Rafina Greek Taverna Menu Prices

Traditional Greek dishes & drinks offered in an upscale, relaxed space with a lakeside patio.

  4.3 – 731 reviews  $$ • Greek restaurant

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Menu

Menu 1 – Wraps
Gyro Wrap
Sliced beef and lamb. Dressed with lettuce, tomatoes, onions, and tzatziki. Served with your choice of side.
$13.00
Souvlaki Wrap
Dressed with lettuce, tomatoes, onions, and tzatziki. Served with your choice of side.
$13.00
Falafel Wrap
Dressed with lettuce, tomatoes, onions, and tzatziki. Served with your choice of side.
$13.00
Bifteki Wrap
Charbroiled beef patties with mint, parsley, and garlic. Dressed with lettuce, tomatoes, onions, and tzatziki. Served with your choice of side.
$13.00
Chicken Wrap
Dressed with lettuce, tomatoes, onions, and tzatziki. Served with your choice of side.
$13.00
Shrimp Wrap
Grilled shrimp dressed with lettuce, tomatoes, onions, and tzatziki. Served with your choice of side.
$15.00
Menu 1 – Entrées
Lamb Shank
Oven-baked in a fresh tomato sauce. Served with orzo.
$25.00
Moussaka
Layers of eggplant and potatoes topped with ground beef and Béchamel sauce.
$19.95
Shrimp Santorini
Served with tomatoes, spinach, feta, and garlic over your choice of rice, orzo, or linguine.
$25.95
Pastitsio
Pasta and ground beef topped with Béchamel sauce.
$19.95
Spinach Pie Entrée
Spanakopita. Spinach, dill, mint, and feta in a phyllo dough pastry.
$19.95
Athenian Stuffed Chicken
Baked chicken breast stuffed with a mixture of spinach, onion, feta, and garlic. Served with lemon roasted potatoes and Greek-style green beans.
$25.95
Rafina Shrimp
Sautéed shrimp served with olives and feta cheese. Covered in white wine scampi sauce over your choice of rice, orzo, or linguine.
$26.95
Chicken Oreganato
Half free-range chicken slow-cooked and oven-roasted. Flavored with Rafina’s signature oregano spice blend. Served with Greek-style green beans and lemon roasted potatoes.
$25.95
Athenian Stuffed Sole
Baked sole stuffed with a mixture of spinach, onion, feta, and garlic. Served with lemon roasted potatoes and Greek-style green beans.
$26.95
Baked Tilapia
Baked in a lemon butter glaze. Served with Greek-style green beans and lemon roasted potatoes.
$23.95
Salmon Entrée
Chargrilled Norwegian salmon topped with lemon caper sauce. Served with Greek-style green beans and lemon roasted potatoes.
$26.95
Pork Chop Oreganato
Chargrilled pork chop flavored with Rafina’s signature oregano spice blend. Served with Greek-style green beans and lemon roasted potatoes.
$26.95
Shrimp Kabob
Shrimp marinated and glazed with grilled peppers, onions, and tomatoes. Served with rice.
$30.00
Chicken Kabob
Chicken marinated and glazed with grilled peppers, onions, and tomatoes. Served with rice.
$25.95
Rafina Platter
Large plate with (2) lamb chops, grilled chicken, bifteki, and gyro. Served with Greek-style green beans and lemon roasted potatoes.
$34.00
Mediterranean Mix Entrée
Shrimp, octopus, calamari, and mussels in a sauce made with white wine, lemon, butter, and basil. Grilled and served over linguine.
$28.00
Veal Chop Entrée
Pan-seared or grilled with a white wine and herb sauce. Served with sautéed and vegetable risotto.
$39.00
Lamb Chops
Lamb chops served with string beans and lemon roasted potatoes.
$29.95
Menu 1 – Salads
Rafina Salad
Romaine lettuce mixed with red pepper, charred corn, basmati rice, and quinoa. Topped with feta cheese, dried cranberries, almonds, champagne vinaigrette, and chicken.
$17.95
Village Salad
Horiatiki. Traditional Greek-style vegetable salad with tomatoes, cucumbers, pepperoncinis, dolmades, onions, olives, and feta cheese.
$14.95
Greek Salad
Romaine lettuce, feta cheese, tomatoes, cucumbers, pepperoncinis, dolmades, onions, and olives.
$13.95
Caesar Salad
Classic Caesar with croutons and Parmesan cheese.
$12.95
Menu 1 – Soups Sides
Side Tzatziki Sauce
(4 oz.) Serving.
$3.00
Fries $5.00
Orzo Tomato Sauce $6.00
Lemon Roasted Potatoes $6.00
Sautéed Baby Spinach Garlic $6.00
Rice Pilaf $5.00
Vegetable Risotto $5.00
Avgolemono $5.00
Seasonal Vegetables $6.00
Menu 1 – Appetizers
Gigandes
Giant baked lima beans served in tomato sauce.
$9.00
Tzatziki Dip
Greek yogurt with cucumber, garlic, olive oil, and dill. Served with warm pita.
$7.45
Hummus
Soft chickpea and garlic dip. Served with warm pita.
$7.45
Taramosalata
Caviar spread with fresh lemon, olive oil, and red onion. Served with warm pita.
$7.45
Baby Back Ribs
Charbroiled and served with a lemon and olive oil glaze.
$14.45
Chicken Wings
Served with Rafina’s signature Greek honey lemon glaze.
$11.95
Zucchini Chips
Fresh slices of zucchini lightly battered and fried.
$10.95
Melitzanosalata
Roasted eggplant spread served with warm pita.
$7.45
Calamari
Grilled or fried served with your choice of sauce.
$12.45
Dolmades
Chilled grape leaves stuffed with rice.
$8.45
Three Dips
Your choice of (3) traditional dips. Served with warm pita.
$16.45
Falafel Appetizer
Fried chick peas and garlic. Served with tahini.
$10.45
Greek Fries Appetizer
Crispy seasoned fries covered in fresh grated Cretan feta, oregano, and Greek extra virgin olive oil.
$8.00
Shrimp Saganaki
Sautéed shrimp with ouzo, fresh tomatoes, and feta cheese.
$18.95
Smelts Marides
Traditional Greek smelts fried and seasoned with lemon.
$10.45
Spinach Pie Appetizer
Spanakopita. Phyllo dough stuffed with baby spinach and feta cheese mix. Baked to perfection.
$8.45
Chicken Emapanadas
Light flaky dough stuffed with shredded chicken, feta, and spinach. Topped with seasoned cream sauce.
$12.45
Bifteki Appetizer
Charbroiled beef patties with mint, parsley, and garlic.
$11.95
Grilled Octopus Appetizer
Charbroiled and served in olive oil and red wine vinegar.
$18.45

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Rafina Greek Taverna

Address: 6877 SW 18th St, Boca Raton, FL 33433

Phone: (561) 409-3673

Website: http://rafinaonline.com/

Hours

Thursday 11AM–10PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–10PM
Monday 11AM–10AM
Tuesday 11AM–10PM
Wednesday 11AM–10PM

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