Traditional Bangladeshi fare is served at this family-run eatery with a brightly-painted interior.
4.6 – 839 reviews $$ • Bangladeshi restaurant
Menu
| Menu – Most Popular | |
| Chicken Tikka Moshol-La Boneless white meat chicken marinated and grilled in tandoori oven. Then cooked in a tomato-cream sauce and herbs. Served with aromatic Baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$16.99 |
| Aloo Gobi Moshol-La Cubed potatoes and cauliflower florets sautéed with grilled onion, tomatoes, and ginger in mildly spiced masala sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$13.99 |
| Menu – Appetizers | |
| Goat Halim Spicy Bangladeshi dish with four different kinds of lentils and bone-in goat. |
$10.99 |
| Chicken Tikka Appetizer Tender boneless white meat chicken marinated with yogurt, lemon juice, and special tondoori sauce. |
$9.50 |
| Chicken Wings Purnima Style (6 Pcs) Chicken party wings marinated in special tondoori sauce, grilled in clay tondoori oven, and topped with chef’s special sweet and sour curry sauce. Served with your choice of mild, medium or spicy. |
$9.99 |
| Beef Halim Spicy Bangladeshi dish with four different kinds of lentils and shredded beef. |
$10.99 |
| Chicken Shingara (2 Pcs) Triangular puffed pastry stuffed with ground chicken and mildly spiced herbs. |
$5.50 |
| Vegetable Pakora (4 Pcs) Freshly sliced mixed vegetable fritters cooked with spicy mix of turmeric and other herbs. |
$4.99 |
| Vegetable Shingara (2 Pcs) Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots, and mildly spiced herbs. |
$5.50 |
| CHICKEN 65 BONELESS CHICKEN MARINATED IN HERBS AND SPICES AND DEEP FRIED IN OIL |
$8.49 |
| Menu – Soups | |
| Mulligatawny Soup Traditional Indian soup with ‘Moshoorer Daal’ (orange colored lentils), chopped fresh vegetables, and lemon juice. |
$5.99 |
| Coconut Soup Coconut milk cooked with spicy tomato sauce and curry leaves. Sprinkled with shredded coconut. |
$5.99 |
| Menu – Chef Specials | |
| Lamb Tikka Moshol-La Boneless cubed lamb grilled in tandoori clay oven and then prepared in chef’s special tikka moshol-la sauce. Served with aromatic Baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Shrimp Tikka Moshol-La Peeled jumbo shrimp grilled in ‘Tandoori clay oven’ and then prepared in Chef’s special Tikka Moshol-la sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$18.99 |
| Butter Chicken Boneless white meat chicken marinated and grilled in tandoori oven. Then cooked in a tomato-butter cream sauce. Served with aromatic Baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$17.99 |
| Chicken Tikka Moshol-La Boneless white meat chicken marinated and grilled in tandoori oven. Then cooked in a tomato-cream sauce and herbs. Served with aromatic Baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$17.99 |
| Tilapiar Jhol Mildly spiced boneless tilapia fillet with turmeric, onion, ginger, garlic, coriander, and cumin, in a special curry sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$15.99 |
| Ponir Tikka Moshol-La Cubed Ponir (cheese) grilled in ‘Tandoori clay oven’ and then prepared in Chef’s special Tikka Moshol-la sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$17.99 |
| Fruit Polao | $5.00 |
| Peas Polao Baash-moti rice prepared with fortified butter, grilled onion, and green peas. |
$5.00 |
| Extra Baash-Moti Rice | $2.00 |
| RUHU FISH(With Bones) Mildly spiced fish with turmeric,onion,garlic,coriander,and cumin in a special curry sauce. |
$19.99 |
| Pomfert Fish(With Bones) Mildly spiced fish with turmeric,onion,garlic,coriander,and cumin in a special curry sauce. |
$18.99 |
| Menu – Shrimp Entrees | |
| Shrimp Curry Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Shrimp Coconut Mildly spiced dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Shrimp Korma Mildly spiced dish with turmeric, fresh chopped garlic, and ginger in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Shrimp Vindaloo Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Shrimp Shaag Ponir Prepared with chopped paalong shaag (spinach) in a light cream sauce with cubed homemade ponir (cheese). Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Shrimp Shaag Prepared with chopped paalong shaag (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Menu – Lamb Entrees | |
| Lamb Coconut Mildly spiced dish with coconut milk, cream, in a special curry sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$18.99 |
| Lamb Korma Mildly spiced dish with turmeric, fresh chopped garlic, and ginger in a thick creamy sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$18.99 |
| Lamb Vindaloo Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$18.99 |
| Lamb Shaag Ponir Prepared with chopped ‘paalong shaag’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese), served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$18.99 |
| Lamb Shaag Prepared with chopped ‘paalong shaag’ (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$18.99 |
| Lamb Curry Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$18.99 |
| Fruit Polao Polao rice dishes are prepared with aromatic baash-moti rice. |
$5.00 |
| Peas Polao Baash-moti rice prepared with fortified butter, grilled onion and green peas. Polao rice dishes are prepared with aromatic baash-moti rice. |
$5.00 |
| Extra Baash-Moti Rice | $2.00 |
| Menu – Beef Entrees | |
| Beef Coconut Mildly spiced dish with coconut milk, cream, in a special curry sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$17.99 |
| Beef Korma Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$17.99 |
| Beef Vindaloo Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$17.99 |
| Beef Shaag Ponir Prepared with chopped ‘paalong shaag’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese), served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$17.99 |
| Beef Shaag Prepared with chopped ‘paalong shaag’ (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$17.99 |
| Beef Curry Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce. Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$17.99 |
| Fruit Polao Polao rice dishes are prepared with aromatic baash-moti rice. |
$5.00 |
| Peas Polao Baash-moti rice prepared with fortified butter, grilled onion and green peas. Polao rice dishes are prepared with aromatic baash-moti rice. |
$5.00 |
| Extra Baash-Moti Rice | $2.00 |
| Menu – Chicken Entrees | |
| Chicken Coconut Mildly spiced dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$16.99 |
| Chicken Korma Mildly spiced dish with turmeric, fresh chopped garlic, and ginger in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$16.99 |
| Chicken Vindaloo Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$16.99 |
| Chicken Shaag Ponir Prepared with chopped paalong shaag (spinach) in a light cream sauce with cubed homemade ponir (cheese). Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$16.99 |
| Chicken Shaag Prepared with chopped paalong shaag (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$16.99 |
| Moorgir Roast (Chicken Roast) Chicken leg quarter marinated in yogurt, turmeric, ginger, garlic, chopped onions, etc. And prepared in a rich brown sauce. Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$18.99 |
| Chicken Curry Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$16.99 |
| Morog Pulao Chicken leg quarter(cut in four pieces with bones) marinated in yogurt and other spices served with braised onion and baas-moti rice. |
$18.99 |
| Menu – Goat Entrees | |
| Goat Curry Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Goat Coconut Mildly spiced dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Goat Korma Mildly spiced dish with turmeric, fresh chopped garlic, and ginger in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Goat Vindaloo Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Goat Shaag Ponir Prepared with chopped paalong shaag (spinach) in a light cream sauce with cubed homemade ponir (cheese). Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Goat Shaag Prepared with chopped paalong shaag (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$18.99 |
| Menu – Tandoori Specials | |
| Mixed Tondoori Platter Chicken tondoori, chicken tikka, lamb tondoori, and shrimp tondoori grilled in tondoori oven. |
$22.99 |
| Lamb Tondoori Lamb tenderloin marinated with yogurt, lemon juice, mint leaves, paach-foron, and then grilled. |
$19.99 |
| Shrimp Tondoori Peeled jumbo shrimp marinated with yogurt methi leaves, lemon juice, chef’s special spices, and then grilled. |
$19.99 |
| Chicken Tikka Grilled tender boneless white meat chicken marinated with yogurt, lemon juice, and a special tondoori sauce. |
$16.99 |
| Chicken Tondoori Grilled dark meat on-the-bone chicken marinated with yogurt, lemon juice, and a special tondoori sauce. |
$16.99 |
| Menu – Vegetables | |
| Shaag Ponir Chopped paalong shaag(spinach) prepared in a delightfully light cream sauce with cubed homemade ponir (cheese). Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$14.99 |
| Vegetable Korma Mildly spiced mixed vegetables with turmeric, fresh chopped garlic, and ginger in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$14.99 |
| Aloo Gobi Moshol-La Cubed potatoes and cauliflower florets sautéed with grilled onion, tomatoes, and ginger in mildly spiced masala sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$14.99 |
| Chana Moshol-La Chickpeas sauteed with grilled onion, tomatoes, ginger, turmeric, and masala sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$14.99 |
| Chana Begoon Sauteed chickpeas mixed with skinless pureed roasted eggplant with garlic, onion, tomatoes, and herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$14.99 |
| Niramish Mixed vegetables with Bangladeshi spices in a sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$13.99 |
| Tarka Dal Moshoorer Daal (lentils) with Bangladeshi spices in a sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$11.99 |
| Begoon Bhorta Roasted pureed skinless eggplant prepared with green peas and Bangladeshi spices. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$13.99 |
| Shaag Bhaji Chopped paalong shaag (spinach) cooked with roasted garlic, onion, tomatoes, and chef’s special blend of herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$13.99 |
| Shaag Aloo Chopped paalong shaag (spinach) and potatoes cooked with roasted garlic, onion, and tomatoes. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. |
$13.99 |
| Menu – Biriyanis | |
| Lamb Biriyani Baash-motee rice sauteed with lamb, with special biriyani moshol-la and herbs. |
$18.99 |
| Lamb Tikka Biriyani Baash-motee rice sauteed with lamb, with special biriyani moshol-la and herbs. |
$18.99 |
| Shrimp Biriyani Baash-motee rice sauteed with shrimp, with special biriyani moshol-la and herbs. |
$18.99 |
| Goat Biriyani Baash-motee rice sauteed with goat, with special biriyani moshol-la and herbs. |
$18.99 |
| Beef Biriyani Baash-motee rice sauteed with beef, with special biriyani moshol-la and herbs. |
$18.99 |
| Chicken Biriyani Baash-motee rice sauteed with chicken, with special biriyani moshol-la and herbs. |
$16.99 |
| Chicken Tikka Biriyani Baash-motee rice sauteed with chicken, with special biriyani moshol-la and herbs. |
$18.99 |
| Vegetable Biriyani Baash-motee rice sauteed with mixed vegetable, with special biriyani moshol-la and herbs. |
$15.99 |
| Menu – Polao Rice Dishes | |
| Fruit Polao Polao rice dishes are prepared with aromatic baash-moti rice. |
$5.00 |
| Peas Polao Baash-moti rice prepared with fortified butter, grilled onion and green peas. Polao rice dishes are prepared with aromatic baash-moti rice. |
$5.00 |
| Extra Baash-Moti Rice | $2.00 |
| Menu – Specialty Breads | |
| Mixed Naan Naan bread baked in tondoori oven with fresh chopped onion, minced garlic, and cilantro. |
$5.49 |
| Cheese Naan Unleavened white flour bread stuffed with shredded cheese, with a touch of butter. |
$4.99 |
| Garlic Naan Naan bread baked in tondoori clay oven topped with fresh minced garlic and cilantro. |
$4.99 |
| Chili Naan | $4.99 |
| Naarkaylee Naan Naan bread baked in tondoori clay oven stuffed with shredded coconut and mixed fruit. |
$4.99 |
| Aloo Porata Porata stuffed with mashed potatoes and other spices. |
$4.99 |
| Chapati Whole wheat soft flat bread fresh baked on the skillet. |
$3.00 |
| Porata Whole wheat flat bread skillet fried with butter. |
$3.99 |
| Naan Unleavened white flour bread fresh baked in tondoori clay oven with a touch of butter. |
$2.99 |
| Taandoori Roti Whole wheat bread fresh baked in Taandoori Oven |
$3.99 |
| Peswari Naan Naan bread baked in Tandoori Clay Oven stuffed with shredded coconut and mixed fruit. |
$5.49 |
| Chicken Tikka Naan Naan bread baked in Tandoori Clay Oven stuffed with shredded chicken tikka. |
$5.49 |
| Menu – Chutneys and Relishes | |
| Mango Chutney Sweet. |
$2.00 |
| Mixed Pickle Spicy relish. |
$2.00 |
| Raita Cucumber and carrots with yogurt. |
$2.00 |
| Mint Chutney Chopped fresh mint leaves, chopped cilantro, fresh lime juice, and green chili blended with yogurt. |
$2.00 |
| Tamarind Chutney Tangy seedless tamarind mixed with fresh ground red chili, ‘paach-foron’ (special spice mix), pureed and sweetened. |
$2.00 |
| Menu – Desserts | |
| Firni Baash-motee rice pudding with whole milk, cinnamon, shredded coconut, cardamom, and bay leaves. |
$3.00 |
| Laal Mohon Home-made milk whey cheese balls browned, then dipped in honey and sugar syrup. |
$3.00 |
| Menu – Beverages | |
| Mango Lassi Mango and yogurt smoothie. It’s cool and refreshing. |
$4.00 |
| Spiced Iced Tea Specialty tea steeped with cardamom, cinnamon, bay leaves, ginger, and cloves. |
$2.49 |
| Bottled Water | $2.00 |
| Canned Coke | $2.00 |
| Canned Diet Coke | $2.00 |
| Canned Sprite | $2.00 |
| Canned Gingerale | $2.00 |
| Canned Lemonade | $2.00 |
| Orange Juice Tropicana 10oz |
$2.00 |
| Menu – QUAIL SPECIAL | |
| QUAIL BHUNA Mildly spiced with fresh cubed tomatoes,grill onion,turmeric,ginger,garlic,coriander bay leaves etc. |
$16.99 |
| QUAIL COCONUT Mildly spiced with coconut milk,cream etc.in a special curry sauce. |
$16.99 |
| QUAIL KORMA Mildly spiced coconut milk,cream,ginger,garlic bay leaves etc. |
$16.99 |
| QUAIL VINDALOO Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$16.99 |
| QUAIL SAAG PONIR Prepared with chopped ‘paalong shaag’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese), served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$16.99 |
| QUAIL SAAG Prepared with chopped ‘paalong shaag’ (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc. |
$16.99 |
… View more
Order and Reservations
Reservations: purnimaatlanta.site
Contact Purnima Bangladeshi Cuisine
Address: 4646 Buford Hwy NE A, Chamblee, GA 30341
Phone: (770) 609-8587
Website: http://purnimafood.com/
Hours
| Thursday | 3:30–11PM |
| Friday | 3:30–11PM |
| Saturday | 12:30–11PM |
| Sunday | 12:30–11PM |
| Monday | 3:30–11PM |
| Tuesday | 3:30–11PM |
| Wednesday | Closed |
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