Set inside a DoubleTree Grand Hotel, this intimate Italian restaurant serves food until late-night.
Inspired by our Italian roots and recipes, Primo’s Italian Kitchen has been serving the community since 2007. Located on the first floor of The Grand Doubletree Hilton in Downtown Miami, we’re proud to have served locals and travelers alike with quality homemade pastas and classic Italian dishes. Described as an “upscale casual eatery,” our boutique dining room offers the ideal family dinner experience and our modern bar is perfect for grabbing a drink with a friend and watching your favorite team play on our large flatscreen televisions. At Primo’s we serve every guest as if they were our family.
4.2 – 263 reviews $$ • Italian restaurant
Menu
| Lunch Menu | |
| STARTERS | |
| Tuna Tartare Asian style with avocado and truffle cream |
$22.00 |
| Primos Famous Meatballs Whipped Ricotta, San Marzano Tomato Sauce |
$17.00 |
| Calamari Fritti & Zuchini Lightly Fried, Served with Spicy Marinara |
$19.00 |
| Chicken Wings Classic Hot Wings BBQ , Blue Cheese or Ranch (8) |
$18.00 |
| Burrata Wrapped in Prosciutto di Parma, Roasted Red Peppers, E.V.O.O |
$20.00 |
| Lentil Soup | $9.00 |
| Pasta Fagioli Soup | $9.00 |
| SALADS | |
| House Salad Micro Greens, Baby Vegetables, Cherry Tomatoes, Lemon Vinaigrette |
$15.00 |
| Caprese Fresh Local Mozarella & Basil, Balsamic Reduction & E.V.O.O |
$18.00 |
| Mediterranean risp Romaines, local tomatoes, Red Onions, Feta, Black Olives, Pepperoncini, E.V.V.O Red Wine Vinegar |
$17.00 |
| Spinach & Pear Pear, Goat Cheese, Pecans, Tomatoes, E.V.O.O., Dried Cramberries, Honey Mustard Dressing |
$17.00 |
| Classic Caesar Romaine Hearts, Croutons, Shaved Parmesan |
$15.00 |
| Wedge of Iceberg Crisp Bacon, Crumbled Bleu, Local Tomatoes, Ranch Dressing |
$18.00 |
| MAIN COURSE | |
| Grilled Filet Mignon – 8 OZ | $46.00 |
| Grilled Ribeye – 16 OZ | $42.00 |
| Grilled Skirt Steak – 10 OZ | $36.00 |
| Grilled Salmon Simply Grilled, Chefs PotatoeS & Seasonal Vegetable |
$29.00 |
| Ahi Tuna Sesame Crusted, Seared Rare, Avocado & Local Tomato Salsa, Citrus Soy Glaze |
$31.00 |
| Grilled Mahi Mahi Served with Potatoes & Veggies |
$28.00 |
| Chicken Parmiginia Crusted Free Range Chicken Cutlet, San Marzano Sauce, Fresh Mozzarella, Served with Pasta |
$29.00 |
| Chicken Marsala Mushrooms & Marsala Wine Sauce, Served with Potatoes & Veggies |
$30.00 |
| Veal Parmigiana Veal Cutlet, San Marzano Tomato Sauce, Fresh Mozzarella served with Penne Marinara |
$34.00 |
| Pasta | |
| Spaghetti & Meatballs | $21.00 |
| Penne Marinara | $18.00 |
| Lasagna Bolognese | $21.00 |
| Fettuccine Alfredo | $20.00 |
| Linguini Seafood | $30.00 |
| Rigatoni Bolognese | $20.00 |
| Pasta: Add-Ons | |
| Chicken | $6.00 |
| Shrimp | $10.00 |
| 4 oz Ahi Tuna | $8.00 |
| 4 oz Salmon | $8.00 |
| Soups | |
| Lentil | $6.00 |
| Pasta Fagioli | $6.00 |
| Flatbread | |
| Grilled Skirt Steak Caramelized Onions, Sautéed Mushrooms, Mozzarella, Truffle Oil |
$16.00 |
| Tomato & Fresh Mozzarella Basil, San Marzano Tomato Sauce |
$18.00 |
| Burgers & Sandwiches | |
| Primos Burger Local Tomatoes, Lettuce, Red Onion, Brioche Bun |
$15.00 |
| Turkey Burger 10 oz Ground Turkey, Avocado, Arugula, Tomato, Herb Mayo |
$14.00 |
| Chicken Sandwich Smoked Bacon, Provolone Cheese, Lettuce, Tomato, Red Onions, Herb Mayo |
$14.00 |
| Prosciutto & Fresh Mozzarella Panini Tomato, Basil, E.V.O.O. Splash of Balsamic Glaze |
$15.00 |
| Wraps | |
| Chicken Caesar Wrap Fired Grilled Chicken, Romaine, parmesan, Caesar Dressing, Bacon |
$14.00 |
| Grilled Chicken Wrap Fired Grilled Chicken, Baby Greens, Tomato, Red Onions, Shredded Cheese, Honey Mustard |
$14.00 |
| Grilled Vegetable Wrap Grilled Zucchini, Yellow Squash, Red Peppers, Red Onions & Tomato |
$14.00 |
| Skirt Steak Wrap Grilled Skirt Steak, Romaine Lettuce, Tomato, Sriracha Ranch |
$17.00 |
| Pizza | |
| Margherita Mozzarella Cheese, San Marzano Tomato Sauce, Fresh Basil |
$14.00 |
| Primo Spicy Sausage, Caramelized Onions, Ricotta & Mozzarella Cheese |
$16.00 |
| Pepperoni Italian Pepperoni, Mozzarella Cheese |
$15.00 |
| Desserts | |
| Renee’s Famous Rum Cake | $10.00 |
| Chocolate Souffle | $12.00 |
| Classic Tiramisu | $10.00 |
| Ricotta Cheesecake | $10.00 |
| Italian Tartufo Ice Cream | $9.00 |
| Three Layer Chocolate Cake | $10.00 |
| Crème Brulee | $12.00 |
| Cold Beverages | |
| Iced Tea | $2.50 |
| Lemonade | $2.50 |
| Aqua Panna | $7.00 |
| San Pellegrino | $7.00 |
| Soft Drinks | |
| Ginger Ale | $2.50 |
| Tonic | $2.50 |
| Soda | $2.50 |
| Coca Cola | $3.00 |
| Sprite | $3.00 |
| Diet Coke | $3.00 |
| Juice | |
| Apple | |
| Cranberry | |
| Orange | |
| Pineapple | |
| Tomato | |
| Hot Beverages | |
| American Coffee | $2.50 |
| Caffe Latte | $4.50 |
| Cappuccino | $4.75 |
| Espresso | $3.00 |
| Double Espresso | $4.00 |
| Espresso Machiato | $3.25 |
| Tea | $2.75 |
| Dinner Menu | |
| Starters | |
| Alex’s Tuna Tartare Chef’s Alex Special Recipe |
$20.00 |
| Primos Famous Meatballs Whipped Ricotta, San Marzano Tomato Sauce |
$13.00 |
| Calamari Fritti & Zucchini Lightly Fried, Served with Spicy Marinara |
$15.00 |
| Mini Crab Cakes Lump Crabs, Tropical Salsa, Honey Mustard |
$16.00 |
| Chicken Wings Classic Hot Wings BBQ, Blue Cheese or Ranch (8) |
$14.00 |
| Beef Carpaccio Cured Beef, Arugula, Shaved Parmesan, Lemon, E.V.O.O |
$18.00 |
| Burrata Wrapped in Prosciutto di Parma, Roasted Red Peppers, E.V.O.O |
$18.00 |
| Mussels Fra Diavolo P.E.I Mussels, Spicy Marinara Sauce |
$16.00 |
| Burgers & Sandwiches | |
| Classic Burger Local Tomatoes, Lettuce, Red Onion, Brioche Bun |
$16.00 |
| Turkey Burger 10 Oz. Ground Turkey, Avocado, Arugula, Tomato, Herb Mayo, Provolone Cheese |
$15.00 |
| Chicken Sandwich Free Range Chicken Breast, Apple Wood Smoked Bacon, Provolone Cheese, Lettuce, Tomato, Red Onions, Herb Mayo |
$16.00 |
| Prosciutto & Fresh Mozzarella Panini Tomato, Basil, E.V.O.O. Splash of Balsamic Glaze |
$18.00 |
| Risottos | |
| Frutti di Mare Shrimp, Clams, Mussels, Fish Variety, Saffron Risotto |
$29.00 |
| Porcini Mushroom | $29.00 |
| Salads | |
| House Salad Mixed Greens, Cherry Tomatoes, Red Onions, Cucumber, Croutons, House Vinaigrette |
$11.00 |
| Caprese Fresh Local Mozzarella & Basil, Balsamic Reduction & E.V.O.O. |
$16.00 |
| Mediterranean Crisp Romaines, local tomatoes, red Onions, Feta, Black Olives, Pepperoncini, E.V.O.O., and Red Wine Vinegar |
$15.00 |
| Spinach Salad Spinach, Cranberries, Candied Pecans, Pear, Sun-dried Tomatoes, Red Onions, Goat Cheese, Honey Mustard |
$15.00 |
| Pear & Gorgonzola Mixed Greens, Pear, Crumble Gorgonzola, Walnuts, Tomatoes, E.V.O.O. |
$16.00 |
| Classic Caesar Romaine Hearts, Croutons, Shaved Parmesan |
$14.00 |
| Wedge of Iceberg Crisp Bacon, Crumbled Bleu, Local Tomatoes, Ranch Dressing |
$15.00 |
| Pasta | |
| Spaghetti Pomodoro Imported Italian Tomatoes, Fresh Basil & Garlic |
$16.00 |
| Penne a la Vodka Creamy Pink Sauce, Splash of Greygoose |
$19.00 |
| Spaghetti & Meatballs Large Homemade Meatballs, San Marzano Marinara Sauce, Basil |
$20.00 |
| Classic Fettuccine Alfredo House Made Fettuccine, Classic Cream Sauce, Parmesan |
$19.00 |
| Spaghetti Bolognese All Beef Meat Sauce Over Spaghetti |
$19.00 |
| Gnocchi al Telefono Fresh Tomato, Mozzarella, Basil |
$24.00 |
| Lasagna Bolognese Fresh Ricotta, Mozzarella, Marinara Sauce |
$21.00 |
| Linguini & Clams Little Neck Clams, White or Red Clam Sauce |
$27.00 |
| Primos Pappardelle Steak Tips, Homemade Pappardelle, Porcini Mushrooms, Brandy Cream Sauce |
$29.00 |
| Lobster Ravioli Homemade, Stuffed with Maine Lobster Meat, Pink Cream Sauce |
$31.00 |
| Pasta Add Ons | |
| Chicken | $5.00 |
| Shrimp | $8.00 |
| 4 oz Ahi Tuna | $8.00 |
| 4 oz Salmon | $8.00 |
| Steaks Chicken & Veal | |
| Ribeye | $39.00 |
| Skirt Steak | $32.00 |
| Chicken Parmigiana Free Range Chicken Cutlet, San Marzano Sauce, Fresh Mozzarella, Served with Pasta |
$26.00 |
| Chicken Française Battered Sautéed Chicken Cutlet with a Lemon Butter & White Wine Sauce |
$27.00 |
| Chicken Marsala Mushrooms & Marsala Wine Sauce, Served with Potatoes & Veggies |
$27.00 |
| Chicken Piccata Sautéed Chicken Breast, White Wine, Capers, Lemon Butter Sauce Served with Potatoes & Veggies |
$27.00 |
| Chicken Milanese Choice of French Fries or Mixed Greens w/ Lemon Vinaigrette |
$29.00 |
| Veal Marsala Sautéed Veal Cutlet, Mushrooms, Marsala Wine Sauce Served with Potatoes & Veggies |
$29.00 |
| Pizza & Flatbread | |
| Margherita Pizza Mozzarella Cheese, San Marzano Tomato Sauce, Fresh Basil |
$15.00 |
| Primos Pizza Italian Sausage, Caramelized Onions, Whipped Ricotta, Basil |
$19.00 |
| Pepperoni Pizza Italian Pepperoni, Mozzarella Cheese, Tomato Sauce |
$17.00 |
| Skirt Steak Flatbread Sautéed Mushrooms, Caramelized Onions, Mozzarella, Truffle Oil |
$20.00 |
| Seafood | |
| Grilled Salmon Simply Grilled, Chefs Potatoes & Seasonal Vegetables |
$29.00 |
| Ahi Tuna Sesame Crusted, Seared Rare, avocado & Local Tomato Salsa, Citrus Soy Glaze |
$29.00 |
| Frutti di Mare Clams, Shrimp, Mussels, Calamari & Variety of Fish over Linguine in Spicy Marinara Sauce |
$29.00 |
| Striped Bass Milanese Choice of French Fries or Mixed Greens w/ Lemon Vinaigrette |
$28.00 |
| Desserts | |
| Renee’s Famous Rum Cake | $10.00 |
| Chocolate Souffle | $12.00 |
| Classic Tiramisu | $10.00 |
| Ricotta Cheesecake | $10.00 |
| Italian Tartufo Ice Cream | $9.00 |
| Three Layer Chocolate Cake | $10.00 |
| Crème Brulee | $12.00 |
| Cold Beverages | |
| Iced Tea | $2.50 |
| Lemonade | $2.50 |
| Aqua Panna | $7.00 |
| San Pellegrino | $7.00 |
| Soft Drinks | |
| Ginger Ale | $2.50 |
| Tonic | $2.50 |
| Soda | $2.50 |
| Coca Cola | $3.00 |
| Sprite | $3.00 |
| Diet Coke | $3.00 |
| Juice | |
| Apple | |
| Cranberry | |
| Orange | |
| Pineapple | |
| Tomato | |
| Hot Beverages | |
| American Coffee | $2.50 |
| Caffe Latte | $4.50 |
| Cappuccino | $4.75 |
| Espresso | $3.00 |
| Double Espresso | $4.00 |
| Espresso Machiato | $3.25 |
| Tea | $2.75 |
| BRUNCH | |
| OUR BREAKFAST CLASSICS | |
| EGGS / EGG WHITES ANY STYLE with hash browns & bacon pork or turkey sausage |
$11.00 |
| PRIMOS FRITATTA sausage & spinach, provolone cheese, topped with hollandaise glaze |
$11.00 |
| GRILLED SAUSAGE & EGGS Served w/hash browns |
$17.00 |
| SMOKED SALMON PLATTER Norwegian smoked salmon, cream cheese, capers, bagel, red onions |
$18.00 |
| FRUIT PLATTER fresh daily fruits |
$10.00 |
| PIZZA BAGEL Mozzarella cheese, pepperoni or sausage, tomatoes & parmesan |
$9.00 |
| PRIMOS BENEDICT Poached egg, prosciutto cotto or smoked salmon, Hollandaise sauce served on an English muffin with a side of asparagus |
$15.00 |
| CROISSANT EGG SANDWICH Mozzarella cheese, sweet ham & spinach |
$9.00 |
| PRIMOS PANCAKES 2 large pancakes served with berries & cream |
$9.00 |
| WAFFLE 1 large waffle served with berries & cream |
$9.00 |
| GRANOLA PARFAIT vanilla yogurt & granola |
$9.00 |
| SIDES | |
| TOAST | $1.00 |
| TURKEY SAUSAGE | $2.00 |
| BACON | $2.00 |
| LINK SAUSAGE | $6.00 |
| EXTRA EGG | $2.00 |
| ASPARAGUS | $4.00 |
| COUNTRY HASH BROWNS | $3.00 |
| ROASTED POTATOES | $3.00 |
| BRUNCH SPECIALS | |
| PRIMOS ANTIPASTO cured meats, cheese variety, olives, peperoncini, marinated artichokes, sun-dried tomatoes, dried fruits |
$25.00 |
| CEVICHE fresh raw fish cured in fresh citrus juices, cilantro & red onions |
$18.00 |
| ALEX’S TUNA TARTARE Chef’s Alex Special Recipe |
$18.00 |
| PRIMOS BURGER local tomatoes, lettuce, red onion, Brioche bun w/French fries |
$15.00 |
| GRILLED SALMON simply grilled, Chef’s potatoes & seasonal vegetables |
$22.00 |
| CHICKEN PARMEGIANA breaded chicken, Primos marinara, topped w/Mozzarella cheese |
$17.00 |
| PENNE KEKA fresh tomatoes, fresh mozzarella, garlic oil, basil |
$16.00 |
| SWEETS | |
| RENEE’S FAMOUS RUM CAKE | $10.00 |
| CLASSIC TIRAMISU | $10.00 |
| CHOCOLATE SOUFLEE Served w/vanilla ice cream |
$12.00 |
| CREME BRULEE | $10.00 |
| RICOTTA CHEESECAKE | $10.00 |
| LEMON SORBET | $9.00 |
| ICE CREAM Vanilla – Chocolate |
$9.00 |
| BEVERAGES | |
| ORANGE JUICE | $3.50 |
| ICED TEA | $2.50 |
| MIMOSA | $25.00 |
| BLOODY MARY | $12.00 |
| HOUSE WINE Red/White |
$10.00 |
| PROSECCO | $10.00 |
| Wines | |
| Sparkling Wines | |
| Jako Pas Dose | $55.00 |
| Jako Oro | $68.00 |
| Jako Prosecco DOCG | $45.00 |
| Syltbar Prosecco Brut, Veneto | $48.00 |
| Moet & Chandon, White Star | $110.00 |
| Pinot Grigio | |
| Ferrante Pinot Grigio – Grand, River Valley, Ohio | $42.00 |
| Griso Venetian – Pinot Grigio | $39.00 |
| Vermentino di Gallura Branu DOCG | $48.00 |
| Chardonnay | |
| Kendall Jackson, Grand Reserve | $42.00 |
| Jordan, Russian River Valley | $60.00 |
| Sauvignon Blanc | |
| Melchiore Ceschi – Sauvignon Blanc, Trentino | $49.00 |
| Charles Krus, Napa Valley | $44.00 |
| Gewurztraminer | |
| Melchoire Ceschi – Gewurztraminer, Trentino | $58.00 |
| Italian Red Wines | |
| Pozzetto Valpolicella Classico | $44.00 |
| San Michele Valpolicella Superiore | $58.00 |
| Monte Solane Valpolicella Ripasso | $58.00 |
| Valle Alta Amarone | $99.00 |
| Siresol | $78.00 |
| Ruber Rosso IGT | $55.00 |
| Barbera d’Alba Superiore, Bovie 2015 | $58.00 |
| Giannetto Sangiovese 2014 | $120.00 |
| Cabernet / Blends | |
| Jordin Cabernet, Alexander Valley | $115.00 |
| Stags Leap Artemis Cabernet, Napa Valley | $120.00 |
| The Prisoner / Red Blend, Napa Valley | $105.00 |
| Simi Cabernet, Sonoma County | $55.00 |
| Pinot Noir | |
| Melchiore – Ceschi – Trentino, Pinot Noir 2016 | $78.00 |
| Gary Farrell, Russian River Valley | $95.00 |
| Papa Pietro, Campbell Ranch Single Vineyard Sonoma Coast 2014 | $85.00 |
| Merlot | |
| Rutherford Hill, Napa Valley | $58.00 |
| Markham, Napa Valley | $58.00 |
… View more
Contact Primo’s Italian Kitchen + Bar
Address: Hotel, The Grand Doubletree, 1717 N Bayshore Dr, Miami, FL 33132
Phone: (305) 371-9055
Website: https://primosrestaurantmiami.com/?y_source=1_mtu0mduznzetnzy5lwxvy2f0aw9ulndlynnpdgu%3D
Hours
| Thursday | 8AM–11PM |
| Friday | 8AM–11PM |
| Saturday | 9AM–11PM |
| Sunday | 9AM–10PM |
| Monday | 8AM–10PM |
| Tuesday | 8AM–10PM |
| Wednesday | 8AM–10PM |
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