Red Bone Alley Menu Prices

by

Classic American eats served in a cavernous 2-tiered re-creation of an old Charleston neighborhood.

Dale Barth understood at an early age what makes a restaurant great. While studying biology at the College of Charleston, Barth waited tables and worked as a bartender and cook. He imagined opening a place of his own. A dream restaurant with good, fresh, and innovative cooking. Attentive and friendly service. An atmosphere that would offer diners an escape from the everyday. Quality food and wine for adults. A fun place to be for kids.

Years later, when a former J.C. Penney department store space became vacant at the Florence Mall in 1992, Barth seized the opportunity to make his dream a reality.

  4.2 – 1 reviews  $$ • Restaurant

Photo Gallery

Menu

Menu
Starters to Share
Bermuda Triangles
Hand Made Puff Pastry stuffed with Chicken, Bacon & Cream Cheese		 $10.00
Wood Smoked Wings
Soy Marinated, Slow Grilled, Ranch & Celery		 $13.00
Mexican Pizza Dip
3 Cheeses, Hamburger, Sausage, Pepperoni, Tomato Salsa & Nacho Chips		 $11.00
Fried Green Tomatoes and Shrimp*
Blackened Shrimp, Fried Green Tomatoes and Redbone’s Nawlins Remoulade Sauce		 $13.00
Boneless Pickles
Tabasco Battered Fried Pickles, Celery and Bleu Cheese		 $8.50
Appetizer Combo*
Wood Smoked Wings, Buffalo Chicken Tenders and Hand BatteredFried Mozzarella		 $13.00
Trash Can Nachos
Giant mound of Crisp Nachos smothered with Chili, Jalapenos peppers and Pepper Jack Queso		 $12.00
Crispy Chicken Bites*
Crispy Fried Bites with Gochujang Ranch Dip		 $9.00
Deviled Eggs, Spicy Fried Shrimp
½ Dozen Mosher Farms Deviled Eggs topped with Spicy Fried Shrimp		 $9.00
Country Ham Flatbread*
Crisp “Pizza Bread”, Country Ham & 3 Cheese Mel		 $10.00
Salads
Brick Grilled, Marinated Chicken Salad*
Arugula and Spinach tossed with Fresh Mozzarella, Grape Tomatoes, a few Onions and Balsamic Honey Mustard Vinaigrette		 $13.00
Honey Pecan Chicken Salad*
Old School, Hand Made Chicken Salad, Sliced Tomatoes, Cukes, Pickled Onions and Pita Chips		 $12.00
Spinach Salad, Sweet & Spicy Shrimp
Tender Spinach, Grape Tomatoes, Mushrooms, Local Eggs, Thick Cut Onion Rings & Hot Bacon Vinaigrette.		 $14.00
Redbone Salad*
Hefty Garden Salad with Grilled Shrimp, Chicken and Fresh Mozzarella		 $14.00
Southern or Buffalo Fried Chicken Salad
Mixed Cheeses, Smoked Bacon, Tomatoes and Green Onions .		 $13.00
Grilled Salmon and Spring Greens*
Soft Spring Lettuces, Caramelized Onions and Balsamic Honey Mustard Vinaigrette		 $15.00
Lunch
Low Country Shrimp & Grits $12.00
Chicken Pontalba $12.00
Fettuccine Mosaic $12.00
Chicken Leo $12.00
Sandwiches And Burgers
Bird on a Bun
Grilled breast, Pimento Cheese, Crisp Bacon & Tabasco Fried Pickles on a Toasted Potato Roll		 $13.00
Ch Cheese Burger
Double G riddled Burgers, Sharp Cheddar, Lettuce, Tomato, Caramelized Onions and Margret’s Slaw		 $13.50
LC Cuban
Grilled Pork Loin, Smoked Ham, Pickles, Onions, Swiss cheese and Horseradish Honey Mustard in a Brick Pressed Hoagie		 $13.50
Hot Club
Grilled Chicken, BLT, Local Honey Mustard, Mozzarella on Grilled Wheat Toast		 $13.00
4 Corner Club Sandwich
Smoked Ham, Grilled Chicken, Sharp Cheddar, Bacon, Lettuce, Tomato, and a schmear of Mayo.		 $12.50
Shrimp Tacos*
3 soft shells loaded with Grilled Shrimp, White Cheddar, Bacon, Arugula and Sweet Thai Chili Sauce		 $13.00
Signature Pasta and Grits
Low Country Shrimp & Grits
Spicy Fried Shrimp, Seared Ham and Mushrooms over a Big Bowl of Creamy Cheese Grits		 $19.50
Chicken Leo
Fried Breast, Seared Ham and Melted Mozzarella over Fettuccine Alfredo, Served with a choice of Caesar or Tossed Salad.		 $20.00
Chicken Pontalba
Spiced up Fried Chicken, Griddled Brabant Potatoes, Local Sausage, Mushrooms and Scallions over Creamy Cheese Grits		 $18.50
Fettuccine Alfredo
Old School Fettuccine Alfredo with Grilled Chicken or Shrimp or Both. Served with a Caesar or Tossed Salad		 $20.00
Blackened Salmon Pimento Cheese
Well-seasoned, Skillet Seared Salmon Fillet with Melted Pimento Cheese over Redbone Grits		 $28.00
Steaks & Specialties
BIG New York Strip Steak
Hefty Cut of Aged NY Strip served with Scattered, Smothered and Covered Brabant Potatoes and choice of Salad		 $30.00
Sweet Tea Marinated Pork Chop*
13 oz. Boneless Pork Chop, Marinated for 48 Hours then Flash Grilled, Served with Carolina Plantation Rice and Farm Fresh Succotash		 $18.00
Chicken Tender Planks*
Southern Fried, Buffalo, Jamaican Jerk or Tossed in Sweet Thai Chili. Served with Chips or Fries.		 $13.50
Throwback Hamburger Steak*
16 o2- Choice Hamburger Steak topped with Sauteed Onions and Mushrooms. Served with Fried Brabant Potatoes and choice of Salad		 $20.00
Marinated, Grilled Rib Eye Steak
Citrus & Soy Marinated for 48 Hours, Flash Grilled, topped with Caramelized Onions, Served with a Roasted Garlic Mashed Potatoes, and Choice of Salad		 $29.00
“Burnt Ends” Style Prime Rib au Jus*
Slow Roasted for Tenderness then Butter Seared in a Screamin’ Hot Pan, Served with a choice of Side and Salad.		 $29.00
Truly Fresh Atlantic Salmon*
Grilled Atlantic Salmon Fillet, Carolina Plantation Rice and Vegetable Medley.		 $27.00
Farmer’s Bowl
Carolina Plantation Rice, Farm Fresh Succotash, Sauteed Mixed Vegs and a few Fried Green Tomatoes		 $15.00
Mixed Grill
Teriyaki Marinated Steak Medallions, Grilled Chicken and Shrimp, Carolina Plantation Rice and Sauteed Vegetables, Served with your Choice of Salad		 $28.00
Sides
Cheddar Cheese & Bacon Mashed Potatoes $5.00
Spicy Cheese Grits $5.00
Farm Fresh Succotash $5.00
Scattered, Smothered & Covered Brabant Potatoes $5.00
Vegetable Medley $5.00
Drinks
Tea, Coffee and Soda
Add $0.50 for To Go Refill		 $2.50

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Red Bone Alley

Address: 1903 W Palmetto St, Florence, SC 29501

Phone: (843) 673-0035

Website: https://www.redbonealley.com/?y_source=1_MTUwNDY1NTMtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Hours

Sunday 11AM–9PM
Monday Closed
Tuesday 11AM–3PM, 5–10PM
Wednesday 11AM–3PM, 5–10PM
Thursday 11AM–3PM, 5–10PM
Friday 11AM–3PM, 5–10PM
Saturday 11AM–10PM

Related Web Results

Red Bone Alley

At Red Bone, every day is a celebrrrrration! Escape to Red Bone for Happy Hour, featuring fabulous drink specials, each and every day, from 4-7pm and live …

Hours + Location | Red Bone Alley

Hours & Location. 1903 W Palmetto St, Florence, SC 29501 · (843) 673-0035. Hours of Operation: Tuesday – Friday: 11am-3pm & 5pm – 10pm. Saturday: 11am-10pm.

Our Story | Red Bone Alley

The food is fresh and innovative South Carolina regional cuisine. Closely tied to the land, sea, … Francis Marion University Taste of the Symphony.

Leave a Comment