Upscale American comfort food with Southern influences in a stylish, roomy & family-friendly cafe.
The quintessential destination for homegrown cooking, Pomegranate Bistro is one of the eastside’s most popular neighborhood eateries. Nestled in the heart of Redmond, Pomegranate is the brainchild of chef-extraordinaire Lisa Dupar.
Pomegranate’s menu features a contemporary blend of Pacific Northwest cuisine & classic comfort food inspired by Lisa Dupar’s southern upbringing & classical French training. Pomegranate’s signature fire bread is topped with anything from tequila rock shrimp to arugula & shaved pecorino. Seasonal menus rotate regularly, as does the hip cocktail menu & award-winning wine list.
A convenient grab & go bakery within the restaurant offers daily breakfast sandwiches, anytime bakery-fresh breads, pastries & espresso.
Menu
Breakfast | |
Morning Menu | |
Almond Milk Oatmeal* (GF/DF) Gluten-free oatmeal, vanilla almond milk, brown sugar, seasonal fruits, toasted almonds |
$15.00 |
Dried Cherry-Pecan Granola* (GF) with local greek yogurt or milk of your choice |
$14.00 |
Hempler’s Breakfast Sandwich firebread, white cheddar, scrambled eggs, hempler’s bacon, tomatoes |
$12.00 |
Breakfast Sopes black beans, scrambled eggs, shredded romaine, pico de gallo, queso fresco, guacamole & lime crema |
$14.99 |
Breakfast Firebread house sausage, sautéed peppers, onions, fresno chilies,scrambled eggs & pico de gallo |
$17.00 |
Sides | |
Bowl of Seasonal Fruit | $7.00 |
Side of 2 Eggs** Scrambled or fried |
$4.00 |
Side of Hempler’s Bacon | $6.00 |
Side of White or Wheat Toast | $3.00 |
Tea & Juices | |
Assorted Juices** | $3.00 |
Cold Jolt Cold brew coffee |
$4.00 |
Drip Coffee | $3.00 |
Iced Tea | $3.00 |
Southern Sweet Tea | $3.00 |
Premium Hot Teas | |
Earl Grey | |
English Breakfast | |
Jasmine Green | |
Hojicha Green | |
Green Dragon | |
Chamomile | |
Mint Melange | |
Rooibos | |
Sticky Drinks | |
Orange A-Peel Mocha Fresh orange zest & chocolate |
$4.00 |
Zebra Mocha Dark & white chocolate |
$4.00 |
Almond Roca Mocha* Chocolate, caramel & almond |
$4.00 |
Golden Milk* Turmeric, lemongrass, agave, mint, steamed almond milk |
$6.00 |
Irish Nudge Chocolate, irish cream & hazelnut |
$4.00 |
Hawaiian Joy* Macadamia nut, coconut & white chocolate |
$4.00 |
Honey Dark Pom-Bomb Espresso, steamed milk, rich dark chocolate ganache |
$6.00 |
Espresso Drinks | |
Latte | |
Cappuccino | |
Mocha | |
Hot Chocolate | |
Chai Latte | |
Earl Gray Latte | |
Americano | |
FIREBREADS | |
Sno-Valley Mushroom & Asparagus (VG) roasted mushroom medley, herbed ricotta, house cheese blend & lemon gremolata |
$18.00 |
Arugula, Prosciutto & Pecorino italian cured ham, roasted garlic, truffle oil, cheese blend & french sea salt |
$19.00 |
House BBQ Chicken pulled bbq chicken, caramelized onions, blue cheese crumbles, bbq sauce & house cheese blend with honey drizzle |
$17.00 |
Pepperoni marinara sauce, pepperoni & cheese blend |
$15.00 |
SALADS | |
Bistro Salad (VG/GF) gathered greens, carrots, pickled rhubarb, radishes, chèvre cheese & balsamic vinaigrette – add grilled chicken + 9 | seared salmon + 20 |
$8.99 |
Pom Cobb (GF) chopped romaine, organic greens, hempler’s bacon, grilled chicken, avocado, hard boiled eggs, cherry tomatoes & blue cheese crumbles with mustard vinaigrette |
$21.00 |
Quinoa & Veggie Bowl with White Bean Hummus (V/GF) mixed greens, shaved fennel, sweet peppers, cucumbers,orange supremes, avocado & toasted fennel seed vinaigrette – add grilled chicken + 9 | seared salmon + 20 |
$15.00 |
STARTERS | |
Crispy Calamari & Artichokes with citrus caper aioli |
$12.00 |
Parmesan Truffle Fries house russet french fries topped with grated parmesan & truffle aioli |
$9.00 |
Chicken Wings one dozen, smothered in house hot sauce, served with celery seed ‘slaw, carrot & celery sticks & lemon caper aioli |
$12.00 |
HOUSE SPECIALTIES | |
Green Chile Pork Nachos with house cheese blend, molcajete salsa, pickled jalapenos, guacamole & lime crema |
$15.00 |
Sesame Soy Glazed Salmon seared wild alaska salmon fillet, sugar snap peas, jasmine rice & truffled ponzu |
$34.00 |
Espresso-Cacao Nib Slow Cooked Petite Tenderloin grilled spring asparagus, bistro spuds with parmesan & herbs served with an espresso-cacao nib beef demi-glace |
$28.00 |
Lisa’s Southern Fried Chicken three pieces of fried chicken with yukon gold mashed potatoes & celery seed slaw |
$22.00 |
The Bistro Buger double R ranch grass-fed beef, house onion bun, bacon mayo,white cheddar cheese, russet fries, slaw & fixin’s – sub gluten free bun + 2 | add bacon + 2 |
$18.00 |
Juan’s Wild Alaskan Rockfish Tacos dos corn tortillas, molcajete salsa, creamy chipotle salsa, cabbage, queso fresco, guacamole, new mexico chile-spiced tortilla chips & lime crema – add taco + 7 |
$16.00 |
Mama’s Big ol’ Bowl of Chicken Noodle Soup with pappardelle pasta, carrots, onion, celery & fresh mixed herbs – sub GF noodles upon request + 2 |
$16.00 |
Grilled White Cheddar Cheese Sandwich & POM Tomato Soup | $15.00 |
Coconut Curry (V/GF) organic tofu, sno-valley mushrooms, green beans, zucchini, jackfruit, red bell peppers, pickled red fresno chilies, cilantro & scallions – add grilled chicken + 9 | wild salmon + 20 |
$19.00 |
The Rachel Sandwich sliced turkey on house rye bread, white cheddar, coleslaw, thousand island dressing, with root chips & dill pickle |
$15.00 |
BLTGA hempler’s bacon, lettuce, tomato, smoked gouda, avocado, peppadew aioli & root chips – add chicken + 4.50 |
$15.00 |
Beechers Mac n Cheese Bowl add our italian sausage + 6 |
$9.00 |
KIDS (12 & under) T.V. Dinner Meals | |
Half Grilled Cheese & mini Tomato Soup comes with one sweet treat & fruit |
$12.00 |
Mac-N-Cheese comes with one sweet treat & fruit |
$12.00 |
Chicken Tenders & Fries comes with one sweet treat & fruit |
$12.00 |
Sweet Things | |
Carrot Cake Slice | $8.00 |
Chocolate Ganache Cake Slice | $8.00 |
Coconut Cake Slice | $8.00 |
Fudge Brownie | $4.00 |
Nanaimo Bar | $4.00 |
Strawberry-Rhubarb Bar | $4.00 |
Dark-Cherry Chocolate Vegan Brownie (GF) | $4.00 |
Giant Ginger Mollasses Cookie Sandwich | $7.00 |
Seasonal French Macarons – Plate of Four | $8.00 |
Peanut Butter Pie Slice | $7.00 |
Brown Butter Rhubarb Financier* served with pistachio-strawberry gelato, fresh orange rhubarb, candied pistachios & citrus gel |
$10.00 |
Dulce De Leche Bread Pudding served warm with cajeta & whipped cream |
$10.00 |
Two Scoops of Ice Cream or Sorbet | $5.00 |
Lunch | |
Taco Two Days | |
Tacos de Pollo braised chicken thighs, peppers & onions |
|
Tacos de Bacalao Frito fried cod tacos |
|
Small Plates | |
Fried Calamari & Artichokes citrus caper aioli |
$14.00 |
Smoked Salmon on Savory Shortbread dill-cream cheese schmear, pickled onion, radish, capers |
$12.00 |
Blistered Cauliflower* basil pesto, currants, golden raisins, pine nuts, pickled onions, turmeric seasoning |
$10.00 |
Pork Belly Sliders savory caramel, pickled jicama carrot slaw, cilantro, house hawaiian rolls |
$12.00 |
Salads & Soup | |
Bistro Salad organic greens, watercress, candied kumquats, kumquat-ginger vinaigrette |
$8.00 |
Pom Cobb Organic greens, romaine, bacon, grilled chicken, avocado, blue cheese, tomato, hard-cooked egg, mustard vinaigrette |
$18.00 |
Steak & Brussels Sprouts Salad grilled flank steak, twin sisters blue cheese, herb croutons, deviled egg dressing |
$19.00 |
Soup of the Day | $6.00 |
Firebread | |
Arugula, Prosciutto & Pecorino Italian cured ham, roasted garlic, truffle oil, cheese & french sea salt |
$17.00 |
Preserved Fig & Brie* wilted kale, fried rosemary, roasted walnuts, sherry drizzle |
$17.00 |
House Specialties | |
The Bistro Burger double r ranch grass fed burger, house onion bun, bacon mayo, white cheddar cheese, russet fries, slaw & fixins’ |
$17.00 |
The Southern Burger double r ranch grass fed burger, house onion bun, pimento cheese, bacon, caramelized onion, arugula, pickled jalapeño, russet fries & slaw |
$23.00 |
Quinoa Bowl* roasted apple, carrot puree, arugula, plant-based cream cheese, seasonal chutney, walnut sage vinaigrette |
$18.00 |
Vegetable Cassoulet sno-valley mushrooms, parsnips, carrots, fennel, cipollini onion, white beans, tomato & roasted garlic confit |
$18.00 |
The Rachel toasted house rye, turkey, white cheddar, coleslaw, thousand island dressing, root chips, dill pickle |
$16.00 |
BLTGA hempler’s bacon, lettuce, tomato, smoked gouda, avocado, peppadew aioli, root chips |
$14.00 |
Grilled White Cheddar Cheese Sandwich & Tomato Soup | $15.00 |
Mama’s Big Ol’ Bowl of Chicken Noodle Soup chicken, pappardelle pasta, carrots, onion, celery, herbs |
$16.00 |
Juan’s Wild Alaskan Rockfish Tacos dos corn tortillas, molcajete, chipotle crema, cabbage, queso fresco, guacamole, nm chile-spiced tortilla chips & lime crema |
$15.00 |
Lisa’s Southern Fried Chicken Yukon Gold mashed potatoes, celery seed slaw (when we’re out, we’re out, y’all!) |
$18.00 |
Butter-Seared Salmon parsnip puree, bok choy, pickled fennel, saffron fennel broth, nigella |
$24.00 |
Sides | |
Mac & Beecher’s Cheese Gratin Bowl | $9.00 |
Vegetable of the Moment | $6.00 |
Russet Fries With house catsup |
$8.00 |
Moonshine Cornfries With tomato aioli |
$8.00 |
Side of Artisan House Bread or Firebread | $4.00 |
Half Bistro Salad | $4.00 |
Afternoon | |
Starters | |
Crispy Calamari & Artichokes citrus caper aioli |
$12.00 |
Moonshine Corn Fries cheesy heirloom grits, tomato aioli |
$8.00 |
Blistered Cauliflower* basil pesto, currants, golden raisins, pine nuts, pickled onions, turmeric seasoning |
$10.00 |
Smoked Salmon on Savory Shortbread dill-cream cheese schmear, pickled onion, radish, capers |
$12.00 |
Pork Belly Sliders savory caramel, pickled jicama carrot slaw, cilantro, house hawaiian rolls |
$12.00 |
Side of Firebread or Artisan House Bread | $4.00 |
Salads & Sandwiches | |
Bistro Salad organic greens, watercress, candied kumquats, kumquat-ginger vinaigrette |
$8.00 |
Pom Cobb mixed greens, romaine, bacon, blue cheese, grilled chicken, avocado, tomato, hard-cooked egg, mustard vinaigrette |
$18.00 |
BLTGA bacon, lettuce, tomato, smoked gouda, avocado, aioli |
$14.00 |
Grilled White Cheddar Cheese & pom tomato soup |
$15.00 |
Firebreads | |
Arugula, Prosciutto & Pecorino roasted garlic, truffle oil, cheese & french sea salt |
$17.00 |
Preserved Fig & Brie wilted kale, fried rosemary, roasted walnuts, sherry drizzle |
$17.00 |
Pomegranate Cocktails | |
Pomerita lunazul 100% agave tequila, grand marnier, pomegranate, lime & raspberry puree |
$12.00 |
Spiced Winterberry Clarified Milk Punch clear infusion of bourbon, velvet falernum, lemon, cranberry, spices |
$13.00 |
Last Word on a Rough Ryed rye whiskey, luxardo, green chartreuse, lemon juice |
$14.00 |
In a Heart-Beet hayman’s navy strength gin, amaro, beet juice, splash of simple syrup |
$11.00 |
Spanish Passion Marg-A-Tini milagro silver tequila, lime, passionfruit puree, simple syrup, sparkling wine, served up |
$12.00 |
Portuguese 75 gin, cassis, port, lemon, prosecco |
$11.00 |
Nocino Martini* ketel one vodka, nocino walnut liqueur, B&B, frangelico hazelnut liquor, orange |
$12.00 |
Jamaican Winter fresh pineapples infused with light rum, dark rum, kahlua, dark creme de cacao |
$11.00 |
Mulled Sangria red wine, spices, brandy, orange juice |
$10.00 |
Beer & Cider | |
Finnriver Cider rotating flavors |
$10.00 |
Draft Beer ask your server for our draft beer selections |
$7.00 |
Hard Cider rotating selection |
|
Bottled Beer | |
Heineken | |
Corona | |
Amstel Light | |
Pike Kilt Lifter Ruby Ale | |
Scuttlebutt Blonde | |
Guinness Stout | |
Deschutes Black Butte Porter | |
Blue Moon Belgian Ale | |
Coors Light | |
Sierra Nevada Pale Ale | |
Lagunitas IPA | |
Stella Artois | |
Schofferhofer Grapefruit Hefeweizen | |
Ayinger Hefeweizen | |
Clausthaler Amber Non-Alcoholic | |
Dinner | |
Taco Two-Days | |
Tacos de Pollo braised chicken thighs, peppers & onions |
|
Tacos de Bacalao Frito fried cod tacos |
|
Small Plates | |
Fried Calamari & Artichokes citrus caper aioli |
$14.00 |
Pork Belly Sliders savory caramel, pickled jicama carrot slaw, cilantro, house hawaiian sweet rolls |
$12.00 |
Blistered Cauliflower* basil pesto, currants, golden raisins, pine nuts, pickled onions, turmeric seasoning |
$10.00 |
Smoked Salmon on Savory Shortbread dill-cream cheese schmear, pickled onion, radish, capers |
$12.00 |
Salads & Soup | |
Bistro Salad organic greens, watercress, candied kumquats, kumquat-ginger vinaigrette |
$8.00 |
Steak & Brussels Sprouts Salad grilled flank steak, twin sisters blue cheese, herb croutons, deviled egg dressing |
$19.00 |
Soup of the Day | $6.00 |
Firebreads | |
Arugula, Prosciutto & Pecorino italian cured ham, garlic, truffle oil, cheese blend, french sea salt |
$17.00 |
Preserved Fig & Brie* wilted kale, fried rosemary, roasted walnuts, sherry drizzle |
$17.00 |
House Specialties | |
Pomegranate Glazed Pork Chops southern style green beans, yukon gold mashed potatoes, pomegranate glaze |
$32.00 |
Butter Seared Salmon parsnip puree, bok choy, pickled fennel, saffron fennel broth, nigella |
$36.00 |
Lisa’s Southern Fried Chicken Yukon Gold mashed potatoes, celery seed slaw (when we’re out, we’re out, y’all!) |
$23.00 |
Juan’s Wild Alaskan Rockfish Tacos tres corn tortillas, molcajete, chipotle crema, cabbage, queso fresco, lime crema, guacamole, nm chile-spiced tortilla chips |
$22.00 |
The Bistro Burger double R ranch grass-fed beef, house onion bun, bacon mayo, white cheddar cheese, russet fries, slaw & fixin’s |
$17.00 |
The Southern Burger double R ranch grass-fed beef, house onion bun, pimento cheese, bacon, caramelized onion, arugula, pickled jalapeño, russet fries & slaw |
$23.00 |
Quinoa Bowl* roasted apple, carrot puree, arugula, plant-based cream cheese, seasonal chutney, walnut sage vinaigrette |
$18.00 |
Vegetable Cassoulet sno-valley mushrooms, parsnips, carrots, fennel, cipollini onion, white beans, tomato & roasted garlic confit |
$18.00 |
Grilled White Cheddar Cheese Sandwich & Tomato Soup | $15.00 |
Mama’s Big Ol’ Bowl of Chicken Noodle Soup chicken, pappardelle pasta, carrots, onion, celery, herbs |
$16.00 |
Sides | |
Mac & Beecher’s Cheese Gratin Bowl | $9.00 |
Vegetable of the Moment | $6.00 |
Russet Fries with house catsup |
$8.00 |
Moonshine Cornfries with tomato aioli |
$8.00 |
Side of Artisan House Bread or Firebread | $4.00 |
Half Bistro Salad | $4.00 |
Happy Hour | |
Happy Hour(s) | |
Drafts | $3.50 |
Wells | $5.00 |
Select Wines by the Glass | $5.50 |
Pomeritas | $6.00 |
Flatbreads | $10.00 |
Bar Snacks | |
Bistro Salad organic greens, radicchio, compressed pears, pickled cherries, apple cider vinaigrette |
$8.00 |
Green Chile Pork Nachos pepper jack cheese, pico de gallo, guacamole & lime crema |
$14.00 |
Firebreads | |
Arugula, Prosciutto & Pecorino roasted garlic, truffle oil, cheese & sea salt |
$10.00 |
Preserved Fig & Brie* wilted kale, fried rosemary, roasted walnuts, sherry drizzle |
$10.00 |
Bistro Bites | |
Crispy Calamari & Artichokes citrus caper aioli |
$14.00 |
Moonshine Corn Fries cheesy heirloom grits, tomato aioli |
$8.00 |
Blistered Cauliflower* basil pesto, currants, golden raisins, pine nuts, pickled onions, turmeric seasoning |
$10.00 |
Smoked Salmon on Savory Shortbread dill-cream cheese schmear, pickled onion, radish, capers |
$12.00 |
Pork Belly Sliders savory caramel, pickled jicama carrot slaw, cilantro, house hawaiian sweet rolls |
$6.00 |
Truffle Parmesan Fries | $8.00 |
Chips & Salsa nm chile-spiced tortilla chips, smoked tomato chipotle salsa |
$6.00 |
Weekend Brunch | |
Start with Dessert | |
Giant Cinnamon Roll | $7.00 |
Savannah Hot Puffs rolled in cinnamon sugar with creme anglaise (due to high volume, please allow extra time for hot puffs!) |
$14.00 |
Breakfast Classics | |
Pomegranate Tart sno-valley mushroom, spinach, white cheddar cheese (served warm) |
$14.00 |
Pork Chile Verde Sope** scrambled eggs, black beans, guacamole, pico de gallo, queso fresco, lime crema, cilantro |
$17.00 |
Low Country Carolina Shrimp & Grits** geechie boy mill grits, scrambled eggs, peppers, onions, toast |
$21.00 |
Lisa’s Southern Fried Chicken & Waffles with honey butter & red pepper jelly |
$18.00 |
Bistro Benedict on toasted scallion-cheddar biscuits, poached eggs & hollandaise with an arugula salad & your choice of: |
$19.00 |
Pomegranate Breakfast Plate** two eggs, choice of bacon, sausage, or chicken sausage, choice of hashbrowns, spuds or grits & toast |
$16.00 |
Hempler’s Breakfast Sandwich firebread, white cheddar, scrambled eggs, hempler’s bacon, tomatoes |
$12.00 |
Lemon Ginger Oat Cakes candied ginger, honey butter, maple syrup |
$14.00 |
Vanilla Greek Yogurt & Dried Cherry Pecan Granola* seasonal fruit |
$12.00 |
Buttermilk Waffle with honey butter, syrup, seasonal fruit |
$11.00 |
Almond Milk Oatmeal gluten free oatmeal, vanilla almond milk, seasonal fruits, brown sugar, toasted almonds |
$11.00 |
Firebreads | |
Arugula, Prosciutto & Pecorino Italian cured ham, cheese blend, roasted garlic, truffle oil & french sea salt |
$17.00 |
Spicy Sausage peppers, onions, cheese, salsa, red jalapenos, topped with scrambled eggs |
$18.00 |
Preserved Fig & Brie* wilted kale, fried rosemary, toasted walnuts, sherry drizzle |
$17.00 |
Heading into Lunch | |
Pom Cobb chopped romaine, organic greens, hempler’s bacon, grilled chicken, avocado, hard boiled egg, cherry tomatoes, blue cheese crumbles with mustard vinaigrette |
$18.00 |
Bistro Salad organic greens, watercress, candied kumquats, carrots, kumquat-ginger vinaigrette |
$8.00 |
Grilled White Cheddar Cheese Sandwich & Tomato Soup with tomato soup |
$15.00 |
Kids’ Brunch | |
Kids’ Tv Brunch scrambled egg, strip of bacon, fresh fruit, toast & jam |
$12.00 |
Kids’ Pancake Plater with bacon & fresh fruit |
$11.00 |
Sides & Add-Ons | |
Crispy Rosemary Hash Browns | $6.00 |
Bistro Spuds with Herbs, Parmesan | $6.00 |
Geechie Boy Mill Stone Ground Grits | $6.00 |
Hempler’s Bacon, House Made Sausage, House Chicken & Basil Sausage Patty, or Tofu Scramble | $7.00 |
Bowl of Seasonal Fruit | $7.00 |
Fried Chicken | $4.00 |
Two Eggs Any Style** | $4.00 |
House White, Country Wheat Toast, Scallion Cheddar Biscuit | $3.00 |
AM Kickers | |
Bayou Bloody Mary house-infused pepper vodka & our spicy bloody mary mix with blue cheese stuffed olives & pickled okra |
$12.00 |
Mimosa orange, pomegranate, grapefruit, or tangerine |
$8.00 |
Espresso Martini baileys, kahlua & godiva chocolate liqueurs, fresh espresso shot (single, double, regular, or decaf) |
$12.00 |
Portuguese 75 gin, cassis, port, lemon, prosecco |
$11.00 |
Top O’ the Morning jameson irish whiskey & baileys with one pump vanilla latte |
$11.00 |
Baked Treats | |
Baked Treats Want a breakfast pastry or sweet treat? Check out our Grab & Go for today’s fresh baked selections! |
|
Sweet Things | |
Sweet Things | |
Affogato* espresso shot over honey almond ice cream with rustic italian almond biscotti, sandy almonds & salted caramel drizzle |
$8.00 |
Chocolate Bourbon Pecan Tart* sandy pecans, chocolate drizzle & spiced whipped cream |
$8.00 |
Dulce de Leche Bread Pudding cajeta & whipped cream |
$10.00 |
Deconstructed Vegan Chocolate Cake cashew chocolate mousse, blood oranges, blood orange whip |
$9.00 |
Lisa’s Key Lime Pie graham cracker crust, burnt merengue, key lime dust |
$8.00 |
Seasonal Sorbet or Ice Cream | $5.00 |
Cakes in the Case | |
Carrot* | |
Chocolate Ganache Cake | |
Maple Stout | |
Dessert Cocktails | |
Espresso Martini bailey’s, kahlua & godiva chocoalte liquors, fresh espresso shot (single, double, regular or decaf) |
$12.00 |
Salted & Smoked Caramel Apple smoked maple bourbon, amaro nonino, steamed apple cider, whipped cream, caramel |
$10.00 |
Lemon Meringue Pie limoncello, baileys, creme de cocoa white, lemon curd |
$10.00 |
Adult Beverages | |
Pomegranate Cocktails | |
Pomerita lunazul 100% agave tequila, grand marnier, pomegranate, raspberry puree & lime |
$12.00 |
Spiced Winterberry Clarified Milk Punch clear infusion of bourbon, velvet falernum, lemon, cranberry, spices |
$12.00 |
Last Word on a Rough Ryed rye whiskey, luxardo, green chartreuse, lemon juice |
$14.00 |
In a Heart-Beet hayman’s navy strength gin, amaro, beet juice, splash of simple syrup |
$11.00 |
Spanish Passion Marg-A-Tini milagro silver tequila, lime, passionfruit puree, simple syrup, sparkling wine, served up |
$12.00 |
Portuguese 75 gin, cassis, port, lemon, prosecco |
$11.00 |
Nocino Martini* ketel one vodka, nocino walnut liqueur, B&B, frangelico hazelnut liquor, orange |
$12.00 |
Jamaican Winter fresh pineapples infused with light rum, dark rum, kahlua, dark creme de cacao |
$11.00 |
Mulled Sangria red wine, spices, brandy, orange juice |
$10.00 |
Beer & Cider | |
Draft Beer Ask your server for our draft beer selections |
$7.00 |
Finnriver Cider Rotating flavors |
$10.00 |
Hard Cider Rotating selection |
|
Bottled Beer | |
Heineken | |
Corona | |
Amstel Light | |
Pike Kilt Lifter Ruby Ale | |
Scuttlebutt Blonde | |
Guinness Stout | |
Deschutes Black Butte Porter | |
Blue Moon Belgian Ale | |
Coors Light | |
Sierra Nevada Pale Ale | |
Lagunitas IPA | |
Stella Artois | |
Schofferhofer Grapefruit Hereweizen | |
Ayinger Hefeweizen | |
Clausthaler Amber Non-Alcoholic |
… View more
Order and Reservations
Reservations: resy.com
Contact Pomegranate Bistro
Address: 18005 NE 68th St A-150, Redmond, WA 98052
Phone: (425) 556-5972
Website: https://www.pomegranatebistro.com/
Hours
Thursday | 8AM–9PM |
Friday | 8AM–9PM |
Saturday | 9AM–3PM, 4:30–9PM |
Sunday | 9AM–3PM |
Monday | Closed |
Tuesday | 8AM–9PM |
Wednesday | 8AM–9PM |