and Jumbo Sea Scallops Topped with Sherry Lobster Sauce, Lemon and Herbs. Served with Garlic Mashed Potatoes and Chef’s Vegetable.	$41.80
Red Meat
Filet Mignon, 8 Oz. Char-crusted and Grilled. Served with Yukon Garlic Mashed Potatoes and Chef’s Seasonal Vegetable	$46.20
Boneless Ribeye Steak, 16 Oz. Well-marbled and Char-crusted. Served with Rosemary French Fries, Dijon Aioli, and Chef’s Seasonal Vegetable.	$44.00
Beef Tenderloin Tips, 6 Oz. (GF) Grilled Beef Tenderloin Tips Served with Panko Breaded Portobello Mushroom, Truffle Yukon Mashed Potatoes Topped with Black Garlic Gremolata, Shaved Parmesan and Chef’s Vegetable.	$41.80

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Contact Pogreba Restaurant

Address: 1232 Avon St, La Crosse, WI 54603

Phone: (608) 789-2386

Website: http://www.pogrebarestaurant.com/

Hours

Sunday	Closed
Monday	Closed
Tuesday	4–8PM
Wednesday	4–8PM
Thursday	4–8PM
Friday	4–9PM
Saturday	4–9PM

Related Web Results

Pogreba Restaurant | North Side La Crosse Premier Dining …

Pogreba Restaurant offers selections ranging from charcoal grilled steaks and seafood to new selections that change along with the seasons.

Pogreba Restaurant – Facebook

Pogreba Restaurant. Page · American Restaurant. 1232 Avon Street, La Crosse, WI, United States, Wisconsin. (608) 789-2386. [email protected].

Menu Selections – Pogreba Restaurant

Happy Hour Specials … Happy Hour Appetizers! Rotating Custom Small Bites, in BAR only! About Pogreba Restaurant. 1232 Avon Street, La Crosse, WI 54603.